Victorian Era

Victorian EraVictorian Diets:

Wealthy MainstreamInferiorBy: Alfi Muhamad & Maya Graham

Wealthy People had nicer dining roomsAte enormous amounts of foodWasted food continuouslyThey used china and fine cutleryThey also ate French cuisine

Wealthy:Mainstream:http://There would be meat for the midday mealLate evening meal of cheese and baconIn rural areas, they ate bread and vegetables like onions, potatoes, or turnips with bacon or cheese 2-3 times a week

Inferior:

The poor couldnt afford any of the food the rich ateThey hade a drink called Saloop, which is a hot drink made from ground orchid rootsAnother thing they ate is called Flour soup, which is basically butter, flour, hot water, and salt. Appetizing, isnt it?

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