2018 Decoy Sauvignon Blanc*

Albert’s Restaurant Celebration of Love

First Chilled Pea Soup

ham hock terrine, english peas, crème fraîche, ramps 2018 Hall Sauvignon Blanc*

~or~

Grilled Artichoke Salad burrata, arugula, parmesan, kalamata olives, queen olives, roasted

bell peppers, garlic toast, everything spice, white balsamic 2016 William Hill Chardonnay*

Main Spice-seared Bluefin

asparagus, ginger rice cake, herbed salad, shiso vinaigrette, white soy foam

2017 Meiomi Pinot Noir*

~or~

New York Strip white cheddar twice-baked potatoes, bacon, onion soubise,

sauce au poivre, broccolini 2017 J. Lohr Seven Oaks Cabernet Sauvignon*

~or~

Forest Mushroom Pasta grilled ramps, english peas, goat cheese, truffle

2017 Hess Chardonnay*

Dessert Chai Tiramisu

ladyfinger, cocoa powder n/v Gloria Ferrer*

~or~

Flourless Chocolate Torte raspberry, meringue n/v Gloria Ferrer*

* wine pairing includes three 3-ounce pours for $20