ventana monthly, july 2013
DESCRIPTION
WEST COUNTY CULTURE The Art of Artisan CheeseTRANSCRIPT
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JULY 2013
STANDARDU.S. POSTAGE
PAID MAIL MANAGER, INC.
700 E. MAIN ST., VENTURA, CA 93001
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y
The Art of Artisan CheeseThe Art of Artisan Cheese
WEST COUNTYCULTURE
150 FLAVORS Tastes of the Casitas PassTHE LADIES OF SUMMER
Cool Ideas for the Warm SeasonALONG FOR THE RIDE
Wine Talk with Wayne Kelterer WINE COUNTRY CRUISIN’
A Zero-Emissions Take on Travel
cover.indd 5 7/5/13 12:45 PM
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Ruby Rouge
Ruby; the birthstone for July,The color “Red Rouge” embodies thefeelings of love and passion. The ideal
gemstone for life’s occasions.
390 S. Mills Road, Ventura, CA 93003www.jewelrycouture.com
805.650-0005
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4 | v e n t a n a | J U L Y 2 0 1 3
CO
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EN
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WINE, WINDMILLS, AND WALLS
The Ladies of SummerCool ideas for the warm season
Wine Country Cruisin’A zero-emissions take on touring
150 FlavorsTastes of the Casitas Pass
Along for the RideWine talk with Wayne Kelterer
Casa Pacifica Angels Wine & Food Festival Cal State University Channel Islands
The Sweet LifeDecadence to die for
A selective preview of local happenings
EDITOR’S NOTE 6
PROFILE 50
TRAVEL 39
ABOUT TOWN 28
CONVERSATION 15
COMMUNITY 8
SHOPPING 10
SHORT LIST 55
v e n t a n aV O L . 8 N O . 1 J U L Y 2 0 1 3
FEATURES
DEPARTMENTS
Health & Beauty 34
Home & Garden 45
Ideal Homes 56
Real Estate 58
S P E C I A L A D V E R T I S I N G S E C T I O N S
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28COVER: Casitas Valley Creamery’s head cheesemaker, Makaila Harvan-Thompson, says… well, you know what. Photo by garyandpierresilva.com
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vSix years ago on this page I introduced myself
to Ventana readers. At the time, I was the editor of a travel magazine and had recently returned to the U.S. after living
abroad for the better part of a decade. I’d gotten married the year before; we’d bought a home and were talking kids. Change was afoot. Again. I was the third editor of this publication and it was still younger than my marriage.
In the spirit of out with the old, we immediately contemporized the design of Ventana and tweaked the editorial approach. We also tacked a cute little quote onto the Editor’s Note of that July 2007 issue: “If nothing ever changed, there’d be no butterflies.”
Since then—or until now, I should say—little has changed.
Enter Dean DeWinter, our new art director. And raise a glass to Christy Sisneros as she moves on. I won’t bore you with songs of praise or tired clichés: greeting the winds of change with a windmill rather than a wall, that sort of thing; I’ll keep the Buddhist blah blah internal. For now, let’s just exhale and keep rolling.
The best way forward, I believe, is to pay heed to the younger generation. (Just ask Twitter-whipped former despots in places like Egypt and Tunisia.) Indeed, the 20-somethings of 2013 are hip to a revolution-in-progress, and staidness is nothing short of a death knell.
Consider the neoteric wine aficionado. No upturned nose or raised pinky there. No pompousness. The elitist wine snob of old has over-aged into a puddle of vinegar while a new generation soaks up the full wine experience: the viticulture and vintnering, the tasting, learning, and sharing.
Then there’s the modern X-factor. Take Wayne Kelterer (p. 15), a young man from Ventura who paired his own unique wine experience with an immersive multimedia approach to artistic expression. An online platform, of course—writing, video, photography—set to the ambient sounds of post-rock bands like Sigur Rós rather than Bach or Beethoven.
Spurred by creativity as well as wine, Kelterer took it upon himself to visit 52 California wineries in 52 weeks, one full year, while working full-time. His blog, “A Long Pour,” while respectful—nay, reverent—of winemaking tradition, represents a new youth movement. It is a symbol of change.
He emailed me a couple years back. A simple note from a reader. I stepped through a hyperlink into his blog and found it compelling enough to add his name to our list of potential interview subjects. He’s since left a lucrative career to pursue a new line of work—in the wine industry, of course.
For this issue, we connected him with writer/sommelier Mark Storer, who discovered that Wayne’s love affair with wine began when he was just 21. Perfect. He’s still not yet 30.
Sure, we could’ve interviewed an established winemaker. We’ll do more of that in the months ahead. Wayne’s perspective, though, is patently unique, his passion contagious. And of course if you’re curious, you can always sample the complex blend of winemaker interviews on his website: www.alongpour.com.
6 | v e n t a n a | j u l y 2 0 1 3
WINE, WINDMILLS, AND WALLS EDItor’S NotE
EdItor In ChIEf Matt Katz
Art dIrECtor Dean DeWinter
ASSIStAnt EdItor Maxine Hurt
ContrIbutorSKevin Charbonneau
Allison CostaAmanda Driver
Maryann HammersMatt Kettmann
Karen ParkhouseGary and Pierre Silva
Mark StorerGrAphIC dESIGnErS
Toby Emery Bret Hooper
ACCount ExECutIvES Warren BarrettLinda Bobbitt
Diane NewmanLaura RearwinDave Stephens CIrCulAtIon
Teresa Wann-DavishumAn rESourCES
Andrea Baker buSInESS mAnAGEr
Linda lamACCountInGAlysia Chavez
vp of fInAnCE Michael Nagami
publIShErDavid Comden
C o n t A C t u S AdvErtISInG
[email protected] PHoNE 805.648.2244
fAx 805.648.2245MAiLiNG ADDRESS 700 East Main StreetVentura, CA 93001
VentanaMonthly.com
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Total circulation is 33,000.
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v e n t a n a
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Casa PaCifiCa angels Wine & food festival Cal State UniverSity Channel iSlandS, Camarillo
Showcasing the culinary creations of restaurants and caterers from Santa Barbara to the Conejo Valley, as well as wineries, vineyards, and microbreweries from all over California, the 20th Annual Casa Pacifica Angels Wine & Food Festival raised money for Casa Pacifica, a Camarillo-based organization that provides help for abused, neglected, or at-risk children and families in Santa Barbara and Ventura counties. Each year as part of its public/private partnership, the nonprofit must raise 10-12 percent of its budget to fill the gap between government funding and the actual cost of providing aid to neglected children. For more details, visit casapacifica.org. For more information about the Casa Pacifica Angels Wine & Food Festival, log on to cpwineandfoodfestival.com.
Morning Light Photo By KEVin ChArBonnEAu
8 | v e n t a n a | J u l y 2 0 1 3
Community
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1. tim new, Deanne and Everett rollins, and Dennis Murphy 2. Vince Pillard and Savanna Kerr 3. Stephanie and Dan Carmi 4. Alyssa Calvelli, Vince Pillard, Candace hilger, and Savanna Kerr 5. tim new and Sue Charbonneau 6. Marla and reza razzaghipour with Kim LeVasseur 7. Courtney Clark, Mike Emmerick, and Christina Meredith
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1 0 | v e n t a n a | J u l y 2 0 1 3
The Sweet LifeVelvety spreads, wine-soaked cherries, and handcrafted caramel.
Decadence to die for.
RobeRt LambeRt DaRk CheRRies in meRLot syRup Everyone’s favorite, dark cherries are paired with fruity Merlot wine and ambrosial hints of raspberry, scented geranium, galangal root, bergamot, black pepper, cinnamon, vanilla, and bay. $14
RobeRt RothsChiLD RaspbeRRy saLsa Spice up your life—or at least your chicken tacos—with this sweet and savory salsa, made from a blend of raspberries, tomatoes, chilis, and spices. $9.25 Rains of Ojai, 218 East Ojai Avenue, Ojai; 805.646.1441, rainsofojai.com
tRaDeR Joe’s CoCoa aLmonD spReaD This luscious spread is made by the third generation of a family-owned company. Top-quality Belgian cocoa and whole, fresh almonds combine to produce exquisite flavor and a velvety smooth texture. $3.99 Trader Joe’s, locations throughout Ventura County; traderjoes.com/stores/
Fat toaD FaRm VaniLLa bean CaRameL Fat Toad Farm hand-stirs fresh goat milk and organic cane sugar over the stove for roughly six hours. During this time, the milk and sugars caramelize to produce an incredibly sweet and tasty sauce. $13
beLLa CuCina bLooD oRange spReaD To the untrained eye, the blood orange masquerades as a humble orange or tangerine—until you cut into it and find that distinctive dark red center. To make this spread, the oranges are juiced, zested, and made into a curd-like confection. $13
Paradise Pantry, 222 & 218 East Main Street, Ventura; 805.641.9440, paradisepantry.com
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www.casapacifica.org • 805.445.7800
OUR COMMITTEE
Silver LevelPlatinum Level Bronze Level
CORPORATE LEADERS
Debra AustinBruce BarriosLauren BlachowiakJess CardJason CollisCindy Currie MaddenCandice Dalan
Della DowlerKristin EatonCheri ElsonFrances ElsonKaren FergusonJennifer FildesGreg Finnerty
Manny GallardoJuan GodinezMaria GodinezPam GrenierSonny GrenierSuzi Haydon
Carrie L. Hughes, Festival Director
Barbara ItoCindy JaksLeigh JensenCaitlin Klipp
Keith KowaszCarrie LockeKim LombardoMaggi MahoneyKim MayStephanie MorganShelly Mullaney
Mary NovakDebbie OliverKristin Palos, Festival Director
Sue PalosMichelle PaschenColleen Poling
Ovedia SantosLori SilveyDebbie SimpsonKim SingletonHolly ThompsonMarni ThornsleyMelissa Tramel
Patty TurnageMelissa VanHuisenAmy Van WyngaardenRick VillanoAshley WhitcombHeidi Whitcomb
3
Casa Pacifica Centers for Children & Families would like to recognize and thank the Casa Pacifica Angels, the Zarley & Van Huisen Families,Wells Fargo, the Wine & Food Festival Committee, CSU Channel Islands, and all the sponsors, businesses, individuals, Board of Directors,Amigos, and volunteers of the 20th Anniversary Casa Pacifica Angels Wine & Food Festival.
The Casa Pacifica Angels Wine & Food Festival raised $400,000 (net) toward the $2.7 million Casa Pacifica needs to raise this year inprivate donations. Each year, as part of its public/private partnership, Casa Pacifica must raise between 10%-12% of its budget to fill-the-gapbetween what governmental funding it receives and the actual costs of providing its wide variety of high quality programs and services tothe most vulnerable children in our community, and their families. If you would like more information about Casa Pacifica, please visit thewebsite at www.casapacifica.org.
HostsThe Zarley & Van Huisen Families
VIP LoungeWells Fargo
Champagne • $15,000Ventura Rental Party Center
Burgundy • $10,000PODS
Entertainment The Patio Restaurant at Players Casino
Cabernet Sauvignon • $7,500Essex Property Trust, Inc./Tierra Vista Apartment Homes
Event EssentialsLeigh & Stan JensenMeathead Movers
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Chardonnay • $1,500360 Group International, Inc.Baxter Health CareCalifornia Giant Berry FarmsCelestine Stone TileCity National BankCommunity Memorial Health SystemCyberCopyBrenda & Nick DominguezFashion FormsFence Factory RentalsDonna & Peter HochschildMission ProduceStephanie & Wesley MorganMorgan Stanley/The Hopps Group/Lydia Hopps & Ben Hopps, CFP®
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OUR SPONSORS
Thank You!2 0 t h A N N I V E R SA RY
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805 Bar & Grilled Cheese9021PHOBilly D'z Backyard BBQBobalu BerriesBJ's Restaurant & BreweryBrats BrothersBread Basket Cake Co.Brendan's Irish Pub & RestaurantBrophy Bros. Restaurant & Clam BarCabo Seafood Grill and CantinaCafé FioreCafé FirenzeCapriccio Italian RestaurantChef Stroh's PestosCoastal GrillCold Stone CreameryCommand PerformanceCookies By DesignCrowne Plaza Ventura Beach HotelCuppycakes
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J o i n u s n e x t y e a r ! S u n d a y , J u n e 1 s t • 2 0 1 4
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It was a bottle of River Run Carignane from Santa Cruz that changed Wayne Kelterer’s life. Some eight years ago, the then-21-year-old construction worker who moonlighted playing guitar
in a band was getting his wine on with a pal at Westside Cellar in Ventura. The wine, he said, blew his mind, and over time he and his friend Jordan got a reputation for being young Turks interested in the good stuff. Working stiffs, they made enough money to buy a few bottles —and each time they went, they bought a few more.
