national youth chefs training programme (nyctp… youth... · national youth chefs training...

NATIONAL YOUTH CHEFS TRAINING PROGRAMME (NYCTP)

2017

2017CLOSING

DATE FOR

APPLICATION

SUBMISSION IS

31 AUGUST

2017

Do you have ambition, passion for cooking and dream of working in South Africa’s hospitality industry?

Then the National Department of Tourism, in collaboration with Expanded Public Works Programme and the South African Chefs Association, has a great

opportunity for you in the following Provinces:

Limpopo, Mpumalanga, North-West, Free State, Gauteng, KwaZulu Natal, Eastern Cape, Western Cape and Northern Cape

The National Youth Chefs Training Programme helps young, unemployed people gain skills necessary to succeed in the hospitality industry.

ADMISSIONS FOR 2017

THE CRITERIA FOR ACCEPTANCE INTO THE PROGRAMME•Between 18 and 35 years of age •Matric qualification with English as a subject

•South African Citizen •Certified ID copy •Motivational letter indicating your interest in becoming a Chef

•Curriculum Vitae,Programme Duration is 12 Months.

If you meet this criteria, please email your application to apply@saca.co.za or fax to 086 756 6864/086 756 6234 or post to PO Box 291305, Melville, 2109

Please note that if you have not received a response within two weeks period after the closing date, consider your application unsuccessful.

For more information please contact:Lomvula Mavuso (National Department of Tourism) : 012 444 6492Maria Maile (South African Chefs Association) : 011 482 7250