slovakian cuisine - maximus-resort.cz · slovakian cuisine 3. - 30. 9. 2018 [served from 17.00 to...
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SLOVAKIANCUISINE
3. - 30. 9. 2018[SERVED FROM 17.00 TO 22.30]
Appetizer
Soup
Main courses
Dessert
ASSORTMENT OF SLOVAKIAN FARMER’S SAUSAGES WITH PICKLED VEGETABLES AND ONION BREAD
95 CZK
CABBAGE SOUP
85 CZK
ORIGINAL SLOVAKIAN “HALUŠKY” [GNOCCHI] WITH BRYNZA [SHEEP CHEESE] AND ROASTED BACON
195 CZK
TRADITIONAL PORK ROAST WITH ONION SALAD AND ROASTED POTATO, GOAT CHEESE
295 CZK
APPLE CAKE
75 CZK
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