第 卷 第 期 journal of southwest jiaotong university …

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西南交通大学学报 56 3 2021 6 JOURNAL OF SOUTHWEST JIAOTONG UNIVERSITY Vol. 56 No. 3 June 2021 ISSN: 0258-2724 DOI10.35741/issn.0258-2724.56.3.42 Review article Social Sciences PERCEPTION OF AGRICULTURAL SMALLHOLDER FARMERS ON PUBLIC EXTENSION AND ADVISORY SERVICES IN ETHEKWINI MUNICIPALITY, KWAZULU-NATAL PROVINCE 夸祖- 省埃特克尼市农业农对公共推广和咨的看法 Jabulani C. Nyawo a, * , B.C. Mubangizi b a Discipline of Public Governance, University of KwaZulu-Natal Durban, South Africa, nyаwо[email protected] b Discipline of Public Governance (SARChI Chair: Sustainable Local Livelihoods), University of KwaZulu-Natal Durban, South Africa, mubаngizib@ukzn.аc.za Received: March 11, 2021 ▪ Review: April 12, 2021 ▪ Accepted: May 20, 2021 ▪ Published: June 30, 2021 This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0) Abstract The governments inability in South Africa to ensure that formulated programs, structures, and policies adequately accommodate smallholder farmers hinders the sector’s ability to grow and develop. This study examines the agricultural smallholder farmersperception of the service delivered by the extension and advisory officers. The researchers obtained the primary data from fifteen focus group discussions with the smallholder farmers and three senior government officials under the Department of Agriculture & Rural Development who willingly responded to face-to-face semi-structured interviews. Using thematic analysis, the authors found that the public extension &advisory Officers do not provide substantial support to smallholder farmers seeking access to markets. The study results also show that the agricultural smallholder farmers are dissatisfied with the public extension and advisory officersservices. Smallholder farmers continue to experience numerous challenges, although the extension and advisory program was implemented to help farmers deal with some challenges for growth and sustainability. New results are expected to provide empirical evidence regarding the performance of extension and advisory officers on smallholder sectors’ development. Furthermore, study results can be used as guidelines for the government when considering the best approaches and capacity building for smallholder farmers. Keywords: South Africa, Markets, Agriculture, Extension Service, Smallholder 摘要 南非政府无法确保制定的划、构和政策充分适将影响的增展能

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Page 1: 第 卷 第 期 JOURNAL OF SOUTHWEST JIAOTONG UNIVERSITY …

西南交通大学学报

第 56 卷 第 3 期

2021 年 6 月JOURNAL OF SOUTHWEST JIAOTONG UNIVERSITY

Vol. 56 No. 3

June 2021

ISSN: 0258-2724 DOI:10.35741/issn.0258-2724.56.3.42

Review article

Social Sciences

PERCEPTION OF AGRICULTURAL SMALLHOLDER FARMERS ON

PUBLIC EXTENSION AND ADVISORY SERVICES IN ETHEKWINI

MUNICIPALITY, KWAZULU-NATAL PROVINCE

夸祖鲁-

纳塔尔省埃特克维尼市农业小农对公共推广和咨询服务的看法

Jabulani C. Nyawo a, *, B.C. Mubangizi b

a Discipline of Public Governance, University of KwaZulu-Natal

Durban, South Africa, nyаwо[email protected] b Discipline of Public Governance (SARChI Chair: Sustainable Local Livelihoods), University of KwaZulu-Natal

Durban, South Africa, mubаngizib@ukzn.аc.za

Received: March 11, 2021 ▪ Review: April 12, 2021 ▪ Accepted: May 20, 2021 ▪ Published: June 30, 2021

This article is an open-access article distributed under the terms and conditions of the Creative Commons

Attribution License (http://creativecommons.org/licenses/by/4.0)

Abstract

The government’s inability in South Africa to ensure that formulated programs, structures, and

policies adequately accommodate smallholder farmers hinders the sector’s ability to grow and develop.

This study examines the agricultural smallholder farmers’ perception of the service delivered by the

extension and advisory officers. The researchers obtained the primary data from fifteen focus group

discussions with the smallholder farmers and three senior government officials under the Department of

Agriculture & Rural Development who willingly responded to face-to-face semi-structured interviews.

Using thematic analysis, the authors found that the public extension &advisory Officers do not provide

substantial support to smallholder farmers seeking access to markets. The study results also show that the

agricultural smallholder farmers are dissatisfied with the public extension and advisory officers’ services.

Smallholder farmers continue to experience numerous challenges, although the extension and advisory

program was implemented to help farmers deal with some challenges for growth and sustainability. New

results are expected to provide empirical evidence regarding the performance of extension and advisory

officers on smallholder sectors’ development. Furthermore, study results can be used as guidelines for the

government when considering the best approaches and capacity building for smallholder farmers.

