what, where and how - university of idaho€¦ · 10. jim skinner, mcdonald’s president and ceo....
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What, Where and How
2014
USA Agriculture
10. Jim Skinner, McDonald’s president and CEO. 9. Sam Sifton, Restaurant critic, New York Times. 8. Mike Duke, Wal-Mart president and CEO. 7. Brook Johnson, Food Network president. 6. Alice Waters, Chief restaurateur and activist. 5. Steve Jobs, CEO of Apple. 4. Michelle Obama, First lady of the US. 3. Hugh Grant, Chairman, president and CEO of
Monsanto. 2. Thomas J. Vilasack, Secretary of the US Dept. of
Agriculture. 1. You lot, the food buyers and consumers.
Cherry King 2012
Idaho Agriculture
2010
•Inhabited by native Indians for thousands of years. •Explored by Lewis & Clark 1805-1806. •At that time owned jointly by USA and UK. •UK was kicked out by Oregon Treaty of 1846.
1860
1863
Idaho History
•First permanent USA settlement was established by the Mormons at Franklin in 1860. •These settlers were Idaho’s first farmers and were instrumental in setting the foundation for irrigated agriculture in the south.
Idaho History
•In the 1870’s, growing numbers of eastern settlers occupying Indian lands led to a series of battles between US and the Nez Perce, Bannock, and Sheepeater tribes. •“I will fight no more forever”
Idaho History
•After gold was discovered at Orofino Creek in 1860. •This caused gold prospectors to swarm into the state. •This mass increase in population was short lived and most had left soon after leaving ghost towns.
Idaho History
•Mining remains important today where Idaho ranks amongst US states in silver, lead, cobalt and garnet. •Timber also added to the state wealth but again left many ghost towns after logging ended.
Idaho History •For most of the last century Agriculture has been the leading state export. •Recently superseded by the electronics industry. •However, agriculture to many is the mainstay of Idaho and its community.
Idaho History •Today, tourism is the largest state income. •Idaho remains one of the last pristine environments in the nation. •Visitors enjoy the scenery, raft, hike and hunt.
193,161
71,713
53,372 52,338 52,240 40,059 38,630 34,433 31,081
0
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Idaho Agriculture
Idaho Agriculture
Idaho Agriculture
Idaho Agriculture
Idaho Agriculture
Potato
Idaho Agriculture
Idaho Legislator created in 1919, to regulate the state’s agriculture industry.
To protect Idaho crops and livestock from the introduction of pests and diseases.
Help provide a system for marketing agricultural commodities.
Protect consumers from contaminated products or fraudulent marketing/
Director Gould was
appointed by Governor C. L. “Butch” Otter to the Idaho State Department of Agriculture in January 2007.
She is a third generation Idaho farmer/rancher, raising black-angus cattle, corn, wheat and hay.
Objectives for ISDA include: Ensure quality products, Retain and train employees
to ensure the highest quality of professional expertise;
Administer the business of the department efficiently and effectively.
Celia Gould
Five Idaho Commodity Commissions are technically housed within ISDA. These include:
Idaho Alfalfa and Clover Seed Commission;
Idaho Honey Advertising Commission;
Idaho Hop Commission;
Idaho Mint Commission;
Idaho Sheep Commission.
0
2,000
4,000
6,000
8,000
10,000
12,000
14,000
Total FarmLand
Non-FieldCrop
Field Crops State Forest State Parks
Total land area in Idaho 52,958,080 acres
There are 25,349 farms in the state.
11,497,383 acres of total farm land.
Average farm size is 454 acres.
Market value of Idaho agricultural products sold is $5,688,765,000.
Idaho crop sales are $2,324,789,000 (41% of total).
Idaho livestock sales are $3,363,976,000 (59% of total).
4,891
7,497
5,225
3,445
1,808
2,483
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7000
8000
1 to 9 10 to 49 50 to 179 180 to 499 500 to 9999 1,000+
acres
There are 51 Soil Conservation Districts in the state of Idaho.
