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ANNUAL PROGRESS REPORT April 2019 to March 2020 Krishi Vigan Kendra, Angul, Odisha ICAR-ATARI, Kolkata Zone-V Odisha University of Agriculture & Technology, Bhubaneswar

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Page 1: ANNUAL PROGRESS REPORT 2019-20.pdf · 2020. 7. 14. · Bajaj Kawasaki 4S Champion 1996 31,282 36,823 Not functional Bajaj boxer CT-K-Tech 2002 34,990 35,059 Not functional Tractor

ANNUAL PROGRESS REPORT

April 2019 to March 2020

Krishi Vigan Kendra, Angul, Odisha ICAR-ATARI, Kolkata

Zone-V

Odisha University of Agriculture & Technology, Bhubaneswar

Page 2: ANNUAL PROGRESS REPORT 2019-20.pdf · 2020. 7. 14. · Bajaj Kawasaki 4S Champion 1996 31,282 36,823 Not functional Bajaj boxer CT-K-Tech 2002 34,990 35,059 Not functional Tractor

PROFORMA FOR ANNUAL REPORT 2019-20 1. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK with phone, fax and e-mail Address Telephone E mail

Office FAX At: Panchamahala P.O: Hulurisingha District: Angul PIN: 759132 Odisha

9437143711 --- [email protected]

1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone E mail

Office FAX Orissa University of Agriculture & Technology

0674-2397424 0674-2397818 [email protected]

1.3. Name of Senior Scientist and Head with phone & mobile No.

Name Telephone / Contact Residence Mobile Email

Dr. Bineeta Satpathy --- 9439795836 [email protected]

1.4. Year of sanction of KVK: 25th March 1995

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1.5. Staff Position (as on 1st January, 2019)

Sl. No.

Sanctioned post Name of the incumbent

Designation Discipline Pay Scale with present basic

Date of joining

Permanent/ Temporary

Category (SC/ST/OBC/Others)

1 Senior Scientist& Head

Dr. Bineeta Satpathy

Senior Scientist & Head Agril. Extension

15600-39100 (25140+8000)

12.11.2015 Permanent Others

2 Subject Matter Specialist

Shriram Ratan Pradhan

Subject Matter Specialist

Horticulture 15600-39100 (15600+5400)

7.12.2018 Permanent Others

3 Subject Matter Specialist

Dharitri Patra Scientist Home Sc. 15600-39100 (24850+ 6000)

20.6.2018 Permanent Others

4 Subject Matter Specialist

Tiryak Kumar Samant

Scientist Agronomy 15600-39100 (19810+ 6000)

12.12.2012 Permanent Others

5 Subject Matter Specialist

Gyanranjan Sahoo Scientist Forestry 15600-39100 (22220+ 6000)

6.10.2015 Permanent OBC

6 Subject Matter Specialist

Dr. Monalisa Behera

Scientist Animal Sc. 15600-39100 (17610+ 6000)

23.7.2015 Permanent SC

7 Subject Matter Specialist

Ipsita Mishra Scientist Pl. Protection 15600-39100 (17610+ 6000)

6.11.2015 Permanent Others

8 Programme Assistant Rashmi Prabha Mishra

Programme Assistant Fishery 9300-34800 (11940+4200)

30.7.2012 Permanent Others

9 Computer Programmer

Prasant Kumar Sahoo

Programme Assistant (Computer)

Computer Sc. 9300-34800 (17050+4200)

25.8.2015 Permanent OBC

10 Farm Manager Dr. Tamalika Sarangi

Farm Manager Nematology 9300-34800 (10560+4200)

5.2.2015 Permanent Others

11 Accountant / Superintendent

Vacant -

12 Stenographer Biraja Prasad Jena Junior Steno-cum-Computer Operator

- 5200-20200 (8490+2400)

18.11.2009 Permanent Others

13. Driver Soumendra Kumar Mishra

Driver-cum-Mechanic - 5200-20200 (7400+ 1900)

17.6.2013 Permanent Others

14. Driver Biswanath Parida Driver-cum-Mechanic - 5200-20200 (7400+ 1900)

14.7.2014 Permanent Others

15. Supporting staff Narendra Kumar Behera

Peon-cum-Watchman - 4750-14680 (6290+ 1700)

30.7.2008 Permanent OBC

16. Supporting staff Rabi Parida Peon-cum-Watchman - 4750-14680 (6290+ 1700)

2.8.2008 Permanent Others

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1.6. Total land with KVK (in ha): S. No. Item Area (ha) 1 Under Buildings 0.5 2. Under Demonstration Units 0.4 3. Under Crops 3.0 4. Orchard/Agro-forestry 7.0 5. Others with details (Drainage line, Waste land, Pond, roads) 4.7 Total 15.6

1.7. Infrastructure Development:

A) Buildings and others S.

No. Name of infrastructure Not yet started Completed up

to plinth level Completed up to lintel

level

Completed up to roof

level

Totally completed

Plinth area (sq.m)

Under use or not*

Source of funding

1. Administrative Building 688.65 Yes ICAR 2. Farmers Hostel 304.71 Yes ICAR 3. Staff Quarters (6) 3 Nos. Yes ICAR 4. Piggery unit 5 Fencing RKVY 6 Rain Water harvesting

structure

7 Threshing floor 185.80 No ICAR 8 Farm godown 15.60 9. Dairy unit 10. Poultry unit 13.93 Yes ICAR 11. Goatery unit 18.58 Yes ICAR 12. Mushroom Lab 13.38 Yes RKVY 13. Mushroom production unit 16 Yes ICAR 14. Shade house 15. Soil test Lab Yes ICAR 16 Poly house 27.58 Yes RKVY

* If not in use then since when and reason for non-use

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B) Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total km. Run Present statusBolero 2017 7,04,162 48,031 Running TATA Sumo 2003 8,47,041 2,10,150 Not functional Bajaj Kawasaki 4S Champion 1996 31,282 36,823 Not functional Bajaj boxer CT-K-Tech 2002 34,990 35,059 Not functional Tractor 2003 6,33,000 1614 hrs. Not functional C) Equipment & AV aids

Name of equipment Year of purchase

Cost (Rs.)

Present status

Source of fund

a. Lab equipment Counter balance (10 kg cap) 05.10.00 780 Damaged ICAR Spring balance (100 kg cap) 08.10.00 570 Damaged ICAR Sewing machine 31.03.04 2,980 Damaged ICAR Mixture grinder 28.03.04 2,990 Damaged ICAR Refrigerator 31.03.07 9,000 Good ICAR Microprocessor based pH meter 31.03.07 19,463 Good ICAR Hot air oven 31.03.07 7,650 Good ICAR Digital analytical balance 28.03.07 1,14,750 Good ICAR Hot plate 28.03.07 2,475 Good ICAR Micro controlled based conductivity meter 31.03.07 11,090 Good ICAR Micro controlled based conductivity meter 31.03.07 32,976 Good ICAR Centre fuge 26.03.07 10,688 Good ICAR Seive size 30 mesh 31.03.07 450 Good ICAR Seive size 60 mesh 31.03.07 450 Good ICAR All purpose stirrer REMI make 31.03.07 4,580 Good ICAR Water bath 23.03.07 10,688 Good ICAR Digital spring balance 23.03.07 563 Good ICAR Binocular microscope 28.03.07 21,769 Good ICAR Triple distillation set 23.03.07 24,750 Good ICAR

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Name of equipment Year of purchase

Cost (Rs.)

Present status

Source of fund

Gas with accessories 31.03.2011 5,483 Good RKVY Autoclave 31.03.2011 69,750 Good RKVY Laminar Air flow 31.03.2011 55,125 Good RKVY Hot Air Oven 31.03.2011 15,000 Good RKVY Iron Rack (1 No.), Lavatory Table (1 No), Revolving stool (1 No.), Lavatory Stool (1 no) 31.03.2011 19,900 Good RKVY Electronic Balance (1 no.) 31.03.2011 5,460 Good RKVY Refrigerator 31.03.2011 18,600 Good RKVY B.P. One Monitor 31.03.2016 2,610 Good ICAR b. AV Aids Camera Pentax 50 mm 30.03.1996 17,780 Out of order ICAR Overhead projector (Photophone) 13.03.1999 14,980 Out of order ICAR Desk top computer 20.02.2001 40,000 Not functional ICAR Inkjet printer 27.03.2002 4,990 Damaged ICAR P.A cassette amplifier 29.03.2004 3,390 Good ICAR Microphone 30.03.2004 580 Good ICAR Microphone stand 30.03.2004 330 Good ICAR Sound box 30.03.2004 1,875 Good ICAR Desk top computer 30.03.2006 37,500 Good ICAR Dot matrix printer 30.03.2006 10,690 Damaged ICAR Multifunctional laser jet 25.03.2006 25,272 Damaged ICAR Photo copier 25.03.2006 48,900 Damaged ICAR U.P.S 31.03.2006 3,500 Damaged ICAR Web camera 31.03.2006 865.40 Damaged ICAR L.C.D Projector 30.03.2006 49,899.99 Good ICAR D.V.D player 30.03.2006 2,989 Good ICAR Pen drive 31.03.2007 1,250 Damaged ICAR Colour T.V 31.03.2007 11,200 Good ICAR Laptop 31.03.2007 48,900 Not functional ICAR HP Laser Jet 1020 Plus Printer 10.01.2012 6,500 Good ICAR Digital Camera 31.03.2012 19,600 Not functional ICAR Desktop Computer 31.03.2012 39,520 Good ICAR

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Name of equipment Year of purchase

Cost (Rs.)

Present status

Source of fund

Printer Samsung SCX 3401 31.03.2012 8,528 Good ICAR UPS for computer (Make Uniline) 31.03.2012 1,404 Good ICAR Web Camera 31.03.2016 6,600 Good ICAR Desktop Computer 31.03.2016 44,500 Good ICAR Digital Camera 31.03.2017 17,900 Good ICAR Desktop Computer (Make-Dell) 31.03.2017 44,500 Good ICAR Laptop (Make –HP) 31.03.2017 48,000 Good ICAR Desktop Computer (Make-Dell) 2 nos 31.03.2018 99,000 Good ICAR D) Farm implements

Name of equipment Year of purchase Cost (Rs.) Present status Source of fundDiesel pump 3.5 HP 09.03.1999 19,500 Out of order ICAR Maruti sprayer (12 lit cap) 27.03.1999 4,874 Damaged ICAR Maruti sprayer (9 lit cap) 27.03.1999 3,99 Good ICAR Knapsak sprayer 16 lit cap. 27.03.1999 2,610 Good ICAR Jubilee duster 27.03.1999 2,300 Damaged ICAR Sprayer Brass 30.03.2002 690 Damaged ICAR Sprayer 5 lit cap 25.02.2006 600 Damaged ICAR Tulu pump 1` HP 19.01.2007 4,650.88 Damaged ICAR Automatic soil augur 31.03.2007 40,420 Good ICAR 0.5 hp Monoblack Pump for Model 11.06.2012 3,229 Not functioning ICAR Brush Cutter and Tap & go (Make-Honda) 1 no 05.10.2012 26,000 Good ICAR Water Pump (Make –Honda) (1 no.) 05.10.2012 22,450 Good ICAR Sprayer 05.08.2013 1,850 Good ICAR Chaff Cutter 19.03.2016 22,500 Good ICAR Ladder (Aluminium) 1 no 31.3.2016 8,500 Good ICAR Honeybee box 31.3.2016 5,375 Good ICAR Rotavator 31.03.2017 1,00,000 Good ICAR

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1.8. Details SAC meeting* conducted in the year Sl. No.

Date Number of Participants

Salient Recommendations Action taken If not conducted, state reason

1. 02.11.2019 22 1. Good quality kharif Onion seedling should be provided to the farmers by Horticulture department.

2. Focus on kharif Onion, horizontal spread of hydroponic fodder cultivation, up scaling of Kadaknath Poultry variety, marketing linkage of Ornamental fishes in the District.

3. Fertilizer as critical input to be given to those farmers who have already cultivated oilseeds under CFLD programme.

4. Focus on preparation of a complete package of practice for disease and paste control in different vegetables.

5. Promotion of organic cultivation, soil health and introduction of offseason vegetables in farmer’s field.

6. Focused on crop registration in mango nursery.

1. Kharif onion var. Bhima Dark Red is being provided under FLD programme and public sale.

2. Extension activities are being carried out for large scale adoption of the mentioned technologies.

3. Soil analysis and distribution of SHCs is a continuous activity.

4. Awareness programme on offseason kharif tomato is conducted

5. Efforts will be made for registration of mango progeny orchard.

* Salient recommendation of SAC in bullet form Attach a copy of SAC proceedings along with list of participants

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2.a. District level data on agriculture, livestock and farming situation (2019-20) Sl.No. Item Information 1 Major Farming system/ enterprise Crop+ vegetable+ dairy

Crop+ orchard+ mushroom Crop+ vegetable+ floriculture+ dairy+ pisciculture Crop+ poultry+ goatery+ mushroom+ pisciculture Crop+ orchard+ floriculture+ livestock+ pisciculture Commercial cultivation of Mango, Litchi and Banana Commercial cultivation of vegetables i.e. Tomato, Brinjal, Cauliflower & Onion Nursery raising Mushroom cultivation Pisciculture Poultry Bee keeping Cash crop like sugarcane, Groundnut

2 Agro-climatic Zone Mid Central Table land zone 3 Agro ecological situation 1. Red loam soil with medium rainfall

2. Black soil with low rainfall 3. Black soil with medium rainfall 4. Medium textured red loam soil with low rainfall 5. Black soil low rainfall

4 Soil type Red Laterite Black (vertisol) Lateritic (Oxisol) Alluvial

5 Productivity of major 2-3 crops under cereals, pulses, oilseeds, vegetables, fruits and others

Cereals: Rice-23.23q/ha, Maize-19.18; Pulses: Blackgram-4.38 q/ha, Greengram-4.52 q/ha; Pigeonpea: 8.15 q/ha Oilseeds: Groundnut-18.41 q/ha; Sesame-4.06 q/ha; Mustard-1.97 q/ha Vegetables: Tomato-133.3 q/ha; Brinjal-150.1 q/ha; Chilli-9.89 q/ha Fruits: Mango-86.50 q/ha; Litchi-124.5 q/ha; Banana-91.0 q/ha

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Sl.No. Item Information 6 Mean yearly temperature, rainfall, humidity of the

district Temp (Max)- 410C (May), Temp (Min)- 130C (Dec) Rainfall-840.8 mm Humidity (Max): 84% (July), Humidity (Min): 41% (March)

7 Production of major livestock products like milk, egg, meat etc.

Production/ year Meat-7.1 TMT, Milk-47.26 TMT, Egg-23.34 millions Pisciculture: 4985.99 tonnes

Note: Please give recent data only 2.b. Details of operational area / villages (2019-20) Sl.No. Name of

Taluk Name of the

block Name of the

villages Major crops & enterprises Major problems identified

(crop-wise) Identified Thrust Areas

1 Angul Angul Talagada Paddy, Maize, Greengram, Blackgram, Pigeonpea, Sesamum, Chilli, Turmeric, Poultry, mushroom, Ornamental fish etc.

Single rice cropping and non utilisation of soil moisture during rabi rice-fallow situation

Low yield and income due cultivation of rice in upland

Drought situation Use of old & low yielding

variety Severe weed infestation Distress sale Lack of value

addition/Unhygienic Product Low yield potential of

mushroom

To increase production and productivity of Paddy, oilseeds and pulses through integrated crop management

To enhance productivity of fish, egg, milk and meat through scientific approach

Increase income opportunities for rural youth and farm women

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Sl.No. Name of Taluk

Name of the block

Name of the villages

Major crops & enterprises Major problems identified (crop-wise)

Identified Thrust Areas

2 Chhendipada Chhendipada Chakradharpur Paddy, groundnut, sesamum, blackgram, greengram, brinjal, tomato, bittergourd, cauliflower, Fruit orchard (Mango, cashew), dairy, goatery, Pisciculture etc.

Low yield from upland Paddy Use of old & low yielding

variety Severe weed infestation Severe Leaf folder attack Incidence of blast disease Severe infestation of mango

hopper Non availability of green

fodder for livestock, high cost of cultivation

Interspaces of tree species remain unutilized

Traditional method of fish culture by stocking fingerlings

Conventional method of IMC culture without using Pangas and any scientific management practices

To increase production and productivity of Paddy, oilseeds and pulses through integrated crop management

To reduce crop loss through integrated pest & disease management

To enhance productivity of fish, egg, milk and meat through scientific approach

To Promote horti-silvi -pastoral system

To reduce drudgery in farm women

3 Kishorenagar Kishorenagar Sanjamura Paddy, Green gram, Black gram, Onion, Pisciculture, etc.

Low yield from upland Paddy Yield loss in onion due to

infestation of purple blotch Traditional method of fish

culture by stocking fingerlings Conventional method of IMC

culture without using Pangas and any scientific management practices

To enhance productivity of fish, egg, milk and meat through scientific approach

To reduce crop loss through integrated pest & disease management

To Promote horti-silvi -pastoral system

To increase production and productivity of Paddy, oilseeds and pulses through integrated crop management

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Sl.No. Name of Taluk

Name of the block

Name of the villages

Major crops & enterprises Major problems identified (crop-wise)

Identified Thrust Areas

4 Thakurgarh Athamallik Sisukata Paddy, Vegetables, Green gram, Black gram, Poultry, Goatery, Pisciculture.

Low yield from Paddy Use of low yielding variety

in paddy Pod-borer in pigeonpea Root rot and Aphid

problem in green gram Traditional method of fish culture by stocking fingerlings

To reduce crop loss through integrated pest & disease management

To increase production and productivity of Paddy, oilseeds and pulses through integrated crop management

To enhance productivity of fish, egg, milk and meat through scientific approach

5 Banarpal Banarpal Beherabhuin Paddy, Vegetables, Green gram,

Black gram, Poultry, Dairy, Goatery, Pisciculture.

Incidence of stem borer, blast disease and BPH in paddy

YMV in green gram and okra Diamond back moth in

cauliflower Fruit and shoot borer in brinjal Wilting in tomato Low milk yield cows Traditional method of fish

culture by stocking fingerlings

To increase production and productivity of Paddy, oilseeds and pulses through integrated crop management

To increase production and productivity of Paddy, oilseeds and pulses through integrated crop management

To enhance productivity of fish, egg, milk and meat through scientific approach

To reduce the root rot, YMV and aphid incidence in Green gram through IPDM practice

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2. c. Details of village adoption programme:

Name of the villages adopted by PC and SMS (2019-20) for its development and action plan Name of village Block Action taken for development Talagada Angul OFT on Assessment on preparation of value added products from raw mango for income generation

FLD on fruit harvestor. OFT on different planting time for better market price of Tomato.

Chakradharpur Chhendipada FLD programme on triple resistance tomato var. Arka Rakshak Sanjamura Kishorenagar OFT on different planting time for better market price of Tomato.

Training programme on nursery raising techniques Sisukata Athamallik Training on Nutritional Gardening for rural farmwomen

FLD programme on improved backyard poultry farming Training programmes conducted on poultry farming Feeding management in dairy cattle.

Beherabhuin Banarpal Training programmes conducted on disease management in livestocks Training programmes conducted on plant protection measures of vegetables.

