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Wedding 2017 | PLANNING BOOKLET

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Page 1: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

Wedding2 0 1 7 | PLANNING BOOKLET

Page 2: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

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LODGINGRelax and spend some good times with your loved ones before or after your wedding celebrations. For your greatest comfort and the one of your guests, the hotel offers 233 cozy rooms and suites. Ask our representatives about our special deal for newlyweds*.*Some conditions apply (see our Wedding Packages).

A WarmWELCOME

Hotel Plaza Québec’s castle-

like exterior, gorgeous

canopy and foyer will

definitely charm you, and

add a very special touch to

your grand entrance.

Doorman, free parking for

guests, and picture-perfect

settings: Hotel Plaza Québec

is the ideal venue for a

classic and elegant wedding

celebration.

Included with Every WEDDING PACKAGE

For the kidsKids’ menu available upon request. Moreover, playrooms, movies and arcades keep the kids well entertained on your big day.

[ A menu at each place setting [ A bar service for the evening [ A reception room with

dance floor [ Assistance of our Maître d’hôtel

during the event [ A privileged access to the grand

staircase and to the indoor tropical garden for your photo session

[ An easel [ Place-card holders [ A table for the wedding cake,

gifts and signature book [ Free indoor and outdoor

parking for guests

* Also available: room for wedding ceremonies ($)

Page 3: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

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Whether it’s for your rehearsal dinner or simply to end your wedding weekend around a delicious breakfast buffet, Ginger restaurant’s great ambience and extensive menu will meet every single one of your expectations.

Restaurant

To help you harmonize your decor with the theme of your reception, a variety of centrepieces, long tablecloths, chair covers and curtains are available for rent:

[ Small centrepieces [ Big centrepieces [ Black or white curtains [ White couch [ Decorative arch

GLAMOROUSEntrance

[ Red carpet entrance under the hotel’s gorgeous canopy

[ Red carpet entrance under the hotel’s gorgeous canopy with a jazz trio

CustomizedDECORATION

Page 4: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

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SETTINGPrivileged access to the lobby’s grand staircase and to the indoor tropical garden for your photo session.

COCKTAILPrivileged access to the indoor tropical garden for the cocktail hour.

4-COURSE DINNER

THE VICTORIAN

SETTING Privileged access to the lobby’s grand staircase and to the indoor tropical garden for your photo session.

COCKTAILPrivileged access to the indoor tropical garden for the cocktail hour.

[ 1 glass of house wine per guest

4-COURSE DINNER [ 1 glass of house wine per guest

A Contemporary Room is graciously offered to the newlyweds with 75 guests or more attending the wedding dinner.

THE SIMPLE

Our WEDDING

Packages

Page 5: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

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THE CLASSY

THE CONTEMPORARY-CHIC

SETTING Privileged access to the lobby’s grand staircase and to the indoor tropical garden for your photo session.

Silky tablecloths (black or white), chair covers, white table napkins, and centrepieces.

COCKTAILPrivileged access to the indoor tropical garden for the cocktail hour.

[ 1 glass of house wine per guest

4-COURSE DINNER [ 1 glass of house wine per guest

A Contemporary Room and a bottle of sparkling wine delivered to the room are graciously offered to the newlyweds with 75 guests or more attending the wedding dinner.

The 4-course dinner is also graciously offered to the newlyweds.

SETTING Privileged access to the lobby’s grand staircase and to the indoor tropical garden for your photo session.

Silky tablecloths (black or white), chair covers, white table napkins, and centrepieces.

COCKTAILPrivileged access to the indoor tropical garden for the cocktail hour.

[ 1 glass of kir or 2 glasses of sparkling wine per guest [ 3 canapés of the Chef per guest

4-COURSE DINNER [ 2 glass of house wine per guest

A Contemporary Room, a bottle of sparkling wine delivered to the room and Sunday morning breakfast are graciously offered to the newlyweds with 75 guests or more attending the wedding dinner.

The 4-course dinner is also graciously offered to the newlyweds.

Page 6: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

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COMPLEMENT YOUR PACKAGEReplace house wine with Trapiche wine**more choices available

[ 1 glass of house wine per guest [ 2 glasses of house wine per guest

FINGER FOOD [ Add crudités during the cocktail hour

OR

[ 3 canapés of the Chef per guest

CHOCOLATE FOUNTAIN [ Chocolate fountain & fruits

CANDY BAR [ Gummies, liquorice &

assorted hard candies ( 125 g )

LATE NIGHT SNACK [ Assorted sandwiches, crudités,

cheddar cheese, cookies & assorted chips, coffee or infusion

MAKE YOUR 4-COURSE MEAL A 5-COURSE MEAL

[ Cheese plate served at the end of the meal, before dessert ( 2 oz of fine cheeses & rusks )

OR

[ Norman hole served at the end of the appetizer, before the meal

AddORIGINALITY

Page 7: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

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OurMENU APPETIZERS

[ Duck rillettes with maple-balsamic fig confit & croutons

[ Salmon mousse profiteroles, poultry liver mousse with a hint of cognac & artichoke mousseline

[ Orange-mango-cilantro shrimp ceviche served in verrines

[ Black olive tapenade with sundried tomatoes, goat cheese, fine herbs & croutons

SEASONAL SOUP

MAIN DISHES [ Pork tenderloin with Dijon sauce,

chorizo crumbles & olives

[ St. Pierre fillet with mango-mint sauce

[ Chicken supreme, mushroom-pancetta duxelles & roasted pepper sauce

[ Melt in your mouth pork cheek with red wine sauce

[ Braised osso buco with basil-tomato sauce

[ Duck leg confit (2), with port wine sauce & blueberry compote

[ Grilled chimichurri chicken drumsticks with white wine & tarragon sauce

[ AAA filet mignon with Madagascar green peppercorn sauce

DESSERTS [ Chocolate-caramel dome cake [ New York style salted caramel cheesecake [ Dessert trilogy

coffee, tea or infusion

Page 8: Wedding · [1 glass of kir or 2 glasses of sparkling wine per guest [3 canapés of the Chef per guest 4-COURSE DINNER [2 glass of house wine per guest A Contemporary Room, a bottle

3031, boul. Laurier, Québec (Qc), G1V 2M2418-658-5665 #4283 | 1-800-567-5276

[email protected]/plaza-quebec/en

PLAZA QUÉBEC :host of outstanding events and

unforgettable moments. ‘‘ ‘‘