Idaho Soil Conservation Commission was created in 1939 to deal with soil erosion crisis of the Dust Bowl.
Threebear is the official Idaho soil, consisting of moderately well drained soils formed in silty sediments with a mental of volcanic ash.
The name “Threebear” is derived from a creek in Latah County, Idaho.
Surface layer: yellowish brown silt loam.
Subsoil - upper: light yellowish brown silt loam.
Subsoil - middle: very pale brown silt loam.
Subsoil - lower: a very firm and brittle fragipan of yellowish brown silt loam
Idaho Topography
The climate in Idaho is quite diverse, and is generally good for crop growth.
Hot summers help agricultural plants grow, while cold winters help soil to replenish itself.
Southern Idaho typically receives 12 inches of rainfall annually, while Northern Idaho typically receives 25 inches of rainfall.
Northern Idaho average January temperature is 22 oF in January and 85 oF in July. Southern Idaho average 21 oF in January and 90 oF in July.
Idaho Climate
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2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012
* * * * * *
*
294
1,130
1,345
470
110 170 134
50 30 20 0
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833
1,092
627
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59 54 25 29 7 6 3 0
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1,200US$ million
978 959
372
267
136 63 40 15 11 8 4
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1,200
US$ million
• 1/3 of Idaho Agricultural products are exported.
• Over 70% of Idaho wheat is exported.
• Over 75% of Idaho dry peas and lentils are exported.
559
502
302 294
207
121
63 58 49 24 18 2
0
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200
300
400
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600
Canada 20%
Mexico 16%
Japan 10%
China 10%
Indonesia 6%
Malaysia 4%
Korea Republic 3%
Taiwan 2%
Other 29%
Latest census poll of the state of Idaho is 1,321,006 people.
There are 1,970,015 cattle, 275,000 sheep, and 45,500,000 cultivated trout in the state of Idaho.
Idaho dairy produces 10,895,000,000 lb of milk each year.
Idaho poultry produces 249 million eggs per year.
Idaho Counties District
10
District 80
District 90
District 70
Crop North (10)
South (70)
Central (80)
East (80)
Potato 200 19,000 79,300 220,500
Alfalfa 57,000 185,000 296,000 462,000
Winter wheat 353,900 55,100 95,000 236,000
Spring wheat 99,000 15,500 57,000 328,500
Barley 55,000 6,000 144,000 385,000
Grain Corn 0 83,000 158,000 28,800
Silage Corn 200 45,800 132,000 22,000
Sugarbeets 0 27,400 109,000 39,600
Dry Beans 50,200 13,000 30,300 500
Number 1 in the USA in:
Potato, Barley, Austrian winter pea, Wrinkled pea , Small white/red bean , and Pink bean production.
Number 2 in the USA in:
Lentils, Edible pea, Sugar beet, and Garbanzo Bean production.
Number 3 in the USA in:
Mint, Hops, Onion production, cheese, milk, prunes & plums.
221 Organic farms in Idaho covering 96,563 acres.
51,223 acres of organic pasture
Total organic produce sales $71,250,000
Ranked #1 in the nation for organic barley and hay; #3 for potatoes; #6 for grapes; #7 for beef; #12 for milk & dairy; and #14 for oilseeds
Food For Thought
•63 large potatoes (or 23 lbs) per day. •288 slices of bread per day. •43 glasses of milk or 2 pounds of cheese per day. •2 ½ beef steaks or 5¼ pound of burgers per day. •2 Onions & 2 cups of beans. •1 apple per day. •And a wee bit of wine!