2.1 Priority thrust areas S. No. Thrust area 1. Promotion of hybrid and high yielding variety cultivation in vegetables for increasing yield 2. Substitution of unsuitable onion varieties with suitable kharif onion variety for increasing kharif onion yield 3. Promotion of improved variety of papaya for higher yield 4. Popularisation of aromatic crops cultivation 5. Micro irrigation for increasing water use efficiency in cultivation of fruits and vegetables 6. Improved methods of nursery raising in horticultural crops 7. To utilize the seasonal water bodies & to meet the fish seed demands of the district through fingerling production technique 8. To enhance productivity of fish through stunted yearling culture technique by repeated stocking & harvesting method 9. To conserve the native fish sps. Through adoption of diversified Pisciculture Practices 10. To increase income opportunities for rural youth and farm women by practicing small scale Ornamental fish rearing technique 11. To develop entrepreneurship through capacity building measures

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S. No. Thrust area 12 To enhance productivity of egg, milk and meat through scientific approach 13 Increase income opportunities for rural youth and farm women through poultry farming, scientific goat rearing and improved dairy

managemental practices 14 To solve the problem of poor weight gain in local poultry varieties 15 Reduction in mortality of chicks during brooding by proper brooding management 16 Reduction in kid mortality 17 Improve milk production and quality of milk 18 To develop entrepreneurship through capacity building measures programmes on poultry dairy and goatery 19 Post harvest technology and value addition of cereals, pulses, oil seeds, vegetables and fruits. 20 Drudgery reduction through use of farm implements. 21 Creating avenues for self employment through entrepreneurship development. 22 Family food and nutritional security. 23 Production and management of organic input 24 To reduce the wilting incidence in brinjal with proper cultural and chemical practices 25 Identification of key pest and its management with proper cultural and chemical practices as a component of IPM 26 Promotion of improved variety of chilli for higher yield 27 Encourage farmers about need based safe use of pesticides 3. TECHNICAL ACHIEVEMENTS

3. A. Details of target and achievement of mandatory activities by KVK during the year OFT FLD

No. of technologies tested: No. of technologies demonstrated: Number of OFTs Number of farmers Number of FLDs Number of farmers

Target Achievement Target Achievement Target Achievement Target Achievement SC ST Others Total SC ST Others Total

M F M F M F M F T M F M F M F M F T 8 6 56 2 - - - 30 11 32 11 43 19 13 120 - 5 9 8 45 20 54 33 87

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Training Extension activities Number of

Courses Number of Participants Number of

activities Number of participants

Target Achiev-ement

Target Achievement Target Achiev-ement

Target Achievement SC ST Others Total SC ST Others Total

M F M F M F M F T M F M F M F M F T 77 36 1685 23 43 98 68 245 220 366 444 810 535 535 12000 1054 146 545 112 6091 3029 7690 3287 11308

Impact of capacity building Impact of Extension activities Number of

Participants trained Number of Trainees got employment (self/

wage/ entrepreneur/ engaged as skilled manpower)

Number of Participants attended

Number of participants got employment (self/ wage/ entrepreneur/ engaged as skilled

manpower) Target Achievement SC ST Others Total Target Achievement SC ST Others Total

M F M F M F M F T M F M F M F M F T 1405 750 0 19 2 9 16 45 15 73 91

Seed production (q) Planting material (in Lakh) Target Achievement Target Achievement

8 0.32 3.965 2.81642

Livestock strains and fish fingerlings produced (in lakh)* Soil, water, plant, manures samples tested (in lakh) Target Achievement Target Achievement 0.133 0.24922

* Give no. only in case of fish fingerlings

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Publication by KVKs Item Number No.

circulatedNo. of Research papers in NAAS rated Journals

Highest NAAS rating of any publication

Average NAAS rating of the publications

Details of awarded publication, if any

Details of Award given to the publication

Research paper 4 4 5.53 5.45 Seminar/ conference/ symposia papers

1

Books - Bulletins - Newsletter 2 1000 Popular Articles 4 Book Chapter - Extension Pamphlets/ literature

9 3500

Technical reports 35 70 Electronic Publication (CD/ DVD etc.)

2 2

TOTAL 57 4572

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1. Achievements on technologies assessed and refined OFT: 1 1. Title of On farm Trial Assessment of Integrated management practices against BPH and WBPH in rice 2. Problem diagnosed Low yield and heavy damage of the crop 3. Details of technologies selected for assessment/

refinement (Mention either Assessed or Refined)

TO1- Making alleys at a distance of 2 m in paddy field, use of spider trap @ 25/ha, need based Alternate Spraying of flonicamid 50 WG @ 150 gm /ha and neem based pesticide 3000 ppm @ 1500 ml/ha at 10 days interval.

TO2- To 1+Repeated with Spraying of Dichlorovous 76% EC @ 200ml /acre at 15 days interval commencing from insect appearance (Refined)

4. Source of Technology (ICAR/ AICRP/ SAU/ other, please specify)

RRTTS, Ranital,2018

5. Production system and thematic area IPM 6. Performance of the Technology with performance

indicators No. of hoppers/ tiller- 5.26, % Damage-7.52, Yield-39.05, B.C ratio-1.52

7. Final recommendation for micro level situation Line sowing should be done by farmers to avoid BPH/WBPH population. Some distance should be left after 2m in paddy field for easy intercultural operations and spraying of pesticides. Pesticides should be spray to the basal portion of the plant.

8. Constraints identified and feedback for research Farmers were spraying pesticides to the whole plant randomly, but it should be to the basal position as the pest congregate there.

9. Process of farmers participation and their reaction Farmers were interested to know the technology by which the pest can be controlled and they promised to continue the same in the next season.

Thematic area: IPM Problem definition: Yield loss due to BPH/ WBPH attack Technology assessed: Integrated management practices against BPH and WBPH in rice Technology

option No. of

trials

Yield component Disease/ insect pest incidence

(%)

Yield (q/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratio No. of hoppers/

tiller No. of spikelet

per panicle Test wt. (100

grain wt.) FP 10 17.66 14.54 30.46 36500 45690 9190 1.25 TO1 10 10.7 11.71 33.4 37300 50100 12800 1.34 TO2 10 5.26 7.52 39.05 38500 58575 20075 1.52 Results: Spraying of Dichlorovous 76% EC @ 200ml /acre at 15 days interval commencing from insect appearance effectively controls the pest incidence and gives around 22% higher yield than farmers practice

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OFT: 2 1. Title of On farm Trial Assessment of Azoxystrobin 23%SC for management of root rot in greengram

during Rabi season 2. Problem diagnosed Lack of awareness on IDM practices for pulses 3. Details of technologies selected for assessment/ refinement

(Mention either Assessed or Refined) TO1- Spraying of cyamoxil 8% + mancozeb 64% @ 2gm / lit of water TO2- Spraying of Azoxystrobin @1ml/lit. of water during seedling stage (Assessed)

4. Source of Technology (ICAR/ AICRP/SAU/other, please specify) IIPR, 2010 5. Production system and thematic area IDM 6. Performance of the Technology with performance indicators %Infestation- 5.56 ,Yield- 7.6 ,B.C ratio-1.88 7. Final recommendation for micro level situation Seed treatment should be done by farmers. Need base and alternate use of pesticides

should be followed by the farmers for better result. 8. Constraints identified and feedback for research Indiscriminate use of a single pesticide i.e. Mancozeb over a long period of time 9. Process of farmers participation and their reaction Farmers accepted the technology demonstrated and promised for need base use of

pesticides in time. Thematic area: IDM Problem definition: Yield loss due to Root rot Technology assessed: Use of Azoxystrobin against root rot management Technology

option No. of

trials

Yield component Disease/ insect pest incidence

(%)

Yield (q/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratio No. of hoppers/

tiller No. of spikelet

per panicle Test wt. (100

grain wt.) FP 10 23.51 4.51 18850 24805 5955 1.31 TO1 10 10.56 5.98 19580 32890 13310 1.67 TO2 10 5.56 7.6 22230 41800 19570 1.88 Results: Spraying of Azoxystrobin @1ml/lit. of water during seedling stage reduces the disease incidence upto 40% and gives 35% more yield which is 7.6q/ha

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OFT: 3 1. Title of On farm Trial Assessment on preparation of value added products from raw mango for income generation 2. Problem diagnosed Immature fruit drop due to heavy wind and storm 3. Details of technologies selected for

assessment/ refinement (Mention either Assessed or Refined)

FP: No value addition only table purpose TO1: Preparation of green mango RTS with sugar, citric acid and pasteurisation TO2: Preparation of amchur powder cutting into slices, dipping in 2% salt solution for an hour and

dipping in 2000 ppm SO2 solution for 2 hour and sun drying

4. Source of Technology (ICAR/ AICRP/ SAU/ other, please specify)

TNAU, 2012

5. Production system and thematic area Homestead, value addition 6. Performance of the Technology with

performance indicators Sensory evaluation (colour, texture, flavour), overall acceptability, shelf life (days), TSS (Brix)

7. Final recommendation for micro level situation

Raw mango RTS with 20 percent pulp and 13 percent TSS and 0.24 percent acidity was found most acceptable and tray drying amchur powder was found most acceptable.

8. Constraints identified and feedback for research

Tray drying method of preparation of amchur powder increases shelf life and storage period in comparison to sun drying method

9. Process of farmers participation and their reaction

Method demonstration and farmers appreciated the technology due to high return and good keeping of value added products

Thematic area: Value addition Problem definition: Immature mango fruit drop due to heavy wind and storm Technology assessed: Assessment on preparation of value added products from raw mango for income generation Technology

option No. of trials

Observation parameter Gross return (Rs/10kg)

Net return (Rs./10kg)

BC ratio Sensory evaluation

(hedonic scale) TSS

(0brix) Shelf life Conversion ratio (10

kg mango) FP 10 - - 20 days - 200 200 1 TO-1 10 8.4 20 3months 10:6 700 500 3.5 TO-2 10 8.2 68 4 months 10:1 1000 700 5 Results: Preparation of Value added products amchur powder gives 5 times more profit with good keeping quality.

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OFT: 4 1. Title of On farm Trial Assessment of two different herbal formulations on amelioration of infertility

conditions in dairy cows 2. Problem diagnosed Infertility in cows post-partum period 3. Details of technologies selected for

assessment/refinement (Mention either Assessed or Refined)

Assessment of herbal formulations on amelioration of infertility conditions in dairy cows TO1: Feeding of herbal formulation of dried Bel and curry leaves TO2: Feeding of herbal formulation with aloe vera, moringa and others

4. Source of Technology (ICAR/ AICRP/SAU/other, please specify)

AICRP on NPIERPA at TANUVAS, 2017-18

5. Production system and thematic area Livestock based, LPM 6. Performance of the Technology with performance

indicators Cost of intervention, additional income over additional investment, B:C ratio

7. Final recommendation for micro level situation The herbal formulation works better comparison to treatment with supplementation of vitamin and mineral to overcome of infertility conditions as well as costs less compared to commercial allopathic medications

8. Constraints identified and feedback for research Farmers were not aware about the herbal remedied for infertility treatment. They are completely dependent upon commercial allopathic medications.

9. Process of farmers participation and their reaction Instead of treatment with allopathic medications the conception rate is very low, hence farmers showed interest for herbal medication.

Thematic area: Livestock production and management Problem definition: Infertility in cow’s postpartum period Technology assessed: Assessment of two different herbal formulations on amelioration of infertility conditions in dairy cows Technology

option No. of trials

Yield component Conception Rate (%)

Yield (q/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratio Heat detected

(No. of cows) Average

body weightAverage

age (Years) FP 7 2 334.14 5.58 28.57 4350 lt/2

cows 99365 1,74,000 74635

1.75

TO-1 7 4 338.57 5.71 57.14 9048 lt/ 4 cows

1,80,880 3,61,920 181040

2.0

TO-2 7 5 354.42 5.42 71.4 11,020 lt/ 5 cows

2,24,800 4,44,800 220000

1.97

Results: Herbal formulation with aloe vera, moringa works better compared to formulations of dried Bel and curry leaves for treatment of infertility.

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OFT: 5 1. Title of On farm Trial Assessment of stocking density of Puntius gonionotus (Java Punti) in composite fish culture

system 2. Problem diagnosed Lack of knowledge on proper stocking density resulting disease susceptibility

Improper utilization of pond biotic potential. Extensive method of culture practice resulting low yield

3. Details of technologies selected for assessment/ refinement (Mention either Assessed or Refined)

Incorporation of Puntius gonionotus @ 10 % or 1000 no/ha in the Major Carp system i.e. (C:R:M) @ 10000 no. /ha and culture for 5-6 months (Assessed)

4. Source of Technology (ICAR/ AICRP/SAU/other, please specify)

Source & Year: CIFA, Kausalyaganga, Bhubaneswar, 2004 www.cifa.nic.in/products

5. Production system and thematic area Production Management 6. Performance of the Technology with performance

indicators Fish Yield in (no./ha.), % change in yield and B:C ratio

7. Final recommendation for micro level situation Incorporation of Puntius gonionotus @ 10 % or 1000 no./ha in the Major Carp system i.e. (C:R:M) @ 10000 no. /ha and culture for 5-6 months increases yield 67.21 % over farmers practice leading to maximization of profit.

8. Constraints identified and feedback for research Non availability of quality seed in proper time, Non adoption of scientific techniques by farmers. Though this species is compatible for culture with IMC with short duration culture period and can be reached to marketable size within 5-6 months. So it should be included with major carps for increasing income.

9. Process of farmers participation and their reaction Many Farmers are awarded & interested in practising this type of mixed carp culture system along with diversified fish species like minor carps in place of conventional single Carp culture method through participation in Training & Demonstration programmes conducted by KVK.

Thematic area: Production Management Problem definition: Lack of knowledge on proper stocking density resulting disease susceptibility & Improper utilization of pond biotic potential. Technology assessed: Assessment of stocking density of Puntius gonionotus (Java Punti) in composite fish culture system

Technology option

No. of trials

Yield component Change in parameter (%)

Yield (q/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratio Avg. fish growth after 6 months of

observation (Fish wt. in gm) FP 3 465 gm (IMC) - 18.3 97,800 2,56,200 1,58,400 2.62 TO1 3 425 gm (IMC) + 290 gm (Puntius

gonionotus) 53.76 29.3 1,08,000 4,102,00 3,02,200 3.79

TO2 3 440 gm (IMC) + 325 gm (Puntius gonionotus)

64.52 30.6 1,09,300 4,284,00 3,19,100 3.92

Results: Inclusion of Puntius gonionotus fingerlings @ 15 %with IMC increases yield 67.21 % over farmers practice only within 6 months leading to maximization of profit.

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OFT-6 1. Title of On farm Trial Assessment of different planting time for better market price of Tomato 2. Problem diagnosed High cost of tomato during summer and low yield from the prevailing variety & distress sale 3. Details of technologies selected

for assessment/ refinement (Mention either Assessed or Refined)

TO1: Planting of seedling 15 days before onset of normal planting period TO2: Planting of seedling 15 days after completion of normal planting period

4. Source of Technology (ICAR/ AICRP/ SAU/ other, please specify)

-

5. Production system and thematic area Paddy-Vegetable cropping system; Thematic area: Production and Market Management 6. Performance of the Technology with

performance indicators TO1: Plant height-62.50cm, No. of fruits/ plant- 25.30, Fruit weight-90-100gms, Disease & pest incidence-Nil, Market price-Rs.45/kg TO2: Plant height-60cm., No. of fruits/plant- 24, Fruit weight-60-70gms, Disease & pest incidence-Nil, Market price-Rs.35/kg

7. Final recommendation for micro level situation

Assessment will be carried out in a different micro farming situation

8. Constraints identified and feedback for research

Some plants were affected with blight like symptoms, wilting at seedling stages. The shelf lives of the products were very good ranging from 8-12 days even under normal room temperature.

9. Process of farmers participation and their reaction

Reaction was very good

Thematic area: Production and Market Management Problem definition: Distress sale of Tomato in rabi season Technology assessed: Staggered planting of tomato for fetching better price

Technology option

No. of trials

Yield component Disease/ insect pest incidence (%)

Yield (q/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratio Fruit

weight Fruit weight

per plant No of fruits per plant

FP 5 70-80 g 5.4 kg 41 Wilt incidence 30-40 %, Leaf curl virus 20 %

440 1,20,000 2,55,400 1,35,400 3.12

TO1 90-100gms

5.7 kg 65 Nil 460 1,35,200 4,40,500 3,05,300 3.25

TO2 60-70gms 5.8 kg 67 Nil 450 1,31,200 4,20,500 2,89,300 3.20 Results: Planting time of tomato, if shifted by 15 days gives better yield with less disease & pest attack and more market price.

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3.2 Achievements of Frontline Demonstrations

A. Details of FLDs conducted during the year

Cereals Sl. No.

Crop Thematic area

Technology Demonstrated with detailed treatments

Area (ha) No. of farmers/ demonstration

Reasons for shortfall in achievement

Proposed Actual SC ST Others Total M F M F M F M F T

Details of farming situation

Crop

Sea

son

Far

min

g si

tuat

ion

(R

F/

Irri

gate

d)

Soi

l typ

e Status of soil (Kg/ha)

Pre

viou

s cr

op

Sow

ing

dat

e

Har

vest

dat

e

Sea

son

al

rain

fall

(m

m)

No.

of

rain

y d

ays

N P2O5 K2O

In both the Tables, information of same crop should be provided. For example, if in Table 3.2A crops are mentioned as a,b,c,d etc., in the table for Details of farming situation, the same crop should be mentioned in the identical sequence. Performance of FLD

Oilseeds:

Frontline demonstrations on oilseed crops Crop Thematic

Area Name of the technology

demonstrated

No. of Farmers

Area(ha)

Yield (q/ha) % Increase

*Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demo Check Gross Cost

Gross Return

Net Return

** BCR

GrossCost

Gross Return

Net Return

** BCR

Total * Economics to be worked out based on total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST

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Pulses

Frontline demonstration on pulse crops Crop Thematic

Area Name of the technology

demonstrated

No. of Farmers

Area(ha)

Yield (q/ha) % Increase

*Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demo Check GrossCost

Gross Return

Net Return

** BCR

GrossCost

Gross Return

Net Return

** BCR

1 IPM Demonstration on Eco-friendly management of borer complex in Pigeonpea

5 2 15.1 11.44 24 32300 81540 49240 2.52 27800 61776 33976 2.2

Total * Economics to be worked out based on total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST Other crops Crop Thematic

area Name of the technology demonstrat

ed

No. of Farme

r

Area

(ha)

Yield (q/ha) % chang

e in yield

Other parameters *Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demons ration

Check Demo Check Gross Cost

Gross Retur

n

Net Retur

n

** BCR

Gross Cost

Gross Retur

n

Net Retur

n

** BCR

Okra IPM Demonstration of integrated management for sucking pests in okra

5 2 110.66 81.86 26.02 No. of hoppers/ Plant-11.08 No of whitefly/ plant-11.64

No. of hoppers/ Plant-24.6 No of whitefly/ plant-24.34

73000

121726

48726

1.66

70000

90046

20046

1.28

Litchi IPM Demonstration of Integrated management practices against Litchi Borer

5 2 35.18

24.9

29.22 % damage- 8.74

% damage- 30.98

75000

457340

382340

6.09

65000

323700

258700

4.98

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Crop Thematic area

Name of the technology demonstrat

ed

No. of Farme

r

Area

(ha)

Yield (q/ha) % chang

e in yield

Other parameters *Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demons ration

Check Demo Check Gross Cost

Gross Retur

n

Net Retur

n

** BCR

Gross Cost

Gross Retur

n

Net Retur

n

** BCR

Cashew Apple

IPM Demonstration of Integrated management of Tea Mosquito Bug in Cashew Apple

5 2 3.76 2.64

29.78 No. of nymphs/m2

11.5

No. of nymphs/m2

26.56

40000

49140

9140

1.22

32000

34320

2320

1.07

Onion Nursery raising

Use of broad bed and furrow method in kharif onion instead of flat bed for proper moisture management

5 1 350 277 26.35 139500

315243

175743

1.26 137900

251000

113100

0.82

Banana

Nutrition mngt

Use of bunch feeding of N, K and S to increase banana bunch weight

5 1 485 420 15.47 265800

659200

393400

1.48 260500

570500

310000

1.19

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Crop Thematic area

Name of the technology demonstrat

ed

No. of Farme

r

Area

(ha)

Yield (q/ha) % chang

e in yield

Other parameters *Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demons ration

Check Demo Check Gross Cost

Gross Retur

n

Net Retur

n

** BCR

Gross Cost

Gross Retur

n

Net Retur

n

** BCR

Tomato

Varietal substitution

Demonstration of triple resistant (early blight, bacterial wilt, leaf curl virus) tomato var. Arka Rakhyak

5 1 619 438 41.32 143420

464680

321260

2.24 138510

331000

192510

1.39

Tomato

Nutrient mngt.

