alcohol consumption and cognitive performance in the framingham heart study

Upload: kellys

Post on 03-Jun-2018

221 views

Category:

Documents


0 download

TRANSCRIPT

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    1/10

    American Journal of Epidemiology

    Copyright O 199 9 by The Johns Hopkins University School of Hygiene and Public Health

    All rights reserved

    \fol.150, No. 6

    Printed inU S A

    Alcohol Consumption and Cognitive Performance in the Framingham Heart

    Study

    Penelope K. Elias,

    1

    Merrill F. Elias,

    2

    Ralph B. D'Agostino,

    1

    Halit Silbershatz,

    1

    a nd P hilip A. Wolf

    3

    Recent studies have indicated that moderate alcohol intake may be beneficial to cognitive functioning in

    women,

    although not necessarily in me n. Data from the Framingham Heart Study, a large, prospective study of

    cardiovascular disease in Framingham, Massachusetts, were used to examine the relation between alcohol

    consum ption an d cogn itive ability. The major research question was whether a different alcohol-cognition

    relation wo uld be found for male and female drinkers. Men (n = 733) and w omen (n =

    1,053),

    aged 55-88 years,

    were qu eried as to their weekly intake of alcohol, and these data were used to construct groups of abstainers,

    very light, light, moderate, and heavy drinkers. Data from earlier reports of alcohol consumption were also

    examined. Participants were administered eight tests which reflect performance in the domains of verbal

    memory, learning, visual organization and memory, attention, abstract reasoning, and concept formation.

    Multivariate linear regression analyses were used with statistical adjustment for age, education, occupation,

    cardiovascular diseas e, and associated risk factors. Wom en who drank m oderately (2 -4 drinks/day) showed

    superior performance in many cognitive domains relative to abstainers. For men, superior performance was

    found within the range of 4 -8 drinks/day, although fewer significant relations were observed. These results were

    confirmed by prospective analyses of 24-year drinking history.

    Am J Epidemiol

    1999;150:580-9.

    alcohol drink ing; cardiovascular diseases; cognition; men; risk factors; women

    Early studies of the relation between moderate alco-

    hol consumption and cognitive functioning (1-5) sup-

    ported the notion that drinking at any level was associ-

    ated with poorer performance on cognitive tests. This

    research was conducted primarily with relatively small

    samples of young to middle-aged male social drinkers.

    However, two studies (4, 6) corroborated these results

    for a subsample of women whose drinking patterns

    (amount and frequency of consumption) were similar

    to their male coun terparts.

    Subsequent research with male and female college

    students (7-9) and elderly men (10) led to the conclu-

    sion that no significant negative relation exists

    Received for publication March 2, 1998, and accepted for publi-

    cation January 22, 1999.

    Abbreviations: AC, attention and concentration composite; BMI,

    body mass Index; Cl, confidence interval; CVD, cardiovascular dis-

    ease; HDL-C, high density lipoprotein cholesterol; K-A, Kaplan-

    Albert; LJM, Learning and Im mediate Mem ory composite; OR, odds

    ratio.

    1

    Depa rtmen t of Math em atics, Statistics and Consulting Unit,

    Boston University, Boston, MA.

    2

    Department of Psychology, University of Maine, Orono, ME.

    3

    Department of Neurology, Boston University School of Medicine,

    and the Section of Preventive Medicine and Epidemiology, Evans

    Memorial Department of Clinical Research and Department of

    Medicine, Boston Medical Center, Boston, MA.

    Reprint requests to Dr. Penelope K. Elias, Department of

    Mathematics, Statistics and Consulting Unit, Boston University, 111

    Cummington St., Boston, MA 02215.

    between social drinking and level of cognitive func-

    tioning. In fact, Bates and Tracy (11) reported that

    increasing levels of alcohol use among young female

    social drinkers were related to better performance on

    many cognitive tests.

