use of beauveria bassiana and metarhizium anisopliae

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    Authors: Jorge Toledo, Pablo Liedo, Salvador Flores, Sergio E.

    Campos, Antonio Villasenor and Pablo Montoya

    Presented By: M. Shoaib Saleem

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    Minimize environmental Pollution.

    Reduced Chemical contamination of food andenvironment.

    Ecological Balance.

    Reduce pesticide use.

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    Per capita land availability

    3

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    Problem of food

    security

    and Climate Change

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    GR N R VOLUTION

    GR N R VOLUTION

    Source : Pakistan Strategy Support Programe

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    Bacteria

    Fungi

    Viruses

    ematodes

    Attack to Crops

    8

    Food plants of the world are damaged by more than 10,000 species of

    insects, 30,000 species of weeds, 100,000 diseases (caused by fungi,

    viruses, bacteria and other microbes) and 1000 species of nematodes (Hall,

    1995; Dhaliwal

    et al., 2007

    Insects

    Weeds

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    Crop production without

    pesticide is unimaginable

    “ omplete

    ban on agrochemicals use in agriculture might

    result in 5 reduction in global food production and 4 to 5

    times increase in food

    pri es”

    Nobel Laureate Norman Borlaug

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    New form of pesticide

    Low residual toxicity

    Environmentally safe

    Host specific in action

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     Active ingredient- Living organisms

    Biopesticides are used to control pests, pathogens, and weedsby a variety of means

    Microbial biopesticides may include a pathogen or parasite thatinfects the target

    Alternatively, they might act as competitors or inducers of plant

    host resistance

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    Bio means involving life or living

    organisms

    Biopesticide refers introduction of any

    living organism such as microorganism

    including bacteria , fungi , nematodes

    viruses, protozoa and parasitoids and

    predators that controls pests by

    biological non-toxic means

    e.g.

    Trichoderma

    sp

    ., Bacillus thuringiensis, Beauveria

    etc.

    All the living organisms, which are cultivated in the laboratory

    on large scale used and exploited experimentally for the

    control of harmful organisms are called biopesticides.

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    Woo et al., 2010

    MICROBIAL PESTICIDE

    Active ingredient : Microorganism (Fungi, bacteria, virus, nematode etc.)

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    Entomopathogenic fungi are fungi that can act

    as parasites of insects and kill or seriously disable them

    Mode of Action

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    Grows naturally in soils throughout the world and acts as a parasite on variousarthropod species,

    •Causes whi te muscardine disease 

    • It is being used as a biological insecticide to control a number of pests

     such as termites, thrips, whiteflies, aphids and different beetles.

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    •grows naturally in soils throughout the world and causes diseasein various insects by acting as a parasitoid.•it was originally isolated from: the beetle Anisoplia austriaca .•It is a micosporic fungus with asexual reproduction,• Hyphomycetes

    https://en.wikipedia.org/wiki/Insecthttps://en.wikipedia.org/wiki/Parasitoidhttps://en.wikipedia.org/wiki/Beetlehttps://en.wikipedia.org/wiki/Anisoplia_austriacahttps://en.wikipedia.org/wiki/Mitosporic_fungushttps://en.wikipedia.org/wiki/Mitosporic_fungushttps://en.wikipedia.org/wiki/Asexual_reproductionhttps://en.wikipedia.org/wiki/Hyphomyceteshttps://en.wikipedia.org/wiki/Hyphomyceteshttps://en.wikipedia.org/wiki/Asexual_reproductionhttps://en.wikipedia.org/wiki/Mitosporic_fungushttps://en.wikipedia.org/wiki/Anisoplia_austriacahttps://en.wikipedia.org/wiki/Beetlehttps://en.wikipedia.org/wiki/Parasitoidhttps://en.wikipedia.org/wiki/Insect

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    Mexican fruit fly Mediterranean fruit fly

    Scientific Name: Anastrepha ludens  Kingdom:Animalia

    Phylum:Arthropoda

    Class:Insecta

    Order:Diptera

    Family:Tephritidae

    Genus:Anastrepha 

    Species:A. ludens

    Scientific Name:Ceratitis capitata  Kingdom:Animalia Phylum:Arthropoda Class:Insecta Order:Diptera Family:Tephritidae Genus:Ceratitis 

    Species:C. capitata

    https://en.wikipedia.org/wiki/Animalhttps://en.wikipedia.org/wiki/Arthropodhttps://en.wikipedia.org/wiki/Insecthttps://en.wikipedia.org/wiki/Flyhttps://en.wikipedia.org/wiki/Tephritidaehttps://en.wikipedia.org/wiki/Anastrephahttps://en.wikipedia.org/wiki/Animalhttps://en.wikipedia.org/wiki/Arthropodhttps://en.wikipedia.org/wiki/Insecthttps://en.wikipedia.org/wiki/Flyhttps://en.wikipedia.org/wiki/Tephritidaehttps://en.wikipedia.org/wiki/Ceratitishttps://en.wikipedia.org/wiki/Ceratitishttps://en.wikipedia.org/wiki/Tephritidaehttps://en.wikipedia.org/wiki/Flyhttps://en.wikipedia.org/wiki/Insecthttps://en.wikipedia.org/wiki/Arthropodhttps://en.wikipedia.org/wiki/Animalhttps://en.wikipedia.org/wiki/Anastrephahttps://en.wikipedia.org/wiki/Tephritidaehttps://en.wikipedia.org/wiki/Flyhttps://en.wikipedia.org/wiki/Insecthttps://en.wikipedia.org/wiki/Arthropodhttps://en.wikipedia.org/wiki/Animal

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    Insects were obtained as larvae and pupae.

    Flies were provided with food @ 1:3 sugar,enzymatic yeast and water.

    Between 4 to 7 days old males and females werecollected.

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    Temperature 26 degree centigrade.

    Relative humidity 70 percent.

    Photoperiod 12:12 h (L:D).

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    The viability of conidia was determined by spread-plating of conidial suspension on SDA plates.

    90 percent conidia showed germination tubes.

    Metarhizium anisopliae

    growing on SDA.

    Beauveria bassiana growing

    on SDA.

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    1% concentration stock solution was prepared.

    1 g of conidia diluted in 100 ml sterile distil water.

    Glycerin was used as dispersal agent.

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    Additional solutions were prepared (forexample: 0.1, 0.01, and 0.001%) for thedifferent bioassays.

    For each concentration, including thecontrol, a minimum of 5 replicates weredone.

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    To determine the number of conidia in eachsolution, using a hemocytometer.

    A concentration series was evaluated (i.e. 0.001,0.003, 0.006, 0.01, 0.06, 0.1, 0.6, 1.0%, and thecontrol).

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    Those strains or products that showedpotential for fruit fly control under laboratoryconditions, were selected for field cage tests.

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    Insects placed in testtubes, and were placed in arefrigerator at 3 degreecentigrade for 5 minutes.

    Cooled flies were thenplaced in Petri dishescontaining conidia and wereshaken for 1 minute.

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    The number of mating.

    After mating, the flies were placed individually into clearplastic containers with food and water and daily mortality wasrecorded over a period of 20 consecutive days.

    Mortality due to direct fungal transmission through matingand indirect transmission due to male-male interactions orcourtship was estimated.

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    For Mortality = Abbott correction

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    for LC50 = Probit Analysis For LT50 = 95% fiducial limits

    For field cage tests = ANOVA

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