During return visits, they tried different wines and took to “steal-ing” tastes from a friendly waiter who came to appreciate the boys’
take on various bottles, including leftovers from other patrons or returned bottles.
Intrigue plus passion led Kelterer to start a blog called A Long Pour, documenting his wine-soaked travels around California—52 wineries in 52 weeks. The purpose was simple: to meet winemak-ers and tell their stories. But the blog evolved, earning acclaim and ultimately leading to a new career in the world of wine.
Over sobering cups of coffee, we spoke with Wayne about his Ventura County roots, his development as an oenophile, and his ever-evolving passion for the real deal. 88
J U L Y 2 0 1 3 | v e n t a n a | 1 5
Along for the ride: Wine Talk WiTh Wayne KelteReRIt began with a barely legal sip. Then came the blog, a merger of art and passion that led a local oenophile on a weekly mission to the far reaches of the Golden State—and ultimately down a new life path.
By MArK STOrer PrINCIPAL PhOTOGrAPhy By KAreN PArKhOuSe
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O c t O b e r 2 0 1 2 | v e n t a n a | 1 5
Mark Storer: What role has Ventura County played in your evolution as an oenophile?Wayne Kelterer: My love of wine was really spurred along by Ventura County. It’s certainly no epicenter of wine, but the connections here are pretty deep for me. Meeting and talking with Adam Tolmach (Ojai Winery) was a really big part of that. His approach to showing off what terroir means and what good wine is—that’s where a lot of this started for me.MS: I understand you recently left a lucrative career as a contractor to get into the wine business. Wasn’t that a risky move?WK: I felt like I was burning out, and I didn’t want to do that. I needed a creative outlet. My then-girlfriend, now my wife, Damaris, and my friend Jesse encouraged me to start a writing project. I’d had this idea to start a wine blog for a long time, so I decided to do it. For a year and a half, I traveled about 6,000 miles up and down California. I had a pretty good job as a contractor, but on the weekends we’d go to wineries. I’d talk to the winemakers for a couple hours, they’d take me into the cellar and we’d taste. I designed the blog, did the photos, and wrote the stories myself. I didn’t write reviews, though. MS: So your blog wasn’t about ratings, and it wasn’t dependent on money or advertising?WK: No, the blog was more about the winemakers—who they were and what they did. Before I knew it, I got in with a pretty legit crowd. They knew I wasn’t reviewing wines or scoring them, I was just telling stories and talking about what they do. Here locally, I spent hours with Adam Tolmach tasting great wines and talking. I’d go out on a limb and say he’s
really the godfather winemaker of our region, including Santa Barbara County. I met Matthias Pippig of Sanguis wines, too; he lives in Ojai. And although I don’t really know Manfred Krankl (Sine Qua Non winery), I’ve met him, and the fact that he [makes his world-renowned wines] in this sort of off-the-radar way, in Oak View, is such an inspiration.MS: We heard a lot about Pierce’s disease and the sharpshooter bug in the ‘90s. Any other reasons we don’t see more wine grapes being grown in Ventura County? WK: The few vineyards we have do not produce enough grapes, or enough diversity of grapes, to keep operations like Ojai Vineyard or Sine Qua Non going. And many of the more ideal sites are already planted to cash-heavy crops, providing little incentive to change them over … At Jonata, we grow 10 grapes and all of them thrive. But most of the 600-acred property is sand—straight beach sand. The owners selected some of the best spots and planted grapes to see what would take, so there are these little fragmented blocks of land where the soil and microclimates are perfect … The challenge is not to grow grapes, but to grow great grapes, and you need special sites to do that. MS: How would you define good winemaking?WK: Matthias Pippig and his wife, Jamie, have a poster in their living room that sums it up for me. In big bold letters it says, “FOOD.” After that, it lists seven food-related principles: buy it with thought, cook it with care, use less wheat and meat, buy local foods, serve just enough, use what is left, don’t waste it. You would have to change some words, but something similar could be said of wine. If we aim to buy wine thought-fully, to respect it as something someone made, we are doing well. I buy
ABOVE: Rustic charm at Old Creek Ranch Winery in the Ojai Valley. While most producers on the Ventura County Wine Trail source grapes from other regions, pocket vineyards render quality fruit and local winemaking is on the rise.
OPPOSITE: Ventura’s Wayne Kelterer followed his passion for wine and creative expression down the information superhighway, then to Jonata Winery in the Santa Ynez Valley, where just 80 of 600 acres are farmed for “great grapes.”
OL
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H W
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RY
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wines I like from people or places I like. I support many of our local producers who are doing good things while providing for their families. I try new things and don’t let trends or marketing slogans dictate my palate. Look, making good wine is hard under the best of conditions, and sometimes wine gets caught up in kitsch and marketing rather than the land and the fruit. MS: How did your passion become your job? WK It was funny. Being in construction for so long, I know about demanding customers. I was working 70 hours a week, then spending time on these creative projects. One Sunday night, my wife saw an ad on Craigslist for Jonata Wines in the Santa Ynez Valley; they were looking for someone to take care of their cus-tomer base. I knew the winemaker, Matt Dees, and the assistant winemaker, Drew Pickering, from the writing I’d been doing. I knew the region, I knew the wines, and I knew how to handle demanding clients.MS: So you invented a new career for yourself?WK: Yeah, I literally wrote myself into a job. Mostly I work from home. But the work I do puts me in touch with people. That’s the key to it all. That’s why I have low tolerance for the lifestyle brands of wine and the dumbing down of it. Winemaking is hard work. Anybody can buy fruit and put it in a barrel. But it takes growing the fruit and understanding the farming aspect to really make great wine. v
A LONG POUR: 52 WEEKS WITH CALIFORNIA WINEGet Wayne’s take on winemakers up and down the Golden State at alongpour.com.
VENTURA COUNTY WINE TRAILLog on to venturacountywinetrail.com for info on local wine touring and tasting.
J U L Y 2 0 1 3 | v e n t a n a | 1 7
Comversation.indd 3 7/5/13 12:15 PM
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J u l y 2 0 1 3 | v e n t a n a | 1 9
explore downtown ventura
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Watermark Ad Executive: David Comden (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Crowne Plaza Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
805.652.5151 www.CPVentura.com
We cater to all of your needs at C-Street Restaurant and Aqua Beachfront Bar in the Crowne Plaza Ventura Beach Hotel. We feature a private dining room for parties of ten to twenty in our California Room and can accommodate receptions and mixers for as many as 150 guests in our lounge and on our seaside patios.
Let us host your special event in any season.
Dine anD Celebrate with us at C-street restaurantanD the aqua beaChfront bar!
C-Street Restaurant and Aqua Beachfront Bar & Grill Ventura’s only Beachfront Hotel! Come explore and you will uncover a treasure within the Crowne Plaza featuring two fine dining venues, C-Street Restaurant and Aqua Beachfront Bar and Grill. C-Street Restaurant has a California Inspired Cuisine menu featuring the freshest, locally grown ingredients. The Wine list reflects regional stand-outs as well as old-world gems. Located directly on the beach, the subtle sounds of waves crashing against the sand will soothe you from the moment you wake up to the time your head touches the pillow for the night!
WatermarkFrom the moment you walk through the doors at Watermark, you know you are in for a dining and entertainment experience. The breathtaking architecture draws you in the instant you are greeted at the hostess stand, then once seated, the newly updated menu and deep, diverse wine list pique your interest. The excitement continues as your waiter shares the seafood specials, many of which caught that day, and the smooth sounds of a jazz trio fills your ears. With your meal complete, it is now time to make your way upstairs to an ocean inspired W2O, Watermark’s rooftop bar and live music lounge. A diverse band lineup paired with some very tasty signature cocktails is a great way to celebrate your evening out on the town. The dance floor and rooftop perch overlooking Main Street become popular meeting points as the night progresses.
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2 0 | v e n t a n a | J u l y 2 0 1 3
Downtown Ventura Dining
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
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F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Aloha Steakhouse Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Eric Ericssons Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
ERIC ERICssons
Fish Co.
668 Harbor Blvd.Ventura
643-4783
• Great Seafood• Lunch Specials
• Daily Happy Hour• Open 7 Days A Week 11:00 a.m. until Closing
Join Us At Our Newly Renovated Restaurant & Bar!
Beachfront Seafood At Its Best!
www.ericericssons.com • www.facebook.com/eric.ericssons
Sun! Fun!Food!
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
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(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Chicago Ribs Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
Daily lunch SpecialS
Full Bar • draft Beer
happy hour Menufrom $3
sun-Thurs 4-7pm,Fri & sat 4-6pm
(805) 641.0812
We are the Best Bones in Town!
Parking on Premises
www.chicagoribsandmore.com
692 E. Main St. St.Downtown Ventura (corner of Fir & Main)
Salads, SandwichesSteaks & Chicken
ChiCago’s hoT dog
sTandnoW oPenTake Out orOutdoor seating Only
Catering & Delivery
Aloha SteakhouseWelcome to Aloha Steakhouse… the Ultimate Dining Experience! We believe that dining should be more of a pleasure than a necessity, which is why we prefer deck shoes and surf shirts tucked in fashion of the corporate world. We offer two spectacular locations,
one with breathtaking ocean views and the other in the majestic Santa Rosa Valley. Our unrivaled commitment to exceptional service, award winning cuisine and affordable wine selections sets a new standard of quality. Aloha Steakhouse features a menu of classic and contemporary favorites in an atmosphere that is warm and inviting. When you are
here, you are part of our family! Aloha & Mahalo
Eric Ericssons Fish Co
If you are looking to get away and just enjoy a wonderful seafood meal and relax in front of the water, this is a great place!
The seafood is outstanding! With our attentive staff and generous portions, Eric
Ericssons is the place to dine!
Chicago RibsIntroducing Chicago’s Hot Dog Stand! You don’t have to go to L.A. to get a great hot dog. (Take- out or outdoor seating only) Chicago Ribs and More is located on Main Street in Ventura, CA. We’re the home of the best BBQ in the area with the biggest portions, hands down! Our scrumptious food, friendly staff and great service will make you return again and again! Visit us and try our famous baby back ribs, delicious homemade corn bread, and unique and tasty sides. Not a big meat lover? We’ve got you covered. Try our popular turkey or veggie burger or one of our many scrumptious salads or sandwiches! We also offer fantastic seafood dishes, like our tasty shrimp, salmon and halibut! There is something for everyone! Come try “THE BEST BONES IN TOWN!” at CHICAGOS RIBS and more!!
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J u l y 2 0 1 3 | v e n t a n a | 2 1
Downtown Ventura Dining
1st Proof 2nd Proof
FINAL PROOF (APPROVED) Date:_______________________________
Signature:___________________________NOTICE: PLEASE FAX THIS PROOF TO
(805) 648-2245 ASAPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y AD PROOF
Client: Rhumb Line Ad Executive: Linda Bobbitt (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_AD WILL RUN AS IS.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FINAL_PROOF_(APPROVED)”_box,_date_and_sign_at_the_bottom. ISSUE: jULy 2013
The Sunset Restaurant
Amazing Dishes, Tasty Cocktails in Picturesque Ventura Harbor Setting
Open 7 DaysReservations Recommended
1510 Anchors WayVentura
805-642-1200rhumblineventura.com
• Lunch • Dinner • Happy Hour • Sunday Brunch
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Cafe Fiore Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
Rhumb LineNavigating you to great flavor and fun- Amazing dishes, tasty cocktails, and an incredible happy hour in one of the most picturesque locations in the Ventura Harbor. We proudly introduce Rhumb Line, the Sunset Restaurant. A plethora of dining options is offered in the restaurant accompanied by a full bar. Enjoy scenic views while sinking your teeth into burgers, ‘sandies’, and scrumptious salads. Our dinner menu featuring great salads, raw bar, steaks, and fresh seafood. Sundays were made for Brunch and BBQs. Our menu has all the traditional brunch fare as well as a few surprises. The Newly remodeled water front restaurant with incredible views of Ventura Harbor and the most stunning sunsets anywhere in southern California offers Fresh seafood from the fishing boats to the kitchens that is moderately priced for customers.