Demonstration of application of micronutrients for increasing marketable fruit yield in tomato (Use of Arka Vegetable Micronutrient Formulation as spray after flowering @ 10-20 g/litre)

5 14 495 (marketable yield)

367 (marketable yield)

34.8 148160

371880

223720

1.51 132600

275900

143300

1.08

Total

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Livestock Category Thematic

area Name of the technology demonstrat

ed

No. of Farme

r

No.of

units

Major parameters % change

in major paramet

er

Other parameter

*Economics of demonstration (Rs.)

*Economics of check (Rs.)

Demons ration

Check Demons

ration

Check

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

Dairy Feed management

Demonstration on hydroponic maize fodder production for feeding in dairy farming

05 05 Average daily mil yield-8.03 lts/ cow/ 30 days

Average daily mil yield-7.46 lts/ cow/ 30 days

7.64% - - 3870 7227 3357 1.86 4200 6714 2514 1.59

Cow Buffalo Poultry Poultry

production Demonstration on improved backyard poultry breed Kadaknath

10 10 Body weight at 1 month-143gm±0.15, 2 months-322±0.25

Body weight at 1 month-97gm±0.89, 2 months-228±0.58

Body weight at 1 month-47.42% Body weight at 2 month-41.22%

- -

Rabbitry Pigerry Sheep and goat

Duckery Others (pl.specify)

Total * Economics to be worked out based on total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST

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Fisheries Category Thematic

area Name of the technology demonstrat

ed

No. of Farme

r

No.of

units

Major parameters % change

in major paramet

er

Other parameter

*Economics of demonstration (Rs.)

*Economics of check (Rs.)

Demons ration

Check Demons

ration

Check

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

Common carps

Production Management

Demonstration on Replacement of slow-growing mrigal with Amur carp (Genetically improved common carp) in composite carp culture

05 05 Yield (q/ha.) = 39.4

Yield (q/ha.) = 17.8

121.35 Wt. of after 6 months (gm) = 765

Wt. after 6 months (gm) = 320

87400

551600

464200

6.31 75200

249200

174000

3.31

IMC Fingerlings

Production Management

Demonstration on fingerling raising of in seasonal ponds

12 01 Yield (fingerlings no. /ha.) = 72,000 / 2 crops/3 months

Yield (fingerlings no./ha.) = 37000 / 2 crops / 3 months

94.6 Wt. after 3 months (gm) = 12

Wt. after 3 months (gm) = 09

60000

298000

238000

4.97 45000

128000

135000

2.84

Mussels Ornamental fishes

Others (pl. specify)

Total * Economics to be worked out based on total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST

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Other enterprises Catego

ry Name of

the technolog

y demonstr

ated

No. of

Farmer

No. of units

Major parameters % change

in major

parameter

Other parameter *Economics of demonstration (Rs.) or Rs./unit

*Economics of check (Rs.) or Rs./unit

Demons ration

Check Demons

ration

Check Gross Cost

Gross Return

Net Return

** BCR

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

Oyster mushroom

Enterprise development

Button mushroom

Vermi-compost

Sericulture

Apiculture

Nutritional Security

Nutritional garden for Improving Nutritional Security of farm family (OUAT-2008)

10 Consumption of vegetables/ day/ Family (gm) 585gm/ day

Consumption of vegetables/ day/ Family (gm) 240gm/ day

Increase in consumption of Vegetables as compared to RDA (%) 48.75

Avg Yield (qtl)/ unit 1.9

Avg Yield (qtl)/ unit 1.2

650 1830 1180 2.81 650 920 270 1.41

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Category

Name of the

technology

demonstrated

No. of

Farmer

No. of units

Major parameters % change

in major

parameter

Other parameter *Economics of demonstration (Rs.) or Rs./unit

*Economics of check (Rs.) or Rs./unit

Demons ration

Check Demons

ration

Check Gross Cost

Gross Return

Net Return

** BCR

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

Drudgery Reduction

Drudgery Reduction for picking of mango from Orchard by Fruit Harvester (CAET, Dapoli)

5 5 Output (kg/hr): 41

Output (kg/hr): 25

Increase in harvesting efficiency (%): 89

Average working heart rate (beat/min): 101

Average working heart rate (beat/min): 121

Saving in working heart rate in %: 16.5

Energy expenditure (kj/min) Demonsration: 7.33

Energy expenditure (kj/min) Check: 10.52

Saving in energy expenditure in %: 30.32

Labour mandays (100 tree): 7

Labour mandays (100 tree): 3

Saving labor (rs): 1200

Total * Economics to be worked out based on total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS CO Women empowerment

Category Name of technology No. of demonstrations Observations Remarks Demonstration Check

Farm Women Pregnant women Adolescent Girl Other women Children Neonatal Infants

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Farm implements and machinery Name of the implement

Crop Name of the technology

demonstrated

No. of Farmer

Area (ha)

Filed observation (output/man hour)

% change in major

parameter

Labor reduction

(man days)

Cost reduction (Rs./ha or Rs./Unit) Demons

ration Check

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST Demonstration details on crop hybrids Crop Name of the Hybrid No. of

farmers Area(ha)

Yield (kg/ha) / major parameter Economics (Rs./ha) Demo Local check % change Gross

Cost Gross

Return Net

Return BCR

Cereals Bajra Maize Paddy Sorghum Wheat Others (Pl. specify) Total Oilseeds Castor Mustard Safflower Sesame Sunflower Groundnut Soybean Others (Pl. specify) Total Pulses Green gram

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Crop Name of the Hybrid No. of farmers

Area(ha)

Yield (kg/ha) / major parameter Economics (Rs./ha) Demo Local check % change Gross

Cost Gross

Return Net

Return BCR

Black gram Benga lgram Red gram Others (Pl. specify) Total Vegetable crops Bottle gourd Capsicum Cucumber Tomato Arka Rakhyak 5 1 619 438 41.32 143420 464680 321260 2.24 Brinjal Okra Onion Potato Field bean Others (Pl. specify) Total Commercial crops Cotton Coconut Others (Pl. specify) Total Fodder crops Napier (Fodder) Maize (Fodder) Sorghum (Fodder) Others (Pl. specify) Total 5 1 619 438 41.32 143420 464680 321260 2.24

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Technical Feedback on the demonstrated technologies Sl.No Crop Feed Back

1 Tomato Keeping quality was superior and the virus problem was also recorded although the variety claims to be resistant to leaf curl virus

2 Tomato By application of micronutrient mixture the deformed fruit percentage reduced significantly 3 Pigeonpea Pod borers are the major problems in angul district which can reduce the yield upto 60%..Farmers are

advised for need base safe use of pesticides in time. 4 Okra Need based use of pesticides with safety measures are recommended to farmers for the control of pest

population which leads to increase in yield. 5 Litchi Farmers may face upto 80% loss due to infestation of Litchi borer but farmers are spraying chloropyriphos

repeatedly over a long period of time so they are advised to use need based pesticides alternatively when the pest population reach ETL.

6 Cashew TMB are very common problem found in angul district so alternate and need base use of pesticides was recommended at flushing and flowering stage.

7 Demonstration of nutritional garden for Improving Nutritional Security of farm family

Backyard organic nutritional gardening is a low cost sustainable approach to mitigate malnutrition especially rural households .It contributes to household nutritional security by providing direct access to nutritional food that can be harvested, prepared and fed to family on daily basis.

8 Hydroponic fodder maize cultivation

The fodder yield from maize is completely dependent on the quality of seed. If the quality of seed is poor then a less fodder yield of 4kg was also noticed during the demonstration.

9 Kadaknath poulty breed Cannibalism behavior was noticed in this demonstrated poultry breed. 10 Puntius gonionotus & Amur Carp

fish with IMC Many farmers are interested to adopt the culture practice of Puntius due to its fast growth rate i.e. 500-600 gm within 6 months. So more Trg. & demonstration programmes need to be conducted to enhance the knowledge regarding economic benefits of Diversified fish culture practices i.e. Puntius gonionotus, Amur Carp & jayanti rohu etc.

11 IMC Fingerlings Though the fingerling raising technique is a short term income generating avenue with more profit from a small area with less time period, so farmers and Women SHG groups are very much interested for practising this technique to get more income by utilizing the small seasonal water bodies.

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Extension and Training activities under FLD Sl. No.

Activity Date No. of activities organized

Number of participants

Remarks

1 Field days 2 Farmers Training 19.06.19, 23.07.19, 07.11.2019, 16.03.20, 03.08.19, 30.09.19 6 150 3 Media coverage 4 Training for extension functionaries

Performance of the demonstration under CFLD on Pulse and Oilseed Crops during Kharif 2019 and Rabi 2019:

A. Technical Parameters: Sl. No.

Crop demonstrated

Existing (Farmer's) variety name

Existing yield (q/ha)

Yield gap (Kg/ha) w.r.to

Name of Variety + Technology Demonstrated

Number of

farmers

Area in ha

Yield obtained (q/ha)

Yield gap minimized (%)

Districtyield (D)

Stateyield (S)

Potentialyield (P)

Max. Min. Av. D S P

1

Blackgram Bhudui biri 4.80 190 70 -672 Use of HYV (PU 31); Seed treatment (carboxin + thiram @3 g/kg of seed before sowing); Application of herbicide (imazethapyr @ 1 litre/ha at 20 DAS); Plant protection measures (Application of prophenophos + cypermethrin @1 litre /ha against Red Hairy caterpillar and thiomethoxam @ 125g/ha against white fly (YMV)

50 20 8.20 6.35 7.53 54.8 38.5 -61.1

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Sl. No.

Crop demonstrated

Existing (Farmer's) variety name

Existing yield (q/ha)

Yield gap (Kg/ha) w.r.to

Name of Variety + Technology Demonstrated

Number of

farmers

Area in ha

Yield obtained (q/ha)

Yield gap minimized (%)

Districtyield (D)

Stateyield (S)

Potentialyield (P)

Max. Min. Av. D S P

2 Pigeonpea Nali harada 10.0 215 124 -580 Use of HYV: (PRG 176 Ujwala); Seed treatment (carboxin + thiram @ 3g/kg of seed; Application of biofertilizer PSB; Herbicides imazethapyr @ 1 litre/ha at 20 DAS). Plant protection measures (Application of prophenophos + cypermethrin@1 litre /ha against pod borer

24 10 17.3 11.8 15.4 44.1 39.9 -11.1

3 Mustard Desi sorisa 4.5 7.65 3.85 8.88 Uttara var. Seed treatment with thiram and aalternative spraying of immidacloprid and thiomethoxam for aphid management, Profenophos+ Cypermethrin for saw fly management

162 65 8.6 3.5 6.07 5 1.2 0.2

4 Groundnut Sruti 18 18.8 3.9 22 Dharani, Improved seed, seed treatment along with plant protection measures

162 65 27.8 18.5 22.5 4 18.6 0.5

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Sl. No.

Crop demonstrated

Existing (Farmer's) variety name

Existing yield (q/ha)

Yield gap (Kg/ha) w.r.to

Name of Variety + Technology Demonstrated

Number of

farmers

Area in ha

Yield obtained (q/ha)

Yield gap minimized (%)

Districtyield (D)

Stateyield (S)

Potentialyield (P)

Max. Min. Av. D S P

5 Greengram Desimuga 3.80 82 46 -420 Use of HYV (IPM 02-14); Application of herbicides (Spraying of imazethapyr @1 litre/ha at 20 DAS); Timely plant protection measures (Spraying of immidacloprid @ 500ml/ha against aphids during vegetative stage and thiomethoxam @ 125g/ha against white fly (YMV) during maturity stage)

25 10 7.56 6.82 7.20 40.7 35.7 -90.4

B. Economic parameters

Sl. No.

Variety demonstrated & Technology demonstrated

Farmer’s Existing plot Demonstration plot Gross Cost

(Rs/ha) Gross return

(Rs/ha) Net Return

(Rs/ha) B:C ratio

Gross Cost(Rs/ha)

Gross return(Rs/ha)

Net Return (Rs/ha)

B:C ratio

1 Blackgram (PU 31) 18600 24000 5400 1.29 22980 37650 14670 1.63 2 Pigeonpea (PRG 176 Ujwala) 27800 45000 17200 1.61 32500 69300 36800 2.13 3 Mustard (Uttara) 17000 18000 1000 1.05 18500 24280 5780 1.31 4 Groundnut (Dharani) 40000 72000 32000 1.8 45000 90000 45000 2 5 Greengram (IPM 02-14) 18950 21128 2178 1.11 22500 40032 17532 1.77

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C. Socio-economic impact parameters Sl. No.

Crop and variety Demonstrated

Total Produce Obtained

(kg)

Produce sold (Kg/

household)

Selling Rate

(Rs/Kg)

Produce used for own sowing

(Kg)

Produce distributed to other

farmers (Kg)

Purpose for which income gained was

utilized

Employment Generated

(Mandays/ house hold)

1 Blackgram (PU 31)

14902 181 50.00 2833 456 Social function, Education of children

52

2 Pigeonpea (PRG 176 Ujwala)

14400 575.3 48.32 450 1250 Social function, Education of children, Purchase of household assets

90

3 Mustard (Uttara) 8500 7200 60 400 900 Domestic purpose 42 4 Groundnut (Dharani) 2250 1940 50 60 250 Domestic purpose 60 5 Greengram

(IPM 02-14) 16100 250 55.60 350 4230 Social function;

Education of children; Repairing of house; Purchase of household assets

42

D. Oilseed Farmers’ perception of the intervention demonstrated

Sl. No.

Technologies demonstrated (with name)

Farmers' Perception parameters Suitability to their farming

system

Likings (Preference)

Affordability Any negative effect

Is Technology acceptable to all in the group/ village

Suggestions, for change/

improvement, if any

1 Blackgram (PU 31)

Suitable to the existing farming system

HYV (PU 31) was preferred by the farmers and Plant protection measures

70% No The HYV, seed treatment, weed management & plant protection technology were accepted by all the beneficiaries in the group

Timely availability of seed

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Sl. No.

Technologies demonstrated (with name)

Farmers' Perception parameters Suitability to their farming

system

Likings (Preference)

Affordability Any negative effect

Is Technology acceptable to all in the group/ village

Suggestions, for change/

improvement, if any

2 Pigeonpea (PRG 176 Ujwala)

Suitable to the existing farming system

HYV (PRG 176 Ujwala) was preferred by the farmers and effective control of weeds

75% Pest attack and reduced pod setting

The HYV, seed treatment and weed management technology were accepted by all the beneficiaries in the group

Timely availability of seed and plant protection measures

3 Mustard (Uttara) Y Affordable 85% Aphid and saw fly attack

Uttara, Improved seed, seed treatment, micronutrient application along with plant protection measures were accepted by the group of farmers

Early supply of seeds can leads to better result

4 Groundnut (Dharani)

Y More productivity 90% Weed infestation, Aphid attack

Dharani, Improved seed, seed treatment along with plant protection measures were widely accepted and appreciated by farmers

Timely supply of seeds can give better result

5 Greengram (IPM 02-14)

Y HYV (IPM 02-14) was preferred by the farmers and effective control of diseases & pests.

65% Weed infestation during vegetative stage, leaf curl Due to aphid attack and yellowing of leaves due to YMV.

Use of HYV (IPM 02-14); Application of herbicides along with timely plant protection measures effectively controls the pest population and widely accepted by the farmers

Timely availability of seed and plant protection measures

\

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E. Specific Characteristics of Technology and Performance Specific Characteristic Performance Performance of Technology vis-a vis

Local Check Farmers Feedback

HYV Blackgram (PU 31) released on 2008, Potential yield:12q /ha; Duration: 75-80 days, Resistant to YMV

The demonstration performed well with higher production and profit

Demonstrated technology of improved variety with seed treatment; weed management by herbicides and proper plant protection measures resulted higher grain yield and profit as compared to local check under CFLD programme

Farmers were convinced with the technology and decided to cultivate the variety (PU 31) in next season with same package of practices.

HYV Pigeonpea variety (PRG 176 Ujwala) Medium duration: 170-200 days; Plant ht:140-227 cm; 50% flowering: 110-125 days; 75% flowering: 160-202 days; seeds brown, oval; 100 seed wt: 10.2-11.2 g; Potential yield:15-16q/ha; Resistant to fusarium wilt and sterility mosaic

Overall the demonstration performed well with effective weed control which recorded higher pod yield and profit

Demonstrated technology of improved variety with seed treatment; weed management practices resulted higher pod yield and profit as compared to local check

Farmers accepted the HYV (PRG 176 Ujwala) as produced higher no of pods and enhanced pod yield. They also convinced with the technology of controlling weeds. They decided to cultivate the variety (PRG 176 Ujwala)) in next season with same package of practices.

Uttara improved variety seed, alternative spraying of immidacloprid and thiomethoxam for aphid management. Profenophos+ Cypermethrin for saw fly management

The demonstration performed well with higher production and profit due to timely application of plant protection measures

Uttara, Improved seed, seed treatment, micronutrient application along with timely application of plant protection measures leads to higher yield

Farmers were happy with the performance of uttara variety. They promised to continue in the next season but they only need the timely availability of seeds.

Dharani, Improved seed, alternate spraying of immidacloprid @ 5ml in 15lit and thiomethoxam @ 5gm in 15lit of water against aphid and carbendazim @ 30gm in 15lit of water for management of root rot.

Overall the demonstration performed well with effective pest control measures which recorded higher pod yield and profit

Dharani, Improved seed, seed treatment along with plant protection measures able to give the farmers a great success.

Farmers were very much happy with the performance of the variety.

Use of HYV (IPM 02-14); Application of herbicides (Spraying of imazethapyr@1 litre/ha at 20 DAS);Timely plant protection measures (Spraying of immidacloprid @ 500ml/ha against aphids during vegetative stage and thiomethoxam @ 125g/ha against white fly (YMV) during maturity stage)

Overall the demonstration performed well with effective weed control which recorded higher pod yield and profit

Demonstrated technology of improved variety with seed treatment; weed management by herbicides and proper plant protection measures resulted higher grain yield and profit as compared to local check under CFLD programme

Farmers were convinced with the technology and decided to cultivate the variety (IPM 2-14) in next season with same package of practices.

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F. Extension activities under FLD conducted: Sl. No. Extension Activities organized Date and place of activity Number of farmer attended

1 Field day (Blackgram) 09.10.2019 (Kusasingha) 66 2 Field day (Pigeon pea) 16.12.2019 (Dabardhua) 30 3 Field day (Mustard) 26.02.2020 (Jamunali) 108 4 Field day (Groundnut) 13.03.2020 (Barsingha) 108 5 Greengram 14.05.2020 (Sisukata) 33

G. Sequential good quality photographs (as per crop stages i.e. growth & development)

Greengram

Blackgram

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Pigeonpea

Mustard

Groundnut

H. Farmers' training photographs

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I. Quality Action Photographs of field visits/ field days and technology demonstrated.

