your memorable day deserves a first-class location.€¦ · your memorable day deserves a...
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Your memorable day deserves a first-class location.
Our magnificent newly renovated grounds feature two newly renovated ballrooms with ceilings reaching to a stunning 18ft complimented by brilliant crystal chandeliers. French doors open out to our breathtaking garden boasting works of the famous Don Morikami along with a newly refinished waterfall. Deer Creek Country Club accommodates up to 200 guests for wedding ceremonies and 200 guests for receptions at our magnificent venue.
Nothing makes an event flow more smoothly than working with a professional team. We have carefully selected area vendors that are showcased in this publication for that very reason. They are all experienced wedding professionals who have demonstrated the best attributes in their field. We are proud to recommend them to you for your special event. By contacting them, you will be placed in the best of hands and have the assurance of working with skilled professionals.
Please e-mail the Catering Office directly for any vendor information you may need.
We look forward to serving you!
Warmest Regards,
The Team at Deer Creek Country Club
Deer Creek Country Club 2801 Deer Creek Country Club BoulevardDeerfield Beach, Florida 33442954.426.6588catering@deercreekflorida.comwww.deercreekflorida.com
Cover photo by Flavio StudiosInside Cover by Minerva Photography 3
All Wedding Packages Include• Day of Coordinator
• Complimentary Bridal Suite with Champagne
• Complimentary Cucumber Water & Lemonade to Welcome Guests at Ceremony
• Open Bar for the Duration of the Package Time
• One Complimentary Bartender
• Champagne Toast
• Custom Buttercream Wedding Cake Specially Designed Within Package
• Chiavari Chairs
• White Folding Chairs for Ceremony
• White Floor Length Linens and Napkins on all Tables
• Built-in Dance Floor 24’ x 24’
Tiffany Brunch Reception $85.95 Per Person
Featuring Bloody Mary’s, Champagne, Mimosas House Red & White Wine Varietals, Domestic & Import Beer, Assorted Juices & Sodas
Cocktail Hour Reception DisplaySelect Two
Displayed Selection of Imported & Domestic CheesesServed with Assorted Gourmet Crackers
Seasonal Fresh Fruit Display Fresh Vegetable Crudité Served with Assorted Dip
Champagne Toast
Omelet Station $100 Chefs Fee Applies
Made To Order, Choice Of Eggs, Egg Whites Or Egg Beaters with Choice Of FillingsSpinach, Mushrooms, Diced Ham, Peppers, Tomatoes, Onion & Shredded Cheese
Breakfast StationApplewood Bacon & Sausage
Hash Browns or O’Brien Potatoes*Add Stationed Traditional Eggs Benedict $2.00 per person*
Select One
Chefs Carving Board$100 Chefs Fee Applies
Select OnePrime Rib of Beef with Creamed Horseradish Sauce
Herb Roasted Pork Tenderloin. Tarragon SauceBaked Ham, Pineapple Glaze
Roasted Turkey Breast, Cranberry Sauce
Carving Station Includes Appropriate Condiments and Fresh Rolls
Additional Protein $5.00 Per Person
Cold Buffet DisplaySliced Nova Scotia Salmon, Capers, Tomato, Onion
Crisp Garden Fresh Greens, Assorted Toppings & DressingsChicken Salad & Tuna Salad, Antipasto Salad with Farfalle, Grilled Vegetable Salad
Fresh Bagels, Cream Cheese, Muffins & Silver Dollar Danishes
Wedding CakeFreshly Brewed Colombian Coffee & Selected Herbal Teas
*Brunch Reception must conclude by 2:30pm**Pricing subject to change*
Belgian Waffles Hot Fruit ToppingsWarm Maple Syrup
Fresh Whipped Cream
Cheese BlintzesFreshly Made
Hot Fruit FillingsSour Cream
Photo by Flavio Studios
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Luncheon Reception $94.95 Per Person
House Red & White Wine Varietals, Domestic & Imported Beers, Soft Drinks
Cocktail Hour Reception DisplaySelect Two
Displayed Selection of Imported & Domestic CheesesServed with Assorted Gourmet Crackers
Seasonal Sliced Fresh Fruit Display
Fresh Vegetable Crudité & Dip
Champagne Toast
AppetizerSelect One
Mushroom & Spinach Crêpe, Light Crème Hot Penne Pesto, Sundried Tomato, Garlic, Basil
Cold Fusilli Salad, Roasted Red Pepper, Artichoke, FetaSoup du Jour
SaladSelect One
Fresh Crisp Greens, Assorted Toppings & DressingsCaesar Salad, Garlic Croutons, Parmesan Cheese
Fresh Baked Rolls & Butter
