andrew pangilinan brady irwin carmelo ramirez vicki yow
TRANSCRIPT
International Sugar Trade & Policy
Andrew PangilinanBrady Irwin
Carmelo RamirezVicki Yow
History and evolution of the sugar industry
History of production Modern production practices
Recent developments; the sugar industry today Major players The roll of policy
The future of sugar
Content
History and Evolution of Sugar Production
Sugarcane domesticated ~8000 years ago in
SE Asia Crystallization developed around 350 AD in
India, spread to China by 650 AD Spread to middle east and Latin Europe during
the Muslim Agricultural Revolution (8th-13th century)
Origin
http://en.wikipedia.org/wiki/History_of_sugar
Climate in Caribbean, Central, and South
America perfect for sugar production Production so efficient and prevalent it drove
the price down so that the common man could afford it Largely driven by slave labour State own enterprises Plantation production
The New World
http://en.wikipedia.org/wiki/History_of_sugar
During the Napoleonic wars central Europe
was cut off from foreign trade Polish agronomist found a way to economically
produce sugar from a beet Sugar can now be produced in temperate
climate ~20% of worlds sugar comes from sugar beets
The Sugar Beet
http://en.wikipedia.org/wiki/History_of_sugar
Cane is propagated from cuttings
First harvest 9-14 months, can produce for 7 years Farmers quick to respond to booms
Highly dependent on sunlight (GDDs) Traditional cultivation
Highly labour intensive Modern cultivation
Highly mechanized Prone to spoilage, most initial processing occurs
near point of origin Processing is very energy intensive
Mechanization and Modernization
Modernized v Traditional
http://www.biofuelstp.eu/images/sugar_cane.jpg
http://cdn1.vtourist.com/15/4071273-Harvest_of_Sugar_Canes_Rio_de_Janeiro.jpg
The Modern Sugar Industry
Related Products Industry Trends
The Role of Policy
Related Products
Raw sugar
Unbleached Traded on cash market
Refined sugar Traded as No.7, 11, 14, or 16 white refined FOB
Caribbean port Tokyo Grain Exchange, London Exchange, NY
Board of Trade
On The Market
Molasses
Animal feed Some human consumption
Husk Field mulch Basket weaving
Post Processed- powdered and brown Processed Goods Rum!
Joint and Related Products
Artificial sweeteners
Acesulfame potassium (Sunett, Sweet One) Aspartame (Equal, NutraSweet) Neotame Saccharin (SugarTwin, Sweet'N Low) Sucralose
Natural sweeteners Corn syrup (high-fructose) Honey Maple syrup/other natural syrups
Substitutes in Consumption
Sugarcane is a very efficient source of ethanol Brazil was an early leader in ethanol
production beginning in the 1970’s 55% of Brazil’s sugarcane production goes into
ethanol as of 2008
Ethanol
Industry Trends
Data obtained from USDA Sugar World Market
and Trade Circular Archives then calculated in Excel May 2012, November 2003, November 1997 http://www.fas.usda.gov/sugar_arc.asp
Moderately thick market % Production exported on average 30% from
1992/93 to 2012/13 % Production imported on average 28% from
1992/93 to 2012/13
Sugar Market
Top 4 Producers: Brazil, India, EU, & China Top 4 Consumers: India, EU, China, Brazil, &
US Top 4 Importers: EU, Indonesia, US, & China
%CR4 = 24% Top 4 Exporters: Brazil, Thailand, Australia, &
India %CR4 = 69%
Major Players in 2012/13
Production, consumption, imports and exports
all increasing from 1992-2012 Amount imported and exported from total
production also increasing Brazil’s export market share rising sharply
Trends
Total Sugar Production
1992/93 112099 1997/98 122229 2002/03 147336 2007/08 163536 2012/13 174453
Production, ConsumptionExports, Imports
Exports
1992/93 28937 1997/98 35900 2002/03 45724 2007/08 50903 2012/13 58326
Total Sugar Consumption
1992/93 114037 1997/98 124759 2002/03 137725 2007/08 150855 2012/13 163014
Imports
1992/93 28937 1997/98 35900 2002/03 39169 2007/08 45715 2012/13 49105
*values in 1000 metric tons
% Exported and Imported
Exports
1992/93 26%1997/98 29%2002/03 31%2007/08 31%2012/13 33%
Imports
1992/93 26%1997/98 29%2002/03 27%2007/08 28%2012/13 28%
Brazil Export Share
1992/93 8%1997/98 18%2002/03 31%2007/08 38%2012/13 43%
Brazil Production to Exports
1992/93 13%1997/98 34%2002/03 59%2007/08 62%2012/13 67%
Production, Consumption, Imports, & Exports Over Time
year 92/93 year 97/98 year 02/03 year 07/08 year 12/130
20000
40000
60000
80000
100000
120000
140000
160000
180000
200000
ProductionConsumptionImportsExports
% Change & Brazil Over Time
year 92/93 year 97/98 year 02/03 year 07/08 year 12/130%
10%
20%
30%
40%
50%
60%
70%
80%
%Exported%ImportedBrazil World Market ShareBrazil Production to Exports
Total Sugar Production
92/93-97/98 9%
97/98-02/03 21%
02/03-07/08 11%
07/08-12/13 7%
92/93-97/98 9%
% Changes in Production, Consumption, Exports, Imports
