Your Office Kitchen

Top 10 Pet Hates

10. People adding dirty stuff to the clean dishwasher

9. Problem of encouraging people to recycle and place rubbish in the correct bins

8. Posh crockery –never there when you need it

7. Leaving spillages on the floor for others to clear up

6. Leaving dirty plates and cutlery for others to clear up

5. Not cleaning the kitchen after use

4. Using the last of something and leaving the wrapper behind for others to clear up

3. No jugs, napkins or clean glasses for client visits

2. Leaving unwanted items to grow legs in the fridge

1. Missing teaspoons, forks, mugs and trays – where do they go?