Entrée Selection Select Two
Herb Grilled Salmon, Dill Sauce in Cucumber CupSliced Sirloin, Red Wine Bordelaise
Breast of Chicken, Marsala Wine & MushroomsSnapper Francaise, Lemon Beurre BlancJerk Chicken Breast, Creole Cream Sauce
Filet of Sole, Tarragon Wine Sauce
Chicken Madeira, Artichoke & Teardrop Tomatoes
AccompanimentsSelect One Each
Wedding CakeFresh Brewed Columbian Coffee & Herbal Teas
*Lunch Reception Must Conclude by 2:30pm*
*Pricing subject to change*
Gold Buffet Reception $99.95 Per Person
(4) Hour Name Brand Open BarHouse Red & White Wine Varietals, Domestic & Imported Beers, Soft Drinks
Cocktail Hour Reception DisplayDisplayed Selection of Imported & Domestic Cheeses
Decorated with Fresh Grapes, Served with Assorted Gourmet Crackers
Vegetable Crudité Served with Assorted Dips
Butler Passed Hors d’OeuvresSelect Four
Swedish MeatballsSpinach & Boursin Stuffed Mushrooms
Tomato Basil BruschettaChicken & Pineapple Skewer, Bacon Dijon
Franks en CroûtePan Fried Mozzarella Shooters
Vegetable Spring Rolls
Champagne Toast
Dinner Stations Salad
Fresh Crisp Greens, Assorted Toppings & DressingsCaesar Salad, Garlic Croutons, Parmesan Cheese
Fresh Baked Rolls & Butter
Chef’s Carving Board$100 Chefs Fee
Select Two
Prime Rib of Beef, Creamed Horseradish SauceCabernet Braised Beef Brisket
Apple & Almond Stuffed Pork Loin, Brandy Cream Demi GlazeHerb Roasted Pork Tenderloin, Mango BBQ
Baked Ham, Pineapple GlazeRoasted Turkey Breast, Cranberry Sauce
Salmon en Croûte, Dill SauceServed with Roasted Red Potatoes and Grilled Vegetables
Additional Protein $5.00 Per Person
Italian Station$100 Chefs Fee Applies
Select Two Pastas & Two Sauces
Penne, Ziti, Linguine, or Farfalleá la Vodka, Pomodoro, Alfredo, Carbonara
Served with Vegetable Mix-Ins, Parmesan & Crushed Red PepperAdd Chicken $2, Shrimp $3 or Combination $4 per person
Wedding CakeFreshly Brewed Colombian Coffee & Selected Herbal Teas
*Pricing subject to change*
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Garden Vegetable MedleyGreen Beans Almandine
Grilled Vegetables
Rice PilafTwice Baked Potato
Duchess Potato
Platinum Buffet Reception $123.95 Per Person
(5) Hour Premium & Name Brand Open BarHouse Red & White Wine Varietals, Domestic & Imported Beers, Soft Drinks
Cocktail Hour Reception DisplaySelect Two
Displayed Selection of Imported & Domestic CheesesDecorated with Fresh Grapes, Served with Assorted Gourmet Crackers
Vegetable Crudité Served with Assorted Dips
Seasonal Fresh Fruit Display
Butler Passed Hors d’OeuvresSelect Five
Meatball BrochetteMini Brie in Puff Pastry, Raspberry Coulis
Spinach & Cheese Stuffed MushroomsAndouille Sausage in Puff Pastry, Dijon MustardTomato Mozzarella Skewers & Reduced Balsamic
Vegetable Pot StickersMini Maryland Crab Cakes
Vegetable Spring RollsChicken Satay Skewer, Oriental Sauce
Champagne Toast
Buffet Dinner Stations
SaladFresh Crisp Greens, Assorted Toppings & Dressings
Caesar Salad, Garlic Croutons, Parmesan Cheese
Fresh Baked Rolls & Butter
Please Select Three Action Stations BelowChef’s Fee of $100 Per Station Applies
Chefs Carving BoardSelect Two Proteins
Sliced Tenderloin, BordelaiseBaked Ham, Pineapple Glaze
Roasted Turkey Breast, Cranberry SauceHerb Roasted Pork Tenderloin, Mango BBQ
Salmon en Croûte, Dill Sauce
Additional Protein $5.00 Per Person
Italian StationSelect Any Two Pastas & Two Sauces
Penne, Ziti, Linguine, FarfallePomodoro, Alfredo, Carbonara, Pesto, à la Vodka
Veggie Mix-InsAdd Chicken $2, Shrimp $3 or Combination $4 Per Person
Pad Thai StationSelection of Chicken & Shrimp, Pad Thai Noodles, Eggs, Cilantro, Peanuts, Bean Sprouts, and Scallions
Tossed in Traditional Pad Thai Sauce
Mashed Potato BarMashed Red Potatoes & Sweet Potatoes
Sautéed Wild Mushrooms to Order with Choice of Toppings, Butter & Sour CreamSundried Tomato, Fresh Spinach, Feta Cheese, Cheddar Cheese Mix, Baby Shrimp, Fresh Basil, Onions
Cinnamon, Brown Sugar, Walnuts, Raisins, Marshmallow
Crêpes StationGuests Choice of Chicken or Seafood Crêpes Made to Order
with Selection of Tomato, Scallion, Cheese Mushrooms & Spinach in a Light Crème Sauce
Fajita StationSizzling Marinated Beef & Chicken, Onions, Peppers in Flour Tortillas with Choice of Toppings