Greengram

Blackgram

Pigeonpea

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Mustard

Groundnut

J. Details of budget utilization Crop Items Budget Received (Rs.) Budget Utilization (Rs.) Balance (Rs.)

Blackgram i) Critical input 1,62,000 1,07,237 54,763 ii) TA/DA/POL etc. for monitoring 8,000 8,000 --- iii) Extension Activities (Field day) 5,000 4,950 50 iv) Publication of literature 5,000 5,000 ---

Total 1,80,000 1,25,187 54,813 Pigeonpea i) Critical input 81,000 77,500 3,500

ii) TA/DA/POL etc. for monitoring 4,000 4,000 --- iii) Extension Activities (Field day) 2,500 2,500 --- iv) Publication of literature 2,500 2,500 ---

Total 90,000 86,500 3,500

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Mustard

i) Critical input 351000 109466 241534 ii) TA/DA/POL etc. for monitoring 11375 0 11375 iii) Extension Activities (Field day) 8100 8100 0 iv) Publication of literature 14625 14600 25 v) Contingency 4900 0 4900

Total 3,90,000 132166 257834 Groundnut i) Critical input 702000 658766 43234

ii) TA/DA/POL etc. for monitoring 22750 15000 7750 iii) Extension Activities (Field day) 16200 8100 8100 iv) Publication of literature 29250 29000 250 v) Contingency 9800 6035 3765

Total 7,80,000 716901 63099 Greengram i) Critical input 8100 67814 13186

ii) TA/DA/POL etc. for monitoring 3000 3000 0 iii) Extension Activities (Field day) 2500 0 2500 iv) Publication of literature 2500 2475 25 v) Contingency 1000 1000 0

Total 90000 74289 15711

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3.3 Achievements on Training (Including the sponsored and FLD training programmes): A) Farmers and farm women (on campus)

Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T I. Crop Production Weed Management Resource Conservation Technologies

Cropping Systems Crop Diversification Integrated Farming Micro irrigation/irrigation Seed production Nursery management Integrated Crop Management

Soil & water conservation Integrated nutrient Management

Production of organic inputs

Others Total

II. Horticulture a) Vegetable Crops Production of low volume and high value crops

Off0season vegetables Nursery raising Exotic vegetables Export potential vegetables

Grading and standardization

Protective cultivation Others

Total (a) b) Fruits Training and Pruning Layout and Management of Orchards

Cultivation of Fruit Management of young plants/orchards

Rejuvenation of old orchards

Export potential fruits Micro irrigation systems of orchards

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Plant propagation techniques

Others Total (b)

c) Ornamental Plants Nursery Management Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

Others Total (c)

d) Plantation crops Production and Management technology

Processing and value addition

Others Total (d)

e) Tuber crops Production and Management technology

Processing and value addition

Others Total (e)

f) Spices Production and Management technology

Processing and value addition

Others Total (f)

g) Medicinal and Aromatic Plants

Nursery management Production and management technology

Post harvest technology and value addition

Others Total (g)

Total(a-g) III. Soil Health and Fertility Management

Soil fertility management

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Integrated water management

Integrated Nutrient Management

Production and use of organic inputs

Management of Problematic soils

Micro nutrient deficiency in crops

Nutrient Use Efficiency Balance Use of fertilizer Soil & water testing others

Total IV. Livestock Production and Management

Dairy Management Poultry Management 5 104 104 16 16 5 5 125 125Piggery Management Rabbit Management Animal Nutrition Management

Disease Management Feed & fodder technologies

Production of quality animal products

Goatery Management 5 62 62 19 19 44 44 125 125Total 10 166 166 35 35 49 49 250 250

V. Home Science/ Women empowerment

Household food security by kitchen gardening and nutrition gardening

Design and development of low/minimum cost diet

Designing and development for high nutrient efficiency diet

Minimization of nutrient loss in processing

Processing & cooking Gender mainstreaming through SHGs

Storage loss minimization techniques

Value addition Women empowerment

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Location specific drudgery reduction technologies

Rural Crafts Women and child care Others

Total VI. Agril. Engineering Farm machinery & its maintenance

Installation and maintenance of micro irrigation systems

Use of Plastics in farming practices

Production of small tools and implements

Repair and maintenance of farm machinery and implements

Small scale processing and value addition

Post Harvest Technology Others

Total VII. Plant Protection Integrated Pest Management

Integrated Disease Management

Bio-control of pests and diseases

Production of bio control agents and bio pesticides

Others Total

VIII. Fisheries Integrated fish farming Carp breeding and hatchery management

Carp fry and fingerling rearing

Composite fish culture Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Portable plastic carp hatchery

Pen culture of fish and prawn Shrimp farming Edible oyster farming Pearl culture Fish processing and value addition

Others Total

IX. Production of Input at site

Seed Production Planting material production

Bio-agents production Bio-pesticides production Bio0fertilizer production Vermi-compost production

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and wax sheets

Small tools and implements

Production of livestock feed and fodder

Production of Fish feed Mushroom production Apiculture Others

Total X. Capacity Building and Group Dynamics

Leadership development Group dynamics Formation and Management of SHGs

Mobilization of social capital

Entrepreneurial development of farmers/youths

WTO and IPR issues Others

Total

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T XI. Agro forestry Production technologies Nursery management Integrated Farming Systems

Others Total

XII. Others (Pl. Specify) GRAND TOTAL 10 - 167 167 - 54 54 - 29 29 - 250 250

B) Rural Youth (on campus) Thematic Area No. of

CoursesNo. of Participants Grand Total

Other SC ST M F T M F T M F T M F T

Nursery Management of Horticulture crops

Training and pruning of orchards

Protected cultivation of vegetable crops

Commercial fruit production Integrated farming Seed production Production of organic inputs 1 8 4 12 3 3 8 7 15 Planting material production Vermiculture Mushroom Production 1 4 9 13 1 1 2 5 10 15 Beekeeping Sericulture Repair and maintenance of farm machinery and implements

Value addition 2 1 19 20 10 10 1 29 30 Small scale processing Post-Harvest Technology Tailoring and Stitching Rural Crafts Production of quality animal products

Dairying Sheep and goat rearing Quail farming Piggery Rabbit farming Poultry production 1 10 9 19 1 1 11 9 20 Ornamental fisheries Composite fish culture Freshwater prawn culture

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology

Fry and fingerling rearing Integrated pest and disease management

1 14 14 1 1 15 15

Group dynamics 1 13 2 15 13 2 15 Total 7 50 43 93 3 11 14 - 3 3 53 57 110

C) Extension Personnel (on campus) Thematic Area No. of

CoursesNo. of Participants Grand

Total Other SC ST M F T M F T M F T M F T

Productivity enhancement in field crops

Integrated Pest Management Integrated Nutrient management Rejuvenation of old orchards Protected cultivation technology

Production and use of organic inputs

Care and maintenance of farm machinery and implements

Gender mainstreaming through SHGs

Formation and Management of SHGs

Women and Child care Low cost and nutrient efficient diet designing

1 12 12 3 3 15 15

Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Management in farm animals Livestock feed and fodder production

Household food security Innovative Aquaculture Practices

1 9 9 6 6 15 15

Sustainable Agriculture 1 4 11 15 4 11 15Project Management 1 2 12 14 1 1 3 12 15Total 4 6 44 50 - 10 10 - - - 7 53 60

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D) Farmers and farm women (off campus)

Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T I. Crop Production Weed Management Resource Conservation Technologies

Cropping Systems Crop Diversification Integrated Farming Micro irrigation/irrigation

Seed production Nursery management Integrated Crop Management

Soil & water conservation

Integrated nutrient Management

Production of organic inputs

Others Total II. Horticulture a) Vegetable Crops Production of low volume and high value crops

Off0season vegetables

Nursery raising 1 15 3 18 5 2 7 20 5 25 Exotic vegetables Export potential vegetables

Grading and standardization

Protective cultivation Others 1 12 3 15 7 3 10 19 6 25 Total (a) 2 27 6 33 12 5 17 - - - 39 11 50 b) Fruits Training and Pruning 1 7 18 25 7 18 25 Layout and Management of Orchards

1 5 20 25 5 20 25

Cultivation of Fruit Management of young plants/orchards

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Rejuvenation of old orchards

Export potential fruits

Micro irrigation systems of orchards

Plant propagation techniques

Others 1 13 12 25 13 12 25 Total (b) 3 18 32 50 - - - 7 18 25 25 50 75 c) Ornamental Plants Nursery Management Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

Others Total (c) d) Plantation crops Production and Management technology

Processing and value addition

Others Total (d) e) Tuber crops Production and Management technology

Processing and value addition

Others Total (e) f) Spices Production and Management technology

Processing and value addition

Others Total (f) g) Medicinal and Aromatic Plants

Nursery management

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Production and management technology

Post harvest technology and value addition

Others Total (g) Total(a-g) 5 45 38 83 12 5 17 7 18 25 64 61 125III. Soil Health and Fertility Management

Soil fertility management

Integrated water management

Integrated Nutrient Management

Production and use of organic inputs

Management of Problematic soils

Micro nutrient deficiency in crops

Nutrient Use Efficiency

Balance Use of fertilizer

Soil & water testing others Total IV. Livestock Production and Management

Dairy Management 2 11 19 30 8 12 20 19 31 50 Poultry Management 1 21 1 22 3 0 3 24 1 25 Piggery Management Rabbit Management Animal Nutrition Management

Disease Management 1 16 9 25 16 9 25 Feed & fodder technologies

Production of quality animal products

Others Total 4 48 29 77 - - - 11 12 23 59 41 100

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T V. Home Science/Women empowerment

Household food security by kitchen gardening and nutrition gardening

1 9 9 16 16 25 25

Design and development of low/ minimum cost diet

1 22 22 3 3 25 25

Designing and development for high nutrient efficiency diet

Minimization of nutrient loss in processing

Processing & cooking

Gender mainstreaming through SHGs

Storage loss minimization techniques

2 50 50 50 50

Value addition 1 25 25 25 25 Women empowerment

Location specific drudgery reduction technologies

Rural Crafts Women and child care

Others Total 5 - 106 106 - 3 3 - 16 16 - 125 125VI. Agril. Engineering Farm machinery & its maintenance

Installation and maintenance of micro irrigation systems

Use of Plastics in farming practices

Production of small tools and implements

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Repair and maintenance of farm machinery and implements

Small scale processing and value addition

Post Harvest Technology

Others Total VII. Plant Protection Integrated Pest Management

4 45 16 61 1 2 3 32 4 36 78 22 100

Integrated Disease Management

1 6 15 21 1 3 4 7 18 25

Integrated pest and disease management

2 15 10 25 3 3 10 12 22 25 25 50

Biocontrol of pests and diseases

Production of bio control agents and bio pesticides

1 2 23 25 2 23 25

Safe use of pesticides 1 17 5 22 2 2 1 1 19 6 25 Total 9 85 69 154 4 8 12 42 17 59 131 94 225VIII. Fisheries Integrated fish farming

Carp breeding and hatchery management

Carp fry and fingerling rearing

1 6 14 20 1 4 5 7 18 25

Composite fish culture

Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming Edible oyster farming Pearl culture

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Fish processing and value addition

Fish pond preparation & its management

1 13 12 25 13 12 25

Total 2 6 14 20 1 4 5 13 12 25 20 30 50 IX. Production of Input at site

Seed Production Planting material production

Bio-agents production

Bio-pesticides production

Bio-fertilizer production

Vermi-compost production

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and wax sheets

Small tools and implements

Production of livestock feed and fodder

Production of Fish feed

Mushroom production

Apiculture Others Total X. Capacity Building and Group Dynamics

Leadership development

Group dynamics Formation and Management of SHGs

Mobilization of social capital

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Entrepreneurial development of farmers/youths

WTO and IPR issues Rainfed production system

2 39 10 49 1 1 40 10 50

Total 2 39 10 49 - 1 1 - - - 40 10 50 XI. Agro forestry Production technologies

Nursery management Integrated Farming Systems

Others Total XII. Others (Pl. Specify)

GRAND TOTAL 27 223 266 489 17 21 38 73 75 148 314 361 675

E) RURAL YOUTH (Off Campus) Thematic Area No. of

CoursesNo. of Participants Grand

Total Other SC ST M F T M F T M F T M F T

Nursery Management of Horticulture crops

Training and pruning of orchards

Protected cultivation of vegetable crops

Commercial fruit production Integrated farming Seed production Production of organic inputs Planting material production Vermiculture Mushroom Production Beekeeping Sericulture Repair and maintenance of farm machinery and implements

Value addition Small scale processing Post Harvest Technology Tailoring and Stitching Rural Crafts Production of quality animal products

Dairying

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Sheep and goat rearing Quail farming Piggery Rabbit farming Poultry production Ornamental fisheries Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology

Fry and fingerling rearing Others Total - - - - - - - - - - - - -

F) Extension Personnel (Off Campus) Thematic Area No. of

CoursesNo. of Participants Grand

Total Other SC ST M F T M F T M F T M F T

Productivity enhancement in field crops

Integrated Pest Management Integrated Nutrient management

Rejuvenation of old orchards Protected cultivation technology

Production and use of organic inputs

Care and maintenance of farm machinery and implements

Gender mainstreaming through SHGs

Formation and Management of SHGs

Women and Child care Low cost and nutrient efficient diet designing

Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Management in farm animals

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Livestock feed and fodder production

Household food security Other Total - - - - - - - - - - - - - G) Consolidated table (ON and OFF Campus) i. Farmers & Farm Women

Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T I. Crop Production Weed Management Resource Conservation Technologies

Cropping Systems Crop Diversification Integrated Farming Micro irrigation/ irrigation

Seed production Nursery management

Integrated Crop Management

Soil & water conservation

Integrated nutrient Management

Production of organic inputs

Others Total II. Horticulture a) Vegetable Crops Production of low volume and high value crops

Off season vegetables

Nursery raising 1 15 3 18 5 2 7 20 5 25 Exotic vegetables Export potential vegetables

Grading and standardization

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Protective cultivation

Others 1 12 3 15 7 3 10 19 6 25 Total (a) 2 27 6 33 12 5 17 39 11 50 b) Fruits Training and Pruning

1 7 18 25 7 18 25

Layout and Management of Orchards

1 5 20 25 5 20 25

Cultivation of Fruit Management of young plants/ orchards

Rejuvenation of old orchards

Export potential fruits

Micro irrigation systems of orchards

Plant propagation techniques

Others 1 13 12 25 13 12 25 Total (b) 3 18 32 50 7 18 25 25 50 75 c) Ornamental Plants

Nursery Management

Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

Others Total (c) d) Plantation crops Production and Management technology

Processing and value addition

Others Total (d) e) Tuber crops Production and Management technology

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Processing and value addition

Others Total (e) f) Spices Production and Management technology

Processing and value addition

Others Total (f) g) Medicinal and Aromatic Plants

Nursery management Production and management technology

Post harvest technology and value addition

Others Total (g) Total(a-g) III. Soil Health and Fertility Management

Soil fertility management

Integrated water management

Integrated Nutrient Management

Production and use of organic inputs

Management of Problematic soils

Micro nutrient deficiency in crops

Nutrient Use Efficiency

Balance Use of fertilizer

Soil & water testing others Total

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T IV. Livestock Production and Management

Dairy Management 2 11 19 30 8 12 20 19 31 50 Poultry Management

6 21 105 126 16 16 3 5 8 24 126 150

Piggery Management

Rabbit Management Animal Nutrition Management

Disease Management

1 16 9 25 16 9 25

Feed & fodder technologies

Production of quality animal products

Goatery Management

5 62 62 19 19 44 44 125 125

Total 14 48 195 243 35 35 11 61 72 59 291 350V. Home Science/ Women empowerment

Household food security by kitchen gardening and nutrition gardening

1 9 9 16 16 25 25

Design and development of low/ minimum cost diet

1 22 22 3 3 25- 25

Designing and development for high nutrient efficiency diet

Minimization of nutrient loss in processing

Processing & cooking

Gender mainstreaming through SHGs

Storage loss minimization techniques

2 50 50 50 50

Value addition 1 25 25 25 25

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Women empowerment

Location specific drudgery reduction technologies

Rural Crafts Women and child care

Others Total 5 106 106 3 3 16 16 125 125VI. Agril. Engineering

Farm machinery & its maintenance

Installation and maintenance of micro irrigation systems

Use of Plastics in farming practices

Production of small tools and implements

Repair and maintenance of farm machinery and implements

Small scale processing and value addition

Post Harvest Technology

Others Total VII. Plant Protection

Integrated Pest Management

4 45 16 61 1 2 3 32 4 36 78 22 100

Integrated Disease Management

1 6 15 21 1 3 4 7 18 25

Integrated pest and disease management

2 15 10 25 3 3 10 12 22 25 25 50

Biocontrol of pests and diseases

Production of bio control agents and bio pesticides

1 2 23 25 2 23 25

Safe use of pesticides

1 17 5 22 2 2 1 1 19 6 25

Total 9 85 69 154 4 8 12 42 17 59 131 94 225

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T VIII. Fisheries Integrated fish farming

Carp breeding and hatchery management

Carp fry and fingerling rearing

1 6 14 20 1 4 5 7 18 25

Composite fish culture

Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming Edible oyster farming

Pearl culture Fish processing and value addition

Fish pond preparation & its management

1 13 12 25 13 12 25

Total 2 6 14 20 1 4 5 13 12 25 20 30 50 IX. Production of Input at site

Seed Production Planting material production

Bio0agents production

Bio0pesticides production

Bio0fertilizer production

Vermi0compost production

Organic manures production

Production of fry and fingerlings

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Thematic Area No. of Courses

No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Production of Bee0colonies and wax sheets

Small tools and implements

Production of livestock feed and fodder

Production of Fish feed

Mushroom production

Apiculture Others Total X. Capacity Building and Group Dynamics

Leadership development

Group dynamics Formation and Management of SHGs

Mobilization of social capital

Entrepreneurial development of farmers/youths

WTO and IPR issues

Rainfed production system

2 39 10 49 1 1 40 10 50

Total 2 39 10 49 - 1 1 - - - 40 10 50 XI. Agro forestry Production technologies

Nursery management

Integrated Farming Systems

Others Total XII. Others (Pl. Specify)

GRAND TOTAL 37 223 433 656 17 75 92 73 104 177 314 611 925

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ii. RURAL YOUTH (On and Off Campus) Thematic Area No. of

Courses No. of Participants Grand

Total Other SC ST M F T M F T M F T M F T

Nursery Management of Horticulture crops

Training and pruning of orchards

Protected cultivation of vegetable crops

Commercial fruit production Integrated farming Seed production Production of organic inputs 1 8 4 12 3 3 8 7 15 Planting material production Vermiculture Mushroom Production 1 4 9 13 1 1 2 5 10 15 Beekeeping Sericulture Repair and maintenance of farm machinery and implements

Value addition 2 1 19 20 10 10 1 29 30 Small scale processing Post Harvest Technology Tailoring and Stitching Rural Crafts Production of quality animal products

Dairying Sheep and goat rearing Quail farming Piggery Rabbit farming Poultry production 1 10 9 19 1 1 11 9 20 Ornamental fisheries Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology

Fry and fingerling rearing Integrated pest and disease management

1 14 14 1 1 15 15

Others (Group dynamics) 1 13 2 15 13 2 15 Total 7 50 43 93 3 11 14 0 3 3 53 57 110

