a5 christmas day menu pre-ordered meal choices & full ...€¦ · (booking deposit required,...

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Adults £80pp | Child (Under 10s) £45 CHRISTMAS DAY MENU Reservations are only confirmed with the payment of £20 deposit per person. Pre-ordered meal choices & FULL payment is required by 15th November 2019. Deposits are non-refundable. Guests must be seated at the seating time. To Start . . . Oxtail Soup Lancashire cheese dumpling & caramelised onions Lobster, Crayfish & Tomato cocktail Thai spiced mayonnaise & toasted sour dough Port & Stilton Toasted sour dough, picked walnut & salsify salad (v) Lamb Rump Wellington Pea & baby onion compote, mint jus Optional :- Cheese Course for the table (£7.50 per person) Selection of our favourite cheeses, accompanied by pickled walnuts, frozen grapes, selection of crackers, fig gel & a glass of finest Ruby Port To Follow . . . Chocolate Whisky Cake Spiced fruit compote, zesty crème fraiché & mulled wine syrup Christmas Pudding Mulled fruits & Brandy sauce Mulled Wine Poached Pear Brandy snap & Vanilla Ice-Cream (gf) To Finish Filtered Coffee & Homemade Shortbread Main Courses . . . Turkey Breast & Leg Bon Bon Traditional trimmings Roasted Cod Peas pudding, crispy pancetta & baby leeks (gf) Roasted Sirloin of Beef Chateau potatoes, roasted vegetables & Yorkshire pudding (gf) Sticky Roasted Vegetables Creamed polenta, mushroom sauce & horseradish crème fraiche (v)

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Page 1: A5 CHRISTMAS DAY MENU Pre-ordered meal choices & FULL ...€¦ · (booking deposit required, walk-ins welcome) Friday 27th – Saturday 28th December 11.30am – Late (12pm-4pm/5pm-8pm)

CHRISTMAS DAY MENUA5

Contact Name:______________________________________________________

Tel: __________________________________________________________________

Email:_______________________________________________________________

Deposit:_____________

Signed: _____________

L

Time:___________________________ Party Size:_______________________

100 Summerwood Lane | Halsall | L39 8RHTel: 01704 840204 | www.thesaracensheadhalsall.co.uk

WISHING YOU AVERY MERRY CHRISTMAS &

A HAPPY NEW YEAR!

CHRISTMAS DAYSTARTERS ADULT

OXTAIL SOUP

LOBSTER AND CRAYFISH COCKTAIL

PORT & STILTON

LAMB RUMP WELLINGTON

MAIN COURSES ADULT

TURKEY BREAST & LEG BON BON

ROASTED COD

ROASTED SIRLOIN OF BEEF

STICKY ROASTED VEGETABLES

DESSERT ADULT

CHOCOLATE WHISKY CAKE

CHRISTMAS PUDDING

MULLED WINE POACHED PEAR

OPTIONAL COURSES TO FINISH ADULT

CHEESE & BISCUITS

TERMS & CONDITIONS*A non refundable deposit of £20.00 per person is required to confirm the booking. No confirmation of booking will be made until a deposit is paid Christmas Day Menu available from 3rd December to 23rd December 2019. Menu prices are per person. The Christmas set menu may not be used in conjunction with any other promotion or discount. Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you want to know about our ingredients. *All weights quoted are approximate, prior to cooking. Some fish dishes may contain bones. All dishes are subject to availability. All prices in-clude VAT. Wholetail may contain one or more tails. All photography is for guidance only. Whilst we take every care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-use kitchen environment. (v) Items suitable for vegetarians.

FESTIVE OPENING TIMESMonday 16th - Thursday 19th December11.30am – 10pm (12pm-3pm/5pm-9pm) Friday 20th & Saturday 21st December 11.30am – Late (12pm-3pm/5pm-9pm)

Sunday 22nd December 12pm – 10pm (12pm-7pm)Monday 23rd December

11.30am – Late (12pm-3pm/5pm-8pm)Christmas Eve

11.30am – Late (12pm-3pm/5pm-8pm) Christmas Day

12pm – 7pm (12pm-5.15pm) Boxing Day

12pm-7.30pm (booking deposit required, walk-ins welcome)

Friday 27th – Saturday 28th December 11.30am – Late (12pm-4pm/5pm-8pm)

Sunday 29th December 12pm – 10pm (12pm-7pm)Monday 30th December

11.30am – Late (12pm-3pm/5pm-9pm)New Years Eve

11.30am – Late (12pm-5pm/BBQ Buffet from 8pm) New Years Day

12pm - 8pm (12pm - 5pm) (booking deposit required, walk-ins welcome)

Adults £80pp | Child (Under 10s) £45

CHRISTMAS DAY MENU Reservations are only confirmed with the payment of £20 deposit per person.

Pre-ordered meal choices & FULL payment is required by 15th November 2019.Deposits are non-refundable. Guests must be seated at the seating time.