Sour Cream, Guacamole, Salsa, Jalapeño Peppers, Shredded Lettuce, Cheddar & Pepper Jack Cheese
Stir Fry StationSeared Chicken & Shrimp, with an Array of Asian Vegetables, in a Ginger Soy Sauce,
Served with Fried Rice & Soba NoodlesServed with Chinese Boxes, Wooden Chopsticks and Fortune Cookies
Gnocchi & Wild Mushroom StationPortabella, Shitake and Enoki Mushrooms Sautéed with Fresh Tomato, Garlic, Pine Nuts,
Sundried Tomato, Spinach, Feta, Scallions and Served Over Pastry Shell, Beurre Blanc
Additional Stations $6.95 Per Person
AccompanimentsSelect One Each
Wedding CakeFreshly Brewed Colombian Coffee & Selected Herbal Teas
*Pricing subject to change* 98
Garden Vegetable MedleyGreen Beans Almandine
Grilled Vegetables
Rice PilafTwice Baked Potato
Duchess Potato
Photo by Michelle Lawson Photography
Entrée SelectionSelect Three
Slow Roasted Prime Rib of Beef, au jus with Creamy Horseradish SauceMonterey Chicken Breast Smothered with Prosciutto, Avocado & Jack Cheese
Breast of Chicken Marsala, Piccata or Française Herb Grilled Salmon, Sour Cream Dill Sauce in Cucumber Cup
Grilled Mahi with Mediterranean Olive TapenadeBronzed Mahi, Green Apple, Mango Salsa
Garlic Rosemary Rubbed Pork Tenderloin, Mango BBQ Sauce
AccompanimentsSelect One Each
Wedding CakeFreshly Brewed Colombian Coffee & Selected Herbal Teas
*Pricing subject to change*
Sterling Reception $119.95 Per Person
(4) Hour Name Brand Open BarHouse Red & White Wine Varietals, Domestic & Imported Beers, Soft Drinks
Cocktail Hour Reception DisplaySelect Two
Displayed Selection of Imported & Domestic CheesesDecorated With Fresh Fruit, Served with Assorted Gourmet Crackers
Vegetable Crudité Served with Assorted Dips
Mediterranean Display Featuring Hummus, Tabbouleh & Tzatziki, Served with Pita Wedges, Carrots & Celery Sticks
Butler Passed Hors d’OeuvresSelect Four
Crabmeat Mushroom CapsCrab Rangoon
Mini Maryland Crab Cakes, RemouladeCoconut Chicken, Orange Horseradish
Garlic & Basil BruschettaCoconut Sesame Crusted Chicken & Plum Sauce
Cocktail Franks in Puff Pastry, Dijon MustardZucchini & Potato Pancakes, Mascarpone Cheese
Genoa Salami & Dijon on BaguetteCrispy Miniature Spring Rolls, Sweet and Sour Sauce
Oriental Chicken Pot Stickers, Ginger Soy Pinwheels of Smoked Salmon on Bavarian Dark Bread
Chicken & Mango Salad on Fried WontonButternut Squash Purses
Champagne Toast
SaladSelect One
Fresh Crisp Greens, Assorted Toppings & DressingsCaesar Salad, Garlic Croutons, Parmesan Cheese
Fresh Beefsteak Tomato & Fresh Mozzarella, Mesclun Greens, Drizzled Balsamic Glaze
Fresh Baked Rolls & Butter
Photo by Poirier Wedding Photography
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Rice PilafDuchess Potatoes
Twice Baked Stuffed PotatoRoasted Red Potato
Herb Grilled VegetablesBroccoli, Corn, Roasted Red Peppers
Garlic Green Beans, Teardrop Tomatoes & Shaved Almonds
Sapphire Reception $134.95 Per Person
(5) Hour Premium & Name Brand Open BarHouse Red & White Wine Varietals, Domestic & Imported Beers, Soft Drinks
Cocktail Hour Reception Display
Select Three
Displayed Selection of Imported & Domestic CheesesDecorated with Fresh Grapes, Served with Assorted Gourmet Crackers
Vegetable Crudité Served with Assorted Dips
Seasonal Fresh Fruit Display
Mediterranean Display Featuring Hummus, Tabbouleh & Taziki, Served with Pita Wedges, Carrots & Celery Sticks
Butler Passed Hors d’OeuvresSelect Five
Chefs Choice Lotus WontonCrabmeat Mushroom Crowns
Corn & Crab FrittersMini Maryland Crab Cakes, Sauce RemouladeCoconut Chicken, Orange Horseradish Sauce
Chicken WellingtonCocktail Franks in Puff Pastry, Dijon Mustard
Shaved Beef Crostini, Creamed Horseradish & CapersSmoked Salmon, Bavarian Dark BreadMiniature Spring Rolls, Sweet & Sour
Mini Baked Brie, Pastry Cup, & Raspberry CoulisVegetable Dumpling, Ginger Soy Sauce
Swedish Meatballs
Chef Attended Cocktail Hour or Late Night Station$100 Chefs Fee applies
Select One
Gnocchi & Wild Mushroom StationSauteed Wild Mushroom to Order with Garlic, Pine Nuts, Sundried Tomato, Spinich, Parmesan
Italian StationSelect Two Pastas & Two Sauces
Penne, Ziti, Linguine, FarfallePomodoro, Alfredo, Carbonara, Pesto, à la Vodka
Mashed Potato Martini Bar – Served in Martini Glasseswith Choice of Toppings