Exports
92/93-97/98 24%
97/98-02/03 27%
02/03-07/08 11%
07/08-12/13 15%
92/93-97/98 24%
Total Sugar Consumption
92/93-97/98 9%
97/98-02/03 10%
02/03-07/08 10%
07/08-12/13 8%
92/93-97/98 9%
Imports
92/93-97/98 24%
97/98-02/03 9%
02/03-07/08 17%
07/08-12/13 7%
92/93-97/98 24%
% Change
92/93-97/98
97/98-02/03
02/03-07/08
07/08-12/13
0%
5%
10%
15%
20%
25%
Production
Production
92/93-97/98
97/98-02/03
02/03-07/08
07/08-12/13
0%5%
10%15%20%25%30%
Exports
Exports
92/9
3-97
/98
97/9
8-02
/03
02/0
3-07
/08
07/0
8-12
/13
0%4%8%
12%
Consumption
Consumption
92/93-97/98
97/98-02/03
02/03-07/08
07/08-12/13
0%5%
10%15%20%25%30%
Imports
Imports
International Market Relationships
Correlation matrix 1960-2011 | world_p us_p eu_p -------------+--------------------------- world_p | 1.0000 us_p | 0.8501 1.0000 eu_p | -0.1035 -0.2242 1.0000
Correlation matrix 1989-2004 | world~04 us_p_04 eu_p_04 -------------+--------------------------- world_p_04 | 1.0000 us_p_04 | 0.0429 1.0000 eu_p_04 | -0.7016 -0.4159 1.0000
Correlation matrix 2005-2011 | world~11 us_p_11 eu_p_11 -------------+--------------------------- world_p_11 | 1.0000 us_p_11 | 0.8933 1.0000 eu_p_11 | -0.9249 -0.8897 1.0000
Data collected from the World Bank
Date
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
0
10
20
30
40
50
60
70
80
Price Movement Over Time
World_PUS_PEU_P
Market Relationship
Data collected from the World Bank
Correlation matrix 2005-2011 % change | world_.. us_p_c~e eu_p_c~e -------------+--------------------------- world_p_ch~e | 1.0000 us_p_change | 0.6663 1.0000 eu_p_change | 0.1495 0.1826 1.0000
Correlation matrix 1989-2004 % change | world_.. us_p_0~e eu_p_0~e -------------+--------------------------- world_p_04~e | 1.0000 us_p_04_ch~e | 0.2389 1.0000 eu_p_04_ch~e | -0.5827 -0.2995 1.0000
Correlation matrix 1960-2011 % change | world_.. us_p_1~e eu_p_1~e -------------+--------------------------- world_p_11~e | 1.0000 us_p_11_ch~e | 0.4601 1.0000 eu_p_11_ch~e | -0.4398 -0.9540 1.0000
Market Relationships % change
Data collected from the World Bank
Date_
all
1961
1963
1965
1967
1969
1971
1973
1975
1977
1979
1981
1983
1985
1987
1989
1991
1993
1995
1997
1999
2001
2003
2005
2007
2009
2011
-1.5
-1
-0.5
0
0.5
1
1.5
% change over time
World_P_ChangeUS_P_ChangeEU_P_Change
% change over time
Data collected from the World Bank
Pre mid 2000’s Europe and US were largely
isolated from the world market Prohibitive trade barriers main source of
isolation Changes in trade policy and fuel costs lead to
a dramatic shift in the market in the mid 2000s
Conclusions on relationships
The Role of Policy
BrazilIndia
European UnionUnited States
Brazil Sugar Policy
According to a study by the Economic
Research Service of the USDA, Brazilian cost of production had a high correlation with world sugar prices
Highlights the concept that Brazil acts as the world market
Brazilian Cost of Production
Brazilian Cost of Production
Brazilian subsidies for ethanol production
based on sugar began in 1975, but ended in the late 1980’s
This allowed for an increase in the production of ethanol with the abundance of sugar as a feedstock
Doing so added to the overall demand for sugar as it gained alternative uses outside of consumption
Brazilian Ethanol
Source: Rothkopf, Garten, A Blueprint for Green Energy in the Americas
Through sugar’s new use in biofuel, it created
greater linkages with crude oil Oil was linked in the same way that it was
linked to other commodities Sugar and crude oil now acted in part as
substitutes
Brazilian Ethanol
Within the period between 2005 to 2010,
ethanol production has grown from 3649 million gallons to 7270 million gallons
Brazilian Ethanol
India Sugar Policy
Set quota levels on domestic output in order
to control prices Simultaneously sought self sufficiency Would thus increase these quotas in order to
maintain both of these goals Now plays large role in world sugar market
due to high levels of consumption (1st) and production (2nd)
India
Highly cyclical due to lack of incentives Utilizes a mixture of policies on both imports
and domestic production in order to control supply
Leads to higher prices and thus lower exports
India
Source: http://www.fao.org/fileadmin/templates/est/meetings/sugar_fiji_2012/Kaison_Chang_-_FAO_Policy_Overview.pdfhttp://www.fao.org/docrep/005/X0513E/x0513e16.htmhttp://www.ers.usda.gov/topics/international-markets-trade/countries-regions/india/policy.aspx
U.S. Sugar Policy
Government offers loans to producers of sugar The loan program sets a price floor above
world sugar prices
http://www.sweetenerusers.org/Sugar%20Program%20Basics.pdfhttp://www.ers.usda.gov/topics/crops/sugar-sweeteners/policy.aspx
Price Supports
Regulates flow of sugar in the US
TRQ protects high sugar prices Sets a quantity of imports Anything above quota are subject to a tariff