Café FioreLocated in the heart of newly renovated downtown Ventura, Café Fiore
is an understated elegant spot for traditional rustic Italian cooking with a Southern flare. Comfortable loose pillows, overstuffed couches and warm
fireplace in our Martini lounge is a great spot to sip fun favorable martinis and listen to the sounds of hip jazz trios.
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2 2 | v e n t a n a | J u l y 2 0 1 3
OJAI
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Oaks at Ojai, The Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: mAy 2013
Voted a Best Destination
Spa in the world by Travel Leisure
Magazine
All inclusive
startsat just$199!
122 E. Ojai Avenue, Ojai, CA 93023 • 800.753.6257www.oaksspa.com
thE OAks At OjAihEAlth spA
• Daily guided mountain hikes• Calorie conscious dining• Nightly lectures & activities
The Oaks, is Ojai’s all-inclusive destination spa.Come for a day or stay for a week.
We invite you to discover why guests return again and again.• A gentle focus on stress reduction, weight loss & healthy lifestyle• Water aerobics • Restorative yoga
The Ultimate Get Fit Get-away
1st Proof 2nd Proof
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(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Boccali Vineyards Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Agave Maria’s Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
106 S. Montgomery St. Ojai, CA (across from Art Center) 805-646-6353 agavemarias.com
Mon - Thurs
Boccali’s Pizza & Pasta
At Boccali’s Pizza & Pasta in Ojai the atmosphere is casual and comfortable, with your choice of indoor or patio dining. Boccali’s
menu features Italian favorites including hand-tossed oversized pizzas, pastas with meat and vegetarian sauces, and a variety of salads and appetizers. Menu items are always made to order,
using only the freshest ingredients including their own Boccali Ranch produce when in season. The wine list features local wines including Boccali Vineyards wine from their own family vineyard in
Upper Ojai. Boccali’s is located at: 3277 E. Ojai Ave. in Ojai. Open Mon-Tues 4-9pm, Wed-Sun 11:45am-9pm. Call for reservations:
(805) 646-6116. Visit them online www.boccalis.com.
Agave Maria’sAuthentic Mexican flavors abound on the menu, featuring generous portions of fresh ingredients in your Tacos, Burritos and Enchiladas. Only Organic Beans and Rice are used, no lards or butters, and farm fresh produce whenever possible. Specialty items include delicious Ceviche, Fiesta Shrimp Salad and handmade Chili Rellanos. Our Niman Ranch Steak and Chicken Campestre entrees give the non-carb eater a delicious alternative choice. Chef David Delgadillo brings his 20 years of experience to the menu items, while the bar pours Pixie Tangerine Margaritas by the pitchers. Patrons of all ages enjoy the sunshine under the yellow umbrellas of the picturesque town residents call home.
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OJAI
J u l y 2 0 1 3 | v e n t a n a | 2 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Ranch House Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
“Cuisine is cuisine, but The Ranch House is original.” —Paul Newman
“Simple elegance in a heavenly setting” marks this renowned Ojai idyll,“original” California cuisine, matched with a “world-class wine list”; “ultimate in outdoor dining.” —Zagat
Bakery and Herb Garden on premiseso
Garden Weddings Our Specialty
Dinner Tuesday - Sunday, Sunday Brunch
500 So. Lomita, Ojai • 805-646-2360 • www.TheRanchHouse.com
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Lavender Inn Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
Ojai Culinary School • Lavender Inn Spa • Weddings & Events • Pet FriendlyClasses: Farmer’s Market to Table, Jams 101
Historic Bed & Breakfast
in Ojai
TheLavender Inn805-646-6635 www.lavenderinn.com210 E. Matilija St.
A Culinary Experience
1st Proof 2nd Proof
Final ProoF (aPProved) Date:________________________________
Signature:____________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Azu Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: mAR. 2013
AzuChef Laurel Moore has created an elegant,
comfortable destination, for world travelers and Ojai locals, serving a fresh local Menu inspired by
Spanish & Mediterranean Comfort Cuisine. Serving an expansive wine list of local and international
wines, featuring 25 wines by the glass and a vast, creative Specialty Cocktail Selection. Private Dining Room available with Private Garden Patio and Bar,
perfect for any large function, Rehearsal Dinner, Reception, or Birthday Feast.
The Ranch HouseThe ultimate in romance--hidden away in the beautiful Ojai Valley located between Los Angeles and Santa Barbara. Intimate garden dining, meandering streams, award winning cuisine, Wine Spectator Best of Award of Excellence wine list with over 800 selections available, bakery and herb garden on premises--for over 56 years this romantic garden restaurant has been perfection in Ojai. “Simple elegance in a heavenly setting” marks this renowned Ojai idyll, “original” California cuisine, matched with a “world-class wine list”, “ultimate in outdoor dining.”
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2 4 | v e n t a n a | J u l y 2 0 1 3
Ventura County Dining
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Grinder Deli Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
A GreAt GAtherinG PlAce...Dinner for Two... or The Whole Family!
ExtensiveDinner Menu
Seafood, CertifiedAngus Beef Steaks®
House Specialties
Angus Beef At Its BestFullService Bar
For a complete menu, go to www.grinderdeli.com • 1 W. Los Angeles Ave., MoorparkWe have a private room available for business meetings, private parties and more.
For information or reservations, call 805-529-2288
OpEn SEvEn DAyS
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Ninkasi Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
NINKASIBREWING.COM • BREWED IN EUGENE, OR
Total Domination IPA +Backyard BBQ = Serious Business
Food &Drink.
(need we say more?)
Enzo’sEnjoy the authentic taste of real Italian cuisine from pizza (hot from the old world pizza oven) and spaghetti to gourmet specialties at Enzo’s. Take pleasure in the specialty martini’s and classy signature cocktails. All served in a quiet and comfortable setting at the historic Tudor style Glen Tavern Inn, Santa Paula. Open Tuesday through Sunday, for a light supper, drinks and appetizers, or an intimate dinner.
Grinder DeliGrinder Restaurant is a unique full service Restaurant where under one roof you can enjoy a fresh cup of coffee, a sumptuous dinner or a refreshing cocktail. Come to visit and discover
a world of flavors from Breakfast served at any time, Certified Angus Beef (r) Steaks and Hamburgers, Ribs, Spectacular Salads, Gargantuan Deli Sandwiches, Soups made daily,
our famous Fish and Chips and our signature dishes from Mexico and Italy. Don’t forget to indulge yourself with one of our 36 desserts from our onsite Bakery.
Tierra Sur at Herzog Wine CellarsTierra Sur Restaurant, inside Herzog Wine Cellars new state-of-the-art winery, is Chef Todd Aarons’ second incarnation of Mediterranean influenced seasonal cuisine, this time utilizing California’s local produce. Menu items such as pomegranate-marinated lamb, aged rib-eye steak and wild king salmon are cooked outdoors over an open flame. The menu also includes house-made organic corn tortillas with exotic fillings such as birria (chili-braised lamb) with salsa cruda and grilled achiote-marinated red snapper with tomatillo salsa. A high point of the menu is the prix fixe wine tasters meal with wine pairings for each course.
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Ventura County Dining
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Glen Taern / Enzos Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: July 2013
Buon Appetito!
OPEN FOR DINNERTuesday - Thursday & Sunday
5:00 - 9:00pmFridays & Saturdays
5:00 - 10:00pmPlease call for reservations
933-3444
Sample our Specialty DrinksMartinis
The Tavern TempTressGala Apple Stoli, Fresh Mint, Agave Nectar,
Fresh Lime Juice and a Dash of BittersLImOnBLU marTInI
Ventura Limoncello,Stoli Blueberry Vodka, cranberry juice
vanILLa vOODOO marTInIStoli Vanilla, agave nectar, fresh lemon juice
signature CoCktails
The sTeve mCQUeenJack Daniels, Rum, Jagermeister and Coca-Cola
The sCarLeT O’haraSouthern Comfort, sweet ‘n sour,
sweet tea and splash of Coca-ColaThe marILYn mOnrOe
Champagne, Peach Schnapps, GrenadineThe hemInGWaY
Vieux Carre Absinthe, champagne,splash of fresh orange juice
Enzo’sItalian Restaurant
134 N Mill St., Santa Paula
Pollo al Limonedi Sant Paula
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Ventura Limoncello Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Herzog Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
J u l y 2 0 1 3 | v e n t a n a | 2 5
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2 6 | v e n t a n a | J u l y 2 0 1 3
Ventura County Dining
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Embassy Suites Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
Restaurant & Lounge
So manyscrumptious choices. . .
One excit ingrestaurant...
Come overto celebrateyour senses!
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Hollywood Beach Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Yolandas Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: junE 2013
yolandasmexicancafe.com
oxnard805-985-1340
Ventura805-643-2700
camarillo805-389-9922
simi Valley805-306-9933
award Winning margaritasdinner specials
Happy Hour mon. - fri., 4-7pmcatering/Party Platters
family Pack meals to-Go
celebratinG 31 yearsProudly serVinG Ventura county since 1982
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Fresco II Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
1651 S. Victoria, Seabridge Marina, Oxnard | 805.985.4700www.fresco2restaurant.com
• Bar & Lounge• Craft Beers On Tap• Live Music• Fresco Crazy Hour 3-7pm Mon.-Fri.• Outdoor Patio Dining With Fire Pit• Catering• Direct TV Lounge Bar - All Sports All The Time
Mediterranean Cuisine • Unique Supper Club
~_on_the_Marina
Hollywood Beach Wine Company
A unique restaurant and wine bar which features a combina-tion of local and international flavor. Hollywood Beach Wine
Company uses local growers and highlights Oxnard and sur-rounding wineries. The beautiful harbor front patio is always
a fun place to be on a “rockin” Saturday and Sunday brunch, where they serve Blood Orange Mimosas while you listen to
live blues, motown and jazz music. Inside, the “Cheers” type bar is a friendly place to relax, socialize and get wine education for their Sommelier, Lisa Stoll. The main dining room is an ele-gant and relaxing place to experience a fantastic meal, created by Chef Tim Kilcoyne. Hollywood Beach Wine Company also hosts private parties in their fully enclosed and lovely VIP room.
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Ventura County Dining
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Andria’s Ad Executive: Linda Bobbitt (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
J u l y 2 0 1 3 | v e n t a n a | 2 7
Embassy Suites Hotel-Coastal GrillCoastal Grill, set against the dramatic beachfront setting, offers a casual dining experi-ence. Enjoy delicious American fare and locally-brewed craft beers or select a wine by bottle or glass as the perfect accompaniment to your meal. With a strong focus on inno-vative cuisine, the restaurant showcases top quality meats and chicken grilled to perfec-tion, alongside fresh fish caught from local waters.
Brophy BrosBrophy Bros Seafood Restaurant and Clam Bar has a fun and lively atmosphere located
right on the docks combined with the serene and expansive views of the Ventura Harbor
and the Topa Topa mountains. Choose your spot – sit at the bar facing the views and the
clam bar, grab a window and lean in, or sit at a table inside or out. Brophy Bros is famous for it’s Clam Chowder, Fish and Chips
and Bloody Mary’s. We are thankful to be voted the Best Seafood Restaurant, Best Clam Chowder and Best Bloody Mary by the SB Independent, News Press, and the VC Reporter. Brophys supports American Made, we also participate in composting,
recycling and making Bio-Diesel from our used cooking oil. We make every effort to participate in the community and are very grateful for our loyal customers.
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Brophy Bros. Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
Brophy Bros.Restaurant & Clam Bar
Ventura Harbor1559 Spinnaker Dr. #200
805-639-0865www.brophybros.com
Garlic Baked Clams
Andria’s Seafood RestaurantAndria’s Seafood Restaurant and Market well known for The Freshest Seafood Available,prepared to order- grilled,fried,baked,or broiled. Delicious Salmon, Mahi-Mahi, Halibut and Andria’s Famous mouth-watering Clam Chowder made from scratch daily, is a must! TheSeafood just doesn’t get any Fresher! Located at the water’s edge in the beautiful Ventura
Harbor Village Andria’s offers breath taking views of the harbor in a relaxed family atmosphere. It’s noWonder Andria’s is voted Ventura Counties Favorite Seafood Restaurant!