Mashed Red Potatoes Butter, Sour Cream, Diced Tomato, Scallions, Cheddar Cheese Mix
Sweet Mashed Potatoes Cinnamon, Brown Sugar, Walnuts, Raisins, Marshmallow
Dessert Crêpes StationCrêpes Made to Order with Bananas Foster or Mixed Berries Filling
Served with a Variety of Sauces to Include Chocolate, Caramel and RaspberryTopped Off with a Scoop of Vanilla Ice Cream or Drizzled Chantilly Cream
Sundae BarVanilla & Chocolate Ice Cream
Chocolate, Caramel and Strawberry Sauces Variety of Toppings & Whipped Cream
Gourmet Slider StationAny Two Styles
Cheese Beef Burger, Caramelized Shallots, Baby Greens, Roasted Garlic AioliHickory Smoked Pulled Pork, Sautéed Sweet Onions, Louisiana Sauce
Crab Cake, Arugula, Red Pepper Remoulade Southern Style Chicken Tender, Sliced Pickle, Honey Mustard Mayo
Champagne Toast
Appetizer Select One
Jumbo Cheese Ravioli Pesto, Spinach & Shaved PecorinoSeafood Bisque, Crème Fraîche
Louisiana Crab Cake, Red Pepper Remoulade
SaladSelect One
Fresh Crisp Greens, Assorted Toppings & DressingsTraditional Caesar Salad, Garlic Croutons, Grated Parmesan
Field Greens, Fresh Hearts of Palm, Roasted Red Pepper, Balsamic VinaigretteSliced Beefsteak Tomatoes And Mozzarella, Drizzled Balsamic Glaze
Fresh Baked Rolls & Butter
Entrée SelectionSelect Three
Duet Sliced Tenderloin of Beef, Bordelaise Sauce & Herb Grilled Salmon, Lemon Beurre BlancSlow Roasted Prime Rib of Beef, au jus & Creamed Horseradish Sauce
Bacon Wrapped Stuffed Chicken, Spinach, Cheese, Brandy Crème Chicken St. Germaine, Parmesan Crusted, Lemon Wine Sauce, Scallion & Diced Tomato
Marinated Jerk Chicken Breast, Pineapple SalsaPecan Encrusted Salmon, Honey Mustard GlazePistachio Encrusted Mahi, Vanilla Rum Butter
AccompanimentsSelect One Each
Wedding CakeFreshly Brewed Colombian Coffee & Selected Herbal Teas
*Pricing subject to change*
Twice Baked Stuffed PotatoPotato au Gratin
Garlic & Rosemary Roasted Red PotatoWild Rice
Herb Grilled VegetablesBroccoli, Corn, Roasted Red Peppers
Garlic Asparagus SpearsGarlic Green Beans, Teardrop Tomatoes & Shaved Almonds
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Diamond Reception$149.95 Per Person
(5) Hour Unlimited Cocktail Service, Offering Premium & Name Brands of Liquor, Champagne Imported & Domestic Beer, Varietal Red & White Wines, & Premium Cordials *Final Hour
Cocktail Hour Reception
Butler PassedSelect Six
Coconut Shrimp, Pineapple MarmaladeShaved Beef Crostini, Horseradish & Capers
Hoisin MeatballsBaked Wild Mushroom & Phyllo
Truffle Deviled EggsLobster Fritters, Chipotle Lime Mayo
Baked Brie in Phyllo, Raspberry CoulisBraised Beef & Polenta Spoon
Bourbon Chicken SkewersBeef Wellington, Port Demi
Chilled Display StationSelect One
Antipasto Fresh Mozzarella, Provolone & Pepper Jack Cheese
Prosciutto, Genoa Salami, Hot & Sweet Sopressata, Marinated Artichoke, Mushrooms, Roasted Red Pepper, Pepperoncini, Sliced Plum Tomato, Minced Red Onion, Capers
orFresh Fruit Tree Kabob
Pineapple Tower with Fresh Fruit Skewers on a Bed of Sliced Fruit and Seasonal BerriesFruit Yogurt Dipping Sauce
Specialty StationsSelect One
Crêpe Station$100 Chef Attendant Applies
Your Guests Choice of Seafood or Chicken Crêpes Made to OrderChoice of Tomato, Spinach, Cheese, Mushroom, Scallion
Light Cream Sauce
Wild Mushroom Station$100 Chef Attendant Applies
Portabella, Shitake, Enoki Mushrooms Sautéed Fresh Tomato, Garlic, Pine Nuts, Sundried Tomato, Spinach, Feta, Scallions
Served Over Pastry Shell, Beurre Blanc
Shrimp Cocktail Ice Display ed With Lemon & Cocktail Sauce
Sushi Boat Display of California Rolls, Spicy Tuna, Salmon Rolls, Soy Wasabi & Ginger
Champagne Toast Garnished with Fresh Strawberry
AppetizerSelect One
Sliced Pork Tenderloin, Truffled Gnocchi, Fresh Spinach, Fontina CheeseSeafood Ceviche Martini, Yuzu Vinaigrette
Wild Mushroom Vol au Vent, Sautéed in Cognac Cream Served in Puff PastryProsciutto Wrapped Brie with Green Apple Walnut Relish
SaladSelect One
Hydroponic Bibb, Fresh Hearts of Palm, Baby Heirloom Tomatoes, Candied Walnuts, Gorgonzola Cheese, Citrus VinaigretteRed & Yellow Tomatoes, Fresh Mozzarella, Mesclun Mix, Basil Oil & Balsamic Reduction
Arugula & Greens, Sliced Pears, Candied Pecans, Sundried Cranberries, Gorgonzola, Champagne Vinaigrette
Fresh Baked Rolls & Butter
