banquet menu guide - tnstateparks.com · banquet menu guide april 1, 2019 . restaurant locations…...

Banquet Menu

Guide

April 1, 2019

Restaurant locations…

Cumberland Mountain State Park

David Crockett State Park

Fall Creek Falls State Park

Henry Horton State Park

Montgomery Bell State Park

Natchez Trace State Park

Paris Landing State Park

Pickwick Landing State Park

Henry Horton State Park Restaurant: The Governor’s Table

4209 Nashville Highway Chapel Hill, TN 37034

(931-364-8207)

GENERAL INFORMATION MENUS

We hope you find the enclosed menus helpful but creativity is our specialty! We will be pleased to custom design

proposals to meet your needs. The enclosed menu prices will be in effect for functions on or before April 1, 2019.

Due to market fluctuations, all prices are subject to change.

GUARANTEES AND MEETING SPACE

An enormous amount of effort goes into coordinating a successful function; therefore all of the details must be

completed and agreed upon in writing at least three (2) weeks prior to your function. Any changes made within two

weeks prior to the event will be accepted at the discretion of the park.

The customer agrees to begin the function promptly at the scheduled time and agrees to have all guests, invitees

and other persons vacate the designated function area at the agreed upon closing time.

Guarantees must be received by noon on the date due; otherwise, the expected number becomes the guarantee.

The number of people you anticipate assigns banquet and meeting room locations. If the attendance increases or

decreases, the park reserves the right to change groups, without notification, to a room suitable for the expected

attendance or guarantees.

Please be aware, if your signed contract is not returned to the park within the specified time and date the

park reserves the right to accept another event on that date.

FINANCIAL ARRANGEMENTS

A 10% deposit is required for all functions and is due 30 days in advance of your function, unless other

arrangements have been made. All private meal arrangements must be paid with one check.

In some instances, direct billing may be approved through our Hospitality Manager. All direct billing requests must

be in our office 15 days prior to the event for processing and approval.

SERVICE CHARGE, GRATUITY AND TAX

Normal staffing guidelines will be used for your event. In the case of special requests, additional carvers, attendants,

servers or other personnel, a nominal fee may be charged.

A gratuity of 18% will be added to the cost of food & beverage. Tennessee state sales tax (plus local tax, if

applicable) is required for food & beverage unless the customer supplies a valid Tennessee sales tax exemption

form.

FOOD SERVICE

The park is responsible for the quality and freshness of food served to its guests. No food or beverage may be

brought into the conference and meeting facilities. The park specifically prohibits the removal of food from the

location of the function by the customer or any of the customer’s guests or invitees.

SERVICES AND LIABILITY

Our sales representatives will be happy to coordinate services such as audio-visual, banquet, conference and

meeting set-ups. All meal prices include house linens. There may be additional charges for specialty items not

supplied by the park.

All decorations, displays and exhibits brought to the inn must be approved prior to arrival. They must conform to

state code, fire regulations and TN State Park Policy. In order to prevent damage to fixtures and furnishings, items

cannot be attached to walls, ceilings and fixtures with nails, staples or any other substance. Delivery and storage of

materials must not be received more than the day prior to the group’s function, unless prior approval by the

Hospitality Manager or contract agreement.

The park will not assume responsibility for damage to or loss of items left in the conference and meeting rooms.

Liability for damages will be charged accordingly.

SERVICE OPTIONS *Onsite and Offsite Caterings Available*

Premium Buffet Service: Includes all necessary chaffing dishes, china, linen napkins, glassware,

silverware & servers for 2 hours

$100

Plated Table Service: Includes all necessary dishes, china, linen napkins, glassware, silverware

& table side service for 2 hours

Up to 100 people $200

Over 100 people $50 per 25 people

Disposables: Plastic utensils, paper plates, plastic cups & paper napkins

$1 per person

Delivery: $0.50 per mile

Decorating: Contact manager for details

$50

BEVERAGES

COFFEE & MILK

Regular or Decaffeinated $10 per pot

(8 servings per pot)

Milk $6 per gallon

(10 servings per gallon)