Keywords: South Africa, Markets, Agriculture, Extension Service, Smallholder

摘要 南非政府无法确保制定的计划、结构和政策充分适应小农,这将影响该部门的增长和发展能

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500 Nyawo and Mubangizi / Journal of Southwest Jiaotong University / Vol.56 No.3 June 2021

力。这项研究考察了农业小农对推广和咨询官员提供服务的看法。研究人员从与农业和农村发展

部下属的小农和三名高级政府官员的十五次焦点小组讨论中获得了主要数据,他们自愿回应了面

对面的半结构化访谈。通过专题分析,作者发现公共推广和咨询官员没有为寻求进入市场的小农

提供实质性支持。研究结果亦显示农业小农对公众推广及谘询人员的服务不满意。小农继续面临

许多挑战,尽管实施了扩展和咨询计划,以帮助农民应对增长和可持续性方面的一些挑战。预计

新的结果将为推广和咨询官员在小农部门发展方面的表现提供实证证据。此外,研究结果可以作

为政府在考虑小农的最佳方法和能力建设时的指导方针。

关键词: 南非, 市场, 农业, 推广服务, 小农

I. INTRODUCTION The agricultural sector is vital to rural

development. This sector contributes

exceptionally to alleviating poverty within

remote areas. The literature has widely

recognized the contribution of the farming sector

in developing countries at both the domestic and

international levels [1], [2], [3],[4]. Thus, the

practical and relevance of extension and advisory

services led by government operations in

partnership with relevant role-players are needed

and crucial. In South Africa, the extension and

advisory services have experienced a

fundamental change from a dualistic service to a

single combined service, focusing on both the

previously disadvantaged smallholder farmers

and the large-scale commercial farmers [6].

There are currently three types of extension and

advisory services: public, private, and Non-

Governmental Organisations.

This paper focuses on smallholder farmers

and public extension and advisory services. The

main reason for choosing general extension and

advisory services is that numerous smallholder

farmers largely depend on the government’s

support through the structure of extension and

advisory services. The South African agricultural

sector consists of a small number of highly

resourced commercial farmers and numerous

poorly resourced smallholder farmers.

Smallholder farmers, land and agrarian reform

beneficiaries, subsistence farmers,medium-scale

commercial farmers, and large-scale commercial

farmers are the client bases for public agriculture

extension & advisory services. The extension and

advisory officers should be trained to support

these clients through marketing and business

development, technical and advisory assistance,

regulatory services, training, capacity building,

information and knowledge management, and on-

and off-farm infrastructure [5]. Assisting farmers

through providing information, advice, education,

and training to make productive, efficient, and

sustainable use of their land and other

agricultural resources is the prominent role of the

extension and advisory services [6], [7].

While the public extension and advisory

officers are expected to perform numerous

functions, they are limited mainly by inadequate

resources[6], [8], [9]. Since 1994, the South

African government has implemented various

transformational policies for the agricultural

sector. Specific guidelines have been

implemented to address disparities and

inequalities, to create broader access to services

and markets within the farming industry [5].

However, the smallholder farmers continue to

experience inadequate access to the factors of

productions, finance, markets, infrastructure, and

the majority of them continues to utilize

traditional production techniques, which all

hampers the advancement of this sector [4]

[10],[11],[12],[13],[14]. The smallholder farming

sub-sectors' role is emphasized within South

Africa’s National Development Plan, which

allocated smallholder farmers with a mandate to

drive rural development and improve their

livelihoods [15]. Jordaanet et al. [3] assert that

smallholder farmers are distinctively placed to

play a vital role in stimulating the rural economy

and alleviating poverty in South Africa.

Numerous researchers believe that smallholder

farmers’ support and development are crucial for

addressing some of the issues experienced by

rural communities.

The support activities initiated by different

government institutions show little success in

developing and growing the smallholder sub-

sector in South Africa [1], [2], [3], [16]. A survey

conducted by Statistics South Africa (StatsSA) in

2010 shows that the government programs and

policies have focused on commercially-oriented

farmers with little coordination related to the

government’s activities for smallholder farmers

[17]. Public extension and advisory services’

preparedness and willingness to assist and

develop sustainable smallholder farmers become

crucial components in fulfilling government

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501

objectives regarding the smallholder sub-sector.

The need for agricultural extension and advisory

services is thus vital. The agricultural extension

and advisory service is a critical structure that the

government created to attain its agricultural

developmental goals and precisely support the

smallholder sub-sector. These goals could be

achieved by providing appropriate agricultural

information and knowledge to enable and

capacitate land users and farmers towards

improved, sustainable and economic

development [18]. Several studies have

investigated the role of the extension and

advisory services towards the smallholder sub-

sector [18],[19],[20],[21],[22],[23],[24],[25],

[26],[27],[28] but there is a lack of studies

undertaken to assess the perceptions of the

smallholder farmers towards the extension and

advisory services in South Africa. Considering

various challenges the smallholder farmers face,

there is no doubt that there is still much to be

done in/by the public extension and advisory

services to ensure its relevance and effectiveness

towards the smallholder sub-sector. Thus,

assessing the value and significance of the public

extension and advisory services towards

smallholders' growth and development is

required. In light of this, the objectives are to (1)

assess the perception of agricultural smallholder

farmers regarding extension and advisory

services in KwaZulu-Natal, (2) establish the role

of public extension and advisory services in

assisting the smallholder farmers in dealing with

access to market challenges in KwaZulu-Natal

and (3) determine the level of access to public

extension and advisory services by agricultural

smallholder farmers in KwaZulu-Natal.

II. LITERATURE REVIEW

A. Infrastructural Development

Infrastructure development plays a critical

role in the social and economic development of

any country, which means that proper

infrastructure ensures that production,

distribution, and trade activities within the

country are facilitated effectively [29], [30], [31].

For instance, roads and transport infrastructure is

critical for farmers’ procurement of inputs and

produce distribution. Adequate market

infrastructure must be in place to support the

production system and trading of the farm make.