IntermezzoSeasonal Citrus Sorbet
EntréeSelect Three
Duet of Petite Filet Mignon and Maryland Crab Cake, Truffle Demi-Glace & Key Lime MustardShrimp & Scallop Stuffed Flounder, Tarragon Chardonnay Sauce
Sliced Tenderloin of Beef, Peppercorn Brandy SauceHerb Grilled Salmon, Caviar Beurre Blanc
Shrimp Scampi, Al Fresca, Angel Hair PastaAirline Breast of Chicken Served with Gnocchi, Spinach and Mushroom Ragu
Applewood Smoked Bacon Wrapped Stuffed Chicken, Spinach, Swiss & Dijonaise Sliced Pork Tenderloin, Sundried Cherry Demi
Bronzed Mahi Mahi, Mango Salsa, Vanilla Rum ButterVeal Chop & Shiitake Mushroom Demi
Seared Duck Breast, Raspberry Port Wine Reduction
AccompanimentsSelect One Each
Wedding CakeFreshly Brewed Colombian Coffee & Selected Herbal Teas, Rock Sugar Stick
*Pricing subject to change*
Mediterranean OrzoWild Rice
Wild Mushroom RisottoPurple Potato Stack
Baby Vegetable MedleyCreamed Spinach
Garlic Asparagus SpearsSautéed Wild Mushroom
Photo by AP Photo & Video
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Bar/Bat Mitzvah, Quince & Sweet 16 Menu Young Adult Buffet
(5) hour Unlimited Soft Drink Station to include “Mock” -tail HourOrange Crush, Ginger Berry Splash, Assorted Soft Drinks
(Bar Attendant required $150 Each)
Stationed Hors d’Oeuvres Choice of Three
Fried Mozzarella Sticks, Marinara, Chicken QuesadillasKosher Cocktail Franks en Croûte, Mini Egg Rolls, Potato Skins, Chicken Pot Stickers
Buffet BarTraditional Caesar Salad and Rolls with Butter
Entrée Options Choice of Two
Chicken Fingers and French Fries, Honey Mustard and BBQ SauceNational Hebrew Hot Dogs & Hamburgers with Fries
Chicken and Beef Fajitas, Assorted ToppingsMake Your Own Taco Bar
Pasta Station
*Stations require (1) Attendant per 55 kids at $100 Each*Dessert
“Make Your Own Sundae Bar”
Custom Designed Cake
Custom Cakes, Chiavari Chairs Along with White Floor Length Linen Included**Client to provide Security for the entire event**
$59.95 Per TeenVenue Minimums & Additional fees may apply
*Pricing subject to change*
Adult’s Buffet Reception $105.95 Per Adult
(5) Name Brand & Premium Brand LiquorsHouse Red & White Varietals, Imported & Domestic Beer, Soft Drinks
Cocktail Hour Reception DisplaySelect Two
Displayed Selection of Imported & Domestic CheesesDecorated with Fresh Fruit, Served with Assorted Gourmet Crackers
Vegetable Crudité served with Assorted DipsMediterranean Display Featuring Hummus, Tabbouleh & Tzatziki,
Served with Pita Wedges, Carrots & Celery Sticks
Butler Passed Hors d’OeuvresSelect Five
Meatballs BrochetteMini Brie in Puff Pastry, Rasberry CoulisSpinach & Boursin Stuffed Mushrooms
Tomato Mozzarella Skewers & Reduced BalsamicPetite Spinach & Swiss Quiche
Kosher Franks en CroûteChicken Satay Skewer, Oriental Sauce
Vegetable Spring Rolls
Dinner ServiceSmall Challah for Motzi
Champagne Toast
BuffetSalad
Fresh Crisp Greens with Assorted Toppings & DressingsCaesar Salad, Garlic Croutons, Parmesan Cheese
Chef Attended Action Sation Below**Chefs Fee of $100 per Attendant per 55ppl**
Chefs Carving BoardSelect Two Proteins
Prime Rib of BeefBaked Ham, Pineapple Glaze
Roasted Turkey Breast, Cranberry SauceHerb Roasted Pork Tenderloin, Mango BBQ
Salmon en Croûte, Dill SauceCarving Station is Served with Red Bliss Potatoes & Fresh Grilled Vegetables
Italian StationSelect Two Pastas & Two Sauces
Penne, Ziti, Linguine, FarfallePomodoro, Alfredo, Carbonada, Pesto, à la Vodka
Veggie Mix-ins
Stir Fry StationSeared Chicken & Shrimp, with an array of Asian Vegetables, in a Ginger Soy Sauce,
Served with Fried Rice & Soda Noodles
Dessert BarVariety of (6) Dessert options:
Mini Shot Glass Desserts – Mini Cupcakes and Speciality DessertsChocolate Covered Strawberries
Coffee Station
**Add Sundae Bar for $3.95++ per person**
*Pricing subject to change*
Photo by Muñoz Photography
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SERVICE CHARGE AND SALES TAXAll menu pricing and fees quoted are subject to 22% service charge and 6% state tax. Service charge is taxable in the State of Florida. *Exception to this is the Valet charge subject to 6% sales tax only.