    More recent studies with older samples have indi-

    cated that a U- or J-shaped curve m ay best describe the

    relation between level of alcohol consumption and

    cognitive performance (12-16). Drinkers of low to

    moderate amounts of alcohol performed at a higher

    level than abstainers or heavy drinkers. However, in

    one report (12), statistical control for age, income,

    education, and gen der rendered the findings

    nonsignif-

    icant. In another study (16), the protective effects of

    moderate consumption were limited only to those par-

    ticipants who exhibited chnical conditions associated

    with atherosclerosis.

    It is especially important to examine data for men

    and women separately when alcohol consumption is a

    predictor variable, because their consumption levels

    are very different. In virtually every study which

    included both sexes, women consumed alcohol less

    frequently and in smaller amounts than men (4, 6-8,

    11-15,

    17). The issue of sex differences in the relation

    of alcohol consumption and cognitive performance

    was addressed by Dufouil et al. (17), using data from

    the Epidem iology of Vascular Aging (EVA) study. This

    58 0

    b

    yguestonJuly15,2014

    http://aje.oxfordjournals.org/

    Downloadedfrom

    http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/
  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    2/10

    Alcohol Consumption and Cognitive Performance 581

    research included 574 men and 815 women, aged

    59-71 years. No association between drinking and

    cognition was found for the male participants; for the

    female participants, moderate alcohol consumption

    was associated with better performance on seven often

    cognitive tests and an overall composite score.

    Indeed, physiologic evidence also supports the strat-

    egy of a priori gender stratification. Women are more

    vulnerable than men to the adverse effects of heavy

    alcohol consumption in terms of brain shrinkage (18).

    At six drinks per day, women are at higher risk of

    death from non-cardiovascular disease causes than

    men (19). Moderate levels of alcohol consumption

    also have decidedly different effects in men and

    women, including effects on high density lipoprotein

    cholesterol (HDL-C) levels (20, 21), hypertensive

    blood pressures (22), and degree of peripheral arterial

    disease (23). Regarding all-cause mortality, the benefi-

    cial effects of alcohol occur at approximately two stan-

    dard drinks per day less in women than in men (24).

    The present study involved a large prospective, com-

    munity-based sample of men and women who partici-

    pated in the Framingham Heart Study from 1948 to

    1976. From study inception, biennial physical exam ina-

    tions were conducted for the purpose of assessing mor-

    bidity and risk factors associated with cardiovascular

    disease. At Exam s 14/15, a subset of study participants

    was given a series of neuropsychological tests, the

    Kaplan-Albert (K-A) battery. Previous studies with this

    sample (25 ,26 ) indicated a positive association between

    current amount of alcohol consumed on a weekly basis

    and performance on the neuropsychological tests. The

    present study was designed to explore more fully the

    alcohol-cognition relation in the Framingham Heart

    Study cohort Most importantly, we wished to examine

    gender differences in the relation between current and

    past drinking patterns and cognitive test performance.

    MATERIALS AND METHODS

    Study design

    During Exam s 14 or 15 (19741976), participants in

    the Framingham Heart Study were administered the

    Kaplan-Albert (K-A) neuropsychological test battery

    (27-3 0). The study cohort consisted of 2,123 subjects,

    aged 55-89 years, who underwent neuropsychological

    testing (75 percent of the potential subject pool). The

    subjects who were not tested did not differ from the

    study cohort in terms of age, sex, or education (25).

    All participants were screened for cardiovascular

    risk factors and events at the biennial examinations

    and extensive medical histories were taken. Of the

    2,123 eligible participants, 317 persons were excluded

    based on the following criteria: 1) diagnosis of stroke

    {n =122); 2) diagnosis of dementia n =12); 3) com-

    pleted fewer than the eight subtests of the K-A battery

    (n = 17 3); and 4) missing data for the predictor or con-

    trol variables (n = 10). The present study sample con-

    sisted of 1,806 individuals.

    Measurement of alcohol consumption

    At Exams 2, 7, 12, 13, 14, and 15, participants were

    asked the following questions as part of the medical

    history interview: 1) How man y bottles, cans, or

    glasses of beer do you consume in a we ek? 2) How

    many glasses of wine do you consume in a wee k? 3)

    How many cocktails, highballs, or straight drinks do

    you consume in a week ? This information w as used

    to create a drinking variable measured in ounces of

    pure alcohol consumed per w eek based on the follow-

    ing conversion equation:

    Drink (oz/week) = (0.57 x no. of cocktails) + (0.444

    x no. of beers) + (0.4 x no. of glasses of wine).

