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Page 1: CHAPTER - I INTRODUCTION - Shodhgangashodhganga.inflibnet.ac.in/bitstream/10603/44238/8/08... · 2018. 7. 3. · 1.1 Herbal Drugs Herbal medicines consist of herbs, herbal materials,

CHAPTER - I

INTRODUCTION

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TABLE OF CONTENT

HNGU Ph.D Thesis

CHAPTER: 1

Chapter 1 INTRODUCTION……………………………………………….. 1-22

1 Introduction…………………………………………………………….... 1

1.1 Herbal Drugs…………..……………………………………….... 1

1.2 Allergy………………………………………………………….… 2-9

1.2.1 Types of allergy…………………………………………... 3

1.2.2 Treatment of allergy………………………………………. 5

1.2.3 Ayurveda and allergy treatment…………………………... 6

1.2.4 Traditionally used anti-allergic plant……………………... 6

1.2.5 Ayurvedic formulations used in treatment of allergy…….. 6

1.2.6 Experimental models for screening of antiallergic agent…. 7

1.3 Antioxidants…………………………………………………....... 10-12

1.3.1 Models for screening of antioxidant activity…………….. 11

1.4 References………………………………………………………... 13-22

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1. INTRODUCTION

1.1 Herbal Drugs

Herbal medicines consist of herbs, herbal materials, herbal preparations and finished

herbal products which contain as active ingredients, parts of plants, or other plant

materials, or combinations defined by World Health Organization (WHO).1 Herbs used

as medicinal purposes for many centuries. Now a day, herbal medicines are used globally

as home remedies in treatment of various ailments. People rely mainly on herbal drugs to

meet their primary health care needs in some developing countries. Herbal medicines are

also gaining popularity as alternative and complementary therapies in many industrialized

and developed countries. There has been an increase in scientific studies on herbal

medicines, due to insufficient availability of reliable data still today.

Herbal medicines are an integral part of the development of modern civilization. Most of

the medicinal uses of plants have been developed through observations by trial and error.

Tribes added the medicinal herbs in their regimen of curing various diseases, on the bases

of herbals knowledge observed in routine life. Collection of systematic information on

herbs, ultimately lead to develop well-defined monographs and herbal pharmacopoeias in

different countries.

The WHO estimates 80% of the world population (4 billion) presently consume herbal

medicine for some aspect of primary health care. Herbal medicine is the major

component in all indigenous traditional medicine and a common element in ayurvedic,

homeopathic, naturopathic, traditional, and native. WHO notes that out of 119 plant-

derived pharmaceutical medicines, about 74% are used in modern medicine in ways that

correlated directly with their traditional uses as plant medicines by human beings.

Currently, major pharmaceutical companies are conducting extensive research on plant

materials for their potential medicinal value.

Substances derived from the plants remain the basis for a large proportion of the

commercial medications used today for the treatment of various diseases.2 For example,

ephedra is an herb used in traditional Chinese medicine for more than 2000 years to treat

asthma and other respiratory problems. Ephedrine derived from it is used in the

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commercial pharmaceutical preparations for the relief of asthma symptoms. Foxglove

(digitalis) plant used since 1775; presently the powdered leaf of it or active constituents

(digoxin) is known as the cardio tonic.

Traditional medicine is the sum total of the knowledge, skills and practices based on the

theories, beliefs and experiences which are indigenous to different cultures, whether

explicable or not, used in the maintenance of health, as well as in the prevention,

diagnosis, improvement or treatment of physical and mental illnesses. Traditional

medicine has been developed based on history and culture of the countries or regions.

The term “traditional medicine” covers a wide variety of therapies and practices which

vary greatly from country to country and from region to region. Traditional,

complementary, or alternative medicine has many positive features. Traditional medicine

and its practitioners play an important role in treating chronic illnesses, and improving

the quality of life of those suffering from minor illness or from certain incurable

diseases.3

Traditional medicine are facing many challenges and difficulties like; lack of legal

recognition, appropriate law and regulations, knowledge of preservation and protection,

appropriate control mechanism and approaches to control safety, efficacy and quality,

adequate support to the research resources, training, education programmes and licensing

practice for qualified practice of traditional medicine or medicinal plants, practice and

practitioner. 4

It is estimated that at least 25% of all modern medicines are derived, either directly or

indirectly, from medicinal plants, primarily through the application of modern technology

to traditional knowledge. In the case of certain classes of pharmaceuticals, such as

antitumor and antimicrobial medicines, this percentage may be 60%. In developing

countries, 70%–95% of population relies on traditional medicines for primary care.5

1.2 Allergy

About 30-40% of world population is affected by allergic conditions.6 The first allergic

history was reported in the year 2641 BC after wasp sting.7 In the middle age rose fever

with hay fever like symptoms was found. The first clinical description of hay fever was

given by John Bostock8. The term "allergy" was originally introduced by von Pirquet9 in

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1906, meaning "changed reactivity.10 World allergy organization (WAO) define, allergy

is a hypersensitivity reaction initiated by immunological mechanisms. Allergy can be

antibody or cell mediated. In the majority of cases the antibody responsible for an allergic

reaction belongs to the IgE isotype and these individuals may be referred to as suffering

from an IgE-mediated allergy. In non-IgE-mediated allergy the antibody can belong to

the IgG isotype, eg, anaphylaxis due to immune complexes containing dextran. Both IgE

and IgG antibodies are found in allergic bronchial pulmonary aspergillosis (ABPA).

Allergic contact dermatitis is mediated by lymphocytes.