CEREMONY FEEThere will be a facility fee of $1,500.00 MINIMUM. Your rehearsal is included in this charge for events of 75 persons or more. White folding chairs will be provided for the ceremony in the location of your choice based on availability. This fee is in conjunction with reception attendance and will be charged based on your final reception guarantee. This fee is a facility fee and not based on amount of chairs set. This fee is also subject to 22% service charge and 6% sales tax. Your special day will be coordinated by the Banquet Manager and the Event Assistant (weddings only). The Catering Director will be your point of contact until the day of the event.
EXTRA HOUR CHARGES$1,000.00 per hour for rental of venue. To extend alcoholic bar service a fee in addition to extra hour is $5.00 per adult and will apply per hour of extension, otherwise the bar will stay open with non-alcoholic beverages only. All extensions must be done at least 24 hours in advance of the event.*An additional $150.00 fee will be charged for extensions made within 6 hours of original end time.
CHEFS, CARVERS, AND BARTENDERSChefs and carvers are required for some menu items and are charged at a $100.00 fee per attendant up to 100 persons. An additional chef will be placed at the discretion of the property not the client. One bartender is included in each package. An additional bartender is required for guests of 100 persons or more at a fee of $150.00. An additional bartender/bar will be placed at the discretion of the property not the client.
VALET PARKING - MANDATORYA $125.00 Valet Parking Fee will be applicable to all wedding packages. This is a flat fee and will take care of all guest parking the evening of the event. Self-parking will also be available.
SATURDAY EVENING FOOD & BEVERAGE MINIMUMSDeer Creek requires a guaranteed minimum of $14,000.00 in order to reserve the venue for a Saturday evening event. This minimum must be met prior to service charge and sales tax. Any shortfall will be charged as a miscellaneous room rental fee.
ALL OTHER EVENT MINIMUMSFriday Events require a minimum of $10,000, and Sunday Events require a minimum of $8,500.00 based on ages 21 and over in order to qualify for the packages and to reserve the entire venue for your event. This includes both the Biscayne Room & Key West Ballroom, along with the patio area. Monday – Thursday events require 75 persons in Key West Ballroom with Patio area and 50 persons in the Biscayne Room with Veranda. These dates maybe shared with other events upon availability.
CHILDREN MEALSYoung adults 12-20 years of age will be discounted $10.00 off of the package price. These young adults will receive regular adult meals. Children 5 -11 years of age will be charged $25.00 and under 5 are complimentary. All children ages 11 and under will receive a children’s meal determined by the club.
RESERVING YOUR DATEThere is a $3,000 non-refundable deposit that must be made in order to secure a date. Deer Creek does not hold dates for longer than 24 hours and will have the option to sell without a set deposit.
PAYMENTPayment may be made at any time. All payments are non-refundable. All events must be paid in full 30 days prior to the day of the event. Payments can be made by credit card or bank certified check. No cash will be accepted.
SPECIALTY LINENSPlease contact the catering director for contact information. *No discounts for bringing in all or partial linens not used by venue.
For Your Information
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MEAL GUARANTEEA meal guarantee of the number of guests attending is required (10) days prior to your function. If the number of guests fall below the meal guarantee, the host is still responsible for the number of guests guaranteed. If multiple entrée items are offered for a seated event, guest’s orders must be taken through RSVP by client and presented to the Catering Director 10 days PRIOR to event. NO EXCEPTIONS.**It will be the responsibility of the client to provide any menu and indicators for selected entrees on Escort cards. Printed Menus must be submitted 7 days prior to event; otherwise, venue will not be responsible for any difference in menu specifications differing from Banquet Event Order. (BEO)
WEDDING CAKEAll wedding cakes are to be provided by approved vendors. Please contact the catering director for information.