SOFT DRINKS & WATER

Assorted Soft Drinks (12oz. Cans) or Bottled Water $2 each

Two-Liter Soft Drinks $5 each

TEA, HOT CHOCOLATE & CIDER


Sweet or Unsweet Tea $12 per gallon

Fruit Tea or Hot Apple Cider $14 per gallon

Hot Chocolate or Hot Tea $14 per gallon

JUICE


Orange, Apple, Cranberry & Tomato $14 per gallon

Lemonade or Punch $14 per gallon

BEER, WINE & SPIRITS (21 & Over, Minimum 20 people)

Setup Fee

Beer & Wine Only: $150 setup fee (tax inc.)

Bar includes bartender for 2 hours, $25 each additional hour.

Pick 3 beer and 3 wines.

Full Bar: $200 setup fee (tax inc.)

Bar includes bartender for 2 hours, $25 each additional hour.

Pick 3 beers, 3 wines, 3 liquors,

Includes mixers, juices & garnishes.

Offsite Bar: Setup fee above will be applied plus $0.50 per mile.

Bar Options

Open Bar: Guest on contract will pay for all alcohol.

18% gratuity will be added to your total sales.

Cash Bar: Guests will pay for their own purchases.

Tickets: Guest on contract will provide tickets and determine cap amount.

Tickets will be added up at the end of the event and charged to the guest’s contract.

18% gratuity will be added to your total sales.

Case Pricing

Domestic Beer $48 a case + 9.25% tax + 18% gratuity (24 beers in a case)

House Wine $180 a case + 24.25% tax + 18% gratuity (12 bottles in a case 750ML bottles)

DOMESTIC BEER

Bud Lite, Budweiser, Miller Lite & Coors Lite

IMPORTED BEER

Corona, TN State Park Blonde Ale, Michelob Ultra & Angry Orchard Apple Cider

HOUSE WINE

Moscato, Chardonnay, White Zinfandel, Merlot & Cabernet

SPIRITS

Whiskey, Rum, Vodka, Gin, Tequila, Scotch, Moonshine

Upcharge for top shelf brands.

Ask about specialty cocktails for your event.

All brands not carried in house will be paid by guest on contract in full. (Beer & Wine only)

Price by the Glass (tax inc.)

Domestic Beer $3

Imported Beer $4

House Wine $6

Mixed Drinks $8

Cocktails $10

BLOODY MARY BAR

Includes vodka, bloody mary mix, olives, celery, Worcestershire sauce, hot sauce, lemons, limes,

bacon & jalapenos

$10 per person

MIMOSA BAR

Includes champagne, assorted juices, & assorted fruits

$10 per person

MARGARITA BAR Includes silver tequila, traditional mix & strawberry mix

Frozen or on the rocks

$10 per person

SANGRIA BAR Includes Red Wine Sangria, White Wine Sangria & assorted fruits

$10 per person

(Prices are based on one trip through the buffet)

(Tax & Gratuity not Included)

CHEX MIX, PRETZELS, POPCORN, POTATO

OR NACHO CHIPS

(20 servings)

$15

Add Salsa, Cheese, Ranch or French Onion

Dip $5

MIXED NUTS

(20 servings)

$20

WHOLE FRUIT: BANANAS, APPLES,

ORANGES

$1.25 each

TRAIL MIX BAR

$3 per person

DONUTS, BAGELS, PASTRIES OR MUFFINS

$18 per dozen

FRESHLY BAKED BROWNIES

$12 per dozen

HOMEMADE BARS

Chess, Lemon, Pecan

$24 per dozen

GOURMET COOKIES

Chocolate Chip, Peanut Butter, Sugar, White

Chocolate Macadamia Nut, Oatmeal

Caramel Apple

$12 per dozen

HOMEMADE SPECIALITY BREADS

(12 servings)

Banana Bread, Apple, Chocolate Chip

$12 per loaf

ICE CREAM SUNDAE BAR

(Minimum 10 people)

