“It’s the most impressive bean to enter

the market since Valentino in terms of

pod quality and yield potential.”

-Mike CogginsCoggins Farms, Lake Park, GA

24 C / 57 Y 50 C / 100 Y 59 C / 100 Y / 7K 68C / 100Y / 24K 95C / 100Y / 27K 100C / 61Y / 61K

Individual results may vary, and performance may vary from location to location and from year to year. This result may not be an indicator of results you may obtain as local growing, soil and weather conditions may vary. Growers should evaluate data from multiple locations and years whenever possible. Monsanto and Vine Design® is a registered trademark of Monsanto Technology LLC. Seminis® is a registered trademark of Seminis Vegetable Seeds, Inc. ©2012 Seminis Vegetable Seeds, Inc.

Picking is a snap!

BA1006 BEAN

Easy-to-pick BA1006 snaps off the plant easily, produces straight pods with excellent dark green color and serves as a great complement to your garden bean product mix. Under stressful heat conditions, BA1006 shows signifi cant improved plant habit compared to top performing Valentino. In addition, BA1006 is also comparable to Valentino in performance and yield potential. This bean variety is suitable for both fresh market and processing.

Classifi cationRelative Maturity 55 daysApprox. Pod Length 5.6 inchesPod Color Medium greenDisease Resistance* HR BCMV; IR Pss

*Key to Disease Resistance: BCMV = Bean common mosaic virus; Pss = Bacterial brown spot (Pseudomonas syringae pv. syringae)

HR = High Resistance: The ability of a plant variety to highly restrict the activities of a specifi c pathogen or insect pest and/or to restrict the symptoms and signs of a disease, when compared to susceptible varieties. Varieties with high resistance may exhibit some symptoms when specifi ed pathogen or pest pressure is severe. New and/or atypical strains of the specifi c pathogen or pest may overcome the resistance.

IR = Intermediate Resistance: The ability of a plant variety to restrict the growth and development of the specifi ed pest or pathogen, but may exhibit a greater range of symptoms compared to varieties with high resistance. Intermediate Resistant plant varieties will still show less severe symptoms or damage than susceptible plant varieties when grown under similar environmental conditions and/or pest or pathogen pressure.