VENDORS MEALS MANDATORYYour hired vendors will be provided with complimentary non-alcoholic beverages during your event. Under no circumstances will we allow any on-duty vendor to be served or purchase alcoholic beverages. Vendor meals are chef’s choice and charged $60.00 per vendor meal. Pre-arranged guaranteed vendors is required with an actual amount of vendors charged at the conclusion of event.
FOOD & BEVERAGE RESTRICTIONSNo food or beverage may be brought in or removed from the property by host or guests. Exceptions will be made for Kosher and Indian Caterers. Please contact catering director for approved vendors.
BEVERAGE SERVICEThe sale and service of alcoholic beverages are regulated by the Florida State Liquor Commission. Deer Creek Country Club is responsible for the administration of these regulations. It is Club policy therefore, that liquor cannot be brought into the Club from outside sources. We will not serve alcoholic beverages to anyone under the age of (21) years. Deer Creek will refuse to sell or serve alcohol to any visibly intoxicated person. Deer Creek does not allow the service of “shots” to any guests.*One Signature Drink will be allowed from contracted package bar ingredients. Single liquor drinks only. Additional liquors or secondary Specialty Drink will be charged accordingly at a per person upgrade cost.
DECORATIONS/MUSIC/ENTERTAINMENTFlowers, décor, specialty linens, and entertainment vendors can be suggested by your catering representative. Please check our attached Preferred Vendor List. Outside Vendors must be approved by the Catering Director.
PARTY ITEMSWe regret that we cannot allow smoke or fog machines due to our fire prevention systems. Violation of this rule by your entertainment may result in interruption of your event and payment of municipal false alarm fees of up to $500.00. We must also ask that confetti machines not be used unless the band or DJ will be providing cleanup services after the event. Bubbles are not allowed due to the slip and fall Hazards. Additionally, no décor items may be mounted onto walls, windows or dance floor with nails, tacks, tape or glue. We are not able to store, assemble, or place your table centerpieces, and you must provide personnel capable of completing their set up during the 3 hour time allotted prior to your event. Please check with your catering representative regarding other items.
DAMAGE TO FACILITIESShould Deer Creek Country Club property or facility be damaged by the host or host’s guests, the host will be held financially responsible for the repair of the damaged property.
INSURANCEDeer Creek Catering carries general liability insurance for the protection of you and your guests. To insure this protection is complete, we must insist that all vendors employed by you, including, but not limited to entertainment, photographers, videographers, and decorators/florists carry full general liability insurance in the amount of $1,000,000.00 per occurrence, $2,000,000.00 aggregate. Insured must name Deer Creek Golf Club additionally insured. Waivers are not acceptable and Deer Creek Catering reserves the right to deny facility access to vendors not providing written proof of this coverage.
ITEMS SUPPLIED FOR YOUR EVENTDue to multiple event bookings, Deer Creek is not responsible for the storage, safekeeping, damage or loss of décor or equipment supplied by you or your hired vendors. Any items used during the event MUST be picked up at the end of the event or they will be discarded. We recommend you appoint someone to retrieve all vital items the evening of the event. THERE ARE NO EXCEPTIONS.
Deer Creek Country Cluboffers an elegant setting that is beautifully landscaped
for indoor or outdoor weddings and ceremonies.
Photo by Michelle Lawson PhotographyDesign by Dalsimer Atlas
Photo by Elegant Occasions
Photo by Elegant Occasions
Photo by Michelle Lawson Photography
A Memorable Day...Deserves a Memorable Location...
Photo by Poirier Wedding Photography
Photo by Poirier Wedding Photography
2524 Please contact our preferred event professionals www.blacktiepublishing.com
2726 Please contact our preferred event professionals www.blacktiepublishing.com
Please contact our preferred event professionals www.blacktiepublishing.com 2928
Please contact our preferred event professionals www.blacktiepublishing.com 3130
Please contact our preferred event professionals www.blacktiepublishing.com 2928 Please contact our preferred event professionals www.blacktiepublishing.com 3332
The Award Winning Hampton Inn
Deerfield Beach Just minutes away from
Deer Creek Country Club Call Today for Discounted Group Rates
Rates Include: Deluxe Guest Rooms with Refrigerator and Microwave in every room Free Hot Breakfast Buffet included for each guest Complimentary WIFI, Business Center, and Parking Outdoor Heated Pool and On-site Fitness Center
Hampton Inn Deerfield Beach 660 West Hillsboro Blvd. Deerfield Beach, FL 33441
954-481-1221 www.bocaratondeerfieldbeach.hamptoninn.com
DeercreekPlease contact our preferred event professionals
Deer Creek Country ClubProudly Recommends the Following Event Professionals
To further assist your wedding and special event planning, please find the following Preferred Event Professionals to help you with your special day.