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iii. Extension Personnel (On and Off Campus) Thematic Area No. of

Courses No. of Participants Grand

Total Other SC ST M F T M F T M F T M F T

Productivity enhancement in field crops

Integrated Pest Management Integrated Nutrient management

Rejuvenation of old orchards Protected cultivation technology

Production and use of organic inputs

Care and maintenance of farm machinery and implements

Gender mainstreaming through SHGs

Formation and Management of SHGs

Women and Child care Low cost and nutrient efficient diet designing

1 12 12 3 3 15 15

Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Management in farm animals Livestock feed and fodder production

Household food security Innovative Aquaculture Practices

1 9 9 6 6 15 15

Other (Sustainable Agriculture)

1 4 11 15 4 11 15

Other (Project Management) 1 2 12 14 1 1 3 12 15Total 4 6 44 50 10 10 7 53 60

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Please furnish the details of training programmes as Annexure in the proforma given below Discipline Clientele Title of the training programme Duration in

days Venue (Off / On

Campus) Number of

participants Number of SC/ST

Male Female Total Male Female Total Horticulture F/FW Nursery management of kharif onion 1 Off 20 5 25 5 2 7 Horticulture F/FW Moisture management in kharif onion

to get higher yield 1 Off 19 6 25 7 3 10

Horticulture F/FW Physiological disorders in mango and their management to get quality fruits

1 Off 13 12 25 0 0 0

Horticulture F/FW Intercropping possibilities in fruit orchards for additional income

1 Off 5 20 25 0 0 0

Horticulture F/FW Trellis system of growing cucurbit vegetables

1 Off 7 18 25 7 18 25

Horticulture IS Nursery management in vegetable crops

2 On 12 3 15 3 3 6

Ag. Extension

F/FW Strengthening of rainfed production system for sustainable agriculture

1 Ragudiapada 21 4 25 0 0 0

Ag. Extension

F/FW Strengthening of rainfed production system for sustainable agriculture

1 Sanjamura 19 6 25 0 1 1

Ag. Extension

RY Strengthening agriculture extension through farmers producer organization

2 On 13 2 15 0 0 0

Ag. Extension

IS Climate change adaptation in agriculture

2 On 4 11 15 0 0 0

Ag. Extension

IS Project Management skills for senior agriculture officers

1 On 2 13 15 0 1 1

Plant protection

F/FW Management of insect pests in pigeon pea

1 Off 23 2 25 21 2 23

Plant protection

F/FW Use of neem and neem based pesticides

1 Off 2 23 25 0 0 0

Plant protection

F/FW Integrated pest management in kharif paddy

1 Off 17 8 25 0 0 0

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Discipline Clientele Title of the training programme Duration in days

Venue (Off / On Campus)

Number of participants

Number of SC/ST

Male Female Total Male Female Total Plant protection

F/FW Seed treatment for insect pest and disease management

1 Off 10 15 25 10 12 22

Plant protection

F/FW Need based safe use of pesticides 1 Off 19 6 25 2 1 3

Plant protection

F/FW Disease Management in banana 1 Off 7 18 25 1 3 4

Plant protection

F/FW Management of major insect pests and diseases of greengram and blackgram

1 Off 15 10 25 0 3 3

Plant protection

F/FW Integrated pest management practices in okra

1 Off 15 10 25 0 2 2

Plant protection

F/FW Insect pests of cashew and their management

1 Off 23 2 25 12 2 14

Plant protection

RY Integrated pest and disease management in groundnut

2 On 15 0 15 1 0 1

Plant protection

RY Preparation of all kinds of insect traps and its use in pest management

2 On 8 7 15 3 0 3

Home Sc. F/FW Nutritional gardening for rural farm women

1 Off 25 25 16 16

Home Sc. F/FW Drying of Oyster Mushroom 1 Off 25 25 2 2 Home Sc. F/FW Storage techniques of fruits and

vegetables 1 Off 25 25

Home Sc. F/FW Storage loss minimization techniques in cereals and pulses

1 Off 25 25

Home Sc. F/FW Preparation low cost nutritious recipes from locally available materials

1 Off 25 25 3 3

Home Sc. RY Indoor and outdoor method of paddy straw cultivation

2 On 4 10 15 1 1 2

Home Sc. RY Value addition of oyster mushroom 2 On 12 12 3 15 Home Sc. IS Preparation of Nutri-guide for

women and children 1 On 15 15 2 2

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Discipline Clientele Title of the training programme Duration in days

Venue (Off / On Campus)

Number of participants

Number of SC/ST

Male Female Total Male Female Total Animal Sc. F/FW Feeding of processed crop residues

for better utilization by dairy animal 1 Sisukata (Off) 10 15 25 8 12 20

Animal Sc. F/FW Management of heat and cold stress in poultry

1 Handigoda (Off) 24 1 25 3 3

Animal Sc. F/FW Various Contagious disease & their control in dairy animals

1 Beherabhuin (Off) 16 9 25

Animal Sc. F/FW Care and management of Mastitis in dairy animals

1 Talagarh (Off) 9 16 25

Animal Sc. RY Value addition in milk 2 On 1 14 15 7 7 Fishery F/FW Fish pond preparation and its

management 1 Off 13 12 25 13 12 25

Fishery F/FW Carp fingerling production in seasonal ponds

1 Off 07 18 25 1 4 5

Fishery IS Innovative Aquaculture Practices 1 On - 15 15 - 6 6

H) Vocational training programmes for Rural Youth a) Details of training programmes for Rural Youth

Crop / Enterprise

Identified Thrust Area

Training title*

Duration (days)

No. of Participants Self employed after training Number of persons employed

else where Male Female Total Type of

units Numberof units

Number of persons employed

Honey bee Income generation

Rearing of honey bee

4 7 3 10 3 5

*training title should specify the major technology /skill transferred

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b) Details of participation Thematic Area No. of Courses No. of Participants Grand Total

Other SC ST M F T M F T M F T M F T

Crop production and management Commercial floriculture Commercial fruit production Commercial vegetable production Integrated crop management Organic farming Other

Total Post harvest technology and value addition Value addition Other

Total Livestock and fisheries Dairy farming Composite fish culture Sheep and goat rearing Piggery Poultry farming Other

Total Income generation activities Vermicomposting Production of bioagents, biopesticides, biofertilizers etc. Repair and maintenance of farm machinery & imlements Rural Crafts Seed production Sericulture Mushroom cultivation

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Thematic Area No. of Courses No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Nursery, grafting etc. Tailoring, stitching, embroidery, dying etc. Agril. Para-workers, para0vet training Other

Total Agricultural Extension Capacity building and group dynamics Apiculture 1 7 3 10 1 1 7 3 10

Total 1 7 3 10 1 1 7 3 10 Grand Total 1 7 3 10 1 1 7 3 10

I) Sponsored Training Programmes

a) Details of Sponsored Training Programme Sl. No

Title Thematic area Month Duration (days)

Client No. of courses

No. of participants

Sponsoring Agency PF/RY/EF

1 Poultry farming

Livestock production and management

September, October, November

35 days F/FW 1 125 Directorate of Mission Shakti, Govt. of Odisha

2 Goat farming Livestock production and management

November- January 35 days F/FW 1 125 Directorate of Mission Shakti, Govt. of Odisha

3 Small poultry farmer

Livestock production and management

February- March 19 days RY 1 20 ASCI

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b) Details of participation Thematic Area No. of Courses No. of Participants Grand Total

Other SC ST M F T M F T M F T M F T

Crop production and management Increasing production and productivity of crops Commercial production of vegetables Production and value addition Fruit Plants Ornamental plants Spices crops Soil health and fertility management Production of Inputs at site Methods of protective cultivation Other

Total Post harvest technology and value addition Processing and value addition Other

Total Farm machinery Farm machinery, tools and implements Other

Total Livestock and fisheries Livestock production and management 11 10 175 185 1 35 36 49 49 11 259 270 Animal Nutrition Management Animal Disease Management Fisheries Nutrition Fisheries Management Other

Total Home Science

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Thematic Area No. of Courses No. of Participants Grand Total Other SC ST

M F T M F T M F T M F T Household nutritional security Economic empowerment of women Drudgery reduction of women Other

Total Agricultural Extension Capacity Building and Group Dynamics Other

Total 11 10 175 185 1 35 36 49 49 11 259 270 Grant Total 11 10 175 185 1 35 36 49 49 11 259 270

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3.4. A. Extension Activities (including activities of FLD programmes) Nature of Extension Activity

No. of activities

Farmers Extension Officials Total M F T SC/

ST (% of

total)

Male Female Total Male Female Total

Field Day 4 195 101 296 13.51 6 2 8 201 103 304 Kisan Mela - - - - - - - - - - - Kisan Ghosthi 2 46 4 50 2 - - - 46 4 50 Exhibition 6 3256 1610 4866 25 102 32 134 3358 1642 5000 Film Show 8 246 154 400 6 - - - 246 54 400 Method Demonstrations

6 10 45 55 2 1 2 - 11 47 58

Farmers Seminar 2 36 14 50 - - - - 36 14 50 Workshop 230 Group meetings 15 58 42 100 2 145 75 220 203 117 320 Lectures delivered as resource persons

20 158 92 250 11 - - - 158 92 250

Advisory Services 125 142 46 188 2 - - - 142 46 188 Scientific visit to farmers field

192 502 207 709 16 - - - 502 207 709

Farmers visit to KVK

1 1018 232 1250 3 - - - 1018 232 1250

Diagnostic visits 85 77 8 85 - - - - 77 8 85 Exposure visits 37 312 136 448 2 - - - 312 136 448 Ex-trainees Sammelan

- - - - - - - - - - -

Soil health Camp - - - - - - - - - - - Animal Health Camp

1 48 2 50 12 3 - 3 51 2 54

Agri mobile clinic - - - - - - - - - - - Soil test campaigns

2 38 12 50 - - - - 38 12 50

Farm Science Club Conveners meet

6 97 23 120 1 - - - 97 23 120

Self Help Group Conveners meetings

2 38 12 50 - - - - 38 12 50

Mahila Mandals Conveners meetings

- - - - - - - - - - -

Celebration of important days (Krushak Diwas, Agril. Education Day, Jai Kisan Jai Vigyan, Constitution day, Vigillance awareness week, Unity day, International womens day, Women in Agriculture Day, World Food Day, World Soil Day, Pasu arogya Mela, Plantation programme,

13 686 203 889 7 36 9 45 722 212 934

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Potato Convention) Sankalp Se Siddhi - - - - - - - - - - - Swatchta Hi Sewa 8 403 317 720 4 31 7 38 434 324 758 Mahila Kisan Divas

Any Other (Specify)

Total 535 7366 3260 10626 - 324 127 448 7690 3287 11308 B. Other Extension activities

Nature of Extension Activity No. of activities Newspaper coverage 8 Radio talks 1 TV talks 1 Popular articles 4 Extension Literature 11 Other, if any 3.5 a. Production and supply of Technological products

Village seed

KVK farm

Crop Variety Quantity of seed (q)

Value (Rs)

Number of farmers to whom seed provided

SC ST Other TotalM F M F M F M F

Sesamum G Til 10 0.12 1200 4 4 Grand Total 0.12 1200 4 4 Production of planting materials by the KVKs Crop Variety No. of

planting materials

Value(Rs)

Number of farmers to whom planting material provided

SC ST Other Total M F M F M F M F

Vegetable seedlings Cauliflower Kamya 130 260 6 6 Cabbage Snowball 570 1,140 8 8 Tomato Arka

Rakshyak 20,568 41,136 15 6 15 6

Brinjal Akshita 30 2,614 5,228 23 15 23 15Chilli Arka Harit 649 1,298 15 15 Onion Bhima Dark

Red 2,50,000 15,000 15 15

Others

Crop Variety Quantity of seed (q)

Value(Rs)

No. of farmers involved in village seed production

Number of farmers to whom seed provided

SC ST Other Total M F M F M F M F

Total

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Crop Variety No. of planting materials

Value(Rs)

Number of farmers to whom planting material provided

SC ST Other Total M F M F M F M F

Fruits Mango Guava VNR Bihi,

Allahabad Safeda

12 600 5 5

Lime Papaya Ranchi dwarf 600 12,000 110 40 110 40Drumstick Bhagya 769 11,535 123 25 123 25Banana Others Ornamental plants Seracole 113 226 6 6 Medicinal and Aromatic Mixed 171 1,768 15 15Plantation Spices Turmeric Tuber Elephant yams Fodder crop saplings Forest Species Others, pl. specify Total 2,76,196 90,191 0 0 0 0 320 107 320 107 Production of Bio-Products Name of product Quantity (Kg) Value (Rs.) No. of Farmers benefitted

SC ST Other Total M F M F M F M F

Biofertilizers (Vermicompost)

1,000 10,000 7 5 10 2 38 6 55 13

Bio-pesticide Bio-fungicide Bio-agents Others, Mushroom 140 9,500 5 8 11 7 15 12 31 27Mushroom spawn 1500 nos 21,000 14 18 12 21 23 15 59 54Total 40,500 26 31 33 30 76 33 145 94 Production of livestock materials Particulars of Live stock Name of the breed Number Value (Rs.) No. of Farmers benefitted

SC ST Other TotalM F M F M F M F

Dairy animals Cows Buffaloes Calves Others (Pl. specify) Small ruminants Sheep

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Particulars of Live stock Name of the breed Number Value (Rs.) No. of Farmers benefittedSC ST Other Total

M F M F M F M FGoat Other, please specify Poultry Broilers Layers Duals (broiler and layer) Palishree, Vanraj, Kadaknath 996 70,039 1 4 6 15 20 6Japanese Quail Turkey Emu Ducks Khaki campbell, White Pekin 26 2,130 3 2 2 5 2Others (Pl. specify) Piggery Piglet Hog Others (Pl. specify) Fisheries Indian carp Exotic carp Mixed carp Fish fingerlings IMC, Amur Carp & Java punti 23,900 43,500 4 5 8 5 12Spawn Others Grand Total 24922 115669 4 6 4 6 22 8 30 20 3.5. b. Seed Hub Programme - “Creation of Seed Hubs for Increasing Indigenous Production

of Pulses in India” i) Name of Seed Hub Centre: Name of Nodal Officer : Address : e-mail : Phone No. : Mobile :

ii) Quality Seed Production Reports Season Crop Variety Production (q)

Target Area sown (ha) Production Category of Seed (F/S, C/S)

Kharif 2018 Rabi 2018-19 Summer/ Spring 2019 Kharif 2019 Rabi 2019-2020

iii) Financial Progress

Fund received (2016-17, 2017-18 and 2018-19)

Expenditure (Rs. in lakhs) Unspent balance

(Rs. in lakhs)

RemarksInfrastructure Revolving

fund 2016-17 2017-18 2018-19 2019-2020

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iv) Infrastructure Development

Item Progress

Seed processing unit

Seed storage structure

3.6. (A) Literature Developed/ Published (with full title, author & reference)

Item Title Author’s name

Number Circulation

Research paper Biology and predatory potential of Coccinella septempunctata Linn.on Aphis craccivora under controlled condition

Ipsita Mishra, B.K Sontakke and B.K Mishra

International journal of current microbiology and applied sciences 9 (1): 919-924

Efficacy of newer molecules of insecticides against brinjal shoot and fruit borer, Leucinodes orbonalis Guenee (Lepidoptera: Crambidaedae) and fruit yield

Mou Biswas, Ipsita Mishra and B.K Mishra

Journal of Entomology and Zoology studies 8 (1): 928-931.

Efficacy of bio intensive integrated pest management against brinjal shoot and fruit borer Leucinodes orbonalis Guenee (Lepidoptera: Pyralidae)

Mou Biswas, Ipsita Mishra, and B.K Mishra

International journal of current microbiology and applied sciences 9 (2): 1442-1447.

Biological control of cowpea aphid ,Aphis craccivora and brinjal mealy bug Coccidohystrix insolita using coccinelld predators

Ipsita Mishra, B.K Sontakke and B.K Mishra

Journal of Entomology and Zoology studies 8 (1): 928-931

Seminar/ conference/ symposia papers

Enabling rural women organization to benefit more equally from agri food value chains. In: ISEE National Seminar on Socio-Digital Approaches for Transforming Indian Agriculture, 20-22 Nov. 2019

B.Satpathy In: ISEE National Seminar on Socio-Digital Approaches for Transforming Indian Agriculture, 20-22 Nov. 2019CCSHAU, Hisar (Haryana)

Books Bulletins

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Item Title Author’s name

Number Circulation

News letter Krushi Taranga B.Satpathy, M. Behera, Dharitri Patra, Tiryak Kumar Samanta, Gyanaranjan Sahoo, Ipsita Mishra, Rashmi Prabha Mishra, Tamalika Sarangi

2 (1000 copies) 350

Popular Articles Triroga Pratirodhi Adhik Amalkhyama Bilati Baigan Kisama

Shriram Ratan Pradhan, Bineeta Satapthy, Ipsita Mishra

Krishi Jagaran

Popular Articles Chasira sansara 1 (inagurated during foundtion day)

Shriram Ratan Pradhan, Bineeta Satapthy

Popular Articles Chasira sansara 2 (inagurated during foundtion day)

Shriram Ratan Pradhan, Bineeta Satapthy

Popular Articles Role of FRP Carp hatchery for fish seed production

Rashmi Prabha Mishra & Dr. Bineeta Satpathy

Book Chapter Extension Pamphlets/ literature/ booklet

Kandajatiya phasala chasa Shriram Ratan Pradhan

1 20

Leaflet on preparation of low cost fish feed by using locally available feed ingredients

Rashmi Prabha Mishra, Dr. Bineeta Satpathy & Sreeram ratan pradhan

500

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Item Title Author’s name

Number Circulation

Importance of Tuber crops Sreeram Ratan Pradhan, Dr. Bineeta Satpathy & Rashmi Prabha Mishra

500

Training manual on poultry farming

M. Behera and B. Satpathy

125 125

Training manual on goat farming

M. Behera and B. Satpathy

125 125

Organic farming B. Satpathy, M. Behera and I Misra

100 100

Booklet on groundnut cultivation

Bineeta Satapthy and Ipsita Mishra

50 30

Leaf let on Integrated pest and disease management in blackgram

Ipsita Mishra and Bineeta Satapthy

600 300

Mustard Cultivation Ipsita Mishra and Bineeta Satapthy

1000 600

Leaf let on scientific method of greengram cultivation

Ipsita Mishra and Bineeta Satapthy

500 200

Technical reports

Progress Report, Monthly achievement, SAC, QRT, Special Celebration, Swachhata, Success story, Case studies, Summary Report, etc

- 35 -

Electronic Publication (CD/ DVD etc.)

Poultry, oilseed 2

TOTAL N.B.: Please enclose a copy of each. In case of literature prepared in local language please indicate the title in English (B) Details of HRD programmes undergone by KVK personnel: Sl. No.

Name of programme

Name of course Name of KVK personnel and

designation

Date and Duration

Organized by

1. ASCI Workshop ToT programme Shriram Ratan Pradhan, SMS (Horticulture)

9-11th Dec 2019

ASCI

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Sl. No.