Includes vanilla and chocolate ice cream,

chocolate syrup, caramel sauce, nuts,

cherries, candies & whip cream

$6 per person

S’MORE BAR

(Minimum 10 people)

Includes different flavored marshmallows,

chocolate bars, Reese cups, graham

crackers, fudge cookies, roasting sticks &

hot chocolate

$6 per person

NACHO BAR

(Minimum 10 people)

Includes tortilla chips, ground beef,

nacho cheese, salsa, jalapenos, sour

cream, tomatoes, black olives & lettuce

$8 per person

MINI CANDY BOWLS

Includes mixture of miniature candies

$2 per person

HOMEMADE GRANOLA BARS

(20 servings)

Cranberry, Chocolate Chip, Honey &

Oatmeal

$25

MARCY JO’S CINNAMON ROLLS

(6 Rolls)

$28

SNACKS

*Ask about our Bakery Items*



COLD (Serves 20)

CHARCUTERIE TRAY

Decadent display of assorted cured meats,

cheese, berries, crackers, olives and bread

$100

ASSORTED GOURMET CHEESE TRAY

Assorted Cubed Cheeses with Crackers

$60

GOURMET SHRIMP COCKTAIL TRAY

Cocktail Sauce, garnished with Lemon

Wedges

50 pcs $85

FRESH VEGETABLE TRAY & DIP

Served with home style Ranch Dip

$40

ASSORTED SEASONAL FRUIT TRAY & DIP

Served with homemade fruit dip

$45

MINI SANDWICH BITES

Pimento cheese, ham & cheese, turkey &

cheese, served with mustard & mayonnaise

50 pcs $60

BACON CHEDDAR RANCH PINWHEELS

Homemade ranch bacon dip on flour tortillas

$40

PESTO TORTELLINI SKEWERS

50 pcs $75

CHICKEN SALAD WITH CRACKERS

$60

STUFFED CUCUMBER BITES

50 pcs $50

CAPRESE SALAD SKEWER

50 pcs $75

WARM

BUFFALO, BBQ, BOURBON SRIRACHA OR HONEY

TERIYAKI WINGS

Served with homemade Ranch Dip

50 wings $45

SPRINGROLLS

Traditional vegetable rolls served with sweet & sour

sauce

50 pcs $60

SPINACH DIP WITH CHIPS

(Serves 20)

$50

BACON WRAPPED CHICKEN BITES

50 pcs $65

BACON WRAPPED JALAPENO POPPERS

50 pcs $40

SPINACH & FETA STUFFED MUSHROOMS

50 pcs $55

SWEET & SOUR BITESIZE MEATBALLS

80 pcs $50

CHICKEN & WAFFLE BITES

50 pcs $65

HORS D'OEUVRES

Desserts Chocolate, Vanilla, Red Velvet, Lemon, Strawberry, Pineapple Upside-down

Buttercream or Cream Cheese Icing

HALF SHEET CAKE

(30 servings)

$30

FULL SHEET CAKE

(50 servings)

$50

9” ROUND CAKE

(8-16 servings)

$25

DECORATED 9” ROUND CAKE

(8-16 servings)

$50

2 TIERRED DECORATED CAKE

(16-25 servings)

$75

COBBLER

(20 servings)

Apple, Blueberry, Blackberry,

Cherry, Peach

$30

TENNESSEE STATE PARK

BANANA PUDDING

(20 servings)

$30

CHOCOLATE DIPPED

STRAWBERRIES

50 pcs $75

MINI CHEESECAKES

50 pcs $100

MINI COOKIE SANDWICHES

50 pcs $75

CUPCAKES

$2/dz.

DECORATED CUPCAKES

$2.50/dz.

YOGURT BAR

(Minimum 10 people)

Includes assorted yogurt, fresh fruit,

granola

Regular & Decaf Coffee

$8 per person

SAUSAGE, BACON OR HAM

BISCUITS $3 each

$30/dz.