    The drink variable was used to define groups charac-

    terized by level of current drinking: very light

    drinkers, 3.5 oz/week (28

    oz/week (>933 ml). Based on criteria established by

    the National Institute on Alcohol Abuse and

    Alcoholism (NIAAA) (31), a drink was defined as

    12 oz (355 ml) of beer, 5 oz (148 ml) of wine, or 1.5

    oz (44 ml) of distilled spirits, each of which contains

    approximately 0.5 oz (15 ml) of pure alcohol. Thus,

    these groups may be described in terms of drinks/day:

    very light drinkers, ^1 drink/day; light drinke rs, 1-2

    drinks/day; moderate drinkers (>2 and Adrinks/day);

    heavy drinkers (>4 and 8 drinks/day.

    As in previous studies (4, 6-8, 11-15, 17), the dis-

    tributions of male and female drinkers differed consid-

    erably. Amounts of alcohol consumed in mean

    oz/week were 5.0 6.5 for men (range, 0-45) and 1.8

    3.0 for women (range, 0-23). Both distributions

    were positively skewed, with only 10 men and no

    women falling into the highest drinking category (very

    heavy drinkers). Only nine women fell into the heavy

    drinking category. It was decided to eliminate the very

    heavy drinking category entirely, and, for the analyses

    involving women, to also eliminate the heavy drinking

    category. Thus, the final study sample consisted of 733

    men and 1,053 women.

    Finally, because previous research (32) had demon-

    strated that recently abstinent alcohol abusers showed

    Am J Epidemiol Vol. 150, No. 6, 1999

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    3/10

    582 Elias et al.

    cognitive impairment on some of the tests in the K-A

    battery, we were concerned that the abstainer group

    may have included some ex-heavy drinkers who might

    bias our results. However, inspection of the data from

    the previous exam ination (Exam 13, 2 years earlier)

    revealed that in no case did a current abstainer report

    heavy drinking at that time. Rather, all abstainers in

    our cross-sectional analyses either never drank or

    drank rightly to moderately in the 4 years prior to neu-

    ropsychological testing.

    Neuropsychological test battery

    The K-A battery consists of eight subtests from the

    Wechsler Adult Intelligence Scale (WAIS), the

    Wechsler Memory Scale (WMS), and the Multilingual

    Aphasia Examination (27). The tests were chosen to

    sample cognitive performance in multiple domains,

    including immediate and long-term verbal memory,

    paired associates learning, visual organization and

    memory, attention, abstract reasoning, and concept

    formation (33). The K-A battery is sensitive to cogni-

    tive decline with age, education, and cardiovascular

    disease (2 7-3 0). Tests were presented in the following

    standard sequence: Logical Memory-Immediate

    Recall, Visual Reproductions, Paired Associates

    Learning, Digit Span Forward, Digit Span Backward,

    Word Fluency, Similarities, and Logical Memory-

    Delayed Recall. The K-A battery takes approximately

    30 minutes to administer.

    The full sample m eans and standard deviations were

    used to transform raw test scores to standardized z

    scores. A total composite score, consisting of the aver-

    age of thez scores obtained for each of the eight tests,

    was also calculated for each individual. This score

    reflected global test competence (27) and has been

    used as the primary variable in studies of the effects of

    age,

    blood pressure, and type II diabetes on cognitive

    performance in the Framingham Heart Study cohort

    (25,

    29, 30).

    For the purpose of variable reduction and based on

    the results of an earlier factor analysis of the K-A bat-

    tery (28), two additional co mp osites were constructed.