The infrastructure mainly contains extensive

services that facilitate production, purchasing,

processing, preservation, and trade within the

agricultural sector. In most cases, the farm

infrastructure is categorized as input-based

infrastructure, physical infrastructure, resource-

based infrastructure, and institutional [18], [30],

[31]. In the smallholder farming sector,

investment in infrastructure remains under-

resourced.

Proper infrastructure, especially in rural areas,

is critical for sustainable livelihoods and rural

development. According to Selepe et al. [30], the

infrastructure facilitates the production,

distribution, consumption, trade, and food

security in the rural economy. In many rural

parts of South Africa, smallholder farmers cannot

promptly move their produce to the markets due

to inadequate private and public transport access.

Furthermore, the lack of storage facilities,

modern irrigation systems, and other on-and-off

farm infrastructure affects the smallholder

sector’s functioning and prevents the smallholder

sub-sector from changing to a high-value market-

oriented production [32].

The government's ability to invest in

infrastructure, especially in rural areas, may

contribute to smallholder production’s rapid

growth [33], [34]. Due to globalization, it is

critical that governments plan, develop and

finance infrastructure across national borders to

ensure interlinkages among countries. Therefore,

long-term thinking and vision about the

infrastructure are crucial to ensure the long-term

outcomes needed to bring about the country’s

changes.

In most cases, agricultural production largely

depends on irrigation and rain-fed systems. In the

rain-fed regions, farming is the most considerable

activity. The rain-fed systems help ensure the

benefits of preventive prospects and cope with

the consequences of water shortage. The

significance of rain-fed agriculture differs

between countries, and rain-fed agriculture is

practiced on 80% of the world’s agricultural area

and its importance [35]. The rain-fed agricultural

system plays an essential role in the “production

of food for poor communities in developing

countries” [36]. Olayide, Tetteh, and Popoola

[37] also mentioned that rain-fed agricultural

production systems are vulnerable to seasonal

variability, which affects the livelihood outcomes

of farmers and landless laborers who depend on

this system for agricultural production. The

shortage of water for farming remains a central

dilemma for crop production and sustainable

development [38], [39], [40]. Several South

African studies show that climate variability and

climate change are among the main threats to

smallholder farmers’ well-being [40]. Farmers

who rely on the rain-fed system could yield low

crops as the “rainfall could not provide the right

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502 Nyawo and Mubangizi / Journal of Southwest Jiaotong University / Vol.56 No.3 June 2021

amount of water at the time required by the crops

throughout the growing period” [41]. Therefore,

farmers’ dependence on unpredictable rainfall is

one of the restraining factors for agricultural

productivity [37], [42].

The smallholder sub-sector typically depends

on rain-fed systems, as they do not have the

resources to utilize rain-fed and irrigation

systems. The government must ensure proper

planning, a careful selection of farm enterprises,

and more significant investment in infrastructure

in those areas where farmers depend heavily on

the rain-fed system for production. Higher

production and yields, lower vulnerability to the

seasonality of agricultural output, and a lower

risk of crop failure are some of the benefits of the

farming irrigation system [37]. Irrigation enables

farmers to adopt more diversified cropping

patterns and invest in high-value, market-oriented

production. Most large-scale commercial farmers

utilize irrigation production systems, while few

smallholder farmers use them as irrigation

systems demand high capital investments.

B. Smallholder Sub-Sector and Market Access

The South African government has identified

the smallholder sub-sector as the vehicle through

which poverty reduction and rural development

goals can be achieved. To achieve this, the

government has committed itself to support and

expand the number of farmers within this

sector[43], [44]. One of the government’s critical

objectives for the agricultural industry is to

support the smallholder farming sub-sector to

access markets, financing, infrastructural support,

training, and production inputs. Nevertheless, this

sub-sector lacks sufficient access to proper

markets, financing, and product quantity and

quality. Also, it faces agronomic challenges such

as seed quality and disease management and

insufficient support from the extension and

advisory services.

The smallholder sub-sector consists of

numerous farmers who engage in agricultural

activities. A study conducted by the FAO on the

state of food insecurity in 2015 noted that an

estimated 70% of smallholder farmers in Sub-

Saharan Africa primarily relied on agriculture as

their mainstay of livelihoods. A Community

Survey conducted by StatsSA in 2016 found that

there were 2.3 million households engaged in the

agricultural smallholder sub-sector. Most of these

farmers operate a small piece of land, which adds

up to approximately 14 million hectares of

agricultural land. Most of the smallholder farmers

are concentrated in the rural areas, where there is

low productive land with little or no

infrastructural support and water resources

[45],[46], [47]. Thamaga-Chatja and Morojele

[47] noted that women are responsible for almost

all the productive activities in farming and the

household. The lack of attention to their

empowerment results in severe time poverty

among women. It means that many women

mainly participate in the agricultural smallholder

sector. The smallholder sector’s feminization is

closely related to the domestic tasks that,

culturally, women are supposed to do,

particularly in the less developed rural areas [47].

Like in many developing countries, the

smallholder sub-sector in South Africa is

experiencing numerous challenges. These include

an absence of market information, a lack of

market transport, a shortage of infrastructure,

climate change, poor access to financing, and a

lack of vertical linkages in the marketing

agricultural value chain, which affect their

participation in the traditional markets [48], [49],

[50]. Due to these challenges, smallholder

farmers are stuck in a given market constraint not

to obtain a satisfying income from their products.

