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    ABE 482Environmental

    Engineering in Biosystems

    September 15, 2008Lecture 5

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    Today

    Composting

    Definition, types of composting,pros/cons

    Required conditions

    C/N, oxygen, moisture, temperature, pH

    Physical properties

    Particle size distn, density, porosity andairspace, moisture content

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    Definition

    Composting: A controlled process in which

    aerobic, thermophilic microorganismsconvert organic material into a hygienic,biostable, humus-like product.

    Organic Matter Compost

    Microbes Water Oxygen

    Heat Water CO2

    What is organic matter made up of??

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    Types of Composting

    Natural

    Leaves, grass, twigs on forest floor

    Planned

    Static piles/windrows Aerated piles

    Channels

    In-vessel or bin

    What is the difference between decomposing and composting?

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    Natural composting

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    Static piles/windrows

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    Aerated static pile/windrow

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    Channel composting

    In-vessel or bincomposting

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    Pros/Cons of Composting

    Pros

    Mass/volume reduction (approx 50%)

    Pathogen and weed seed reduction (ifthermophilic for >4 days)

    Useful/marketable product with fertilizervalue, good water holdling capacity,reduced bulk density and erosion control

    value Stabilize putrescible material by reducing

    BOD, smell, pollutants

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    Pros/Cons of Composting

    Cons

    Requires time, money and space

    Lack of site availability

    Lack of suitable materials

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    Conditions Required for Composting

    C:N ratio for microorganism activityand growth

    Oxygen levels that support aerobic

    organisms Moisture to permit biological activity

    without hindering aeration

    Temperature for vigorous microbialactivity from thermophilic organisms

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    Carbon and Nitrogen

    Carbon

    Needs to be available to microbes

    1/3:1/3:1/3 organisms, metabolism, heat

    brown, dry ingredients

    Nitrogen Major nutrient needed by microbes for

    assimilating carbon (protein and reproductivity)

    Takes 25-30 units of C for every unit of N

    green, wet ingredients

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    C:N Ratio

    Optimum C:N = 25-30

    If C:N too low, not all N is utilized ammonia given off smelly

    If C:N too high, process is slowed left with undecomposed substrate

    Organic carbon and nitrogen contents

    of ingredients can be analyzed in lab

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    Oxygen

    Required for aerobic microbes to live

    Require approximately 5-20% oxygencontent to sustain aerobic microbes

    Can be measured using oxygen probeor calculate from airspace content

    What percentage of air is made of up oxygen?

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    Moisture (cont)

    If pile too wet, can turn anaerobic

    Pore spaces fill with water instead of air Structure degrades, leads to excessive compaction Excessive moisture leachate nitrate and

    pollutant runoff

    If pile becomes too dry, cannot support microbial

    populations, activity stops TMECC (Test Methods for the Examination of

    Compost and Composting) suggests drying samples(approx 500 g) in oven at 705C for 24 hours todetermine gravimetric moisture content

    ASTM specifies 105C for 16 hours

    What are some other ways to measure moisture content?

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    pH

    Want preferred range of 6.5-8.0

    Tends to fall at start due to organic acid production If pH too high, tends to encourage ammonia

    volatilization (loss of N and smelly)

    Let pile go anaerobic for awhile (really??)

    If pH too low, pile becomes acidic and microbe activityis slowed

    Add lime

    Measure pH by making a slurry and use pH meter(use 2 slurry dilutions and extrapolate to zerodilution)

    What does the pH versus time relationship look like?

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    Temperature

    Best indicator of activity

    Prefer pile to be active (>40C) forabout a week

    Compost temperatures can reachthermophilic range even in -30Cweather

    20C-40C Mesophilic range

    40C-60C Thermophilic range

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    20C

    40C

    60C

    Temp

    Time2-3 days 1 week

    Thermophilic

    Mesophilic

    Mesophiles die off

    High rate composting

    Active Curing

    Compost Temperature Evolution with Time

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    Physical Properties of Compost

    Properties: particle size, density,porosity, etc.

    Proper management will ensure

    Microbes can access sufficient substratesto satisfy metabolism and multiply

    A suitable environment exists (enoughO

    2

    )

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    Next Day

    Physical properties of compost

    Density

    Porosity and airspace

    Composting material andamendments

    Calculation examples

    Compost maturity