    The first composite is labeled Learning and

    Immediate Memory (LIM) and is the average of the z

    scores for Logical Memory-Immediate Recall +

    Visual Reproductions + Paired Associates. This com-

    posite reflects both immediate learning and secondary

    memory processes (28). The second composite is

    labeled Attention and Concentration (AC) and is the

    average of Digit Span Forward + Digit Span

    Backward. Although the AC composite involves

    memory processes, it primarily reflects immediate

    registration of information, attention, and passive

    span of apprehension , as well as double tracking in

    which memory and digit reversing are accomplished

    simultaneously (28, 33).

    Statistical control variables

    Results of linear regression analyses were adjusted

    for five statistical control v ariables. Three of the se vari-

    ables were coded as is usual in studies involving the

    Framingham data: age (in years at time of neuropsy-

    chological testing); education (on a scale of 1-4, with

    0-8 years = 1; 9-11 years = 2; 12 years = 3; and >12

    years = 4); occupation (on a scale of 1-7, with execu-

    tive/professional = 1; managerial = 2; administrative

    personnel = 3; clerical and sales = 4; skilled manual

    employee = 5; semi-skilled employee = 6; and

    unskilled employee = 7). Gender was not included as a

    control variable, because all analyses were done for

    men and women separately, as explained below.

    Because each participant in the Framingham Heart

    Study had undergone a thorough physical examination

    biennially since 1948, we were able to accurately

    ascertain the presence of five risk factors for cardio-

    vascular disease and six initial cardiovascular events.

    Rather than test statistical models which included a

    total of 14 control variables, we simplified the models

    by designing two control variables which reflect the

    extent of risk for cardiovascular disease and the occur-

    rence of previous cardiovascular events.

    A risk factor index was constructed as a scale (0-5)

    with each risk factor coded 1 (present) or 0 (absent).

    Each individual received a risk factor score based on

    the sum of the five codes. The risk factors were deter-

    mined as follows: 1) hypertension, defined as present

    if systolic blood pressure was >140 mmHg or diastolic

    blood pressure was ^90 mm Hg on each of two succes-

    sive readings obtained by the clinic physician or the

    individual was on antihypertensive medication; 2) dia-

    betes mellitus, defined as present if non-fasting glu-

    cose level was at least 11.11 mm ol/liter (200 mg/dL ) or

    the individual was using insulin or an oral hypo-

    glycemic agent on or before the K-A test; 3) smoking,

    defined as present if

    th

    individual reported smoking at

    least one cigarette per day during the past year, 4) high

    body mass index (BMI), defined as present if BMI

    (weight (kg)/height (m)

    2

    ) was >29; 5) high total serum

    cholesterol, defined as present if cholesterol levels

    were >200 mg/dL (>5.20 mmol/liter).

    Lastly, a statistical control variable was constructed

    based on the presence or absence of cardiovascular

    disease prior to K-A testing. Presence of cardiovascu-

    lar disease was determined by a panel of three physi-

    cians utilizing criteria published elsewhere (34). The

    diseases represented by this variable included myocar-

    dial infarction, angina p ectoris, coronary insufficiency,

    intermittent claudication, congestive heart failure, and

    Am J Epidemiol Vol. 150, No. 6, 1999

    byguestonJuly15,2014

    http://aje.oxfordjournals.org/

    Downloadedfrom

    http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/http://aje.oxfordjournals.org/
  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    4/10

    Alcohol Consum ption and Cognitive Performance 58 3

    transient ischemic attack. The disease variable was

    coded 1 (any of the diseases present) or 0 (all diseases

    absent). It differed from the risk factor index in that it

    was not cumulative. Thus, an individual who suffered

    one cardiovascular event received a score of 1 as did

    an individual who suffered >2 events.

    Statistical analyses

    The distributions for alcohol consum ption variables

    differed substantially for men and women, the former

    group drinking at a much higher level than the latter.

    Thus, an a priori decision was made to analyze the

    data for men and women separately. All analyses

    employed a multivariate linear regression model.

    Dependent variables included the three composite

    scores (LIM, AC, and Total) and the three remaining

    tests (Similarities, Word Fluency, and Delayed

    M emo ry). Data were analyzed using the general linear

    models procedure of the SAS statistical software

    package (35).

