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Dr. Michels 2009 1 Validation of washing and disinfection procedures – peformance testing Dr. Winfried Michels

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Page 1: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 1

Validation of washing and disinfection procedures – peformance testing

Dr. Winfried Michels

Page 2: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 2

What does ‚VALIDATION‘ mean ?

According to EN ISO 15883 validation is a documented procedure for obtaining, recording and interpreting the required to establish that a process will consistently yield product complying with predetermined specifications.

Dr. Kromidas: Validation of a process is a documented qualification for a particular and intended purpose – it‘s not a matter to serve as an alibi but to approach the truth.

Page 3: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 3

Why to validate?

The objective of validation is to achieve a high safety standard with reprocessing of medical devices to protect the patients and to provide legal security for those being responsible.

Page 4: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 4

AKI Instrument Reprocessing Working Group

DGKH German Society for Health-Care Hygiene

DGSV German Sterile Supplies Society

Guidelines compiled jointly by:

Page 5: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 5

Ao concept for thermal disinfection parameters

Ao is defined as time equivalent in seconds at 80°C required to achieve a predetermined level of disinfection.

Under the presumption (simplification) that the drop in the titre count is linear with respect to the change in temperature, it is possible to calculate the appropriate contact/holding times for other relevant temperatures.

Page 6: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 6

A0 values for various applications A0= 600 secs. (80°C/10 mins. or 90°C/1 min.) for devices

coming only in contact with intact skin A0= 3000 secs. (80°C/50 mins. or 90°C/5 mins.) required to

deal with highly resistant pathogens (HBV) or high levels of contamination

A0= 60 secs. (80°C/1 min. or 75°C - 5 mins.) for containers for human excrementsTemperature tolerance: -0/+5°C

Page 7: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 7

Disinfection performance test

Thermal disinfection in accordance withEN ISO 15883, 6.8.2

2

43 (6)

1 = Next to temperature sensor for automatic controls2 = Location in which operating temperature is first reached3 = Location in which operating temperature is reached last 4 (5, 6) = Reference sensors for cabinet temperatureRecommendation: At least two cycles with 6 sensors or 3 cycles with 4 sensorsfor each load category.

1

(5)

Page 8: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 8

Temperature measurements using data logger

Page 9: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 9

Temperature/pressure monitoring using a logger

Page 10: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 10

Cleaning performance test

Cleaning tests allow the use of two approaches:

Test instruments with predefined soiling (A)

and

Instruments soiled through practical use (B)

Page 11: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 11

Load pattern has to be appointed

Page 12: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 12

Test soil preparation at laboratory:Contamination of the haemostatic clamp with 100 µl clottable blood, dryed on for 1 hour at 45°C, packed in a bag, evaporated and sealed.

Page 13: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 13

Loading the instruments contaminated by normal use, those are identified to be significantly soiled and intended to be checked for cleaning result after washing

Page 14: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 14

Washing and thermal disinfection process (Vario)Testing cleaning efficacy, the cycle shall be run without a disinfection stage (6.10.1. of ISO EN 15883-1)

Page 15: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 15

Visual inspection – non acceptable result

Page 16: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 16

Sampling to enable chemical protein analysis

Page 17: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 17

Elution Intensive rinsing of the joint area

using 1% SDS solution

Page 18: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 18

Test Kit using the semi-quantitativeBiuret/BCA detection method

Page 19: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 19

Comparison with the colour chart

Page 20: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 20

Measurement with relectometer RQflex (VWR)

Page 21: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 21

Samplingwith a MIS shaft

Page 22: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Cleaning Test: acceptance criteria

Max. permissible value: Test instruments must be visually clean. In addition to visible cleanliness, a protein content of 200 µg (as bovine serum albumin) per instrument applies as max. permissible value. With values above the WD has to be decomissioned.

Alert value: Values above 100 µg protein (as bovine serum albumin) per instrument demand improvement of performance.

Guideline: Max. 100 µg protein (as bovine serum albumin) per test instrument is acceptable.

Page 23: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 23

In routine you can only refer to the performance testing results if you keep the load pattern

Page 24: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 24

Cleaning and thermal disinfection processPr

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Clea

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Page 25: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 25

Isothermal wash with alkaline detergent (0,3 %)comparison with demineralized and softened water

0 1 2 3 4 5 minutes0

20

40

60

80

100

120

DI-Water Soft-Water

% residue protein

Page 26: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 26

Temperature/pressure monitoring using a logger

Page 27: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 27

Even with optimal design of the Vario-process not all cleaning tasks will be accomplished:

- Incrusted residual blood in difficult accessable areas of instruments (slits, joints)

- After longer drying on times, e.g. after surgery on weekend reprocessing the instruments on Monday

- Denaturation and fixation by antiseptics- Thermal fixation with HF instruments

Remaining cleaning problems

Page 28: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 28

Cleaning indicator are not mentionend in EN ISO 15883. The different indicator in the market have different baseless endpoints. TOSI test in a domestic dishwasher gave excellent results

Page 29: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 29

Oxidative effect of peroxide in a laboratory testFilter paper method

1. DI-water 2. NaOH solution pH 11

3. Hydrogenperoxide 0,1 % 4. Peroxid 0,1%/ alk. FR pH 11

1 2 3 40

1

2

3

4% Restkontamination

Page 30: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 30

The solution to overcome cleaning problems: Oxivario

Page 31: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 31

Blood fixated by glutardialdehyde

after Vario after Oxivario process

Page 32: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 32

Coagulation forceps

before after Oxivario

Page 33: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 33

 

 

Colour changes by Oxivario with Titanium implants

Page 34: Validation of washing and disinfection procedures ... · Disinfection performance test Thermal disinfection in accordance with EN ISO 15883, 6.8.2 2 4 3 (6) 1 = Next to temperature

Dr. Michels 2009 34