designed to be prohibitive
http://www.sweetenerusers.org/Sugar%20Program%20Basics.pdfhttp://www.ers.usda.gov/topics/crops/sugar-sweeteners/policy.aspx
Import Quotas
One of the biggest and best funded
agricultural lobbies. Bulk of members in key Electoral swing state,
Florida Very little for politicians to gain by going
against the lobby, a lot to lose Growing social pressure against the lobby
Role of the Sugar Lobby
Traditional European Union Sugar Policy
CMO of the EU
CMO was created in the Common Agricultural policy (CAP) in 1968
Objectives: to guarantee European beet sugar producers a fair income, to provide self-sufficiency in sugar, and to ensure that supplies reach consumers at reasonable prices in countries of the European Economic Community (EEC), known as the European Union
The sugar regime: encouraged beet sugar production and deterred imports from the world market
OECD, Sugar Policy Reform in the European Union and in World Sugar Markets
Sugar reform
Price guarantees
Production levies and export refunds
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Pillars (I-IV)
OECD, Sugar Policy Reform in the European Union and in World Sugar Markets
Local Production
Established price guarantees for sugar growers and refineries to decrease consumption and help producers
Quotas were separated into 2 tiers initially; Quota A which was meant to equal consumption and Quota B was a safety net, but could be exported if surplus
Quota B became more for export and Quota C was put in place to take over the role of safety net
Imposed levies to acquire quota
OECD, Sugar Policy Reform in the European Union and in World Sugar Markets
Foreign Trade
Put in place import quotas Then placed levies on levels of imports above
the quotas Also established export subsidies for surplus
sugar from the B Quota
OECD, Sugar Policy Reform in the European Union and in World Sugar Markets
1970s – Market Price Support
Objective: to maintain above world market price levels to encourage sugar production and reduce consumption
Mechanisms: Import tariffs, TRQ, or export subsidies are used to limit the access of lower priced sugar imports or remove excess supply of sugar in domestic markets
Results: the EU transitioned from a net importer of sugar to a
more stable net exporter substantial contraction of sugar imports by the United
States and Japan over the same
The Future of the Sugar Industry
European Union; a Case StudySugar post 2006 ethanol and beyond
EU and the Future of
Sugar Policy
Prices Over Time Revisited
Date
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
0
10
20
30
40
50
60
70
80
Price Movement Over Time
World_PUS_PEU_P
Post 2000 Reforms of EU Policy
Decrease of guaranteed prices paid to EU farmers and refineries
Production quota level increased due to expansion of EU, merging of quotas ABC, and a general policy for more trade liberalization
OECD, Sugar Policy Reform in the European Union and in World Sugar Markets
Post 2000 Reforms
Eliminated levies of over quota imports in 2006
Continued export subsidies of white processed sugar, but at lower level
Established single farm payments by paying fixed amount to producers
http://browse.oecdbookshop.org/oecd/pdfs/product/5107101e.pdfOECD, Sugar Policy Reform in the European Union and in World Sugar Markets
EBA (Everything-but-Arms)
In March 2001 the European Union adopted the EBA initiative; was not initiated until 2006
Purpose: to give duty free access to all exports from least developed countries (LDCs) except arms and armaments
Essentially opened the EU to cheaper world imports of raw sugar
OECD, Sugar Policy Reform in the European Union and in World Sugar Markets
Simplified Model of EU Trade
Liberalization
Prices Over Time Revisited
Date
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
0
10
20
30
40
50
60
70
80
Price Movement Over Time
World_PUS_PEU_P
Future of Sugar
Production
Tech continues to evolve
Both in production and processing More efficient cultivars expanding growing region New harvesting methods becoming more efficient New cultivation practices decrease input cost, both
human and chemical Developing world taking advantage of fair trade
policies, continue to increase out put, major players still dominate the market
Production expected to expand by 50 Mt by 2020 to over 209 Mt
Advancements in Industry
http://www.oecd.org/site/oecd-faoagriculturaloutlook/48184295.pdf
Growing income levels in developing world
have and will continue to increase demand Growing social and political pressure to
liberalize trade restrictions Prices expected to remain volatile due to the
nature of cultivation (fast responding perennial production)
Advancement in the Market
http://www.oecd.org/site/oecd-faoagriculturaloutlook/48184295.pdf