    For the analyses of current alcohol consumption

    and cognitive performance, the independent variable

    was level of drinking (drinking group). These analy-

    ses closely paralleled methods used in recent studies

    of alcohol consumption and cognition (e.g., 14, 17)

    or cardiovascular disease (e.g., 44). Dummy vari-

    ables were created to represent the alcohol consump-

    tion groups for the men (very light, light, moderate,

    and heavy) and women (very light, light, and moder-

    ate).

    Each individual was coded 0 or 1 to indicate his

    or her group membership. In one set of analyses, the

    referent group was abstainers; in another set of

    analyses, abstainers were excluded and the referent

    group was very light drinkers. All drinking level

    groups were simultaneously entered into the regres-

    sion model, along with the five control variables.

    Thus, each drinking group was compared with the

    abstainer or very light drinker groups with statistical

    control for the other drinking groups and the control

    variables.

    For the analyses of past drinking levels and current

    cognitive performance, the independent variable was

    mean ounces of alcohol consumed per week, defined

    as the sum of oz/week reported at Exams 2, 7, 12, and

    13, divided by 4. Thus, this variable represents the

    average oz of alcohol consumed per week over 24

    years. Because neuropsychological testing began at

    Exam 14, at least 2 years intervened between the final

    alcohol measurement and cognitive assessment.

    Finally, we conducted linear regression analyses

    with each risk factor and cardiovascular disease vari-

    able entered simultaneously and independently into

    the statistical models rather than being included in

    their respective disease indices. This procedure

    yielded identical results to analyses employing the

    indices and thus we report only the latter below.

    RESULTS

    Demographic characteristics for the men and

    women are shown in table 1. The wom en were slightly

    older and had a higher mean risk factor index com-

    pared with men, specifically because of a higher inci-

    dence of hypertension and higher cholesterol levels.

    However, the proportion of the sample with type n

    diabetes was lower among the women than among the

    men. The women also had significantly less pre-exist-

    ing cardiovascular disease than the men.

    Table 2 shows the demographic characteristics for

    each of the drinking groups for men and women sepa-

    rately. For both men and wom en, mean level of drink-

    ing decreased as age increased. Educational level was

    higher among the groups that drank more heavily,

    TABLE 1. Demographic characteristics of men and women In

    the Framlngham Heart Study who took the Kaplan-Albert

    Battery, Framlngham, Massachusetts, 1974-197 6

    Characteristic Men n =733)

    Women

    n = 1,053)

    p value*

    Age (years), mean (SD t) 66.4(7.2) 67.5(7.4)

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    5/10

    584 Eliaset

    al

    TABLE 2 Covartates ofalcohol consumption among

    men and

    womenIn

    the

    Framlngham Heart Study who took

    the

    K aplan-Albert

    Battery, Framlngham, Massachusetts, 1974-1976

    M en

    Age (years), mean(SDt)

    Education, mean

    (SD)$

    Occupat ion, mean

    (SD)

    Alcohol oz/week,

    U

    mean(SD)

    Risk factors, mean

    (SD)

    Hypertension(%)

    TypeIIdiabetes(%)

    Cigarette smoking(%)

    High BM I t(%)

    High cholesterol

    (%)

    Pre-existing CVDf

    (%)tt

    Women

    Age (years), mean(SD)

    Education, mean (SD)}:

    Occupat ion, m ean

    (SD)

    Alcohol oz/week, mean

    (SD)

    Risk factors, m ean

    (SD)

    Hypertension(%)

    TypeIIdiabetes(%)

    Cigarette smoking(%)

    High

    BMI

    (%)

    High cholesterol

    (%)

    Pre-existing

    CVD

    (%)ft

    Abstain

    r=158

    67.7

    (8.0)

    2.5(1.0)

    4.4(1.6)

    1.7(1.0)

    46.8

    10.1

    26.6

    20.3

    65.2

    29.7

    n

    =407

    69.3

    (7.7)

    2.5(1.2)

    4.4(1.5)

    2.0

    (1.0)

    63.1

    10.6

    17.4

    28.7

    83.8

    17.7

    Very light

    n

    =

    244

    66.6

    (7.3)