Name of programme

Name of course Name of KVK personnel and

designation

Date and Duration

Organized by

2. Action Plan Development, Problem confirmation workshop

Workshop Dr. B. Satpathy, (Sr. Scientist & Head)

30.4.2019 - 2.5.2019

OUAT

3. Action Plan Development, Problem intervention & planning workshop

Workshop Dr. B. Satpathy, (Sr. Scientist & Head)

6.5.2019 - 9.5.2019

KVK, Dhenkanal & DEE, OUAT

4 Annual Zonal Workshop of KVKs

Workshop Dr. B. Satpathy, (Sr. Scientist & Head)

8.6.2019-11.6.2019

UBKV, Coochbehar & ATARI, Kolkata

5 Innovators Meet Farmer Innovation & ICAR Foundation Day

Dr. B. Satpathy, (Sr. Scientist & Head)

16.7.2019 – 17.7.2019

ICAR

6 Mission Shakti Launching workshop

Workshop Dr. B. Satpathy, (Sr. Scientist & Head)

8.8.2019 OUAT

7 Workshop QRT Preparatory Workshop

Dr. B. Satpathy, (Sr. Scientist & Head)

28.8.2019 OUAT

8 Workshop Budgeting Analysis workshop

Dr. B. Satpathy, (Sr. Scientist & Head)

13.11.2019 FES, NGO

9 National seminar ISEE National Seminar on “Socio-Digital Approach for Transforming Indian Agriculture”

Dr. B. Satpathy, (Sr. Scientist & Head)

20.11.2019 – 23.11.2019

CCSHAU, Hisar, Haryana & Banda Agril. University & ISEE, Swaminathan SHG

10 National seminar Seminar on “ Climate Change”

Dr. B. Satpathy, (Sr. Scientist & Head)

9.12.2019 Handiguda

11 National seminar Farmers Congress in ISC-2020

Dr. B. Satpathy, (Sr. Scientist & Head)

5.1.2020 – 6.1.2020

UAS, Bengaluru

12 National seminar National Conference of KVKs

Dr. B. Satpathy, (Sr. Scientist & Head)

28.2.2020 – 1.3.2020

NASC Complex, ICAR, New Delhi

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Sl. No.

Name of programme

Name of course Name of KVK personnel and

designation

Date and Duration

Organized by

13 Workshop IPCA East zone one day workshop on mitigating challenges in household, public health and stored grain pest management.

Ipsita Mishra Scientist (Plant protection)

18.01.2020 OUAT

14 Orientation programme

Orientation programme on operational modalities for kvks

Ipsita Mishra Scientist (Plant protection)

27.12.19-29.12.19

OUAT

15 Orientation programme

Training of master trainer on safe use of pesticides and pest surveillance through mobile app

Ipsita Mishra Scientist (Plant protection)

7.08.19-8.08.19

OUAT

16 Orientation programme

Training of master trainer on management of fall army worm

Ipsita Mishra Scientist (Plant protection)

24.06.19 OUAT

3.7. Success stories/ Case studies, if any (two or three pages write-up on 1-2 best case(s)

with suitable action photographs) Success Story-I Name of farmer Sri Chandan Kumar Agrawal Address Village: Panchamahala Contact details (Phone, mobile, email Id) Mob. No.-9668294417 Landholding (in ha.) 3 acres Name and description of the farm/ enterprise

Dairy (24 cows, 12 calves), Fodder cultivation in 0.5 acres of land, Hydroponic fodder unit of 40 tray capacity (160 kg green fodder), 5 nos of azolla pit

Economic impact Earns about 6.5 lakhs per annum from dairy farmig Social impact He is being recognized as a medium scale dairy

entrepreneur of the district. A numbers of interested dairy farmers takes his ideas and views for initiation of dairy business.

Environmental impact - Horizontal/ Vertical spread Three numbers of farmers were initiated hydroponic

fodder cultivation in the district after viewing his success

Success story on Hydroponic fodder cultivation for feeding management in dairy cattle

Sri Chandan Kumar Agrawal is a well known dairy farmer of the district with a dairy farm of 30 cows capacity. He was having an experience of 14 years in dairy sector and come in contact with Krishi Vigyan Kendra during the year 2017. He came to KVK to get some knowledge regarding feed and fodder management for cows, as he was facing problems for feed management during summer. Before contact with KVK he was cultivating Hybrid Napier fodder in 0.5 acres of

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land to fulfill the green fodder requirement of the animals. But during summer season he faced fodder scarcity and intern get reduced milk yield from the cows. So, he decided to take some advice from KVK in this regard. After discussion with KVK scientists he initiated azolla cultivation from 2017 and thereafter started cultivating hydroponic fodder during 2018. And now he is able to overcome the difficulty in feeding management during summer.

The hydroponic unit of Sri Agrawal consists of a three-tier system with bamboo racks for holding plastic trays and holding capacity of 400gm seeds. Fodders were cultivated in plastic trays for 9–10 days and irrigated manually with tap water six times a day. The cows were fed with 10 kg of hydroponic fodder replacing one kg of their daily concentrate mixture. Along with hydroponic fodder they were provided with azolla and hybrid napier grass.

It was observed that the green fodder yield from one kg maize was 8.5 kg. After introduction of hydroponic maize fodder in the diet, it was recorded that there was increase in average daily milk of 7.46 lts to 8.03 lts/ cow/ day. It was observed that the net return from one cow was Rs.3357.00 per month. It was observed that the hydroponic fodder yield was slightly less compared to standard data, which might be due to climatic variation of the location. Though, it is a new technology for farmers but it was quite appreciated by farmers. However, availability of good quality seed is a major constraint for this type of farming, which reduces the fodder production by reducing the seed germination %

The present study on hydroponic fodder cultivation concluded that milk yield and net return was higher in comparison to the traditional feeding practice in dairy cows. Low cost hydroponic fodder cultivation models should be popularized in cases of fodder scarcity. It is recommended from the study that industrial areas like Angul should practice hydroponic fodder cultivation for sustainable dairy farming.

Success Story-II Name of farmer Bilash Sahoo Address Vill-Barsingha, P.O-Kangula, G.P-Angarbandha

Angul Contact details (Phone, mobile, email Id) 8018580408 Landholding (in ha.) 0.6 Name and description of the farm/ enterprise

Mr. Bilash Sahoo is a front line farmer of vegetable and groundnut. This year he cultivated ground nut Dharani var. with Line sowing, intercultural operations along with need based alternate use of pesticides effectively controls the pest and disease incidence which gives the farmers a great success.

Economic impact He got an yield of 22.58 q/ha with net income of Rs.45320/-

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Social impact He became a great example for other groundnut growers of the district as he is growing with all scientific methods like Line sowing along with timely intercultural operations and need base spraying of pesticides. Which leads to a higher yield than farmers’ practice?

Environmental impact He is mostly using neem based and ecofriendly pesticides which is not harmful for the environment.

Horizontal/ Vertical spread He has promised to spread the Dharani variety in the nearby villages from the coming years as it is a new variety cultivated in the district. He is also motivating other farmers to follow all the Plant protection measures in time.

Success Story-III Name of farmer Sri Lalmohan Singh Address Village- Purikia, Block-Banarpal, District-

Angul, PIN-759128 Contact details (Phone, mobile, email Id) Mob. No.- 918018471734 Landholding (in ha.) 0.4 (0.1 ha. water area) Name and description of the farm/ enterprise Inclusion of genetically Improved varieties of

common carp i.e Amur carp in composite fish culture, Scientific fish rearing, Stocking of Jayanti rohu in place of Normal rohu, feeding management, regular liming and manuring, use of lime, CIFAX, Potassium permanganate & salt for disease management and adoption of other pre and post-stocking management measures

Economic impact Mr. Singh earns a net annual income of about Rs.4.64 lakh through his praiseworthy Diversified Pisciculture practices as compared to that of Rs.50,000/-three years ago. His new adoptable techniques would be a role model for other small scale farmers and rural youths of this district.

Social impact He is now known as one of the recognized person of this district & also a great source of inspiration for other farmers.

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Environmental impact This type of practice is one of the profitable and ecofriendly techniques which facilitate efficient utilization of all ecological zones within the Pond Environment augmenting the maximum standing crop leading to increased yield and income due to fast growth rate of this new species.

Horizontal/ Vertical spread Mr. Singh became famous for his successful farming & has already drawn the attention of many farmers within and outside the district & spread to 09 ha. area of nearby village.

Success Story-IV Name of farmer Mamata sahoo Address Village -Balipata, Block-Chhendipada Contact details (Phone, mobile, email Id)

Mobile-7735168872

Landholding (in ha.) 1.2 Name and description of the farm/ enterprise

Mushroom cultivation round the year. Cultivation of Paddy straw mushroom var. V.volvacea in bed method 2x2ft size in temperature range between 25-38oC-Mushrooms are egg shaped and fleshy with excellent taste. Pin head appearance at 7-8 days. Shelf life 12-24 hours at 25-30oC and 4-5 days at 4oC.

Economic impact 12-18% increase in production in controlled atmospheric condition in case of paddy straw mushroom with additional income of 1500/- than traditional practice. 34% increase in production (2.4 kg/bag) farm women received an additional income of Rs. 1,220/(From 40 Bags)- than the farmers’ practice (Var. P. sajorcaju).

Social impact Farmers preferred the better taste and prolific fruiting. After improving the cultivation techniques; they are cultivated as widely and as cheaply as other common vegetables, which will thus be beneficial to the general public. In view of the pleasing favor, high protein level and tonic and medicinal values; mushrooms clearly represent one of the district’s greatest untapped resources of nutritious and palatable food for our current generation and for future generations to come. It is marketed as fresh, dry or as mushroom powder which creates a small entrepreneurship scope for SHGs in the district.

Environmental impact

Recycling of Organic Wastes into Mushrooms 30-40% paddy straw used for mushroom cultivation and Spent

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mushroom substrate (SMS) used as an excellent organic measure for vermicomposting.

These wastes are also converted into valuable resources through proper management, with their utilization leading to reduced environmental pollution and further economic growth.

Horizontal/ Vertical spread

In 4 blocks of Angul district 320 farm women in 45 villages adopted this variety due to its high production.

3.8. Give details of innovative methodology or innovative technology of Transfer of

Technology developed and used during the year Sl. No. Name/ Title of the

technology Name/ Details of the Innovator(s)

Brief details of the Innovative Technology

1 Cycle Weeder-cum-Ridger, Manual Rotary Weeder, Multi-purpose Tool, Bullock Drawn Leveller-Pulveriser, Krushak Deepa – Man with his own Tools

Name: Sri Lambodar Behera Address: Dinabandhupur, G.P: Thakurgarh; Block: Athamallik; Dist: Angul, Odisha- 759125 Mobile No.: 9438326831 Aadhaar No.: 4563 2131 0112 Education: Matriculation Size of land holding(acres): 06 Enterprises initiated: Organic vegetable farming, Custom hiring, Weeding tools sale

Multipurpose Tool for Vegetable (Digger, Ring Maker, Weeder, Ridger) Cost of the Tool: Rs.4200 Digger/ Ring Maker

Tool Control

Field Capacity

1.6 mandays/acre

2.1 mandays/acre

Operational cost

Rs.320/acre Rs.420/acre

Weeder / Ridger

Tool Control

Field Capacity

2 mandays/acre

15 mandays/acre

Operational cost

Rs.700/acre Rs.3,000/acre

Cycle Weeder-cum-Ridger Cost of the Tool: Rs.1000 Multi-Tyne cycle weeder is used for

weeding, hoeing & bund preparation Adopted farm mechanisation in paddy &

vegetable farming Intercultural operation easily done in

cabbage, cauliflower & tomato The weeder fabricated with one wheel

and fibre shaft (3/4/5)

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Tool ControlField Capacity

2 mandays/acre

15 mandays/acre

Operational cost

Rs.700/acre Rs.3,000/acre

Manual Two Row Fork Type Weeder Cost of the Tool: Rs.250 Simultaneous weeding in both sides in

paired row planting Weeding in low spacing crops like onion

& garlic replacing common sickle Tool ControlField Capacity

5.7 mandays/acre

25 mandays/acre

Operational cost

Rs.1,710/acre Rs.5,000/acre

Bullock drawn leveller-cum-Pulveriser Cost of the Tool: Rs.1000 Field Capacity: 1.5 hr/acre More pulverisation of soil & breaking of

clods with same field capacity Manual Rotary Weeder (Chain Driven) Cost of the Tool: Rs.2000 Tool ControlField Capacity

4 mandays/acre

15 mandays/acre

Operational cost

Rs.1,200/acre Rs.3,000/acre

Krushak Deepa Krushak Deepa prepared which works

with unused Mobil & kerosene oil and water around attracts harmful pests

3.9. a. Give details of indigenous technology practiced by the farmers in the KVK

operational area which can be considered for technology development (in detail with suitable photographs)

Sl. No.

Crop / Enterprise

ITK Practiced Purpose of ITK

1 Cereals and vegetables

Jeevamrit- In a 200 lit barrel take 200 liter of water then mix 10 kg local cow dung, 5-10 liter cow urine, 2 kg jaggery , 2 kg pulses flour and handful soil from the bund of the farm in barrel, then stir the solution well and keep it for 48 hours in the shadow. After 8 days it can be use as substitute of micronutrients.

Jeevamrit is an excellent source of natural Carbon, Nitrogen, Phosphorous, Pottasium & other micronutrients which are mainly use as natural manure in organic farming.

2 Cereals and vegetables

Neemastra: Crush 5 kg neem leaves in water, add 5 lit cow urine and 2 kg cow dung, ferment for 24 hours with intermittent stirring, filter squeeze the extract and dilute to 100 lit.

Use as foliar spray over one acre, useful against sucking pests like mealy bugs, aphids, jassids, white fly etc.

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Sl. No.

Crop / Enterprise

ITK Practiced Purpose of ITK

3 Cereals and vegetables

Amrutpani- Thoroughly mix quarter kilo of ghee into 10 kilos of cow dung. Blend half kilo of honey into this mixture and add 200 litres of water stirring all the time

Amrutpani is also used to improve the soil fertility.

4 Cereals and vegetables

Beejamrutha Take 20 liter Water, 5 Kg Local Cow Dung, 5 liter Local Cow Urine, 50 Gram Lime & Handful soil from the bund of the farm. Mix well, let it stable for a night.

Use for preparation of seed treatment

5 Dairy Preparation of herbal product by mixing 50 gms of bitter guard leaf and 25 gms of C. longa (For 250 kg body weight). This composition is being fed to cows with LSD in empty stomach for 5 days

For treatment of Lumpy skin disease.

b. Give details of organic farming practiced by the farmer

Sl. No.

Crop / Enterprise

Area (ha)/ No. covered

Production No. of farmers involved

Market available (Y/N)

1. Paddy and Vegetables

10 BiopesticidesBlack rice

56 N

3.10. Indicate the specific training need analysis tools/ methodology followed by KVKs Sl. No.

Brief details of the tool/ methodology followed Purpose for which the tool was followed

1. Diagnostic field visit Farmers and Farm women

2. Group discussion Rural Youth 3. Interaction with farmers & line officers Farmers and Farm women 4. PRA Tools Inservice

5. Interaction with Line department Farmers and Farm women 6. PRA Tools Rural Youth 7. Group discussion Inservice

8. Discussion in Review meeting: Orchard management Farmers and Farm women 9. PRA Tools, Group discussion Rural Youth 10. Stake holders meet Inservice

11. Feedback Rural Youth 12. PRA Group discussion Inservice 13. Stakeholders meet Inservice

3.11. a. Details of equipment available in Soil and Water Testing Laboratory

Sl. No Name of the Equipment Qty 1 Kel plus Automatic nitrogen or protein estimation system 1 2 Conductivity meter 1 3 Flame Photometer 1 4. Automatic soil auger and bit 1 5. Micro processor based pH meter 1 6. Electrical stirrer 1 7. Sieve with Brass Frame 1 8. Refrigerator 1 9. Digital analytical balance 1 10. Hot Plate 1

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Sl. No Name of the Equipment Qty 11. Hot Air Oven 1 12. Servo Stabiliser 1 13. Triple distillation set 1 14. Binocular microscope 1 15. Digital Spring Balance 1 16. Water Bath 1 17. Centrifuge 1 18. Spectrophotometer 1 19. Mridaparikshak 2 20. Regent Refilling Kit 3 21. Kits for Mridaparikshak (Glasswares)

3.11.b. Details of samples analyzed so far :

Number of soil samples analyzed No. of Farmers

No. of Villages

Amount realized (in Rs.)

Through mini soil testing kit/ labs

Through soil testing laboratory

Total

25 25 420 3 - 3.11.c. Details on World Soil Day Sl. No.

Activity No. of Participants

No. of VIPs

Name (s) of VIP(s) Number of Soil Health Cards

distributed

No. of farmers

benefitted 1 Group Meeting,

Exhibition, awareness

150 2 1. Smt. Basanti Kisan, President, Zilla Parishad, Angul

2. Sj. Manoj Kumar Mohanty, IAS, Collector and D.M, Angul

50 120

3.12. Activities of rain water harvesting structure and micro irrigation system

No of training programme

No of demonstrations

No of plant material produced

Visit by the farmers

Visit by the officials

3.13. Technology week celebration

Type of activities No. of activities

Number of participants

Related crop/ livestock technology

Method demonstration on value added milkproducts

1 15 Dairy technology

Method demonstration 1 25 Mushroom production technology (indoor and outdoor method)

Swachhata 1 50 Road show on swachhata and improved agriculture technologies.

Animal health camp 1 50 Disease management Preparation of Jivamrit 1 15 Crop Exposure visit of farmers to CFLD plot

1 10 Groundnut

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3.14. RAWE/ FET programme - is KVK involved? (Y/N) N No of student trained No of days stayed ARS trainees trained No of days stayed 3.15. List of VIP visitors (Minister/ MP/ MLA/ DM/ VC/ Zila Sabhadipati/ Other Head of Organization/ Foreigners) Date Name of the person Purpose of visit 13.05.2019 Collector & D.M Celebration of Akshya Tritiya 17.09.2019 ADM Plantation Programme 11.09.2019 Collector & D.M Pasu Arogya Mela 28.09.2019 QRT members QRT review 02.11.2019 Collector & D.M SAC meeting 02.11.2019 Dr. P.P. Pal SAC meeting 05.12.2019 Collector & D.M World Soil Day 05.12.2019 Chairman, Zilla Parishad World Soil Day 04.03.2020 Nodal Officer T5 Monitoring 4. IMPACT 4.1. Impact of KVK activities (Not to be restricted for reporting period).

Name of specific technology/ skill transferred

No. of participants

% of adoption

Change in income (Rs.) Before

(Rs./Unit) After

(Rs./Unit) Scientific poultry farming with improved poultry breeds

250 11 6,300 9,800

Use of Multiple stocking and multiple harvesting method by Stocking of Catla: Rohu: Mrigal @ 5000/ha at 30:40:30 basis.

15 38 75000 300000

Uniform spreading of Probiotics by mixing with feed i.e. Washorich @ 15 gm/kg feed twice daily upto harvest

13 41 64000 112000

Stocking density @ 5000 fingerlings / ha.

15 34 82000 245000

Use of sinking crumbled feed @ 5 % of total biomass

12 37 71,000 2,38,000

Application of Zymac @5 kg/acre in dry form, Envomin @10kg /acre mix with 150 litre water and Jinong @ 1litre/acre mix with 100 litre water at every 3 months interval

15 12 77,000 1,87,000

Culture of livebearers @ 130 numbers of livebearers (one species/ variety) stocked with a male and female ratio of 1:3

20 24 - 4,055/ 300 sq.ft

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Name of specific technology/ skill transferred

No. of participants

% of adoption

Change in income (Rs.) Before

(Rs./Unit) After

(Rs./Unit) Alternate spraying of neem based pesticide @ 1ltr/ha and Spinosad 45 EC @ 50ml/ac Basal application of neem cake @2.5g/ha,Removal of affected shoot, use of pheromone trap @ 20 traps /ha, 6 times release of egg parasitoid T.chillonis @ 50,000/ha

60 60 1,97,750 2,35,700

NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants 4.2. Cases of large scale adoption

Horizontal spread of technologies Technology Horizontal

spread Improved var -Uttara. Alternative spraying of immidacloprid and thiomethoxam for aphid management, Profenophos+ Cypermethrin for saw fly management

65ha

Improved var-Dharani. Alternate spraying of immidacloprid @ 5ml in 15lit and thiomethoxam @ 5gm in 15lit of water against aphid and carbendazim @ 30gm in 15lit of water for management of root rot.