Their lack of access to low-cost financing also

means that they cannot purchase farm

infrastructure and inputs. Numerous rural areas

that depend on agriculture for their livelihood

have little or no access to formal credit in South

Africa [50]. A high default risk, uncertainty, and

the risk inherent in agricultural production and

marketing are some of the reasons why formal

credit institutions are not lending to smallholder

farmers [51]. The national food market system of

South Africa is characterized by a legal, well-

established, highly sophisticated marketing

system and informal marketing system. In the

agricultural sector, formal market systems are

those markets that are governed by high food

safety standards and quality, where the actions of

corporations can be observed [52], [53]. In

contrast, informal markets are found in temporary

settings and are not regulated or protected by law

[52], [53].

A small number of retail groups dominate the

well-established formal marketing system

through various supermarket formats that operate

mainly in the cities. This marketing system

involves legal, contractual agreements between

the production and distribution channels. Most

commercial farmers participate in the traditional

markets, with a few smallholder farmers. The

formal marketing system forces quality, quantity,

and proper packaging as requirements for all

products. These conditions are difficult for many

smallholder farmers to meet, so it is difficult for

them to participate fully in the traditional

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503

markets. The informal marketing system involves

sales – primarily of small quantities of products –

directly from farmers to customers. These

informal markets are found in remote areas where

a small surplus of goods is sold to neighbors. The

informal trade system plays a crucial role in

South Africa, particularly for small-scale

enterprises.

The smallholder agricultural sub-sector in

South Africa faces the challenge of promoting its

fresh produce and being integrated within local,

regional and international markets [54]. Most

farmers within the smallholder sub-sector in

South Africa sell their produce at local markets,

while few farmers export their products to the

regional and global markets [55]. According to

Jari and Fraser [55], the fresh produce from

agricultural smallholder farmers is mostly “traded

to consumers and traders at the farm gate,

frequently through informal transactions where

prices and terms of exchange are unofficially

negotiated.”

The challenges and constraints affecting the

smallholder sub-sector have significant

implications for the farmers’ access to markets.

The lack of agricultural support systems and

structures and commercial value chain linkages

will affect this sector’s future and growth [56].

Yet, despite these problems, the smallholder

sector plays a vital role in improving household

food security, especially in enhancing nutrition.

The smallholder agricultural sub-sector has been

in existence for decades. However, few

improvements have been made since 1994. This

slow development shows a lack of government

commitment to design or redesign strategies or

introduce plans that will effectively integrate or

link the smallholder farmers to the agricultural

value chain system.

C. Agricultural Public Extension and

Advisory Services

The agricultural sector is the backbone of

most developing countries; it plays an essential

role in building a stable economy and reducing

inequalities while nurturing natural resources

[57]. The need for agricultural extension and

advisory services is thus crucial. The agricultural

extension and advisory service is a critical

structure created to attain its agricultural

developmental goals and precisely support the

smallholder sub-sector [18]. The ability of

farmers to adopt new farming methods, such as

contemporary agricultural and resource

management practices, technological change,

improved seeds, and inputs, can sustainably

improve agricultural productivity. With the

provision of agricultural extension and advisory

services, farmers can be informed about the latest

agricultural technologies, get help dealing with

adverse shocks, and acquire guidance on best

farming practices [20], [22]. Gêmo et al. [58]

define agriculture extension and advisory

services as a function of providing needed and

demand-driven knowledge and skills to rural

men, women, and youth in a non-formal,

participatory manner to improve their quality of

life. According to Anaetoet al. [21], agricultural

extension and advisory services have three

components: social component (involving better

training, leadership development, increased

passion for growth, better health of the

customers); educational component (involving

changing the behavior complex and attitude of

the people); and economic component (involving

better financial management, increased income of

the clientele, increased crop yield). Thus, the

agricultural extension and advisory services

incorporate all agriculture characteristics, which

provide appropriate information, connecting

farmers with sources of farming inputs, markets,

and credit facilities, and providing education

services to farmers.

In most cases, government institutions utilize

a top-down approach instead of a knowledge

sharing and facilitated learning approach when

delivering extension and advisory services to

farmers. In this case, as noted by Raidimi and

Kabiti [59], extension and advisory officers

“regard their clients as partners in the

development of new skills and generating

innovations rather than assuming the farmers to

be mere recipients of externally generated

scientific knowledge which may or may not be

suited to their livelihoods and farming context.”

Abdu-Raheem & Worth [27] noted that a change

of extension approach from a singular, narrowly

defined model of public provision transfer

services, which is broadly recognized, is required

in attaining effective and competitive agricultural

development.

In their line of function, particular extension

and advisory services have been unable to (1)

promote environmentally sustainable agricultural

practices, (2) responsively and efficiently linking

farmers to local and international markets, (3)

view agriculture as part of an all-embracing set of

rural growth strategies, (4) develop competence

among farmers, including training and

reinforcement of innovation developments, (5)

establish linkages between farmers and other

organizations [27]. Agricultural Research

Council [60] and Davis & Terblanché [61]

stipulate that the public extension and advisory

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504 Nyawo and Mubangizi / Journal of Southwest Jiaotong University / Vol.56 No.3 June 2021

services in South Africa do not have the required

education and training to respond to the

smallholder’s needs they are servicing

effectively. As a result, the smallholder’s level of

access to extension and advisory services

becomes inadequate. A well-trained, motivated

and dedicated extension and advisory officers

skilled in agricultural production and functional

extension and communication techniques are

needed in South Africa to support smallholder

farmers. Therefore, the provision of adequate

training of the extension and advisory officer and

the continual assessment of the extension and

advisory services’ training needs are critical

III. METHODS/MATERIALS

A. The Study Sample

Qualitative data were collected using a non-

probability purposive sample approach by

identifying critical senior government officials

and smallholder farmers involved in vegetable

production. The purposive sampling method was

chosen for this study because the researcher

wanted to select specific participants who were

knowledgeable about the subject matter under

investigation. Researchers identified and selected

smallholder farmers in five different rural areas:

Mbumbulu, Qadi, Mnini, Shangase, and Ximba.