    2.9(1.0)

    3.9(1.6)

    1.4(0.9)

    . 1.6(0.9)

    46.7

    9.0

    18.0

    25.0

    64.8

    20.9

    n

    = 462

    66.9

    (7.0)

    2.8(1.1)

    4.0 1.5)

    1.3(0.9)

    1.8(0.9)

    54.1

    4.8

    22.5

    21.4

    85.1

    13.4

    Light

    n

    137

    66.8 (7.0)

    2.9(1.1)

    3.9(1.7)

    5.1(1.1)

    1.8(1.0)

    48.2

    12.4

    20.4

    27.7

    70.8

    24.1

    n=99

    66.3

    (7.4)

    3.2(1.0)

    3.3(1.6)

    4.7 (0.9)

    1.8(0.8)

    48.4

    5.1

    31.3

    13.1

    83.8

    15.2

    Moderate

    n

    137

    64.8 (6.6)

    2.9(1.0)

    3.8(1.7)

    9.6(1.8)

    1.9 (0.9)

    55.5

    8.8

    30.7

    24.8

    73.7

    21.9

    n

    =

    85

    64.1

    (5.7)

    3.3(1.0)

    3.8(1.5)

    8.8(1.5)

    1.9(0.8)

    52.9

    0.0

    48.2

    7 .1

    83.5

    7.1

    Heavy

    n

    =

    57

    64.8 (5.6)

    2.7(1.1)

    4.2(1.5)

    18.7(3.7)

    1.9(0.1)

    63.2

    5.3

    31.6

    19.3

    70.2

    21.1

    p value*

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    6/10

    Alcohol Consum ption and Cognitive Performance 58 5

    TABLE 3. Results of linear regression analyses describing the relation between current level of alcohol consumption and

    neuropsychological test performance on the Kaplan-Albert battery for participants In the Framlngham Heart Study, Framlngham,

    Massachusetts, 1974-19761

    Sex and test on

    Kaplan-Albert battery

    Men

    Delayed Memory

    Word Fluency

    Similarities

    LIM composite^

    AC composite

    Total composite^]

    Women

    Delayed Memory

    Word Fluency

    Similarities

    LIM comp osite

    AC composite

    Total composite

    Very light

    3.5 oz/wk

    P

    0.0319

    -0.0800

    -0.0853

    0.0727

    -0.0945

    -0.0122

    0.0580

    0.1072

    0.1030

    0.0454

    0.0963

    0.0619

    SE

    0.0949

    0.0865

    0.0822

    0.0878

    0.0972

    0.0533

    0.0603

    0.0601

    0.0552

    0.0572

    0.0629

    0.0345

    Ught

    3.6-7 oz/wk

    P

    0.1278

    0.0379

    0.0489

    -0.1113

    -0.1479

    0.0254

    0.2044*

    0.0926

    0.1022

    0.2543**

    0.0590

    0.1236*

    SE

    0.1079

    0.0984

    0.0935

    0.0999

    0.1105

    0.0607

    0.1000

    0.0997

    0.0914

    0.0572

    0.1043

    0.0571

    Moderate

    7.1-14 oz/wk

    P

    0.2705

    0.0984

    0.0297

    0.1902

    -0.0279

    0.0999

    SE

    * 0.1093

    0.0997

    0.0947

    0.1012

    0.1120

    0.0615

    0.3318** 0.1069

    0.3839

    0.2044

    0.3414

    0.2665

    0.2512

    * 0.1066

    * 0.0978

    ** 0.1034

    0.1115

    ** 0.0611

    14.1

    P

    0.3423

    0.1490

    0.0596

    0.1467

    0.3085

    0.1925

    Heavy

    -28 oz/wk

    SE

    0.1433

    0.1307

    0.1241

    0.1326

    0.1326

    * 0.0805

    *p

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    7/10

    58 6 Elias et al.