To Start . . .Oxtail Soup

Lancashire cheese dumpling & caramelised onionsLobster, Crayfish & Tomato cocktail

Thai spiced mayonnaise & toasted sour doughPort & Stilton

Toasted sour dough, picked walnut & salsify salad (v)Lamb Rump Wellington

Pea & baby onion compote, mint jus

Optional :- Cheese Course for the table (£7.50 per person) Selection of our favourite cheeses, accompanied by pickled walnuts, frozen grapes,

selection of crackers, fig gel & a glass of finest Ruby Port

To Follow . . .Chocolate Whisky Cake

Spiced fruit compote, zesty crème fraiché & mulled wine syrup

Christmas PuddingMulled fruits & Brandy sauce

Mulled Wine Poached Pear Brandy snap & Vanilla Ice-Cream (gf)

To Finish Filtered Coffee & Homemade Shortbread

Main Courses . . .Turkey Breast & Leg Bon Bon

Traditional trimmingsRoasted Cod

Peas pudding, crispy pancetta & baby leeks (gf)

Roasted Sirloin of BeefChateau potatoes, roasted vegetables & Yorkshire pudding (gf)

Sticky Roasted Vegetables Creamed polenta, mushroom sauce & horseradish crème fraiche (v)

Page 2: A5 CHRISTMAS DAY MENU Pre-ordered meal choices & FULL ...€¦ · (booking deposit required, walk-ins welcome) Friday 27th – Saturday 28th December 11.30am – Late (12pm-4pm/5pm-8pm)

CHRISTMAS DAY MENUA5

Contact Name:______________________________________________________

Tel: __________________________________________________________________

Email:_______________________________________________________________

Deposit:_____________

Signed: _____________

L

Time:___________________________ Party Size:_______________________

100 Summerwood Lane | Halsall | L39 8RHTel: 01704 840204 | www.thesaracensheadhalsall.co.uk

WISHING YOU AVERY MERRY CHRISTMAS &

A HAPPY NEW YEAR!

CHRISTMAS DAYSTARTERS ADULT

OXTAIL SOUP

LOBSTER AND CRAYFISH COCKTAIL

PORT & STILTON

LAMB RUMP WELLINGTON

MAIN COURSES ADULT

TURKEY BREAST & LEG BON BON

ROASTED COD

ROASTED SIRLOIN OF BEEF

STICKY ROASTED VEGETABLES

DESSERT ADULT

CHOCOLATE WHISKY CAKE

CHRISTMAS PUDDING

MULLED WINE POACHED PEAR

OPTIONAL COURSES TO FINISH ADULT

CHEESE & BISCUITS

TERMS & CONDITIONS*A non refundable deposit of £20.00 per person is required to confirm the booking. No confirmation of booking will be made until a deposit is paid Christmas Day Menu available from 3rd December to 23rd December 2019. Menu prices are per person. The Christmas set menu may not be used in conjunction with any other promotion or discount. Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you want to know about our ingredients. *All weights quoted are approximate, prior to cooking. Some fish dishes may contain bones. All dishes are subject to availability. All prices in-clude VAT. Wholetail may contain one or more tails. All photography is for guidance only. Whilst we take every care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-use kitchen environment. (v) Items suitable for vegetarians.

FESTIVE OPENING TIMESMonday 16th - Thursday 19th December11.30am – 10pm (12pm-3pm/5pm-9pm) Friday 20th & Saturday 21st December 11.30am – Late (12pm-3pm/5pm-9pm)

Sunday 22nd December 12pm – 10pm (12pm-7pm)Monday 23rd December

11.30am – Late (12pm-3pm/5pm-8pm)Christmas Eve

11.30am – Late (12pm-3pm/5pm-8pm) Christmas Day

12pm – 7pm (12pm-5.15pm) Boxing Day

12pm-7.30pm (booking deposit required, walk-ins welcome)

Friday 27th – Saturday 28th December 11.30am – Late (12pm-4pm/5pm-8pm)

Sunday 29th December 12pm – 10pm (12pm-7pm)Monday 30th December

11.30am – Late (12pm-3pm/5pm-9pm)New Years Eve

11.30am – Late (12pm-5pm/BBQ Buffet from 8pm) New Years Day

12pm - 8pm (12pm - 5pm) (booking deposit required, walk-ins welcome)

Adults £80pp | Child (Under 10s) £45

CHRISTMAS DAY MENU Reservations are only confirmed with the payment of £20 deposit per person.

Pre-ordered meal choices & FULL payment is required by 15th November 2019.Deposits are non-refundable. Guests must be seated at the seating time.

To Start . . .Oxtail Soup

Lancashire cheese dumpling & caramelised onionsLobster, Crayfish & Tomato cocktail

Thai spiced mayonnaise & toasted sour doughPort & Stilton

Toasted sour dough, picked walnut & salsify salad (v)Lamb Rump Wellington

Pea & baby onion compote, mint jus

Optional :- Cheese Course for the table (£7.50 per person) Selection of our favourite cheeses, accompanied by pickled walnuts, frozen grapes,

selection of crackers, fig gel & a glass of finest Ruby Port

To Follow . . .Chocolate Whisky Cake

Spiced fruit compote, zesty crème fraiché & mulled wine syrup

Christmas PuddingMulled fruits & Brandy sauce

Mulled Wine Poached Pear Brandy snap & Vanilla Ice-Cream (gf)

To Finish Filtered Coffee & Homemade Shortbread

Main Courses . . .Turkey Breast & Leg Bon Bon

Traditional trimmingsRoasted Cod

Peas pudding, crispy pancetta & baby leeks (gf)

Roasted Sirloin of BeefChateau potatoes, roasted vegetables & Yorkshire pudding (gf)

Sticky Roasted Vegetables Creamed polenta, mushroom sauce & horseradish crème fraiche (v)