QUICHE (8 servings)

Bacon, Sausage or Ham, Egg and Cheese

$10

SUNRISE CASSEROLE (12 servings)

Bacon, Ham or Sausage, Egg,

Hash Browns and Cheese

$20

CINNAMON ROLL CASSEROLE (12 servings)

$20



HOT BREAKFAST (Minimum 20 people)

Bacon & Sausage

Scrambled Eggs

Hash Browns

Hot Biscuits & Gravy

Seasonal Fresh Fruit

Juice, Regular & Decaf Coffee

$12 per person

Add Ham $2 per person

SOUTHERN BREAKFAST (Minimum 10 people)

Ham, Grits, Scrambled Eggs, Biscuits & Gravy


$10 per person

CONTINENTAL BREAKFAST (Minimum 10 People)

Muffins, Bagels, Fresh Fruit, Choice of One Cereal

Milk, Regular & Decaf Coffee

$8 per person

BREAKFAST SELECTIONS

SANDWICH or WRAP (Minimum 10 people)

Pick 2: Chicken Salad, Pimento Cheese, Turkey, Ham, Roast Beef or Salami

Pick 1: Chips, Pasta or Potato Salad

Whole Fresh Fruit, Bread, Condiments, Cheese

Water, Sweet & Unsweet Tea

$10 per person

(Add Cookies or Brownies for $1 per Person)

Great as a Box Lunch

BBQ PICNIC Pick 2: Pork Ribs, BBQ Chicken or BBQ Pulled Pork

Buns & Choice of Two Sides

Brownies or Cookies

Sweet & Unsweet Tea

$16 per person

ALL AMERICAN PICNIC Hamburgers & Hot Dogs

Condiments, Cheese & Choice of Two Sides

Brownies or Cookies

Sweet & Unsweet Tea

$12 per person

COMBINATION PICNIC Pick 3: Pulled Pork, BBQ Chicken, Hamburgers or Hot Dogs

Buns & Choice of Three sides

Brownies or Cookies

Sweet & Unsweet Tea

$18 per person

Cooked on Site

$20 per person



LUNCH SELECTIONS (Minimum 20 people)

BAKED POTATO BAR (Minimum 10 people)

Includes sour cream, shredded cheese, bacon bits, butter, onions, tomatoes & green onions

Choice of 2 sides


$9 per person

Add BBQ Pork or Chicken

$3 per person

Add BBQ Pork & Chicken

$5 per person

PASTA BAR (Minimum 10 people)

Includes variety of noodles, marinara sauce, Alfredo sauce, pesto sauce, cheese, bread & salad

Sweet & Unsweet Tea

$10 per person

Chicken $12 per person

Steak $14 per person

Shrimp $14 per person

PICNIC SIDES Potato Salad

Pasta Salad

Broccoli Salad

Coleslaw

Baked Beans

Corn on the Cob

Natural Cut Chips

SIDE SALAD Add side salad to any package meal

(One dressing, shredded cheese,

croutons & ham bits)

$3 per person

SALAD BAR EXTRAVAGANZA (Minimum 10 People)

Fresh Salad Greens, Red Onions, Black Olives, Tomatoes, Cucumbers,

Croutons, Ham Bits, Shredded Cheese, Crackers

Choice of Three Dressings

Choice of Two Sides


$10 per person

HOMEMADE SOUP BAR (All soups sold by gallon, 20 servings per gallon.)

Chicken Noodle, Tomato Basil, Loaded Potato, Taco Soup, Vegetable Beef, Chili, Broccoli &

Cheddar, Chicken & Dumplings

Rolls, Crackers


$50 per gallon

TACO BAR (Minimum 10 people)

Includes seasoned ground beef or chicken, soft & hard tortillas, lettuce,

sour cream, salsa, shredded cheese & tortilla chips

Cookies or Brownies


$13 per person

Chicken & Beef

$15 per person

CASSEROLES (12 Servings)

Chicken Alfredo

Chicken Parmesan

Chicken Tetrazzini

Chicken Broccoli & Rice

Spaghetti & Meatballs

Baked Ziti

Lasagna

Vegetable Lasagna

Ham & Potato

Meatloaf & Mashed Potatoes

$20



SPECIALTY CATERINGS

Campfire Package (Minimum 20 people)