    TABLE 4. R esults of linear regression analyses describing the relation between current level of alcohol

    consumption and neuropsych ologlcal test performance on the Kaplan-Albert Battery for non-abstaining

    participants In the Framlngham Heart Study, Framlngham, Massachusetts, 1974-19761

    Sex and test on

    Kaplan-Albert battery

    Men

    Memory Delayed

    Word Fluency

    Similarities

    UM composite:}:

    AC composite

    Total compositefl

    Women

    Memory Delayed

    Word Fluency

    Similarities

    LIM composite

    AC composite

    Total composite

    Light

    3.6-7 oz/wk

    0.0928

    -0 .1093

    0.1282

    0.0322

    -0.0570

    0.0331

    0.1550

    0.0004

    0.0042

    0.2134*

    -0.0451

    0.0657

    SE

    0.0992

    0.0903

    0.0849

    0.0914

    0.1089

    0.0553

    0.1013

    0.0992

    0.0859

    0.0970

    0.1031

    0.0565

    Moderate

    7.1-14 oz/wk

    P

    0.2331*

    0.1645

    0.1003

    0.1070

    0.0557

    0.1033

    0.2969**

    0.3050**

    0.1120

    0.3118**

    0.1703

    0.2064**

    SE

    0.1004

    0.0914

    0.0859

    0.0925

    0.1021

    0.0560

    0.1084

    0.1063

    0.0920

    0.1038

    0.1104

    0 . 0 6 0 5

    Heavy

    14.1-28 oz/wk

    P SE

    0.2382* 0.1373

    0.1932 0.1249

    0.1019 0.1175

    0.0672 0.1275

    0.3532** 0.1021

    0.1787* 0.0765

    *p

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    8/10

    Alcohol Consum ption and Cognitive Performance 58 7

    TABLE 5. Results of linear regression analyses describing the

    relation between drinking history mean oz/week over 24

    years) and neuropsychologlcal test performance on the

    Kaplan-Albert Battery for participants in the Fram lngham

    Heart Study, Framlngham, Massachusetts, 197 4-1976 *

    Sex and test on

    Kaplan-Albert Battery

    Men (n = 741)

    Delayed Memory

    Word Fluency

    Similarities

    LIM composite^

    AC composi te

    Total compositeH

    Women (n=

    1,059)

    Delayed Memory

    Word Fluency

    Similarities

    LIM composite

    AC composite

    Total composite

    P

    0.0127

    0.0071

    -0.0018

    -0.0031

    0.0035

    0.0022

    0.0185

    0.0298

    0.0084

    0.0215

    0.0254

    0.0165

    SE

    0.0058

    0.0052

    0.0050

    0.0053

    0.0059

    0.0032

    0.0096

    0.0096

    0.0088

    0.0091

    0.0100

    0.0055

    p value

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    9/10

  • 8/11/2019 Alcohol Consumption and Cognitive Performance in the Framingham Heart Study

    10/10

    Alcohol Consu mption and Cognitive Performance 58 9

    pressure level is inversely related to cognitive functioning: the

    Framingham Study. Am J Epidemiol 1993;138:353-64.

    26 . Elias PK, D'Agostino RB, Elias MF, et al. Blood pressure,

    hypertension, and age as risk factors for poor cognitive perfor-

    mance. Exp Aging Res 1995;21:393-417.

    27 . Farmer ME, White LR, Kittner SJ, et al. Neuropsychological

    test performance in Framingham: a descriptive study. Psychol

    Rep 1987;60:1023-40.

    28 .

    Elias MF, Elias PK, D'A gostino RB, et al. Role of age, educa-

    tion, and gender on cognitive performance in the Framingham

    Heart Study: community-based norms. Exp Aging Res 1997;

    23:201-25.

    29 . Elias MF, D'Agostino RB , Elias PK, et al. Neuropsychological

    test performance, cognitive functioning, blood pressure and

    age:

    the Framingham Heart Study. Exp Aging Res 1995;21:

    369-91.

    30 . Elias PK, Elias MF, D'Agostino RB, et al. NIDDM and blood

    pressure as risk factors for poor performance: the Framingham

    Study. Diabetes Care 1997;20:138 8-95.