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2 8 | v e n t a n a | J U L Y 2 0 1 3
FARMING AND RANCH-ING FORM THE CORE of Ventura County’s past, present,
and future, and you can’t travel far any-where in the area without passing green fields of veggies, undulating orchards of fruit, or grassy hillsides lined with live-stock. But when it comes to discovering the county’s gourmet fringes of food production, there’s only one place to go: the western stretch of Highway 150, that winding country road connecting Carpinteria to Ojai, where the region’s first cheesemaking operation in at least a decade has opened within a few min-utes drive of fancy fowl and orchards of exotic fruit. While not all of these farms are open to the public, you can find their goods in numerous stores, restaurants, and farmers markets. So enjoy these brief tastes of each spot, and remember to pay attention next time you’re on this palate-pleasing pass.
150 Flavors: Tastes of Casitas Pass
Homegrown harvests and hidden delicacies—from fancy fowl to exotic fruit and artisanal cheeses—flourish in a pastoral corner of West County. MATT KETTMANN hits the road.
PRINCIPAL PHOTOGRAPHY silvaandsilvaphotography.com
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J u l y 2 0 1 3 | v e n t a n a | 2 9
LEFT: Ana Brush and her fiancé, Jesse Smith, work with head cheesemaker Makaila Harvan-Thompson (right) at Casitas Valley Creamery.
TOP: A semi-hard cheese similar to Dry Jack molds and ripens while establishing its consistency.
FAR RIGHT: Farmhouse cheddars begin the aging process, which may last several years.
Artisanal Cheeses: Casitas Valley CreameryThough the Regenerative Earth Farm was only recently founded, there’s already a lot of promise on the horizon for the nearly 50-acre property located a couple miles east of the squab ranch. Persimmon brandy, apple cider, heritage pigs, and plenty of avocados are already in the works, each being done as sustainably as can be. But all eyes are now turned to the Casitas Valley Creamery, the first commercial cheesemaking operation to hit the Tri-County region in years. “It’s the largest and most exclusive enterprise on the entire farm,” said Ana Brush, who runs the operation with her fiancé, Jesse Smith, and friend Makaila Harvan-Thompson, the head cheesemaker.
With permaculture guidance from Ana’s father, Warren Brush (who advises farmers worldwide), and expert advice from “cheese guru” Keith Johnson (who helped start Cowgirl Creamery), the team has already made a variety of cheddars, fetas, bries, and curds, with flavors ranging from smoked and spicy to olive oil and lavender. And that’s
just from two batches of milk. “We ended up with a much huger variety of cheeses than we expected,” admitted Ana, “which is really fun.”
Getting the milk proved to be the first hurdle, as small-time, family run, organic dairies are in short supply. “We were very fortunate to find a dairy,” said Harvan-Thompson, who started her cheesemaking stud-ies with an intensive class at Cal Poly.
And it turns out that actually making cheese takes a bit of effort as well. “Every minute counts, every degree counts, every time you stir counts; every step changes the cheese,” she explained while inside the small creamery itself, which was refurbished extensively after more than a decade of sitting unused. “When we’re making cheese, I do not leave this room.”
While that makes for the occasional 20-hour day, the results are already causing cheeseheads to drool. One can only imagine what’s going to happen when you can pair their products with similarly hand-made apple cider and persimmon brandy.
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3 0 | v e n t a n a | J u l y 2 0 1 3
ABOVE: Farmer Anthony Brown took this picture in Ecuador around the time he imported the first cherimoyas to California.
TOP: A sweet view from Rincon del Mar Ranch. Though native to South America, the fruit grows well in the foothills of Carpinteria.
RIGHT: Siblings Nick and Christine Brown at farmers market.
Fancy Fowl: Carpenter Squab RanchAs his golf cart zips around rows of feather-filled coops, Gary Carpenter looks proudly out over the ranch where he can house up to 16,000 carefully bred pigeons at a time, their collective job being to raise four-week-old offspring known as squab, a delicacy worldwide. “I built this place almost 50 years ago,” said the 70-year-old, who erected the cages atop a former walnut orchard in 1966 and is just now considering how to pass on the reins, “but my family has done it since 1921.”
That was his grandfather, who fell in love with carrier and homing pigeons during his World War I stint in France and returned to La Cañada to raise them himself. “He was a lot more into it than my father and me,” said Carpenter in his usually dry tone. “I’m not that enamored with pigeons, to be honest.” Indeed, he never thought he’d take up the family business until a doctor told him he had diabetes and should maintain an active life. “So that’s how I got into the business,” he explained.
In addition to moving the ranch to Highway 150, Carpenter has also
started raising ducks (which he sells direct-to-consumer and to restaurants) and chickens (whose eggs his daughter sells), and developed a state and feder-ally certified slaughterhouse, which is also used by neighbors such as Watkins Cattle Company and Picaflor Farms. But squab remain the main game, with about 1,200 harvested per week, the bulk of which go to the Chinese market in Los Angeles. “I can’t keep up with them,” said Carpenter of the ravenous Chinese customers. “I haven’t had enough squab in 30 years.”
Fine dining restaurants of more Western traditions, such as Spago in Los Angeles and Downey’s in Santa Barbara, also covet the birds, which Carpenter said are quite tough to prepare correctly because they are easy to overcook. On his side, however, the formula isn’t so difficult. “It’s a fairly simple operation,” he said. “What’s time consuming is pairing up new birds. I’m constantly mov-ing them around.”
Complaints aside, Carpenter isn’t looking forward to retirement. “I’m get-ting old, so I gotta get out,” he said. “But I really don’t want to. I really enjoy raising pigeons.”
Gary Carpenter carries on the bird business his grandfather started in 1921. Squab is still the focus, though he now raises ducks and chickens as well.
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J u l y 2 0 1 3 | v e n t a n a | 3 1
Carpenter Squab ranCh
carpentersquabranch.com, 805/649-1474
CaSitaS Valley Creamery
casitasvalleycreamery.com, 805/649-8179
rinCon del mar ranCh
Find them on Facebook; search “rincon del mar ranch”
exotic Fruit: rincon del mar’s CherimoyasTrue, it’s much easier to reach the gates of Rincon del Mar by taking the 101 freeway to Bates Road than by sneaking in from the backside where Highway 150 connects, but nowhere in the world is a more intriguing orchard of labor-intensive yet lucrative fruit. This is the hub of North America’s cherimoya industry, which revolves around the stun-ningly finicky fruit, originally from South America, that requires hand-pollination of every flower because there are no native pollinators in this hemisphere.
“Everyone told us we would fail,” explained Nick Brown, whose father, Anthony Brown, imported the first cherimoyas to California three decades ago and eventually developed two of the most planted varieties. “It’s absolutely a temperamental tree and a temperamental fruit. But when it’s right, like it was last year, we could do no wrong.”
When handled correctly and eaten at the peak of ripeness—think avocados and peaches: not overly gooey—the cherimoya exhibits a range of tropical fruit flavors imbued with powerful sweetness and hints of savory vanilla. It’s become a very expen-sive dessert in Spain, where diners pick out their selection like we do lobsters, and also the primary gift given during Chinese New Year. In the United States, it’s also finding a
home in mixed drinks and ice creams, and the Browns have done a tremendous job of informing the public of its health merits through their farmers market presence in Santa Barbara, Ojai, and Santa Monica.
“They’re not just delicious,” said the younger Brown, 21, who recently graduated from college in Colorado and entered the family business, “they’re also really good for you.”
Unlike Gary Carpenter, whose kids don’t want anything to do with his squab, the elder Brown is happy to have an eager generation to take over. Said Anthony, “It’s good to get new blood.” v
about town.indd 5 7/5/13 12:21 PM
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3 2 | v e n t a n a | j u l y 2 0 1 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Dr. Alff Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
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F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Meadowlark Service League Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juLy 2013
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j u l y 2 0 1 3 | v e n t a n a | 3 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Dr. Alff Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: July 2013
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F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Massage Envy Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juNE 2013
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Open 7 Days: M-F 8am-10pm, Sat 8am-8pm, Sun 10am-8pm
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renowned dr. Howard Murad such as anti-aging, anti-Blemish, vitamin c and
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information and appointments, call 981-3689
dr. steven alff has spent most of his life treating patients with spine-related disor-
ders, beginning with his training in the spinal cord injury center at the long Beach
veteran’s administration Hospital in 1972. there, working with many wheelchair
bound veterans, he learned firsthand the devastating effects of spinal cord injuries.
Believing that there was even more that could be done to help victims of back and
spine-related injuries, dr. alff advanced to chiropractic college in 1978, graduat-
ing with honors from los angeles college of chiropractic in 1981. With his wife,
susan, dr. alff has maintained a successful, active chiropractic practice in ventura,
california, since 1982. He has helped thousands of patients with back, neck and
other musculoskeletal problems during his more than twenty-seven years as a
chiropractor. 805-830-7523 www.myventurachiropractor.com
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3 4 | v e n t a n a | j u l y 2 0 1 3
Health& Beauty
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Vein Center Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: Aug. 2013
New techniques eliminate painful, unsightlyVaricose Veins and Spider Veins.
Stop in and see how we canhelp you get the legs you want for 2013
Dominic J. Tedesco, M.D. • Lamar J. Bushnell, M.D.168 North Brent Street • Suite 508 • Ventura
805 .643.2855 • www.ve in cv . com
Vein Center of VenturaVein Care Specialists
Mention this ad for a free evaluation!
Rejuvenate YouRLegs FoR
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Lux Medical Spa Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juLy 2013
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before afterbefore after
The best options in non-surgical cosmetic solutionsby using the latest advances in the science of beauty.
Enjoy the freedom to show your legs, ask for sclerotherapy.
the vein center of ventura was created to provide diagnosis and treatment of
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are dedicated to giving the highest quality medical care. to schedule a consultation,
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lux Medical spa serves as ventura county’s #1 source for effective, quality laser
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offer med spa services including skin rejuvenation, laser hair removal, skin tightening,
laser vein removal, and other cosmetic lasers. our medical staff is highly trained to
restore the skin’s natural glow and slow the aging process by offering a wide range
of skin care treatments including therapeutic facials featuring dermalogica skin care
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j u l y 2 0 1 3 | v e n t a n a | 3 5
1st Proof 2nd Proof
FINAL PROOF (APPROVED) Date:_______________________________
Signature:___________________________NOTICE: PLEASE FAX THIS PROOF TO
(805) 648-2245 ASAPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y AD PROOF
Client: West Coast Plastic Surgery Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_AD WILL RUN AS IS.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FINAL_PROOF_(APPROVED)”_box,_date_and_sign_at_the_bottom. ISSUE: jUly 2013
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special advertising section
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Studio West Ad Executive: Linda Bobbitt (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juLy 2013
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products, peels, and dermal fillers including Botox and Juvederm. We are
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studio West salon, located on callens road is known as the jewel of the
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Wanting to be the best we can takes many forms-from maintaining good
health, which is everyone’s goal, to keeping a positive attitude about ourselves
and those around us. sometimes this needed boost of total health, both
physical and emotional, can begin with making changes in the way we and
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3 6 | v e n t a n a | j u l y 2 0 1 3
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Health& Beauty
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Surf Media/WEV Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Foot & Ankle Concepts, Inc. Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
do Your FeeT hurT?You’re noT alone
frEE x-raYs
1901_n._Solar_Dr._Suite_110,_oxnardwww.footsurgeon.com
Providing Care for Oxnard, Camarillo,Ventura and Ojai.
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uCLA graduate
Call noW (805) 988-(FeeT) 3338
MoST_InSUranCe_aCCePTeD___________________Se_HaBla_eSPaÑol
others see us; whether it be by enhancing or correcting facial features, or improv-
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dr. gorodisky is a Board certified plastic surgeon. He is highly skilled in cosmetic
surgical procedures and very dedicated to his patients. 32144 agoura Hills, agoura
Hills, (881-879-0100) or1801 solar drive, ste. 150 oxnard (805) 983-1999 – new
ventura office 428 poli st. ste 2c drgorodisky.com
at Foot and ankle concepts, inc. our mission is to provide patients with a gentle,
caring atmosphere where the patient’s comfort and well being are the highest
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our friendly staff members for a comprehensive consultation near you. 805.988.