In this study, three focus group discussions per

selected area were conducted. Thus, a total of 15

focus group discussions were shown. Each focus

group comprised four to ten smallholder farm

members. The total number of farms members

who participated in the study was 117. All the

focus group discussions took place within the

farms of the smallholders. Almost all smallholder

farms visited (14 out of 15) were dominated by

middle-aged women, with few participation by

middle-aged men and young people. In addition,

three senior government officials from the

provincial Department of Agriculture and Rural

Development participated in this study through

face-to-face semi-structured interviews. Mason

[75] notes that the sample size for qualitative

studies varies in terms of the number of

participants, and the ideal size for qualitative

studies is still up for debate. Mason [75] further

indicates that some researchers believe that the

sample size for qualitative studies should be

between “20-30 participants while others suggest

that it should be between 30-50 participants, and

others say between 30-60 participants.” In

addition, other researchers believe that the

sample size does not matter, and the data

collection process must continue until data

saturation is achieved. Thus, the sample size for

this study was relevant.

B. Data Collecting Methods

In this study, the interviewers interviewed all

three senior government officials. They

conducted fifteen focus group discussions with

the smallholder farmers over the value of

extension and advisory officers on smallholders’

development. The interviewers spent between 40-

60 minutes on each interview at the time of the

senior government official’s offices. Also, the

interviewers spent between 60-120 minutes on

each focus group discussion at a time of the

farmer’s farms. The interviews and focus group

discussions were semi-structured, which allowed

the researchers to ask more questions based on

the participants’ answers and their reactions to

the questions. The majority of the interviews and

focus group discussions were tape-recorded. A

notebook was also used to jot things down that

were not caught on tape, e.g., the expressions of

the participants, gender representation, and the

farmers' behaviors. The participants permitted the

researchers to tape-record the interviews and

focus group discussions. The researchers assured

participants’ confidentiality and anonymity. Also,

participants were guaranteed by the researchers

that the interview transcript and recordings would

be destroyed once the study results are obtained.

Thus, the data collected was coded without

identification by names and numbers.

C. Data Analysis

In qualitative studies, researchers analyze and

discuss what participants have said during the

interviews and are concerned about what

participants are not talking about for several

reasons: politics, religion, culture, power, safety,

etc. In this study, the researchers utilized a

thematic analysis tool to identify themes through

careful reading and re-reading the collected data.

When applying this type of analysis, the

collection and analysis of data occur

concurrently. This data analysis approach

allowed the researchers to code and identified the

main themes and sub-themes during and after the

interviews and focus group discussions. During

the transcription process, the researchers

highlighted all the repeated keywords to

formulate codes, articles, and sub-themes

relevant to the study. Initially, the researchers had

planned to conduct twenty-five focus group

discussions (five per identified areas). Still, due

to data saturation, the researchers conducted only

fifteen focus group discussions (three per

identified areas). In ensuring anonymity and

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505

confidentiality, farmers’ responses from five

regions were coded as FG1, FG2, FG3, FG4&

FG5. i.e., all responses from farmers (three focus

groups) under area one were combined then

coded to FG1. On the other hand, government

officials’ responses were coded as GO1, GO2,

and GO3.

IV. RESULTS AND DISCUSSION The following section discusses and analyses

two broad themes that were developed during and

after data collection. The results are based on the

smallholder farmers found within the eThewkini

Metropolitan Municipality and senior

government officials within the provincial

Department of Agriculture and Rural

Development.

A. The Perception of Smallholder Farmers

and Their Access towards the Extension

and Advisory Services

The agricultural extension and advisory

services have a critical role to play in the context

of sustainable agricultural productivity growth.

Although agricultural extension and advisory

services focus on transferring appropriate

farming technologies and good farming practices,

there is a need to go beyond. Smallholders need

support in adopting a more market-oriented

approach, prioritizing marketing, food safety, and

linkages with agri-food industries [26]. The

agricultural smallholder farmers’ perceptions

about the extension and advisory services show

that the public extension officers are not doing

their job correctly. The responses below from

smallholders about the extension and advisory

services show that the government must re-look

the program if smallholders are to benefit from it:

The extension officers occasionally provide

advice related to agriculture, but we do not see its

benefit as she is not always around when we need

her. The extension officer’s service is not helpful

due to the lack of much broader knowledge or

information about what we are doing here on our

farm (FG1, 2020).

The extension officer should provide us with

relevant information about the agricultural sector

and make a positive contribution to our farms. It

should also be someone who can check whether

what we are doing is correct or not from the

beginning during plowing till the end when we

sell our produce. On this farm, the extension

officer only comes twice a week, providing us

with advice on using compost and where we can

get the growers (FG2, 2020).

The extension officer must provide us with

technical advice on the seeds we can use in

different seasons to ensure a quality product and

minimize the risk of producing less. On this farm,

we use our traditional knowledge of farming

without the extension officer’s assistance. Hence,

the extension officer is not helpful as we are not

receiving any advice related to our agricultural

activities (FG3, 2020).

The extension officer should be a person who

gives clear information on our farm regarding our

production. Someone who can tell us that we can

do better if we employ specific farm methods.