    31 . National Institute on Alcohol Abuse and Alcoholism. Sixth

    special report to Congress on alcohol and health. Rockville,

    MD:

    NIAAA, 1987. (NIAAA report no. ADM 87-1519).

    32 .

    O'Ma hony JF, Doherty B . Intellectual impairment among

    recently abstinent alcohol abusers. Br J Clin Psychol 1996;

    35:77-83.

    33 .

    Lezak M D. Neuropsychological assessment. N ew York:

    Oxford University Press, 1983.

    34 . Kannel W B, Wolf PA, Garrison R J. Section 34: Some risk fac-

    tors related to the annual incidence of cardiovascular disease

    and death using pooled repeated biennial measurements:

    Framingham Heart Study. 30-year follow-up. Springfield, VA:

    National Technical Information Service, 1987.

    35 .

    SAS Institute, Inc. SAS use r's guide, version 6.11. Cary, NC:

    SAS Institute, Inc, 1991.

    36 .

    Delin CR, Lee TH. Drinking and the brain: current evidence.

    Alcohol Alcohol 1992;27:117-26.

    37 . Fuchs CS, Stampfer MJ, Colditz GA , et al. Alcohol consump-

    tion and mortality among women. N Engl J Med 1995;332:

    1245-50.

    38 .

    Parsons OA. Neurocognitive deficits in alcoholics and social

    drinkers: a continuum? Alcohol Clin Exp Res 1998;22:954-61.

    39 . Parsons OA, Nixon SJ. Cognitive functioning in sober social

    drinkers: a review of the research since 1986. J Stud Alcohol

    1998;59:180-90.

    40 . Camargo CA, Hennekens CH, Gaziano JM, et al. Prospective

    study of moderate alcohol consumption and mortality in US

    male physicians. Arch Intern Med 1997;157:79-85.

    41.

    Scherr PA, LaCroix AZ, Wallace RB, et al. Light to moderate

    alcohol consumption and mortality in the elderly. J Am Geriatr

    Soc 1992,40:651-70.

    42 .

    Doll R, Peto R, Hall E, et al. Mortality in relation to consump-

    tion of alcohol: 13 years' observations on male British doctors.

    B r J M e d l 9 9 4 ; 3 0 9 : 9 1 1 -1 8 .

    43.

    Rimm EB, Klatsky A, Grobbee D, et al. Review of moderate

    alcohol consumption and reduced risk of coronary heart dis-

    ease:

    is the effect due to beer, wine, or spirits? Br J Med 1996;

    312:731-6.

    44 . Rehm JT, Bondy SJ, Sempos CT, et al. Alcohol consumption

    and coronary heart disease morbidity and mortality. Am J

    Epidemiol 1997;146:495-501.

    45 .

    Kannel WB, Ellison RC. Alcohol and coronary heart disease:

    the evidence for a protective effect. Clin Chim Acta 1996;

    246:59-76.

    46 .

    Elias MF, Elias PK, Elias JW. Basic processes in adult devel-

    opmental psychology. St Louis, MO: CV Mosby, 1977.

    47 . Choudhury SR, Okayama A, Kita Y, et al. The associations

    between alcohol drinking and dietary habits and blood pres-

    sure in Japanese men. J Hypertension 1995;13:587-93.

    48 .

    Rabbia F, Veglio F, Russo R, et al. Role of alcoholic beverages

    in essential hypertensive patients. Alcohol Alcohol 1995;

    30:433-9.

    49 . Kiechl S, Willeit J, Poew e W, et al. Insulin sensitivity and reg-

    ular alcohol consumption: large, prospective, cross-sectional

    population study (Bruneck study). Br J Med 1996;313:104(M .

    50 .

    Gordon T, Kannel WB. Drinking and its relation to smoking,

    BP,

    blood lipids, and uric acid. Arch Intern Med 1983;143:

    1366-74.

    51 . Adams WL, Garry PJ, Rhyne R, et al. Alcohol intake in the

    healthy elderly. Changes in age in a cross-sectional and longi-

    tudinal study. J Am Geriatric Soc 1990;38:211-16.

    Am J Epidemiol Vol. 150, No. 6, 1999