ACCOMMODATIONSEmbassy Suites Deerfield Beach Resort & Spa 954-312-2029www.deerfieldbeach.embassysuites.com
Hampton Inn Deerfield Beach 954-481-1221 www.bocaratondeerfieldbeach.hamptoninn.com
Hilton Boca RatonSuites 561-852-4024 www.bocaratonsuites.hilton.com
Wyndham DeerfieldBeachResort 954-428-2850 www.wyndhamdeerfield.com
BRIDAL SALONWonderland Bridal Couture 954-973-8695 www.wonderlandbridal.com
CAKESBespoke Creations 561-674-5639 www.mybespokecreations.com
Edda’s Cake Designs 954-885-8770 www.eddascakedesigns.com
Elite Cake Creations 954-450-2685 www.elitecake.com
DJS & ENTERTAINMENT1 Team Elegant Occasions 954-722-2223 www.eoep.com
Eddie B & Company 954-721-9911 www.eddieb.com
Jammin’ Express 954-659-3472 www.jamminexpress.com
Mike Sipe Entertainment 954-782-9118 www.themikesipe.com
Pure Energy 954-782-6989 www.pureenergy.com EVENT LINEN RENTALSClassic Linen Plus 954-746-7720 FB:ClassicLinensPlus
FLORAL & EVENT DECORBeautiful Kreations 954-933-7530 www.beautifulkreations.com
Dalsimer Atlas Floral & Event Decorators 954-418-0608www.dalsimeratlas.com
Flowers Glamour & Events 561-674-5639 www.flowersglamour.com
Kish Events & Décor 561-777-6197 www.kishevent.com
Lush Celebrations at Field of Flowers 800-963-7374 www.lushcelebrations.com
Party Perfect Events 561-994-8833 FB: partyperfectevents.com
FULL EVENT PRODUCTIONComplete Weddings + Events 954-499-8099 www.completemediaevent.com/deercreek
HAIR & NAIL SALONTipsy Salonbar 561-777-0960 www.tipsysalonbar.com
INTERACTIVE ENTERTAINMENT & PHOTO FAVORSMotiv8Events 954-753-7500 wwwmotiv8events.com
MOBILE MAKEUP & HAIRUltimate Bridal Beauty 561-251-7081 www.ultimatebridalbeauty.com
OFFICIANTSCeremonies by Cindy Interfaith, Non-Denominational 954-781-8822 www.ceremoniesbycindy.com
Rabbi Jonathan Kaplan Interfaith, Traditional 954-346-5030 www.rabbijk.com
The OfficiantsAll Faiths & Styles 800-354-4990 www.officiants.wedding
Rabbi Larry Schuval Modern Liberal Rabbi 954-683-0906 www.reblarry.com
Si Wedding Ceremonies Personalized, Loving 954-501-7874 www.siweddingceremonies.com
Rev. Ray Wehrenberg Inter-Denominational 954-673-2422 [email protected]
PHOTO BOOTH & MAGICPremo Photo Booth 954-914-4530 www.premophotobooth.com
Photography & Video 1 Team Elegant Occasions 954-722-2223 www.eoep.com
Affordable Affairs Photo & Video 954-241-7001 www.aaphotofl.com
Flavio Studios 561-929-3272 www.flaviostudios.com
Michelle Lawson Photography & Film305-986-7029 www.michellelawson.com
Minerva Photography 954-552-1495 wwww.minervaphotography.com
Ron Wood Photo 954-303-5768 www.ronwoodphoto.com
TUXEDOS SALES & RENTALSTed Barry Tuxedos 954-426-0025 www.tedbarrytuxedos.com
WEDDING & EVENT PLANNERK & R One Stop Bridal 561-376-7398 www.krbridals.com
WEDDING RESOURCESGay & Lesbian Wedding Resources www.justvowsmagazine.com
Wedding & Event Referrals www.weddingandeventreferrals.com
black-tie publishing, inc. Publishers of Custom Designed Print and Digital Wedding & Event Publications for Hotels, Country Clubs, Caterers, Banquet Venues, Restaurants, Museums, Historic Venues, Botanical Gardens and Bridal Salons
10131 NW 14th St., Plantation, FL 33322 • (954) 472-6003 • [email protected]. www.blacktiepublishing.com
No part of this publication may be reproduced without express written consent of Black-Tie Publishing, Inc. copyright 2018.Although the information in this Event Planner Publication is believed to be accurate at the time of printing, neither the property nor the publishers guarantee its accuracy and reserve the right to make changes without notice. Since the advertisers are completely independent and autonomous and in no way employed by or are contractors of the property or the publishers, with respect to performance or quality of goods and services, neither the property nor the publishers will be held liable for the torts, intentional or
unintentional, or for the quality or performance of goods and services provided by the advertisers who appear in this publication.
3534 Please contact our preferred event professionals www.blacktiepublishing.com
www.deercreekflorida.com
Photography by Poirier Wedding Photography
Photography by Santa Barbara Photography