The extension officer does not help us with

anything, as we are still benefiting from the

training that we had received from one of the

companies that assisted us previously (FG4 and

FG5, 2020).

The findings of this study are in line with the

study conducted by von Loeper, Musango et al.

[62] on the challenges facing smallholder

farmers, where they found that the extension

officers in KwaZulu-Natal in South Africa only

visit the smallholder farmers once a year and the

educational levels of such officers remain low.

Furthermore, the findings of this study are also in

line with those of Sebeho and Stevens [28] on

farmers’ attitudes towards extension service

delivery. The researchers found that from 200

farmers surveyed, “47% of farmers meet their

extension officers once a month, while 10.5% of

farmers indicated they did not have any contact

with their extension officer at all”. Finally, the

findings of this study match those of the study

conducted by Myeni et al. [63] on the barriers

affecting the sustainable agricultural productivity

of smallholder farmers in the Eastern Free State

in South Africa. They discovered that many

“farmers (99%) did not have access to extension

services, with only 1% having access to

extension advisory on crop production.”

According to one of the participants from

government officials:

The department does not have enough human

resources for extension officers. Not every plot of

agricultural land has an extension officer, and

they are close to 2000 extension officers in the

province of KwaZulu-Natal (GO1, 2020).

Based on the above, one could say that the

extension officers’ lack of visibility on the

smallholders’ farms remains a significant

challenge. The farmers’ responses imply that they

are not receiving good guidance from the

extension officers, and they do not value the

assistance provided to them. Furthermore, this

study’s findings and those of the researchers

mentioned earlier are disturbing as institutional

and technical support such as extension and

advisory services are critical components for the

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smallholder farming sector’s success. A common

challenge for the government’s extension and

advisory services to support the smallholder

sector is their lack of human resources capacity

and the extension officers’ lack of knowledge.

Disseminating knowledge to smallholder

farmers is one of the critical roles that the

agricultural extension and advisory officers must

play in assisting the farmers in optimizing returns

[20], [25], [64]. Gido et al. [65] noted that

extension officers deliver information based on

the farming calendar during extension visits, such

that preliminary messages create a foundation for

messages to be delivered during subsequent

visits. Some of the agricultural extension and

advisory officers’ visits must provide information

to help the farmers improve their basic

production techniques, marketing strategies, crop

spacing, and land preparation. Based on the

above findings, it is clear that the extension

officers only play a minor role in disseminating

information about the municipal markets or any

other markets to the smallholder farmers to

ensure that they participate and access the

markets available to them.

There are specific critical competencies

required from extension and advisory services to

function effectively. Such competencies include

the ability of the extension and advisory services

to (1) build a strategic partnership and networks,

(2) manage stakeholders, (3) manage knowledge

effectively for the benefits of the smallholders,

(4) identify and use appropriate ICT, (5) to use

problem-solving and decision making

approaches, (6) explain the implication of culture

and diversity, including gender and youth [20],

[24]. When the extension and advisory officers

possess such competencies and perform their

duties effectively, farmers’ perceptions of

extension and advisory services might change.

The extension and advisory officers may not be

experts in all technical and functional fields. Still,

they must be in a position to know how to advise

and communicate information needed by the

farmers [61].

Developing mechanisms that will strengthen

the agricultural extension and advisory services

can enable the governments to provide significant

support to smallholder development. One of the

government officials highlighted that:

Through the extension officers, the

smallholder farmers should get help on their

products’ issues and critical aspects such as

formulation of business plan and grant funding

application through another external

stakeholder’s assistance. The department also

tries to give the farmers training around

compliance through Rural Development and

Agriculture Advisory and Extension Services

units to supply specific markets (GO3, 2020).

On the other hand, another government

officials indicated that:

Some of the department's challenges about the

extension services include the ability of the

extension officers to supply the department with

up-to-date information about smallholder

farmers. This information also reveals the

inability of extension officers to attend or be

available to all smallholder farmers due to a

shortage of extension officers - therefore, a high

number of smallholder farmers end up being

serviced through a low extension (GO2, 2020).

In South Africa, the Department of

Agriculture expects the extension and advisory

services to be critical for delivering its

agricultural agenda. The extension and advisory

officers are not well-equipped or skilled to ensure

that this plan is successful. Furthermore, the

government’s ability to hire knowledgeable and

capable extension officers and provide

appropriate training to the existing extension

officers remains challenging [1]. The study

findings show that the extension officers are

spread too thin to effectively cover all

agricultural smallholder farmers, hence their

inability to be available timeously to all farmers.

On the other hand, the findings show that the

extension officers require appropriate training to

provide the necessary support and advice to the

smallholders and relevant information to the

Department of Agriculture regarding

smallholders' policy formulation purposes.

Therefore, organizing training for existing

extension officers and hiring new extension

officers could close the smallholders' experience

with the extension and advisory officers. New

strategies and capacity are critical for extension

support services [24]. They are supposed to play

a much more significant role, such as brokering

and facilitating links and relationships within the

agricultural innovation system. It is also critical

that the farming sector training includes

entrepreneurial skills development to the

extension officers to respond and contribute

effectively to integrating smallholders into the

agriculture value chain. It is also critical for the

government to investigate whether the

smallholder sector’s support services are

appropriate from time to time. An efficient and

effective extension support service is essential to

ensure the smallholder sector’s promotion.