Potato by County
200 a
400 cwt/a
80k cwt
24,000 a
475 cwt/a
9,975k cwt 81,000 a
447 cwt/a
36,210k cwt
232,500 a
357 cwt/a
82,650k cwt
Bingham - 20,200k cwt Power - 15,700k cwt Fremont - 10,600k cwt Bonneville - 9,930k cwt Madison - 9,560k cwt Jefferson - 9,100k cwt
Alfalfa by County
57,000a
2.3 t/acre
130k tons
185,000 a
4.7 t/acre
880k tons 296,000 a
4.8 t/acre
1,410k tons
462,000 a
4.1 t/acre
1,880k tons
Jefferson - 420,500 tons Bingham - 313,000 tons Jerome - 231,700 tons Cassia - 226,300 tons Owyhee - 206,000 tons Elmore - 180,000 tons
All Wheat by County
452,900a
65.4 Bu/a
28,560k Bu
61,100 a
99.4 Bu/a
6,460k Bu 152,000 a
96.4 Bu/a
15,425k Bu
564,500 a
75.6 Bu/a
39,870k Bu
Bingham - 12,270k Bu Power - 7,700k Bu Cassia - 6,802k Bu Latah - 6,770k Bu Nez Perce - 6,590k Bu Lewis - 5,580k Bu
Winter Wheat by County
353,900a
69.5 Bu/a
22,460k Bu
55,100 a
105.3 Bu/a
4,950k Bu 95,000 a
98.4 Bu/a
9,350k Bu
236,000 a
73.1 Bu/a
17,910k Bu
Bingham - 8,200k Bu Latah - 5,340k Bu Nez Perce - 5,390k Bu Power - 4.350k Bu Cassia - 4,450k Bu Lewis - 4,450k Bu
Bingham - 12,275k Bu Power - 7,700k Bu Cassia - 6,802k Bu Latah - 6,770 k Bu Nez Perce - 5,580k Bu
Winter Wheat by County
Spring Wheat by County
99,000a
53.5 Bu/a
6,100k Bu
15,500 a
83.9 Bu/a
1,510k Bu 57,000 a
93.5 Bu/a
5,800k Bu
328,500 a
75.7 Bu/a
20,900k Bu
Bingham - 4,000k Bu Fremont - 2,920k Bu Power - 2,780k Bu Jefferson - 2,750k Bu Bonneville - 2,680k Bu Madison - 2,670k Bu
Barley by County
55,000 a
60 Bu/a
2,700k Bu
6,000 a
80 Bu/a
600k Bu 144,000 a
102 Bu/a
12,500k Bu
385,000 a
84 Bu/a
27,040k Bu
Bonneville - 5,500k Bu Jefferson - 4,330k Bu Fremont - 4,230k Bu Madison - 3,100k Bu Caribou - 2,730k Bu Teton - 2,375k Bu
Grain Corn by County
None
Harvested
83,000 a
185 Bu/a
6,470k Bu 158,000 a
155 Bu/a
3,710k Bu
28,800 a
145 Bu/a
870k Bu
Canyon - 2,670k Bu Owyhee - 1,525k Bu Twin falls - 1,030k Bu Gooding - 960k Bu Payette - 950k Bu Gem - 588k Bu
Silage Corn by County
200a
20 t/acre
4k tons
45,800 a
28.2 t/acre
1290k tons 132,000 a
27.7 t/acre
3,676 tons
22,000 a
24.1 t/acre
530k tons
Twin falls - 1,000k tons Gooding - 945k tons Jerome - 840k tons Cassia - 590k tons Canyon - 532k tons Owyhee - 246k tons
Sugar beets by County
None
Harvested
27,400 a
32.3 t/acre
1,050k tons 109,000 a
31.0 t/acre
3,643k tons
39,600 a
33.4 t/acre
1,235k tons
Minidoka - 1,484,000 tons Cassia - 1,025,000 tons Bingham - 786,000 tons Jerome - 458,000 tons Power - 449,000 tons Twin Falls - 413,000 tons
Dry Beans by County
450,200 a
1,100 lb/a
480k cwt
113,000 a
2,480 lb/a
327k cwt 30,300 a
2,480 lb/a
1,095k cwt
500 a
2000 lb/a
4k cwt
Twin Falls - 560,000 cwt Nez Perce - 254,000 cwt Jerome - 205,000 cwt Cassia - 192,000 cwt Canyon - 182,000 cwt Latah - 182,000 cwt