65ha

Stocking of IMC yearlings @ 3000 no./ha. and harvest at every 3-4 months interval by giving feed (GNOC+ Ricebran) at 1:1 ratio for total 10 months culture period

55 no./ 40.8 ha.

Use of Jayanti rohu for composite Pisciculture at the ratio of 30:40:30 (Catla, Jayanti rohu & Mrigal)

57 no./46.2 ha.

Stocking of IMC @5000 no./ha. and Fresh water Prawn @7500 no. / ha. 68 no./ 32.6 ha. CIFAX @ 400 ml / ac. mixed with 200 ltr. water applied at the onset of disease / before disease occurrence.

56 no./ 37.2 ha.

Use of floating feed (2 mm) @ 8 % of the body weight of fingerlings of 100 gm and sinking feed @ 6-5 % of the body weight

59 no./28 ha.

Culture of livebearers @ 130 numbers of livebearers (one species/ variety) stocked with a male and female ratio of 1:3

18 no./5400 sq.ft.area

Give information in the same format as in case studies 4.3. Details of impact analysis of KVK activities carried out during the reporting period Sl. No.

Brief details of technology Impact of the technology in subjective terms

Impact of the technology in objective terms

1 Stocking density- 10000 fingerlings per ha with species ratio- catla: rohu: Amur carp :: 2.5:6:1.5

About 42 no. of farmers nearby the village interested in this type of practice and spread to 27 ha.

Increases yield by 121.35 % over Traditional practice & income by 4,64,200/-

2 Stocking of 1,00,000 IMC fry, feeding @ 8% of biomass (1st month) & 6% (rest 2 months), liming @ 80-100 kg/ac in seasonal water bodies for fingerling production

About 68 no. of farmers adopt this technique and spread to 39.5 ha.

Increases yield by 94.6 % over conventional practice & income by 2,38,000/-

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Sl. No.

Brief details of technology Impact of the technology in subjective terms

Impact of the technology in objective terms

3 Incorporation of Puntius gonionotus @ 10 % or 1000 no./ha in the Major Carp system i.e. (C:R:M) @ 10000 no. /ha and culture for 5-6 months

About 27 no. of farmers awarded and spread to 13 ha.

Increases yield by 67.21 % over Traditional practice & income by 3,19,100/-

4 Improved backyard poultry farming with Kadaknath breed

15 farmers from three blocks of the district were rearing this breed

Net return from Kadaknath was Rs.952/- bird compared to Rs.340/- in case of desi birds.

4.4. Details of innovations recorded by the KVK Thematic area Farm Mechanisation and Drudgery reduction Name of the Innovation

Sri Lambodar Behera

Details of Innovator

Address: Dinabandhupur, G.P: Thakurgarh; Block: Athamallik; Dist: Angul, Odisha- 759125 Mobile No.: 9438326831 Aadhaar No.: 4563 2131 0112 Education: Matriculation Size of land holding(acres): 06 Enterprises initiated: Organic vegetable farming, Custom hiring, Weeding tools sale

Back ground of innovation

He is having 8 acres of land where he cultivates 4 acres Paddy var. Sarala, Pooja, Bina, K-13, 1 acre greengram var. Kalamuga, 1 acre blackgram var. T-9, 1 acre Mango, 0.5 acre banana orchard, 1 acre vegetable He is having 6 cows, 2 bullocks, 24 goats, 35 sheep and farm pond for fish cultivation.

Technology details

Multipurpose Tool for Vegetable (Digger, Ring Maker, Weeder, Ridger) Cost of the Tool: Rs.4200 Digger/ Ring Maker Tool ControlField Capacity 1.6 mandays/acre 2.1 mandays/acre

Operational cost Rs.320/acre Rs.420/acre Weeder / Ridger Tool Control Field Capacity 2 mandays/acre 15 mandays/acre Operational cost Rs.700/acre Rs.3,000/acre

Cycle Weeder-cum-Ridger Cost of the Tool: Rs.1000 Multi-Tyne cycle weeder is used for weeding, hoeing & bund preparation Adopted farm mechanisation in paddy & vegetable farming Intercultural operation easily done in cabbage, cauliflower & tomato The weeder fabricated with one wheel and fibre shaft (3/4/5) Tool ControlField Capacity 2 mandays/acre 15 mandays/acre Operational cost Rs.700/acre Rs.3,000/acre

Manual Two Row Fork Type Weeder Cost of the Tool: Rs.250 Simultaneous weeding in both sides in paired row planting Weeding in low spacing crops like onion & garlic replacing common sickle

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Tool ControlField Capacity 5.7 mandays/acre 25 mandays/acre Operational cost Rs.1,710/acre Rs.5,000/acre

Bullock drawn leveller-cum-Pulveriser Cost of the Tool: Rs.1000 Field Capacity: 1.5 hr/acre More pulverisation of soil & breaking of clods with same field capacity Manual Rotary Weeder (Chain Driven) Cost of the Tool: Rs.2000 Tool ControlField Capacity 4 mandays/acre 15 mandays/acreOperational cost Rs.1,200/acre Rs.3,000/acre

Krushak Deepa Krushak Deepa prepared which works with unused Mobil & kerosene oil and

water around attracts harmful pests Practical utility of innovation

Weeder works 5 times better than hand weeding with a capacity of 16 hr/acre Rotavator performance 30 hr/acre Digger performance 13 hr/acre Leveller-Pulveriser performance 1.5 hr/acre Krushak Deepa controls pest

4.5. Details of entrepreneurship development Name of the enterprise Goatery Name & complete address of the entrepreneur

Sri Gaurisankar Mohanty, Budhapanka, Block: Banarpal, Dist-Angul

Role of KVK with quantitative data support:

KVK initiated activities after identification of technological gap and accordingly training need was assessed for making him more accessible to scientific farm practices. He was skilled through vocational training programme on goat farming during 2017-18. For getting a practical experience on goat farming the scientists of KVK exposed him to a large scale goat farm. With the help of line department he was skilled for handling causalities in his farm. Thrust was given towards deworming and feed management practices for goats specifically in pregnant does for more production and strategy also taken for proper marketing. For better feeding management of animals he was skilled on Hydroponic fodder cultivation during 2018-19 through OFT programme.

Timeline of the entrepreneurship development

He started Goat farming during 2016 with 15 nos of Goat. Due to lack o scientific knowledge on goat farming and poor knowledge about marketing linkages his annual income from this small enterprise was Rs.10,000/-. During 2017 he came in contact with KVK scientists and took some suggestions regarding better feeding management practices and started cultivating Hybrid Napier grass in 0.5 acres of land. Also grown 100 subabul seedlings in his farm area.

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There after he increases the number of goats to 55 during 2018. During 2019 in increases the flock size to 100.

Technical Components of the Enterprise

100 Does and 5 bucks (Local breed), Hybrid Napier cultivation in 0.5 acres of land, 100 subabul trees grown, Using Chaff cutter for processing of fodder and straw, Hydroponic maize cultivation, Concentrate feeding practice in pregnant does

Status of entrepreneur before and after the enterprise

His annual income was Rs.60,000/- per annum before the enterprise and now he is getting Rs3,47,000/-

Present working condition of enterprise in terms of raw materials availability, labour availability, consumer preference, marketing the product etc. ( Economic viability of the enterprise):

Now he is having 150 goats including 45 kids and 5 bucks. Two numbers of labours are engaged. No marketing issues are there. The enterprise is economically viable.

Horizontal spread of enterprise 2 nos of farmers of his locality started for up scaling of their goatery enterprise.

4.6. Any other initiative taken by the KVK 5. LINKAGES

5.1. Functional linkage with different organizations Name of the Organisation Nature of linkage OUAT, Bhubaneswar Procurement of poultry DSWO, Angul Capacity building training to SHGs under Mission Shakti for

poultry farming & Goat farming, In service training, celebration of International Women Day

Veterinary Dept. Organisation of Pasu Arogya Mela & Animal Health Camp District Administration Sanction of Training Hall, Plantation Programme Forestry Dept. Plantation programme Agriculture Dept. World Soil Day, Strategy & RE meeting, Soil test KVK, Dhenkanal Sharing of Resource person CHES, Bhubaneswar Organization of a field day on Mango sooty blotch treatment

during post-harvest period to get quality fruits Watershed Dept. Supply of seedlings & saplings Horticulture Dept. Verification of saplings Deptt. Mishan Shakti Rural youth training, celebration of women in agriculture day NABARD Skill training on paddy straw mushroom 5.2. List of special programmes undertaken during 2018-19 by the KVK, which have been financed by ATMA/ Central Govt/ State Govt./ NABARD/ NHM/ NFDB/ Other Agencies (information of previous years should not be provided) a) Programmes for infrastructure development

Name of the programme/ scheme

Purpose of programme

Date/ Month of initiation

Funding agency

Amount (Rs.)

District Administration(DMF)

Construction of Training Hall

March DMF 50,000,00

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(b) Programme for other activities (training, FLD, OFT, Mela, Exhibition etc.) Name of the programme/

scheme

Purpose of programme

Date/ Month of initiation

Funding agency Amount (Rs.)

Taining on Poultry farming

Capacity building of women SHG members developed under Mission Shakti

25.9.19- 9.11.19

Dept. of Women & Child Development, Mission Shakti, Gov. of Odisha

Rs.10,55,000/-Training on Goat farming

Capacity building of women SHG members developed under Mission Shakti

25.12.19-16.01.20

Dept. of Women & Child Development, Mission Shakti, Gov. of Odisha

Training on Small poultry farmer

Skill development of Rural youths

28.02.2020 -19.03.2020 RKVY Rs.2,12,000/-

Plantation Programme

For awareness on tree plantation

17.09.19 ICAR Rs.10,000/-

Fertilizer Awareness Programme

For awareness on safe use of pesticides and balanced use of fertilizers

22.10.19

ICAR Rs.50,000/-

Pasu Aarogya Mela

For prevention and control of FMD and Brucellosis

11.09.19 ICAR Rs.15,000/-

Swachata Activity

For awareness on swacchata

19.09.19-02.10.19

ICAR Rs.30,000/-

6. PERFORMANCE OF INFRASTRUCTURE IN KVK

6.1. Performance of demonstration units (other than instructional farm) Sl. No.

Name of demo Unit

Year of estt.

Area (Sq. mt)

Details of production Amount (Rs.) Remarks Variety/

breed Produce Qty. Cost

of inputs

Gross income

1. Shednet house

2019 40 F1 Vegetable seedling production

2,76,025 35,678 88,423

2. Mushroom spawn

2011 200 V.volvaceae OSM-11 P.sajorcaju Hypsizygous ulmarius

Paddy straw and oyster Spawn

1500 11,000 21,000

3. Mushroom 2011 59.4 V.volvaceae OSM-11 P.sajorcaju Hypsizygous ulmarius

Paddy straw and oyster Mushroom

1.4q 6000 9500

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Sl. No.

Name of demo Unit

Year of estt.

Area (Sq. mt)

Details of production Amount (Rs.) Remarks Variety/

breed Produce Qty. Cost

of inputs

Gross income

4. Pisciculture 2011 96.15 sq.mt

IMC, Amur carp, Puntius sarana, Molly, Guppy, Platy, Swordtail & Goldfish

Fingerling/ fry/ ornamental

23900 no.

16,153 43,500 Distributed advanced fry & fingerlings under FLD & OFT Programme

5. Vermi-compost

2006-Ornamental unit, 2017-Nursery pond & Desi Magur Tank

62.5 Eisenia foetida

Vermi compost

10q 2500 10,000

6 Azolla 2011 200 Azolla caroliniana

Azolla 54 kg - 540

7. Poultry 2012 16 Pallishree, Kadaknath, Aseel, Vanaraja

Live Birds/ Chicks

996 40,989 70,039

8. Apiculture Unit

2013 59.4 sq.mt

Apis cerana indica

Honey 11 kg - 3850

9 Goatery 2010 1 cu mt

Black Bengal

Goat - - -

10 Organic 2019 45 Jeevamruta, Amrutapani, Beejamruta, Neemastra

Bio pesticides

- - -

11 Medicinal 2019 200 Azwain, Aloevera, Pipali, Hadajoda, Stivia, Gudamari, Tulsi etc

Saplings 171 400 1768

Total 6.2. Performance of Instructional Farm (Crops)

Name Of the crop

Date of sowing

Date of harvest

Area (ha)

Details of production Amount (Rs.) Remarks Variety Type of

Produce Qty (q)

Cost of

inputs

Gross income

Mango Orchard

15.09.2013 6.06.2020 2 ha Amrapalli, Bombey green,

Guava Orchard

15.12.14

Pomegranate 25.12.2014 Custard apple

15.7.17

Sesamum 13.08.19 0.4 G Til 10

F 0.12

Greengram 0.2 IPM 2-03

F 0.2

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6.3. Performance of Production Units (bio-agents / bio pesticides/ bio fertilizers etc.,) Sl. No.

Name of the Product Qty. (Kg) Amount (Rs.) Remarks Cost of inputs Gross income

1. Biopesticides 240 250 2400 2 Vermicompost 1000 950 10000 3 Azolla 60 50 600

6.4. Performance of instructional farm (livestock and fisheries production) Sl. No

Name of the

animal / bird /

aquatics

Details of production Amount (Rs.) Remarks Breed Type of

Produce Qty. Cost

of inputs

Gross income

1. Poultry chicks

Vanraj, Pallishree, Kadaknath

30 day old chicks

996 nos

57,138 70,025

2. Common Carp

Amur Carp Advanced fingerlings

3000 no.

16,153 43,500 Significant achievement is possible by production of fry & fingerlings from a small concrete nursery tank within 2-3 months

3. IMC Catla, Jayanti rohu & Mrigal

IMC advanced fry

19000 no.

4. Minor Carp species

Puntius gonionotus

Advanced fingerlings

1900 no.

6.5. Utilization of hostel facilities

Accommodation available (No. of beds): 20

Months No. of trainees stayed

Trainee days (days stayed)

Reason for short fall (if any)

July -2019 15 2 August-2019 15 2 September-2019-November-2019 125 35 NOVEMBER-2019-January-2020 125 35 December- 2019 30 4 January-2020 30 4 February-2020 40 8 February-2020-March-2020 20 19 Total : 370 105 (For whole of the year)

6.6.Utilization of staff quarters Whether staff quarters has been completed: Yes No. of staff quarters: 03 Date of completion: 2008 Occupancy details:

Months Q I QII Q III QIV Q V QVI Q1- Mr. Sriram Ratan Pradhan

Q2- Mrs Dharitri Patra Q3- Dr. Bineeta Satpathy

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7. FINANCIAL PERFORMANCE 7.1. Details of KVK Bank accounts Bank account Name of the bank Location Account Number KVK SBI, ADB, Hulurisingha Sikshyakpada, Angul 10220951144 RF SBI, ADB, Hulurisingha Sikshyakpada, Angul 30160005025 ATMA SBI, ADB, Hulurisingha Sikshyakpada, Angul 31027373302

7.2.Utilization of funds under CFLD on Oilseed (Rs. In Lakhs) Item Released by ICAR Expenditure Unspent balance as on 1st April 2020

Kharif Rabi Kharif Rabi Groundnut 7.8 7.32 0.48 Mustard 3.9 1.32 2.58

7.3.Utilization of funds under CFLD on Pulses (Rs. In Lakhs) Item Released by ICAR Expenditure Unspent balance as on 1st April 2020

Kharif Rabi Kharif RabiGreengram 0.90 0.74 0.16 Blackgram 1.80 1.21 0.59 Pigeonpea 0.90 .71 0.19

7.4.Utilization of KVK funds during the year 2019-20 (Not audited) Sl.No

. Particulars Sanctioned Released Expenditure

A. Recurring Contingencies 1 Pay & Allowances 95,00,000 To be

provided by Comptroller, OUAT

To be provided by Comptroller, OUAT

2 Traveling allowances 1,40,000 1,40,000 1,40,0003 Rec. Contingencies A Stationary, telephone, postage & Other

Expenditure on office running 4,00,000 3,98,800 3,98,800

B POL, repair of vehicle, tractor & equipment

C Meals/ Refreshment for trainees 3,00,000 3,00,000 3,00,000D Training Material E Training of Extension Functionaries F FLD except Oilseed & Pulses 1,50,000 1,50,000 1,50,000G On Farm Testing 1,50,000 1,50,000 68,000H SCSP Contingency 3,00,000 3,00,000 3,00,000

TOTAL (A) 1,09,70,000 14,68,800 13,73,300B. Non-Recurring Contingencies

1 Library 10,000 10,000 10,000TOTAL (B)

C. REVOLVING FUND GRAND TOTAL (A+B+C) 1,09,80,000 14,78,800 13,83,300

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7.5. Status of revolving fund (Rs. in lakh) for last three years Year Opening

balance as on 1st April

Income during the

year

Expenditure during the

year

Net balance in hand as on 1st April of each year (Kind + cash)

2015-16 0.83 2.68 1.50 2.01 2016-17 2.01 1.91 1.56 0.00 (Rs.3.92 lakhs refunded to

DEE, OUAT) 2017-18 2.00 3.73 2.10 3.63 (Rs.2.33 lakhs refunded to

DEE, OUAT) 2018-19 2.05 3.71549 1.97944 3.76379 + Kind 0.61370 2019-20 3.76379 4.94538 1.36516 3.34400 (Rs.4.0 lakhs refunded to

DEE, OUAT)

7.6. (i) Number of SHGs formed by KVKs (ii) Association of KVKs with SHGs formed by other organizations indicating the area of SHG activities Conducted training programmes for capacity building of WSHG member (250 members from 96 WSHGs were trained for poultry and goat farming) (iii) Details of marketing channels created for the SHGs

7.7. Joint activity carried out with line departments and ATMA

Name of activity Number of activity

Season With line department

With ATMA

With both

Pasu arogya mela 1 Kharif FARD Animal health camp 1 Rabi FARD FLD on integrated pest management practices for management of BPH/WBPH in rice

1 Kharif Agriculture dept. Agriculture dept.

CFLD (SAP) on groundnut cultivation

2 Rabi Agriculture dept. Agriculture dept.

Training on integrated pest management in kharif paddy

1 Kharif Agriculture dept. Agriculture dept.

FLD on IPM practices for management of litchi borer

1 Rabi Horticulture dept.

Horticulture dept.