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j u l y 2 0 1 3 | v e n t a n a | 3 7
special advertising section
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Dougherty Laser Ad Executive: David Comden (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
Expires 8/15/13
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: CMHS Ad Executive: David Comden (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
It was a Saturday. My chest hurt.
Without Ojai Valley Community Hospital I don’t know
They took me to the ER in Ojai.
I‘ve been a school bus driver for 43 years.
I was quickly cared for by the physicians and transferred to Community Memorial Hospital.
Ojai Valley Community Hospital gave me the opportunity to do what I love, drive my school bus.
Our community. Our health.
Community Memorial Hospital • Ojai Valley Community Hospital • Centers for Family Health
Dave lives in Ojai with his wife.Dave tells his story at cmhshealth.org/dave805/652-5011 • www.cmhshealth.org • A not-for-profit organization
if I would have made it.
at Freddie B salon and spa we are inspired by our motto, “B - Beautiful, B - Fabulous,
B - You”. We believe everyone is Beautiful, our goal is to be Fabulous and at the end of
the day always be You. We strive to help our clients feel relaxed, refreshed, have some
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dreamed possible. a full spa experience is offered with professional hair and make-up,
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ence the 3 B’s by the end of your visit to Freddie B salon and spa.
ventura ear, nose & throat Medical group, inc., the oldest established private practice
in ventura, opened its doors in the 1930’s. We value our position in ventura county
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possible care and achieve the best possible treatment outcome remains our number
one priority. We care about our patients, as they are our friends, our neighbors, and our
family. call us 805.648.3081
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ARROYO ~ may 2005 ~ XXXX ~ may 2005 ~ ARROYO
3 8 | v e n t a n a | J u l Y 2 0 1 31st Proof 2nd Proof
Final ProoF (aPProved) Date:
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Solar Surgical-Vnt ENT Med. Group Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Freddie B Ad Executive: Linda Bobbitt (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
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Ad Proof
Client: Silva & Silva Photography Ad Executive: Kelly Tracy (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and “Final Proof”. If we receive no proof after the 1st or 2nd Proofs, Ad Will Run As is. If this proof meets your approval on the 1st proof, check off “FInal ProoF (aPProved)” box, date and sign at the bottom.
This proof is to check for accuracy and is not intendedto show quality of reproduction.
date:_______________________________
Signature: __________________________
ISSuE: WEddIng 2012notice: PleAse FAx this PRooF to (805) 648-2245 AsAP
1st Proof 2nd Proof FinAl PRooF (APPRoved)
deAdline for Ad ChAnges is 12:00 noon the tuesdAy PRioR to thAt issues ReleAse.
Please Note:All advertising produced by the production department of Southland Publishing, is the copyrighted property of Southland Publishing. Any use other than the placement of advertising in any of Southland Publishing’s publications is prohibited without the express consent of Southland Publishing, plus any applicable fees.
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I’ve always thought It a shame that vIsItors to NortherN California’s Wine Country spend so much time in wineries.
Or worse, cloistered in cars as they zoom from one tasting room to the next. After all, with
so many wineries, from homespun to elegant establishments, the temptation to cram in as many
as possible can be irresistible.
In the past, that’s what I, too, had done. But on every visit, as I peered out the car window and
watched the scenery fly by, I wondered what it would be like to instead cycle my way through
Wine Country.
The region’s quiet country lanes and gentle rolling hills are perfect for biking. On a bike, I
reasoned, I could combine wine tasting with sightseeing, adventure, and exercise. I would not
just glimpse, but truly experience, the region’s beauty—its olive groves, green pastures, and
manicured vineyards.
And so I recruited my friend Jennifer to join me, and we headed to Sonoma County.
healdsburg, 70 mIles North of saN fraNcIsco, served as my base. With its galleries, antique shops, and specialty boutiques, the picturesque town is the kind
of place where the local market stocks its shelves with fancy vinegar and chipotle sauce, rather
than paper towels and canned soup.
Honor Mansion, a Victorian inn built in 1883, is a short walk from the town square. A
century-old magnolia tree shades the front lawn; an enchanting koi pond fills the back patio;
and platters of home-baked cookies and iced tea lure guests into the antique-furnished lobby.
Randy Johnson, the owner of Getaway Adventures in Napa, burst through the door as I
polished off an apricot scone. Getaway Adventures offers customized private rides and one- to
six-day group bike-and-kayak tours, including all the gear, van support, and lunch.
Randy suggested that we pedal south along the grape-growing region of Westside Road,
then continue along River Road (which follows the Russian River). From there, we could take
redwood-lined Moscow Road to the coast. In all, it’s a 47-mile ride, but he promised we could
always drive a portion if it became too arduous.
“For a one-day trip, this is pretty exciting,” he said. “Its’ a good way to see three dif-
ferent microclimates.”
westsIde road Is a wIde couNtry laNe lINed wIth scores of vineyards. “This is quintessential wine country,” Randy said, as we pedaled along at an easy
pace. Licorice-scented fennel grew wild along the road. The rolling hills were sunbaked, brown
but for golden mustard patches, studded with oak, bay, fir, pine trees, and an occasional barn.
As we rode, Randy and I chatted. He explained that he launched his biking business after
a ski injury put him out of commission. He took up bicycling to get back into shape. Then
his uncle, a wine buyer, joined him and suggested they combine bike riding with wine tasting.
Wine CountrycruIsIN’
A zero-emissions alternative to limo tours. by MAryAnn HAMMers
3 9 | v e n t a n a | J u l y 2 0 1 3
Travel.indd 1 7/5/13 12:32 PM
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4 0 | v e n t a n a | J u l y 2 0 1 3
Travel.indd 2 7/5/13 12:33 PM
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J u l y 2 0 1 3 | v e n t a n a | 4 1
“My uncle taught me the finer points of wine tasting, the sniffing and
the swirling,” Randy said.
Friends began asking him to escort them on wine tasting bike tours.
Some offered to pay. “That was the point when I realized this could really
be a business,” he said. So he left his job in advertising and launched
Getaway Adventures.
After about an hour of cycling, we stopped at Hop Kiln Winery.
The building, a former hop kiln, was built in 1905 by a crew of Italian
stonemasons and is on the registry of National Historic Trust Buildings.
With its wood beams and floors, the winery was inviting and com-
fortable. Grateful to step into the air-conditioned coolness, I browsed
among the art gallery and gift shop, admiring the grape-themed para-
phernalia; then I joined Jennifer and Randy in the tasting room.
Randy was describing a cabernet as “meaty,” and Jennifer was raving
about her glass of “Big Red,” which, according to the label, had hints of
chocolate and tobacco flavors. “Chocolate and tobacco?” she laughed.
“No wonder I like it. “
I sampled a white blend and was charmed by its name: “Thousand
Flowers.” But I ended up purchasing a rosé, mostly for its brilliant fiery
color. As we lugged our purchases out the door and into the van, I
understood the wisdom of a support vehicle.
Randy dismounted neaR the end of Westside Road. Beckoning for me to join him in a small patch of shade, he
grinned and pointed down at the river. “Let’s take a little dip,” he said.
On our way to the riverbank, an old billboard welcomed us to the
“Vacation Wonderland” of Monte Rio, a faded riverfront resort that looks
like it came straight from a movie set. Once known as the “Queen of the
Russian River,” the town enjoyed its heyday in the ‘20s. “This little hamlet
may be past its prime, but it offers wonderful river access,” Randy explained.
W made our way down the gravely shore, dunked our feet in the
still water, and watched a man and his dog glide by in a kayak. Bright
yellow flowers grew wild along the banks. The air was fragrant with
sweet clover, and every pebble lining the river bottom was visible.
After a short break, we were ready to roll. A quick detour took
us to Moscow Road, lined with towering redwoods overlooking the
river. These trees, which grow from the central California to the
southern Oregon coast, are the tallest and among the oldest living
things in the world.
“It’s so pretty here,” Randy said. “So quiet, like nature ’s cathedral.”
the Russian RiveR meets the sea at Goat Rock, home to a colony of harbor seals. Randy scouted out a picnic table on
the sand and shooed Jennifer and me away while he prepared lunch.
We strolled along the beach, savoring the ocean breeze. But driven
by hunger, we quickly made our way back and were greeted by pesto
pasta salad with sun-dried tomatoes and artichoke hearts; organic
greens with thick slices of ripe tomatoes; slabs of French bread with
brie, melon chunks, and sweet green grapes; and soft chocolate chip
cookies.
After lunch, we got back on our bikes and pedaled single-file down ser-
pentine Highway 1. We cycled past Whale Point, Arched Rock, Seal Rock,
and Salmon Point, stopping frequently to gaze at the dramatic views of the
wild Sonoma coast—its long stretches of sandy beaches, craggy cliffs, and
secluded little coves.
I pulled on my windbreaker, listened to the waves crash on the
rocks, and gazed at the fog-shrouded sea. In a single day, I had experi-
enced the best and most beautiful of Northern California—its rivers
and redwoods, valleys and vineyards, and one of the most magnificent
coastlines in the world. I pitied the people who but glimpse this glory
from car windows. v
For more information about biking tours in Wine Country, visit getawayadventures.com or call 800.499.2453.
The region’s quiet country lanes
and gentle rolling hills are perfect for biking. On a bike, I reasoned, I could combine
wine tasting with sightseeing, adventure, and
exercise.
Travel.indd 3 7/5/13 12:34 PM
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4 2 | v e n t a n a | j u l y 2 0 1 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Crowell, Weedon Co. Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Daniel Ingram Photography Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: junE 2013
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
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(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Doggin’ Around Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
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j u l y 2 0 1 3 | v e n t a n a | 4 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Barber Ford Ad Executive: Kelly Tracy (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
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(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Rein Perryman Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: fEb. 2013
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Mary Health of the Sick Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
Save the Date
3rd Annual Care and CompassionDinner and Concert Gala
saturday, november 9, 2013,north ranch Country Club,Westlake village
•_Consummate_performer_ Johnny Mathis_joins_us_in_ celebrating_high_quality_ and_compassionate_care_to_ the_elderly
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Wagner Financial Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: junE 2013
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4 4 | v e n t a n a | j u l y 2 0 1 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: City of Ventura-Music Under Stars Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSUE: jUly 2013
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July 13 Fantastic Diamond July 20 Leslie Paula & the Latin Soul Band
July 27 Shari Puorto BandAug 3 Upstream Aug 10 The Kings of Classic RockAug 17 Lao TizerAug 24 Porterhouse BobAug 31 SavorSept 7 Lisa Haley & the Zydecats
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1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Balance Pest Control Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: July 2013
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Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Sheeler Moving & Storage Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
sheelermoving.comMel Sheeler
658-1943Toll_free:_866-589-6683
6020_nicolle_St.,_ventura
#1 Mover in Ventura County! - VCReporter Poll
Cal_PUC_no._T-189673a+_rated
Wheaton. We move your life.®
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Adventure Sailing Ad Executive: Linda Bobbitt (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: JuLy 2013
Book onlinewww.AdventureSailingVentura.com
805-794-8703
• 72’ Schooner• Sailing Charter• Cruise Channel islands• Your Personal Yacht• kayak / Surf Mothership Adventures
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Kittyland Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: junE 2013
3885 Transport St., Ventura(805) 207-8600 • kittylandresort.com
Lodging, Just For Cats!
Give Your Cat A Vacation!
• Immaculately clean & healthy• Custom-built playroom for fun & exercise
• Stress free environment
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SPECIAL ADVERTISING SECTION
Kitchen Places, long noted for cutting edge design and remodeling has recently been awarded top hon-ors from the National Kitchen and Bath Association in their prestigious Southern California kitchen design competition. Kitchen Places designer, Ronni Fryman, was presented the first place award for creating an exotic Ventura beauty that featured rain forest granite, eco-friendly cork floors, recycled glass bar tops, LED lighting and a host of other stunning features. Thinking of remodeling your home? Now is the time to visit their beautiful showroom and meet the Kitchen Places team at 4125 Market St #1 in Ventura. It is kitty corner from the DMV and conveniently located near several area plumbing, appliance, tile and stone showrooms. Kitchen Places—where “your place is our passion.”
Slate Stone, from Angelus Paving Stones, is an attractive paver reminiscent of the look and feel of a natural-cut flagstone. Its textured top and slightly rounded edge combines the appearance of real slate with the value and longevity of concrete paving stones. It is a superb selection for driveways, walkways, patios and outdoor rooms. For more information, select the “Collections” button at angeluspavingstones.com and download the Slate Stone pdf.