Davis and Terblanche [61] argue that the main

challenge facing the agricultural extension

services in developing countries is using a ‘one-

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507

size-fits-all’ approach for sustainable extension

and rural development programs. Developing

location-specific extension approaches is critical

and in line with developing situation-specific

food security strategies [61]. The extension and

advisory services should provide information

about the market opportunities available to the

smallholder farmers or link the farmers to

markets. The discussion in the following two

sections centered on smallholder farmers’

participation in municipal markets and

extensions’ role in providing market information.

B. Engagement with the Local (Municipal)

Markets and the Role of the Extension and

Advisory Services on Providing Market

Information

Communication and negotiation skills are

vehicles through which selling and buying occur,

either at the formal or informal markets. The

smallholder farmers must explain, persuade, be

confident, influence adequately, and be ready to

exchange information clearly with buyers at the

markets. For smallholder farmers to effectively

negotiate and communicate appropriately with

the buyers, market information is crucial. In most

cases, most smallholder farmers lack access to

market information. Given the absence of

agricultural market information and traders’

opportunistic behavior, intermediaries and other

market actors tend to negotiate low prices with

the farmers for their produce. Njelekela and

Sanga [66] noted that such behavior encompasses

cheating on quality and quantity (especially the

use of scales that are not standard), which fails

the traders to establish long-term business

relations with farmers.

A lack of market information is not supposed

to be an issue for smallholders. The extension

and advisory services were designed to provide

access to the knowledge, technology, and report

critical for smallholder farmers to improve their

productivity, profitability, and quality lives.

Based on the study’s findings, a lack of

agricultural information will continue to be a

problem, as the extension officers cannot

accommodate and service all smallholder

farmers. All the smallholder farmers highlighted

that the extension and advisory services should

assist them in agricultural information. The

extension and advisory services must provide

face-to-face, smallholder farmers with relevant

agricultural information and knowledge in a

quality and timely manner to make an informed

decision [23]. The availability of markets and

market information gives farmers the power to

bargain and improve their incomes, seize market

opportunities through adjustment of production

plans and better allocate production factors, and

use the information to make informed choices

about marketing [66]. In addition to the extension

and advisory services as one of the

communication channels, almost all the

smallholder farmers (12 out of 15 farms)

mentioned that they sometimes (due to the

unavailability of extension officers) rely on

relatives or friends for agricultural market

information. However, face-to-face

communication through the extension and

advisory services surpassed all other

communication modes amongst the smallholder

farmers. The local sphere of government should

rectify “government failures in agriculture by,

among others, ensuring greater access to local

information and by mobilizing local social capital

for policy reinforcement” [67]. Besides

agricultural market information, smallholder

farmers need to receive data over an entire crop

cycle, including fertilizers, pesticides,

government schemes and policies, best farming

practices, crop diseases, land availability,

farming machinery or equipment, transportation,

and buyers and traders [68].

Having access to information on prices,

volumes, and characteristics of products provide

farmers with a better opportunity to participate in

the markets. Without the extension and advisory

service’s support to provide information, it is

difficult for the smallholder farmers to get this

information, as most of their labor concentrates

on producing crops. The researcher observed that

smallholder farmers’ inability to communicate

with the markets effectively affects their growth

and development. Although the provincial and

municipal institutions associated with agricultural

activities provide training around business

management skills, financial skills, and

marketing, the smallholder farmers’ inability to

communicate with the markets effectively

remains a considerable challenge. The language

of business is unknown to many of the

smallholder farmers; for instance, if the buyer

negotiates with the farmers and uses terms like

“volumes,” “quantity,” and “margins,” the buyer

will get a polite nod of the head but are unlikely

to be understood. The low purchasing power and

income, illiteracy, non-existence or inadequate

infrastructure, and lack of information contribute

to the lack of business langue to many

smallholder farmers [69]. In the literature, it has

been noted that numerous smallholder farmers

have limited education. In a recent study, Myeni

et al. [63] found that “about 37% of farmers had

attained secondary education, 29% had attained

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primary education, 28% had no formal education,

4% had attained tertiary education, and only 2%

had attained adult education”. The literacy levels

amongst the smallholder farmers have an indirect

and direct impact on their productivity. New

information and environmental changes require a

certain level of formal training and education

[70].

Furthermore, the researcher observed that

middle-aged women are heavily involved in

producing crops on almost all the farms visited.

No one focuses on the activities related to

marketing, networking, or bookkeeping.

Smallholders’ geographical isolation from the

markets could be one of the barriers to obtaining

market-related information [71]. Below are some

of the responses from the farmers related to their

knowledge about the local (municipal) markets

and areas where they sell their fresh produce

products. It must be noted that in South Africa,

the city markets were created to enable

smallholder farmers to trade their products

without any complications:

We sell the fresh produce to the local agri-

hub, located +/- 80km from our farms. We

organized the local transport to transport new

produce products to the agri-hub center. The agri-

hub center sometimes assists us with the

arrangement of izimbewu (seeds) but not for free

as we buy it from them. We do not know

anything about the municipal markets to sell our

products and profit from them (FG1, 2020).

We regularly transport and sell our products

to Pietermaritzburg fresh produce market. We do

not make much profit due to transportation costs

and paying the commission to the market agent

(FG5, 2020).

We never took our fresh produce products to

the municipal markets because we are always

busy here on the farm, ensuring that the crops are

of good quality (FG2, 2018). We do not have

someone who can sell to the markets other than

selling through the farm gate. We can appreciate

it if anyone can purchase the bulk of the fresh

produce products directly on our farm (FG3,

2020).