8. Other information

8.1. Prevalent diseases in Crops Name of the

disease Crop Date of

outbreak Area affected

(in ha) % Commodity

loss Preventive measures taken for area (in ha)

8.2. Prevalent diseases in Livestock/ Fishery Name of the

disease Species affected

Date of outbreak

Number of death/

Morbidity rate (%)

Number of animals

vaccinated

Preventive measures

taken in pond (in ha)

LSD Bovine November,2019 35% 60% -

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9.1. Nehru Yuva Kendra (NYK) Training Title of the training programme

Period No. of the participant Amount of Fund Received (Rs) From To M F

9.2. PPV & FR Sensitization training Programme

Date of organizing the programme

Resource Person

No. of participants

Registration (crop wise) Name of

crop No. of

registration 9.3. mKisan Portal (National Farmers’ Portal/ SMS Portal) Type of message No. of messages No. of farmers covered Crop 64 17,42,291 Livestock 7 1,07,380 Fishery 1 3,464 Weather 1 37,461 Marketing - - Awareness 6 2,37,500 Training information - - Other 1 70,113 Total 80 21,98,209 9.4. KVK Portal and Mobile App

Sl. No. Particulars Description 1. No. of visitors visited the portal 55,959 2. No. of farmers registered in the portal 70,100 3. Mobile Apps developed by KVK 4. Name of the App 5. Language of the App 6. Meant for crop/ livestock/ fishery/ others 7. No. of times downloaded

9.5. a. Observation of Swachh Bharat Programme Date/ Duration of Observation Activities undertaken19.9.19 Cleaning of goatery unit 23.9.19 Awareness programme “No use of Plastic” Cleaning of school

campus, collection of polythene 27.9.19 Cleaning of temple premises 2.10.19 Debate, Quiz, G.K competition, poster presentation, Cleaning

of school premises, collection of polythene materials Shramdan

Sanitation of demo units Awareness programme on SUP Cleaning of public places Debate on Life of Mahatma Gandhi Quiz competition G.K on Gandhiji in relation to agriculture Audio clippings during awareness Video clippings on swachhata activity Collection of plastic wastes and disposable wastes

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b. Details of Swachhta activities with expenditure

Activities Number Expenditure (in Rs.)

1. Digitization of office records/ e-office - -

2. Basic maintenance 5,105

3. Sanitation and SBM

4. Cleaning and beautification of surrounding areas 2,520

5. Vermicomposting/ Composting of biodegradable waste management & other activities on generate of wealth for waste

3 21,775

6. Used water for agriculture/ horticulture application

7. Swachhta Awareness at local level

8. Swachhta Workshops

9. Swachhta Pledge

10. Display and Banner 3

11. Foster healthy competition

12. Involvement of print and electronic media

13. Involving the farmers, farm women and village youth in the adopted villages (no of adopted village)

5 -

14. No of Staff members involved in the activities 10 -

15. No of VIP/ VVIPs involved in the activities

16. Any other specific activity (in details)

Total 21 29400 9.6. Observation of National Science day Date of Observation Activities undertaken 9.7. Programme with Seema Suraksha Bal/ BSF

Title of Programme Date No. of participants 9.8. Agriculture Knowledge in rural school Name and address of school

Date of visit to school

Areas covered Teaching aids used

Barasingha UP school

03.12.19 Knowledge on cultivation of vegetables, organic farming, mushroom cultivation etc

Leaflets, Posters

Give good quality 1-2 photograph(s)

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9.9. Details of ‘Pre-Rabi Campaign’ Programme Date of programme

No. of Union Ministers attended the programme

No. of Hon’ble MPs (Loksabha/ Rajyasabha) participated

No. of State Govt. Ministers

Participants (No.)

Coverage by Door Darsh

an (Yes/N

o)

Coverage by other

channels

(Number)

MLAs Attended the programme

Chairman ZilaPanch

ayat

Distt. Collector/ DM

Bank Officials

Farmers

Govt. Officials, PRI members etc.

Total

9.10. Details of Swachhta Hi Sewa programme organized Sl.No. Activity No. of villages

Involved No. of

Participants No. of VIPs

Name (s) of VIP(s)

1 Cleaning of goatery unit 1 12 - -

2 Awareness programme “No use of Plastic” Cleaning of school campus, collection of polythene

1 132 - -

3 Cleaning of temple premises 1 27

4 Debate, Quiz, G.K competition, poster presentation, Cleaning of school premises, collection of polythene materials

1 256 - -

5 Shramdan Sanitation of demo units Awareness programme on SUP Cleaning of public places Debate on Life of Mahatma

Gandhi Quiz competition G.K on Gandhiji in relation to

agriculture Audio clippings during awareness Video clippings on swachhata

activity Collection of plastic wastes and

disposable wastes

2 354 - -

9.11. Details of Mahila Kisan Divas programme organized Sl.No. Activity No. of villages Involved No. of Participants No. of VIPs Name (s) of VIP(s)

9.12. No. of Progressive/ Innovative/ Lead farmer identified (category wise) Sl. No.

Name of Farmer

Address of the farmer with contact no.

Innovation/ Leading in enterprise

1 Sri. Chandan Kumar Agrawal

Panchamahala Mob. No. 9437030930

Dairy farming

2. Lochana Sahu Handiguda, Chhendipada Mob.9777204526

Integrated farming system (Dairy, Poultry, Vegetables, vermicomposting)

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Sl. No.

Name of Farmer

Address of the farmer with contact no.

Innovation/ Leading in enterprise

3. Mrs. Binapani Rout

Kusasingha, Banarpal, Mob. 9668187337

Integrated farming system (Dairy, Poultry, Vegetables, floriculture, vermicomposting, Mushroom)

4 Mr. Lalmohan Singh

Village-Purikia, Mob. 7377153574

Poultry, mushroom, Fishery and dairy

5 Mrs. Subhasini Das

Village- Nuakheta Mob. 7749085858

Mushroom and Mushroom Spawn

6. Sri Prasanta Behera

Village-Paratara Mob.9937391459

Poultry

7. Sri Malchand Rathi

Village- Tumuni Mob.7008479490

Dairy farming

8. Mrs Mamata Sahoo

Village- Balipata Mob.7735168872

Mushroom

9. Sri Abhaya Kumar Sahoo

Village- Barasingha Mob.9778384494

Integrated farming system (Dairy, Vegetables, Groundnut, vermicomposting, Mushroom)

10 Sri Dillip Kumar Setha

Village- Badadandasahi Mob. 6370646064

Honey Bee rearing

11 Sri Lambodar Behera

Village- Dinabandhupur Mob. 9438326831

Organic vegetable farming, Custom hiring, Weeding tools sale

12. Pradeep Kumar Singh

Village- Budhapanka Mob.9938333002

Fishery

9.13. Revenue generation Sl.No. Name of Head Income(Rs.) Sponsoring agency1. 9.14. Resource Generation: Sl. No.

Name of the programme

Purpose of the programme

Sources of fund

Amount (Rs. lakhs)

Infrastructure created

1 Training Hall For conducting training

District Minerals Fund

50.00 Training Hall

9.15. Performance of Automatic Weather Station in KVK : Not established

Date of establishment

Source of funding i.e. IMD/ICAR/Others (pl. specify)

Present status of functioning

9.16. Contingent crop planning

Name of the state

Name of district/ KVK

Thematic area

Number of programmes

organized

Number of

Farmers contacted

A brief about contingent plan executed by the KVK

Odisha Angul Varietal evaluation, INM, IWM, ICM, IPM, RCT, Enterprise development

20 7000 Cultivation of drought tolerant rice variety (Sahabhagidhan, satyabhama, DRR 42, DRR 44)

Rising of rice seedling under community nursery

Application of Bispyribac sodium @ 25g/ha at 20 DAT for controlling of weed

Seeds of 1320 q of pulses and oilseeds had supplied under

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ATMA Vegetables like brinjal, tomato,

okra, cauliflower. etc grown under NHM

Growing of 2500 ha pulse crop under NFSM

Demonstration of 20 ha groundnut, 20 ha greengram under CFLD

Minikits of 6133 nos of pulse & oilseeds under NIMOOP, NFSM & ATMA

Subsidy 75% on pesticides and 50% on sprayers & diesel pump

13140 Poultry chicks, 450 goats and mushroom spawn bottles have supplied

Joint visit of KVK scientists and Agriculture officials regularly

Awareness campaign and advisory for control of BPH in rice

10. Report on Cereal Systems Initiative for South Asia (CSISA)

a) Year: Not operational b) Introduction / General Information:

Title Objective Treatment details

Date of sowing

Replication Result with photographs

Experiment 1 Experiment 2 Experiment 3 .. Others (If any)

11. Details of TSP: Not operational

a. Achievements of physical output under TSP during 2019-2020 Programmes Physical achievements

Asset creation (Number; Sprayer, ridge maker, pump set, weeder etc.) On-farm trials (Number) Frontline demonstrations (Number) Farmers training (in lakh) Extension personnel training (in lakh) Participants in extension activities (in lakh) Seed production (in tonnes) Planting material production (in lakh) Livestock strains and fingerlings production (in lakh) Soil, water, plant, manures samples testing (in lakh) Provision of mobile agro – advisory to farmers (in lakh) No. of other programmes (Swachha Bharat Abhiyaan, Agriculture knowledge in rural school, Planting material distribution, Vaccination camp etc.)

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b. Fund received under TSP in 2019-20 (Rs. In lakh):

c. Achievements of physical outcome under TSP during 2019-2020

Sl. No. Description Unit Achievements1 Change in family income % 2 Change in family consumption level % 3 Change in availability of agricultural implements/

tools etc. No. per

household

d. Location and Beneficiary Details during 2019-2020

District Sub-district

No. of Village covered

Name of village(s) covered

ST population benefitted (No.) M F T

12. Progress report of NICRA KVK (Technology Demonstration component) during the

period (Applicable for KVKs identified under NICRA): Not operational Natural Resource Management

Name of intervention undertaken

Numbers under taken

No of units

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total M F M F M F M F T

Crop Management Name of intervention undertaken

Area (ha)

No of farmers covered / benefitted RemarksSC ST Other Total M F M F M F M F T

Livestock and fisheries Name of intervention undertaken

Number of animals covered

No of units

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total M F M F M F M F T

Institutional interventions Name of intervention undertaken

No of units

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total M F M F M F M F T

Capacity building Thematic area No of

Courses No of beneficiaries

SC ST Other Total M F M F M F M F T

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Extension activities Thematic area No of activities No of beneficiaries

SC ST Other Total M F M F M F M F T

Detailed report should be provided in the circulated Performa

13. Awards/ Recognition received by the KVK Sl. No.

Name of the Award Year Conferring Authority

Amount Purpose

1 Pandit Deendayal Upadhyay Rashtriya Krishi Vigyan Protshan Puraskar (Zonal)

2019 ICAR 2.25 lakhs

Best Krishi Vigyan Kendra

Award received by Farmers from the KVK district Sl. No.

Name of the Award

Name of the Farmer

Year Conferring Authority

Amount Purpose

1 Mushroom grower

Smt. Shantilata Sahoo

2019 OUAT Foundation Day

- For Progressive mushroom entrepreneur

2 Best Innovator Sri Lambodar Behera

2020 Indian Science Congress

- For innovation in the field of farm mechanisation

3 Best farmer for conservation of germplasm

Sri Duryodhan Sahoo

2020 PPV&FR workshop

- For conservation of seed of 3 no. of cereals, 10 nos. of oilseed & pulses, 7 no. of vegetables of indigenous variety

14. Any significant achievement of the KVK with facts and figures as well as quality

photograph Semi Intensive Poultry farming with improved breeds of chicken

Backyard poultry farming is the cornerstone of poultry farming in the district but its growth

is limited due to high seasonal mortality, low productivity and suboptimal management. Krishi Vigyan Kendra, Angul is promoting backyard poultry farming in semi intensive system with improved rural type birds. The performances of different breeds of chicken in the district were given below. Sl. no

Breed Avg. wt. of birds in 16 wks /bird(Kg)

Avg. Annual Egg Production/bird(Nos.)

Net return/bird (Rs)

1 Vanaraja 1.4 ±0.017 152 275 2 RIR 1.6 ±0.023 194 856 3 BlackRock 1.6± 0.013 110 172 4 Pallishree 3.09± 0.027 85 338 5 Aseel 0.81± 0.03 110 750 6 Kadaknath 0.70± 0.011 130 952

In past years, it was found that the backyard poultry production system in Angul district

was traditional and poorly remunerative due to desi birds. Therefore, the technology of improved dual purpose breeds (Vanraja, RIR), improved desi type breed (Aseel, Kadaknath) and colour synthetic broiler birds (Blackrock, Pallishree) under balanced feeding management lay more eggs and meat production in turn which improves the livelihood security among the marginal and small

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farmer. It may be concluded that backyard poultry farming is an effective tool to strengthen the livelihood of resource poor farmers and landless labourers in rural area with low-cost initial investment. It provides eggs and meat for family consumption and additional income to the rural households.

Remarkable achievement by KVK, Angul

Krishi Vigyan Kendra, Angul was awarded

Pandit Deendayal Upadhyay Rashtriya Krishi

Vigyan Protshahan Puraskar for Zone-V during

the year on ICAR Foundation Day held at NAAS

Complex, New Delhi.

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15. Number of commodity based organizations/ farmers’ cooperative society/ FPO formed/ associated with during last one year (Details of the group/society may be indicated)

Sl. No.

Name of the organization/ Society

Trust Deed No.& date

Date of Trust Registration Address

Proposed Activity

Commodity Identified

No. of Members

Financial position (Rupees in lakh)

Success indicator

1 Panchadhara Farmers Producer Company Limited

AT/PO. Kantapada, PS- Thakurgarh, Angul-759125

Varietal trial, Fertilizer mngt. Harvesting technique

Mango, Paddy, Sweet potatoes, Pulses

506 1.00 Savings deposit

2 Kalapat FPO Kalapat, Tubey

Organic farming, Vegetable cultivation

Not yet decided

103 0.72 Members increase

3 Pitabali FPO Pitabali, Derjang

Onion cultivation

Not yet decided

106 0.68 Members increase

16. Integrated Farming System (IFS)

Details of KVK Demo. Unit Sl. No.

Module details

(Component-wise)

Area under

IFS (ha)

Production (Commodity-

wise)

Cost of production in

Rs. (Component-

wise)

Value realized in Rs.

(Commodity-wise)

No. of farmer adopted

practicing IFS

% Change in

adoption during the

year 1 Mushroom 16

sq.mt 1.4q 6000 9500 17

8

2 Pisciculture 96.15 sq.mt

23900 no. 16,153 43,500

3 Vermi-compost 16 sq.mt

10q 2500 10,000

4 Azolla 1 cu.mt 54 kg - 540 5 Poultry 13.93

sq.mt 996 40,989 70,039

6 Apiculture Unit 59.4 sq.mt

11 kg - 3850

7 Goatery 16 sq.mt

- 4000 -

17. Technologies for Doubling Farmers' Income

Sl. No.

Name of the Technology

Brief Details of Technology (3- 5 bullet points)

Net Return to the farmer (Rs.) per ha per year due to adoption of the technology

No. of farmers adopted the technology in the district

One high resolution ‘Photo’ in ‘jpg’ format for each technology

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1 Multiple stocking and multiple harvesting technology in carp culture

Single Stocking @ 6,500 fingerlings / ha & harvesting at every 3-4 months interval with seed substitution and adopting semi-intensive culture practice

3,88,267 24

2 Inclusion of medium carp species with IMC

Incorporation of Puntius gonionotus@ 15 % or 1500 no./ha in the Major Carp system i.e. (Catla :Rohu :Mrigal) @ 10000 no. /ha and culture for 6 months

319100

23

3 Introduction of ornamental fishery in landless situation

Ornamental Fish, Live-bearers (130 Nos.) @ =(M1:F4), breed 3 times / yr.

feed mixture 23kg /yr

Potassium permanganate @ 5 mg/lit

3290

14

18. Report on Digital Farming Initiatives in Agriculture/ Digital Ag. Extension Service Phase Database prepared/

covered for KVK level Committee Various activity

conducted for farmers Total no. of

villages Total no.

of farmers Date of

formationName of members

I (up-to 15.03.2018)

1,022 42,570 13.3.18 Dr. B. Satpathy Dr. M. Behera DDA DDH CDVO DAO

Training, demonstration, awareness, literature distribution

II (up-to 24.04.2018)

655 21,545

Up to 31.3.20

86 5,985

Total 1,763 70,100

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19. Information on Visit of Ministers to KVKs, if any Date of

Visit Name of Hon’ble Minister

Name of Ministry

Salient points in his/ her observation (2-3 bulleted points)

20. a) Information on ASCI Skill Development Training Programme, if undertaken during 2019

Name of the Job role

Name of the

certified Trainer of KVK for the

Job role

Date of start of training

Date of completion of training

No. of participants Whether uploaded

to SIP Portal (Y/N)

Fund utilized for the

training (Rs.)

SC ST Other M F M F M F

Small poultry farmer

Dr. Monalisa Behera

28.02.2020 19 days completed

(11 days left due to

COVID-19 lockdown)

1 10 9 Y 79,225

b) Information on Skill Development Training Programme (Other than ASCI or less than 200 hrs, if any) if undertaken during 2019

Thematic area of training

Title of the training

Duration (in hrs.)

No. of participants Fund utilized for

the training

(Rs.)

SC ST Other Total M F M F M F M F T

Goat farming Goat farming (5 batches)

56hrs/ batch

20 5,27,500

Poultry production and management

Poultry farming (5 batches)

56 20 5,27,500

Value addition Value addition in milk

16 7 1 7 1 14 15 4,979

Bee keeping Rearing of honey bee

32 7 3 7 3 10 6000

IPDM IPDM in ground nut

16 3 8 4 8 7 15 4500

Production of organic inputs

Use of neem and neem based pesticides

16 1 14 15 4500

21. Information on NARI Project (if applicable)

Name of Nodal

Officer

No. of OFT on specified aspects

Title(s) of OFT

No. of FLD on specified aspects

No. of capacity development

programme on specified aspects

Total no. of farm

women/ girls

involved in the project

Details of Issues related to gender mainstreaming

addressed through the project

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22. Information on Krishi Kalyan Abhiyan Phase- I/ Phase-II/ Phase-III, if applicable

Krishi Kalyan Abhiyan- I and II

A. Training Name of

programme No. of

programmes No. of farmers benefitted No. of officials attended the

programme SC ST Others Total M F M F M F M F T

KKA-I KKA-II

B. Distribution of seed/ planting materials/ input/ others

Name of programm

e

No. of Programm

e

Total quantity distributed No. of farmers benefited No. of other

officials (except KVK)

attended the

programme

Seed

(q)

Planting

material (lakh)

Input (kg)

Other (kg/ No.)

SC ST Others

Total

M F M F M F M F T

KKA-I KKA-II

C. Livestock and Fishery related activities

Name of program

me

No. of Program

me

Activities performed No. of farmers benefited No. of other

officials (except KVK)

attended the

programme

No. of animals vaccina

ted

No. of animal

s dewormed

Feed/ nutrient

supplements

provided (kg)

Any other (Distribut

ion of animals/

birds/ fingerlin

gs) [No.]

SC ST Others

Total

M F M F M F M F T

KKA-I KKA-II

D. Other activities

Name of programme

Activities No. of farmers benefited No. of other officials (except KVK)

attended the programme SC ST Others Total

M F M F M F M F T

KKA-I Soil Health Card Distributed NADEP Pit established

Farm implements distributed Others, if any

KKA-II Soil Health Card Distributed NADEP Pit established

Farm implements distributed Others, if any

Krishi Kalyan Abhiyan- III

No. of villages covered No. of animal inseminated No. of farmers benefitted Any other, if any (pl. specify) SC ST Others Total

M F M F M F M F T

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23. Any other programme organized by KVK, not covered above

Sl. No.

Name of the programme

Date of the programme

Venue Purpose No. of participants

24. Good quality action photographs of overall achievements of KVK during the year (best 10)

Azoxystrobin for management of root rot in greengram

Java Punti in composite fish culture system

Preparation of green mango RTS Triple resistant tomato var. Arka Rakhyak

Replacement of slow-growing Mrigal with Amur carp

Application of micronutrients for increasing marketable fruit yield in tomato

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Scientific Advisory Committee Meeting attended by Collector and District Magistrate

QRT Team Visit

Training programme under Mission Shakti Exposure visit to broiler farm under Mission Shakti

***