J U L Y 2 0 1 3 | v e n t a n a | 4 5
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Cabrillo Music Theatre Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
TICKETS ONSALE NOW!
TWO WEEKS ONLY!July 19-28
Music and Lyrics byLaurence O’Keefe and Nell Benjamin
Book byHeather Hach
Original Broadway Choreography by
Jerry MitchellDirected and Choreography Recreated by
Tiffany EngenMusical Director
Darryl ArchibaldAssociate Choreographer
Brooke Engen
Based on the novel by Amanda Brown and the Metro-Goldwyn-Mayer motion picture
Cabrillo Music Theatre is a 501(c)(3) non-profit organization.
Home& Garden
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Allstate Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: junE 2013
ecnarusni ruoY .segnahc efiLshould keep up.
[email protected] Insurance Agent #: 0728682
Putting our community in Good Hands® for over 15 years.
Jill Olivares(805) 649-6090
Let me help you get the protection you need.Whether you’re celebrating a new baby, marriage or retirement, I can help you with your changing insurance and financial needs.
Life insurance offered by Allstate Life Insurance Company, Northbrook, IL, Lincoln Benefit Life Co., Lincoln, NE and American Heritage Life Insurance Co., Jacksonville, FL. In New York, Allstate Life Insurance Company of New York, Hauppauge, NY. Northbrook, Illinois © 2009 Allstate Insurance Company.
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Channel Islands Pool & Spa Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: mAy 2013
2730 Buckaroo Ave., Oxnard, CA 93036 • (805) 983-3884across_from_Wagon_Wheel_Bowl_______State_Contractors_license_C-53_760371
Go_to_www.hasapool.com_for_information_on_additional_Hasa_Products.
our normal retail prices on all products!Coupon_expires_July_15,_2013
10% offMention this ad for
Keeping Your Pool Water Safe & CleanFor Over 45 Years.
Professional service,re-modeling
& repair.
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SPECIAL ADVERTISING SECTION
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Angelus Paving Stones Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
Year-round ideal climate. So, what are you still doing inside?
TUMBLED TUSCAN ANTIQUE COBBLE I & II PAVING STONE
Ange lusPav ingStones .com/c lad
ANG_VM_half_JUl13.indd 1 6/12/13 4:51 PM
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Kitchen Places Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: junE 2013
4125 Market Street, #1, Ventura 805-658-0440Showroom Hours: Mon – Fri 10-5 Saturday 10-3
www.KitchenPlacesVentura.com
Discover our Beautiful Showroom!
FREEUpgRadE!
Premium Wood
Offer Exp.7/31/13
License #764241
20th Anniversary
Special!!!
Handcrafted all American-made custom cabinets
• CHErry • MAHOgAny • BAMBOO
Home& Garden
Arjay’s Window Fashions have been providing residential and commercial window coverings in Southern California since 1975. We specialize in designing high quality treatments that bring beauty, privacy and improved comfort and energy efficiency to windows by installing shutters, blinds and custom draperies. Arjay’s has the capacity to fully motorize these treatments, so they can be operated by remote or wall mounted switch. Visit our showroom, or we will have a design consultant visit your home or office. 1879 Portola Road, Ventura (805) 642-2300
Comfort Zone Sleep Gallery is celebrating the grand opening of their new wallbed showroom in Oxnard. The wallbed is an old idea that is new again because today’s families are searching for more functional living space. With over 12 real wood models on display, there are limitless design possibilities to create a wallbed that will complement any home décor. Comfort Zone’s sales associates have completed extensive design training and strongly recommend customers make appointments with an associate to select their wallbed. Store manager, Kris Rosado says “customers really appreciate the appointment because I can work uninter-rupted with them…It actually speeds up the selection process.” For anyone looking to create two spaces out of one, Comfort Zone’s exciting new wallbed gallery has the solution.
4 6 | v e n t a n a | J U L Y 2 0 1 3
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j u l y 2 0 1 3 | v e n t a n a | 4 7
1st Proof 2nd Proof
FINAL PROOF (APPROVED) Date:_______________________________
Signature:___________________________NOTICE: PLEASE FAX THIS PROOF TO
(805) 648-2245 ASAPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y AD PROOF
Client: Comfort Zone Sleep Gallery Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_AD WILL RUN AS IS.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FINAL_PROOF_(APPROVED)”_box,_date_and_sign_at_the_bottom. ISSUE: jUly 2013
805-988-9333805 E. Ventura Blvd, Oxnard • www.czsleepgallery.com
Go to www.wallbedsnmore.comfor FREE Room planner.
Authorized Dealer
Organic_Mattresses
WALLbEDS - MURPHy bEDS
• Low-profile cabinet bed opens into a queen size bed in just seconds.• Freestanding, patented cabinet design only 39” tall.• Roomy storage drawers for pillows and linens under platform.• 64”w x 39”h x 23.5”d opens to 83”• Comfortable 60” x 80” memory foam mattress.
Murphy Cabinet bed
Largest DispLay ofWaLLbeDs inCaLifornia
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Arjays Ad Executive: Dave Stephens (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: junE 2013
Free cordless upgrade on selectcellular shades if orded by August 31st.
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SPECIAL ADVERTISING SECTION
4 8 | v e n t a n a | J U L Y 2 0 1 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: West Coast Sash & Door Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: JunE 2013
Ventura, CA Est. 1989
West Coast sash & DoorPatio Doors for Your Home
Lifetime Warranty on Glass Breakage • Lifetime Transferable Warranty
Open Monday – SaturdayVisit our huge showroom
1922 Palma DriveVentura, CA 93003
805.644.4902www.wcsd1.com
AAA Rating
Contractors License #757165
Family Owned for 23 Years
Simonton’spatio doors help open living areas, bring the
outside in and are an excellent way to make the most of a
great view.
The Contemporary Patio Door boasts a sleek, streamlined profile. The broad expanse of glass
afforded by a narrower panel frame results in larger sight
lines for a clean, unobstructed view.
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Pacific Stoneworks Ad Executive: Linda Bobbitt (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juLy 2013
PROUDLY SERVING VENTURA COUNTY
FOR 19 YEARS
The only company in the Tri-county area
utilizing a unique digital process to create the best finished stone
product (and customer experience) possible.
Please visit us at our showroom & factory to learn what “fine
craftsmanship” truly means.
www.PacificStoneworks.net
(805) 648-409831 Peking Street, Ventura, CA
Home& Garden
Home& Garden
Established in 1994, Pacific Stoneworks has grown to become the premier fabricator and installer of natural stone in the tri-county area. Our dedication to service and quality has allowed us to establish a loyal customer base, which includes homeowners, general contractors, designers and architects. Our large fabrication shop utilizes state-of-the-art equipment, including waterjet cutting, CNC machining, and fully integrated CAD technology. We employ only the finest craftsmen in the industry for detailed finishing on every project. Call 805-648-5098, go online to www.pacificstoneworks.net, or visit our showroom in Ventura today to find out more.
West Coast Sash & Door Inc. has been providing Ventura County and beyond with the finest products and services for over 23 years. The knowledgeable staff at WCSD will provide you with choices and solutions, tailored to you and your home. We employ our own installation crew with years of experi-ence installing our premium products. West Coast Sash and Door is the complete one-stop window and door store. The enormous showroom carries a vast selection of manufacturer’s and hundreds of interactive displays. A large part of our success is due to our returning customer base. We are open Saturdays and look forward to meeting you.
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Lindley Construction Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: AprIL 2013
LIC# B-632174
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: All Patio Furniture Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juNE 2013
Call Today for Your free Estimate 866.217.4252or Email Us at: [email protected]
Patio furniture refinishingAt 1/3 of the Cost of Buying New!
Save 50% on Pickup & deliveryMention_this_ad_to_receive_discount.__Minimum_order_applies._offer_exp._8/30/13.
We are factory recommended
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SPECIAL ADVERTISING SECTION
J U L Y 2 0 1 3 | v e n t a n a | 4 9
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Woodcraft Shutters Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
The Finest Sustainable Hardwood Shutters at the Lowest Prices.
805-983-17351851 Holser Walk #205, Oxnard
WoodcraftShutters
The Finest Hardwood Shutters
License #658548
• Lower prices than Lowes, Home Depot, 3 Days Blinds, Costco, or other retail stores
• Eco Friendly Hardwoods & Finishes
• Rapid delivery
Proudly made in Oxnard,BBB rated A+
Call Today for aFREE In-Home
Estimate
Home& Garden
Ventura County is home to Woodcraft Shutters, a local company that manufactures shut-
ters for the public as well as the wholesale and design trades. Woodcraft Shutters offers
the highest quality custom shutters for your home or business. Each order is custom
made to your specifications. Our quality is backed by a written warranty. We have an
excellent rating from the BBB and are a California Contractor. Installation is completed
by our own staff, never by an outside sub-contractor. We also sell blinds and shades at
discount prices. Call us at 805-983-1735 for a free estimate.
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Import Emporium Ad Executive: Warren Barrett (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
www.import-emporium.com
Tues.-Fri. 11-5:30saturday 11-5
sun. & Mon. Closed
2400 Celsius Ave., Ste. G, Oxnard
805-278-3806
Home Décor
Direct From Asia
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5 0 | v e n t a n a | J U L Y 2 0 1 3
Cool ideas for the warm season. Brought to you by sweet dreams and an entrepreneurial spirit.BY ALLISON COSTA
PRINCIPAL PHOTOGRAPHY BY AMANDA DRIVER
THE LADIES OF SUMMER
Profile.indd 2 7/5/13 12:28 PM
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J U L Y 2 0 1 3 | v e n t a n a | 5 1
MONKEY BUSINESSFor Tiffany Buchanan, a formally trained pastry chef and resident of Thousand Oaks, the “A-ha!” moment came in the middle of a heat wave as she was making popsicles for her children.
Throughout her career as a pastry chef, Tiffany always found herself creating some sort of frozen concoction to go alongside her plated des-serts. “It was the most fun part, the most versatile,” she reflects. And now through Freezer Monkeys, her gourmet popsicle business, she gets to have fun with her flavors every single day.
Tiffany launched her business in January 2012, but it wasn’t until a forager for Whole Foods tasted her popsicles that things really began to take off. She recalls her nerves in anticipation of the meeting, and how she gambled and left all her marketing materials at home. “Since my popsicles are all about flavor, I simply showed up with eight pop-sicles and a business card,” she says. His first words after tasting: “How soon can you have them?”
Her products are now available in 14 retail locations, and she produces approximately 150 cases each week in the kitchen space she rents in Ventura.
It is from her sorbet recipes—like raspberry Thai chile and blueberry orange blossom—that her popsicles have evolved. She also offers flavors like Mexican chocolate, caramelized pineapple, horchata, and her seasonal flavor: white peach infused with Earl Grey tea, inspired by a bite of a fresh peach at the farmer’s market.
The unfortunate thing, Tiffany explains, is having to call her gourmet treats, made without artificial flavors or preservatives, popsicles. She likes to think of them as more refined: “Like sorbet on a stick,” she says.
FreezerMonkeys freezermonkeys.com
A BRIGHT IDEANancy Pedersen’s story begins with a vision of a cookie shop, a place where cus-tomers would come in for a cookie and a glass of milk. A charming idea, to be sure. But for Nancy—a serious home baker, a licensed attorney, and the former VP of Operations for Bon Appetit magazine—that idea couldn’t move forward without the perfect space.
When a tiny shop in El Jardin Courtyard on Ventura’s Main Street opened up for the third time in a few years, she knew it was time—“time to stop talk-ing about it and just do it,” she says. She opened her bakery in February and has been serving up “old-fashioned, small-batch baked goods” ever since.
Her bakery case now brims with thick slices of rum cake, chocolaty red velvet brownies mounded with cream cheese icing, and squares of Jack Daniels blond-ies. Then there are the cookies—like her signature cookie, made with Ventura Limoncello and lavender from Ojai’s New Oak Ranch. And you can bet there is ice-cold milk to go along with them.
She uses that milk to make her own ice cream, in flavors like vanilla bean, green tea, and cherry dark chocolate. And as you may have guessed, she’ll make you an ice cream sandwich any time you want. Her personal favorite? White chocolate macadamia nut cookies with strawberry ice cream.