We do not know anything about the municipal

markets- how it works, what is required to supply

the bulk market, what is needed to have space in

one of the city markets to sell the fresh produce

(FG3, FG4, 2020).

We sell our fresh produce to the local

community, and sometimes other customers

(from both local and outside the area) come to

collect the new produce products in bulk at our

farm gates, then sell it on their own to other

markets (FG1, FG2, FG3, FG4, FG5, 2020).

We sell our fresh produce product to the local

community, local supermarkets, and municipal

retail markets. The provincial department of

agriculture once provided us with information

about the municipal new produce markets’

operation, primarily how market agents work.

Although we received such information, we

never participated in the bulk market due to

transportation costs. Although there is a bulk

market, they also require a large volume of fresh

produce products to supply or participate in this

market. On the other hand, we do not produce in

large quantities because of the space and shortage

of production materials and tools at our farm

(FG5, FG2, 2020).

We once participated in the bulk market, and

we still utilize the space (renting it from the

municipality) in one of the municipal retail

markets to sell our products. But the problem

with this market is that the city allows the sales

of the products to take place on Mondays and

Thursdays - these are the days when it is quiet,

we do not generate much profit from it. On the

other hand, we are aware of the municipal fresh

produce market dominated mainly by municipal

agents. We have challenges with the municipal

new produce market: we lack packaging for our

product, transportation issues, and sometimes

quality issues. For instance, transport takes R1

200, the municipality charges 5% for us to supply

or sell within the municipal market, and the

agents charge 7% for marketing and selling our

products. Hence, it does not make sense for us to

participate in this fresh produce market as we do

not see its value (we end up losing money instead

of generating the profit from the sold produce) to

our farmers’ growth development. Therefore, it is

one reason why many smallholder farmers do not

want to participate in the municipal fresh produce

markets as it becomes expensive for us (FG2,

2020).

Smallholder farmers’ inability to gain

information regarding prices in urban areas or

any other markets often forces them to sell to the

local communities or traders at farm gate prices.

Due to issues related to a lack of information,

marketing, and transportation, the smallholder

farmers tend to favor farm gate sales [49], [54],

[55]. Trading at the farm gate affects the

smallholder farmers’ profitability, as local traders

have access to price and market information [72].

Smallholder farmers are geographically

dispersed, and their supply is small and

inconsistent; private traders either do not source

from them or require high margins to cover their

costs [26]. Factors such as a lack of transport,

small farm sizes, a lack of expertise regarding

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509

managing quality and contractual agreements,

insufficient market information, and

unavailability of infrastructure facilities affect

farmers’ selection decisions regarding market

choices for their produce [49], [73].

Through joint initiatives or collaborative

processes amongst the different key stakeholders

such as the KZN Department of Agriculture &

Rural Development through extension and

advisory services and eThekwini Municipality

through the Business Support Unit, the farmers’

inability to speak the language of business could

be tackled by empowering and capacitating the

smallholder farmers in both business and

management skills. Furthermore, when the

government creates strategies for the smallholder

sub-sector, the down-up approach must be

employed to fully capture the input from farmers

for effective strategy implementation and the

promotion, development, and sustainability of

this sector. Also, the government officials’

perception of the smallholder sub-sector must

change. Most of them view this sector as

comprised of farmers who mainly produce for

consumption but not for profit and sustainability.

Such perception negatively affects the

implementation of those created plans and

strategies for smallholder sub-sector.

V. CONCLUSION Market access continues to be the main

challenge affecting most smallholder farmers.

Thus, adequate and relevant public extension and

advisory services are crucial in advising the

farmers. It becomes one of the government’s

responsibilities to ensure that the available

extension and advisory services adhere to quality

standards to ensure that smallholder farmers

receive the best services. A public extension and

advisory service that assists smallholder farmers

should be well-functioning and play a critical role

in the monitoring and evaluating projects and

intervention programs by providing lessons

learned from failures and successes of

implemented programs. Based on the study

findings, it is clear that the public extension and

advisory services do not add any value to the

agricultural smallholder farmers within South

Africa. The extension and advisory services have

not done what needs to be done to improve the

performance and sustainability of the smallholder

farmers. Therefore, it is necessary to research to

evaluate the value of the extension and advisory

services on smallholder farmers. Thus, the

government must assess and re-structure the

public extension and advisory services to ensure

that the farmers receive quality service.

Baiyegunhi et al. [9] and Lyne et al. [74]

conducted studies on the impact of private and

donor-funded extension services on smallholder

farmers. Their results show that the extension and

advisory services significantly contributed to the

smallholders’ net farm income. For practical and

relevant public extension and advisory services, it

is recommended that the government forge a

relationship with the private and non-

governmental organizations to learn about the

best approaches to employ for public extension

and advisory services.

Furthermore, the government must increase

the extension services’ capacity to implement the

plans and strategies created for smallholder

farmers effectively. Lastly, the agricultural

department must formulate reporting mechanisms

to ensure the extension and advisory officers’

accountability and visibility. The department

should also create a database of the smallholder

farmers assisted by the extension and advisory

officers so that other officials can do follow-ups

within the department to ensure the authenticity

of the reports produced by extension officers.

This study’s responses were only based on

smallholder farmers and government officials.

Thus, a broader investigation into the impact of

agricultural role players in the smallholder sub-

sector’s development and growth is required. The

theoretical implications of this study contribute to

public administration literature to understand

government processes and approaches on

smallholder farmers.

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