Have a Ranger come by & build a Bon Fire for your group under the stars

Package includes s’more’s kit, hotdogs, buns, condiments, roasting sticks & disposables

Water & Hot Chocolate

$15 per person

Birthday Package (Minimum 10 people)

Ranger Guided Hike or Meet our park Owl Cotton

Pick 1: Hotdogs, Hamburgers or Chicken Strips

Condiments & Chips

Cookies or Brownies


$8

Add a birthday cake or cupcakes for additional fee

Canoe Package Create an exquisite display for your event by adding our “table canoe” anywhere inside the park

$30

Bridal Shower Package (Minimum 20 people)

Includes Chicken Salad, Fruit Tray, Vegetable Tray

Pick 1 Appetizer: Bacon Cheddar Pinwheels, Stuffed Cucumber Bites, Caprese Salad Skewer,

Bacon wrapped Jalapeno Poppers or Sweet & Sour Meatballs

Pick 1 Dessert: Vanilla Sheet Cake, Chocolate Sheet Cake, Cookies, Brownies, Lemon Icebox Pie,

Banana Pudding or Cobbler



$16 per person

Add a Champagne Toast for $3 per person

Baby Shower Package (Minimum 20 people)

Includes gender reveal cake or cupcakes

Pick 3 Appetizers: Vegetable Tray, Bacon Cheddar Pinwheels, Stuffed Cucumber Bites, Caprese

Salad Skewer, Bacon Wrapped Jalapeno Poppers or Sweet & Sour Meatballs


$12 per person

*Ask about event space at our Golf Course & Skeet Range*



THE GOVERNOR’S DINNER SELECTIONS (Minimum of 20 People)

Southern Fried Catfish or Baked Fish, Smoked, Fried or Baked Chicken, Grilled or Fried Pork

Chops, Pork Ribs, Pork Loin, BBQ Pulled Pork, Ham, Roast Beef, Chopped Steak, Smoked or

Baked Turkey, Casserole Option, Vegetable Kabobs or Spinach Stuffed Portabella Mushrooms

Choice of One Entrée

Spinach, Arugula or Tossed Salad with One Dressing

Choice of Two Sides, Rolls

Choice of One Dessert

Water, Coffee, Sweet & Unsweet Tea

$15 per person

Choice of Two Entrees

Spinach, Arugula or Tossed Salad with Two Dressings

Choice of Two Sides, Rolls



$17 per person

Choice of Three Entrees

Spinach, Arugula or Tossed Salad with Three Dressings

Choice of Three Sides, Rolls



$19 per person

Chef Carved Prime Rib

Spinach, Arugula or Tossed Salad with Three Dressings

Choice of Three Sides, Rolls



$25 per person

Filet Mignon

Ribeye Steak

Lobster

Crab Legs

Salmon

Other Seafood Selections

All Market Prices

*Ask us About Dietary Restrictions*



Contact our Group Sales Manager for Catering Requests

931-364-8202

SALAD DRESSINGS

Ranch

Italian

1000 Island

Raspberry Vinaigrette

Bleu Cheese

French

Caesar

Honey Mustard

DINNER SIDES

Green Beans

Broccoli

Baked Potato

Sweet Potato

Rice Pilaf

Whole Kernel Corn

Cream Style Corn

Corn on the Cob

Macaroni & Cheese

Grilled Squash

Honey Glazed Carrots

Baked Apples

Mashed Potatoes & Gravy

French Fries

Hushpuppies

BBQ Beans

Pasta Salad

Potato Salad

Coleslaw

Collard Greens

Macaroni Salad

Fried Okra

Hash Brown Casserole

DINNER DESSERTS

Banana Pudding

Apple Cobbler

Blackberry Cobbler

Blueberry Cobbler

Peach Cobbler

Cherry Cobbler

Vanilla Sheet Cake

Chocolate Sheet Cake

Cookies

Brownies

Lemon Icebox Pie

banquet menu guide - tnstateparks.com · banquet menu guide april 1, 2019 . restaurant locations…...

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