As for Nancy, her favorite part of the business is the interaction with her cus-tomers and what she calls kitchen counter therapy. When customers stop in for a chat and a treat, “I love that they leave feeling better because they have had a chance to interact on a human level,” she says.
Sunflowers on the Square 451 E. Main St., Ventura; 805.643.5600
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5 2 | v e n t a n a | J U L Y 2 0 1 3
PUCKER UPFor Ojai resident Lori Volk, it was her daughter’s friends telling her to bottle her lavender lemonade that finally pushed her into action. That and the fact that this self-proclaimed serial entrepreneur was looking for a way to put three children through college.
It all started with a sad little stick of a lemon tree, planted skeptically in the backyard. Over the years it began to thrive, leading Lori to search for ways to utilize the abundance of tangy citrus fruit. Many of those lemons ended up in her lavender-infused lemonade, which her kids would sell at their lemonade stand. Looking back, Lori says, “We saved that little tree and it saved us; it gave me a new life.”
Though she’s been making it for 15 years, Lori started bottling her lem-onade in October 2011. Since then, she has sold more than 80,000 bottles. Her lavender lemonade is now in 100 retail locations, from San Diego to San Francisco. In addition to her signature blend, she recently introduced ginger lemonade as well.
So, what is about the combination of lavender and lemons that makes this nectar so addictive? It’s the balance between sweet and tart, the surprising floral notes of the lavender, and the whimsy of sipping something so reminiscent of childhood.
As for Lori’s favorite part of her business, it’s doing demos and seeing peo-ple experience her lemonade for the first time. Many of them end up licking their cups clean. “They get my energy and they get my story,” she says. “They confirm why I’m doing this.” v
Lori’s Original Lemonade lorisoriginallemonade.com
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Client: Christy Rueckert Ad Executive: Laura Rearwin (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy 2013
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F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Ray De Silva Ad Executive: David Comden (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2013
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No. 1 ListiNg & seLLiNg AgeNt
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J u l y 2 0 1 3 | v e n t a n a | 5 3
ru
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mil
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5 4 | v e n t a n a | j u l y 2 0 1 3
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Client: Fairchild & Ridgway Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 3013
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F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y AD PROOF
Client: Rod Tuazon Ad Executive: David Comden (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_AD WILL RUN AS IS.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FINAL_PROOF_(APPROVED)”_box,_date_and_sign_at_the_bottom. ISSUE: jUly 2013
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RodTuazon_3403:037 7/2/13 6:41 PM Page 1
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View properties online at www.ventura.homesandland.com Homes & Land of West Ventura County 34, 3 – xx
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VICTORIA ESTATES - OXNARD5BR + 3.5BA • 4,041 SF
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*Ventura office
RodTuazon_3403:037 7/2/13 6:41 PM Page 1
DRE Lic# 01152826
View properties online at www.ventura.homesandland.com Homes & Land of West Ventura County 34, 3 – xx
See How My Designations Can Benefit You! RodTuazon.com/designations
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*Ventura office
RodTuazon_3403:037 7/2/13 6:41 PM Page 1
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View properties online at www.ventura.homesandland.com Homes & Land of West Ventura County 34, 3 – xx
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*Ventura office
RodTuazon_3403:037 7/2/13 6:41 PM Page 1
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JuLY 12 – 14 LibbeY bowL, oJai
JuLY 26 – 28 Santa PauLa
J u l y 2 0 1 3 | v e n t a n a | 5 5
Gerd Koch Artist of distinction Mini-retrospectiveJuly 5 - 27 | vita Art center, venturaA special selection committee of ArtWalk Ventura has named Gerd Koch the recipient of its Artist of Distinction award. The award will be presented on July 5 during Koch’s opening reception; his month-long exhibition will be a featured event during the July 20-21 ArtWalk and include works from 1959-2013, including a milestone painting series with examples from the 1959 OJAI period. 432 Ventura Ave. Studio 30, Ventura. For more information, visit vitaartcenter.com.
the tAMinG of the shrewJuly 12 – 14 | Libbey Bowl, ojaiWilliam Shakespeare’s “The Taming of the Shrew,” directed by Allan Hunt and presented by the Thousand Oaks Repertory Company, will be playing for one weekend only. Showtime 7:30 p.m. General admission $20, $15 for seniors and students, free for kids under 18. 210 S. Signal St., Ojai. For more information, visit thousandoaksrep.com.
surf rodeoJuly 13 –14 | pierpont Beach, venturaThis two-day surf and music festival will feature beer gardens, 70+ vendors selling original crafts and event-themed manu-factured goods, and two stages for musicians including multi-talented local pro surfers Timmy Curran, from Oxnard, and Tom Curren, the three-time world champion from Santa Barbara. More than 20 other musical acts will perform as well. July 13, 11 a.m.-8 p.m; July 14, 10 a.m.-8 p.m. For more information, visit surfrodeo.org or call 805.655.5700.
the white horses visit cAMAriLLo rAnchJuly 17 | camarillo ranchRepresentatives from the Camarillo White Horse Association and the majestic White Horses themselves will be at the Ranch for the next installment of “Tales at the Ranch.” Learn about this unique bloodline and the role of the horses in Ventura County history. 7 p.m. For more information, visit camarilloranch.org.
wiLd And scenic fiLM festivALJuly 19 | Malibu civic theaterThe Santa Monica Mountains of eastern Ventura County will be part of the focus of this eco-oriented film festival, to be held at the Malibu Civic Theater. In addition to the films, there will be an environmental fair and food trucks (at the City of Malibu Parking Lot as well as the Resource Conservation District of the Santa Monica Mountains Wild and Scenic Film Festival). For more information, visit rcdsmm.org.
converGenceJuly 19 | downtown venturaThe Ventura County Ballet Company’s dance troupe of elite, pre-professional ballerinas, DAnce ART, will perform in a piece titled “Convergence,” part of a multi-media event master-minded by Donna Granata, local photographer and founder of Focus on the Masters. The event will combine dance, music, and fine art, celebrating the spirit of collaboration and a shared passion for the arts. DAnce ART ballerinas will be dressed in white and dance to a choreographed piece as Focus on the Masters art is projected onto them, creating a fluid, moving piece of art. Framed photos of DAnce ART and members of the Ventura County Ballet Company will be auctioned at the kick-off event, with funds benefiting Focus on the Masters’ educational outreach. 7 p.m.-10 p.m. $100 for FOTM mem-bers, $150 for the general public. 20 N. Oak St., Ventura. For more information, visit focusonthemasters.com.
froM fieLd to forK 2013July 25 | tierra rejada ranch, MoorparkLocal chefs and farmers will partner up to produce five-course meals and raise money for House Farm Workers!, a nonprofit dedicated to providing affordable housing for Ventura County’s agricultural workers. Wineries will include Herzog, Cantara Cellars, Magnavino and Four Brix. Chef Tim Kilcoyne, formerly of Ventura’s SideCar Restaurant, will oversee the menu and beverage selec-tion. The Walnut Grove, 3370 Sunset Rd., Moorpark. 4 p.m.-8
p.m. Tickets $125, available online. For more details, log on to housefarmworkers.org or call 805-824-4413.
6th AnnuAL citrus cLAssic BALLoon festivALJuly 26-28 | santa paulaThis three-day event will include a diverse arrangement of activities including wine tastings, live music, a Sunset Wine Dinner, the Evening Balloon Glow, a singles mixer, kids fun zone, food and retail vendors, balloon rides, a vintage tractor display, car and air show, and more. Tickets for the Sunset Wine Dinner must be purchased in advance ($70 general seat-ing, $85 VIP reception and seating). General adult entry $8 ($10 at the gate), $4 for ages 6-14 ($5 at gate), free for kids 5 and younger. Located off Hwy 126 in the East Area 1 Fields at 18249 E. Telegraph Rd., Santa Paula. For more information, visit citrusclassicballoons.com.
the GLow trAin July 27 | fillmoreThe Glow Train will provide a unique perspective on the annual Citrus Classic Balloon Festival (see details above). No traffic or parking hassles, just a relaxing ride with a BBQ dinner and convenient drop off at the event gate. Experience the magic of dozens of hot air balloons illuminating the summer sky. Reservations required. Departure time 6:15 p.m. Tickets: adults $65, ages 4-12 $35, ages 2-3 $19. Fillmore & Western Railway, 364 Main St., Fillmore. For more information, call 805.524.2546 or visit fwry.com.
oxnArd sALsA festivALJuly 27 – 28 | plaza park, oxnardThe Oxnard Salsa Festival will celebrate its 20th anniversary with spicy foods, music, and dance. Event highlights include Main Stage entertainment with Salsa and Latin Jazz bands, a Salsa Tasting Tent, an eclectic vendor marketplace, inter-national foods, the “Kids Korner,” chef demonstrations, and a salsa recipe contest. Event admission and parking are free. 11 a.m. to 7 p.m. Plaza Park, at the corner of Fifth and B streets in historic downtown Oxnard. For more information, visit oxnard-salsafestival.com.
A tAste of cAMAriLLo wine & food festivALJuly 27 – 28 | camarillo ranch houseOn July 27 from 5 p.m. to 9 p.m. there will be a Wine Auction Gala & Dinner featuring a live auction of fine wines and get-aways, plus a gourmet dinner and live music. Tickets $70 in advance. On July 28, Meadowlark Service League will hold its 26th Annual Wine and Food Festival from 1 p.m. to 4 p.m. on the lawns of the Camarillo Ranch House. Guests will sample fine wines and gourmet food from participating wineries and restaurants. There will be live entertainment, an opportu-nity drawing, a silent auction, and boutique shopping. 201 Camarillo Ranch Rd., Camarillo. $85 in advance, $95 at the door. A weekend pass for both events is $145. For more infor-mation, visit tasteofcamarillo.com.
found oBJects thAt found Me July 27 – August 11 | the Main Gallery, ojai“Found Objects That Found Me,” an exhibit of Peter Fox’s mixed-media assemblage will be on display at The Main Gallery in Ojai from July 27 to August 11. There will be an open-ing reception on July 27 from 6 p.m. to 8 p.m. The Main Gallery is located at 310 Matilija St., Ojai. For more information, visit themaingalleryojai.com.
on the HORIZON ALL ABoArd! soMe LiKe it hot August 24 | fillmoreThe Agriculture Museum will partner with Fillmore & Western Railway for a dinner train and screening of the award-winning classic Some Like it Hot. Enjoy dinner while the train makes its way to the Agricultural Museum, in Santa Paula, for the screening. 6:30 p.m. departure, 10 p.m. return. Tickets $50 per person, seating limited. No host bar. Visit venturamuseum.org for more information.
JuLY 5 – 27 Vita art Center, VenturaSHORT List
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5 6 | v e n t a n a | j u l y 2 0 1 3
This delightfully unique 1947 house has incredible charm w/ spacious floor plan, open kitchen, dining & living rooms, tons of storage and sweet built-ins. Entertain on the back patio, in the huge family room, under the shady patio, or on the park-like lot. Garage could be for cars, hobbies, crafts, or art studio. Mountain views, overlooks orange grove & extra privacy as the home sits up off the street. Stroll, roll or blade to pool,
library & old town. Close to schools, shops, cafes, equestrian center. Contact Teryn Bonime, Fairchild & Ridgway Group, RE/MAX Goldcoast Realtors, 805-339-3585 ext. 4.
HERiTAGE VAllEy CHARMER
SpACE To SpREAd ouT & Enjoy
just a short walk from the ojai Valley Trail, and just five minutes from lake Casitas or downtown ojai, this well-appointed home sits on 1.67 acres that is zoned for horses. Some of the home’s many features include remodeled bath-rooms with pebble shower floors, a large master bedroom with two
closets, a kitchen island with a breakfast bar, upgrades through-out, a large patio for outdoor entertaining, a separately fenced backyard, lots of natural light and great mountain views. There is an adjacent one-acre parcel also available for purchase. Contact nora davis, Coldwell Banker
property Shoppe in ojai at 805-207-6177.
Bedrooms: 4
Bathrooms: 3
Price: $979,000
CounTRy l iVinG ojAi VAllEy
RooM FoR HoBBiES oR HoRSES
BEST oCEAn ViEw FoR THE lowEST pRiCE!distinctive beach bungalow, 2nd lot from the sand, boasts FAnTASTiC oCEAn & CoASTlinE ViEwS! this move-in ready beach cottage has enjoyed a recent remodel & now offers inviting living & dining areas with vaulted ceilings, a cast iron wood-burning fireplace & durable black slate floors thru-out! The gourmet kitchen boasts maple & stainless-steel cabinetry, stainless-steel appliances & Sea~Glass Green Corian counters!
other features include fresh paint thru-out, newer dual-pane windows & doors thru-out, newer heating system, newer sliding glass doors to the rear deck, security system & separate laundry room! The exterior features newer stucco, newer roof, a large oCEAn & CoASTlinE ViEw dECK, plus an outdoor shower! The 2-car garage, plus driveway allows for ample off street parking, a real premium at the beach! Truly a RARE oppoRTuniTy!
perfect full-timer, weekend get-away or vacation rental CASH-Cow! www.1140dover.com - Call for private viewing. Blake Mashburn, Troop Real Estate, 805-368-0202
Bedrooms: 2
Bathrooms: 2
Price: $1,215,000
Bedrooms: 4
Bathrooms: 1.5
Price: $365,000
From this home’s front door, the new outdoor pavilion, home to an outstanding summer concert series in The Collection, is one-tenth of a mile. now open, whole Foods is only three-tenths of a mile away! walk or bike to great shopping, dining and entertainment! High style in this tri-level, spacious and nearly new townhome. Beautiful cook’s kitchen with large island, master suite on the third level, two bedrooms and all public spaces on the middle and a first floor suite
with private bath. overlooking a greenbelt, this townhome has great light and privacy too. Riverpark has schools and parks and is the place to be this summer! Contact Ariel & Karen, Coldwell Banker Beach, 805-746-2070, 805-824-2004.
MARKET STREET TownHoME
RiVERpARK CoMMuniTy
Bedrooms: 4
Bathrooms: 3.5
Price: $399,000
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Your #1 ChoiCe for Ventura CountY real estate!
English: 805-368-0202 Espanol: 805-901-1936 中文: 805-512-1120www.BlakeMashburn.com www.VCHomeValue.com www.VCShortSaleTeam.com
Troop Real Estate, Ventura’s #1 Top-Volume Agent
DRE# 01065624
Ventura’s most affordable beach front currently available, affords WIDE, DRY, SANDY, KID-FRIENDLY BEACH, plus WALKING DISTANCE TO VENTURA’S DOWNTOWN SHOPPING, RESTAURANTS & FISHING PIER, plus INCOMPARABLE VIEWS of the Pacific Ocean, Channel Islands & Ventura’s coastline with pier, sunset & city-lites VIEWS! The Owner’s Unit boasts an open floor plan w/ 2,000+/- SF of living space on 1 level w/ 2 BR, 2 BA and beach front living areas! Plus, there are 2 guest-units each w/ 700+/- SF, each w/ 1 BR, 1 BA and beach front living areas! This flexible floor plan offers loads of possibilities! Occupy the Owner’s Unit & enjoy the apprx. $4k/mo. rental income OR combine the one Lock-Out Unit (simply open a locked door) w/ the Owner’s Unit for 3 BR, 3 BA w/ apprx. $2k/mo. rental income OR combine all units for a MASSIVE 4 BR, 4 BA beach front mansion! Just 45 mins. north of Malibu & 30 mins. south of Santa Barbara, yet this home evokes a world unto itself with NO frwy or train train traffic noise. www.1133Dover.com - Offered at $2,850,000 - Call for private viewing.
Distinctive beach bungalow, 2nd lot from the sand, boasts FANTASTIC OCEAN & COASTLINE VIEWS! Featuring 2 bedrooms & 2 baths, this move-in ready beach cottage has enjoyed a recent remodel & now offers inviting living & dining areas with vaulted ceilings, a cast iron wood-burning fireplace & durable black slate floors thru-out! The gourmet kitchen boasts maple & stainless-steel cabinetry, stainless-steel appliances & Sea~Glass Green Corian counters! Other features include fresh paint thru-out, newer dual-pane windows & doors thru-out, newer heating system, newer sliding glass doors to the rear deck, security system & separate laundry room! The exterior features newer stucco, newer roof, a large OCEAN & COASTLINE VIEW DECK, plus an outdoor shower! The 2-car garage, plus driveway allows for ample off street parking, a real premium at the beach! Truly a RARE OPPORTUNITY! Perfect full-timer, weekend get-away or vacation rental CASH-COW! Hurry! Summer’s almost here! www.1140Dover.com - Offered at $1,215,000 - Call for private viewing.
RARELY OFFERED! PIERPONT BEACH-FRONT!
BEsT OCEAN vIEwFOR THE LOwEsT PRICE!
Enjoy OCEAN, ISLAND, BEACH & SUNSET VIEWS from this 3 BR, 3 BA 2000+ S.F. move-in ready beach home with a preferred, south-west facing location, great for natural light! The 1st level offers a LARGE family room + downstairs bedroom & full bath! The 2nd level boasts an open floor plan with vaulted-ceilings, LARGE living area, fireplace, updated kitchen & dining room with OCEAN, ISLAND, BEACH & SUNSET VIEWS, plus a spacious master-suite & additional guest bedroom with full bath! Finally, the 3rd level includes an office & an outdoor viewing deck with FOREVER VIEWS! www.201OceanDrive.com - Offered at $929,900 - Call for private viewing.
MOsT AFFORDABLE HOME ON BEACH FRONT sIDE OF sTREET!
reduced price!
Unobstructed & Panoramic VIEWS! Nestled in Ventura’s exclusive McElrea Heights hillside neighborhood, this Spanish casita makes-up what it lacks in size with HUGE CHARACTER & 180 DEGREE VIEWS of the Pacific Ocean, Channel Islands, Ventura harbor & beach, sunset & city lites! Gleaming hardwood floors, wood-cased windows, custom-tiled fireplace, coved ceilings, exposed beams & enchanting archways all depict the true craftmanship of this 1920’s move-in ready home! The EXPANSIVE entertaining deck & lovely yards all add to this home’s lifestyle & living space! www.265Manzanita.com - Offered at $639,900 - Call for private viewing.
OCEAN vIEw CAsITA!
reduced price!
Lori bLake daviddeborah
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5 8 | v e n t a n a | J U L Y 2 0 1 3
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l yAd Proof
Client: Ariel & Karen Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july 2013
Ariel BRE# 01501968 Karen BRE #01505059805-746-2070 or 805-824-2004
Ariel & KarenRealtoRs®
top Producers 2011 and 2012-Coldwell Banker Beach office
Voted #1 in Ventura County2011 & 2012
www.SearchVCHomes.com
See SearchVChomes.com or on Facebook at Ariel & Karen Real Estate for listing updates, video tours, & open house schedule.
Midtown VenturaBright and breezy beauty with
“granny flat” and viewing deck. $649,000
East VenturaNewer home in quiet
neighborhood. 5BD, 3BA + loft. $549,000
Oxnard Shores Manufactured Home2,000 sq. ft. Immaculate!
A great beach retreat!Call for price!
OndulandoRanch-Style Home with 5
Bedrooms on 14,000 + sq. ft. lot.$549,000
Hollywood BeachOcean front with 5 bedrooms. Phenomenal views from great
room. $1,975,000
Mandalay ShoresBeach front home with
guest unit. Built in 1990.Listed for $2,595,000
Midtown Ventura3+1 with great light, wood floors,
corner location on sought after street. $475,000
New LiStiNg!
reduCed priCe
New LiStiNg!
Oxnard Shores MHP2+2 clean and upgraded mobile
home. Two minute walk to the beach!Call for more information.
New LiStiNg!
iN eSCrow
New LiStiNg!
VENTANA HOME SALES INDEXpresented by Sheeler Moving and Storage
CAMARILLO JUNE ‘12 JUNE ‘13
FILLMORE
NEWBURY PARK
MOORPARK
OJAI
OXNARD
PORT HUENEME
HOMES SOLD 99 91MEDIAN PRICE $363,000 $456,000
HOMES SOLD 14 11MEDIAN PRICE $252,500 $340,000
HOMES SOLD 59 49MEDIAN PRICE $545,000 $575,000
HOMES SOLD 41 46MEDIAN PRICE $500,000 $555,000
HOMES SOLD 25 12MEDIAN PRICE $553,600 $531,000
HOMES SOLD 165 102MEDIAN PRICE $280,000 $356,000
HOMES SOLD 32 27MEDIAN PRICE $205,450 $210,000
SANTA PAULA
SIMI VALLEY
THOUSAND OAKS
VENTURA
VENTURA
TOTAL # OF SALES 799 650
HOMES SOLD 12 14MEDIAN PRICE $262,450 $345,000
HOMES SOLD 152 119MEDIAN PRICE $350,000 $430,000
HOMES SOLD 95 80MEDIAN PRICE $485,000 $599,500
HOMES SOLD 105 99MEDIAN PRICE $380,000 $455,000
1st Proof 2nd Proof
Final ProoF (aPProved) Date:_______________________________
Signature:___________________________noTiCe: Please Fax This ProoF To
(805) 648-2245 asaPThis_proof_is_to_check_for_accuracy_and_is_not_intended_to_show_quality_of_reproduction.
F I N E L I V I N G I N V E N T U R A C O U N T Y m o n t h l y Ad Proof
Client: Sheeler Moving & Storage Ad Executive: Diane Newman (805) 648-2244Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ad Will run as is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juNE 2013
sheelermoving.comMel Sheeler
658-1943Toll_free:_866-589-6683
6020_nicolle_St.,_ventura
#1 Mover in Ventura County! - VCReporter Poll
Cal_PUC_no._T-189673a+_rated
Wheaton. We move your life.®
Ventana Monthly Home Sales Index is presented each month as part of the real estate section. The fi gures are sourced from sales reported to MLS for the period of 6/1/13 to 6/30/13.
Ventana Monthly Home Sales Index © Ventana Monthly, 2013.
JUNE 2012 VS. 2013 TREND
HOMES SOLD➡-18.6%
MEDIAN PRICE
➡
+14.6%
58.indd 1 7/5/13 12:48 PM
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1917 farmhouse with 4 guest houses, pool, orchard, barn and private well in Ojai’s East End.
Reeves Road - $5,690,000
Renovated 1906 Farm House, Historic Barn, Guest Quarters, Equestrian Facilities on 8+ Acres.
East Ojai Avenue - $3,399,000
Newer Spanish with approx. 5,700 SF Built for the Views Located in the East End of Ojai on 7+ Acres.
Reeves Road - $3,599,000
SpaniSh EStatE Ojai tOwn CrEEk Farm
BEautiFul Ojai hOmE inCOmE prOduCing
tuSCan-StylE Villa EaSt End rEtrEat
3 Bedrooms, 2.5 Bathrooms, approx. 3500 SF, Pool, Private Art Studio Plus Guest Quarters.
Fairview Road - $1,695,000
20+ Acre Working Citrus andAvocado Ranch in Ojai.
Maricopa Hwy - $1,099,000
3 bedroom, 3.5 bath on 2+ acres with barn, saltwater pool, guest quarters, vineyard and views.
Encino Drive - $2,399,000
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805.642.5500
Lynn’s Jewelry Studio4572 Telephone Road, #906Ventura, CA 93003Corner of Telephone and Market
Tuesday - Friday : 10 to 5:30Saturday : 10 to 4
other hours by appointment
All of our custom designs have been made from 100% recycled gold for more than 35 years. Respect for the Earth is not a new idea at Lynn’s.
www.lynnsjewelry.com
©20
13 L
ynns
Jew
elry LJS
“I don’t copy what’s new...I create what’s next!” -- Bob Lynn
Often I build pieces that are components with which to do other things. And so it was with this outside ring of diamonds.
Then the question comes up: what am I going to do with this? I end up playing with it, looking at it until it finally tells me what it needs to be.
And then I go from there... the design takes off, in this case toouter space!
It was telling me it needed something floating in it. But who needs another ring with a row of diamonds around it? But ahhhh, there's a better way of doing this I thought. One with better structure and style.
Done with multiple wires which, as they blend from white gold to yellowgold, eventually wind up on the other side. It's a very clean continuous design.
A celestial combination of Ruby and Diamonds. Available for your gemstone or any gemstone from our superb stock.
Piece shown with magnificient 1 carat ruby.
Please visit us and let us design something
heavenly for you!
Celestial