Allergens are antigens which cause allergy. Most allergens reacting with IgE and IgG

antibody are proteins, often with carbohydrate side chains, pure carbohydrates, low

molecular weight chemicals, eg, isocyanates and anhydrides acting as haptens. In allergic

contact dermatitis, the allergens are low molecular weight chemicals reacting with cells

eg, chromium, nickel and formaldehyde.11

1.2.1 Types of allergy12,13,14,15

Allergy is a reaction between immune system and a foreign body or an allergen. The

body’s immune system or the defense mechanism works overtime fighting these

allergens hence, it is also called as hypersensitivity. Steps involve in allergy are i)

appearance of antigen, ii) synthesis of antibodies that is specific to antigen and iii)

antigen –antibody reaction. Allergy is humoral or cell mediated. It can be caused due to

medicines, food, insect, pollen, insect stings, and mold spores. It causes symptoms like

sneezing, runny nose, itching rashes, urticaria, swelling, asthma. Coomb and Gell 16

described four types of hypersensitivity; e.g. type-I or anaphylaxis, type-II or Cytotoxic,

type III or toxic complex reaction and type IV or cell mediated.

Type I Hypersensitivity (Atopic allergy): It is characterized by an allergic reaction that

occurs immediately following contact with the antigen, referred to as the allergen. Atopic

allergy is mediated by IgE, antibodies which are bound to the mast cells. When allergens

cross-link the IgE molecules degranulation is induced and mediators such as histamine

and other vasoactive amines are released and produce the allergic reactions. Total and

allergen specific circulating IgE antibodies can be measured in serum. Common

environmental allergens inducing IgE-mediated allergy are cat, dog and horse epithelium,

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tree, grass, weed pollen, house dust mites and molds. Food allergens are also a common

cause of allergy, even though food allergy is more frequently seen in children than in

adults. In recent years "allergy" only has become synonymous with Type I.

The term atopy was coined in 1923 by Coca and Cooke17 to describe clinical allergy of an

inherited nature. Nowadays an atopic constitution implies a hereditary tendency to

produce IgE to common environmental allergens and an increased risk of developing

asthma, rhino-conjunctivitis (hay fever), urticaria and atopic eczema. Atopic patients also

have an increased tendency to be allergic to food substances, which can result in various

symptoms, including described above and others of the gastrointestinal tract.

Type II Cytotoxic type: In these type of immune reactions the antibodies are free in the

serum while antigens are bound to the surface of certain cells or a component of the cell

membrane. Often the substances concerned are small molecules, haptens that are fixed to

the cell surface, thus resulting in the formation of the antigen. When the antibodies (of

IgG or IgM type) react with the antigen, complement is activated, the cell is damaged and

lysis may occur. A complement induced accumulation of granulocytes, together with

release of anaphylatoxins and histamine, can lead to further damage. Drug reactions,

transfusion reactions to erythrocytes, hemolytic disease of the newborn and autoimmune

hemolytic anaemia are some of the examples of type II hypersensitivity. The pathology

depends on the molecules and tissues targeted by the antibodies.

Type III Toxic complex reaction: Precipitins, the free circulating antibodies belong to

the IgG class, cause these reactions.18 The complement system is activated when these

antibodies react with locally introduced antigens to produce an antigen-antibody

complex. This activation of complement, together with complement induced granulocyte

accumulation and release of histamine via anaphylatoxins, results in tissue damage, an

Arthur’s reaction. Allergic alveolitis is an example of such an immune complex reaction:

inhalation of antigens such as molds, plant or animal antigens results in tissue changes,

giving rise to symptoms such as coughing, dyspnoea, fever and cyanosis. The tissue

damage may be irreversible in persistent allergic condition. Persistent infections and

autoimmunity could cause other categories of immune-complex diseases. Another

example of this type reaction is serum sickness, antigen introduction, in the form of a

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foreign protein, results in the formation of IgG antibodies. The antigen-antibody complex

formed from circulating antigen and a precipitated antibody is deposited in different

tissues (e.g. lung), resulting in tissue damage. It has been shown that the immune

complex which is formed with an excess of antigen is the most damaging. The symptoms

of serum sickness can partly be of a general nature such as fever, pain in the joints, skin

changes or swelling of the lymph glands, but they can also be localized to organs such as

the heart or the kidneys.

Type IV cell mediated type: This type of hypersensitivity differs from the other types of

reactions in that it is not caused by antibodies, but by lymphocytes cells which are

immunologically specific with receptors for the antigens, tissue antigens or small

molecular substances, fixed to the cell membrane.19 These reactions called delayed

hypersensitivity reactions, which occurs 12-48 hours after exposure to the antigen. It

leads to inflammatory tissue damage and infiltration of cells, which are principally

mononuclear (lymphocytes and macrophages). The inflammatory reaction leads to

irreversible damage with deterioration of the tissue. The classical examples of type IV

hypersensitivity are the positive tuberculin reaction, contact dermatitis (e.g. caused by

nickel or chrome) and rejection of tissues transplanted from other individuals. Histamine

is one of the important mediators of allergy, inflammation and bronchoconstriction,

which were released after degranulation of mast cell by antigen exposure. On activation,

mast cells released immediately the preformed and the de novo synthesized other

mediators proteases, leukotrienes, prostaglandins and cytokines. As a consequence, the

acute reactions such as vasodilation, increased vascular permeability, and

bronchoconstriction will be induced. In addition, allergic responses also trigger the influx

and activation of a variety of inflammatory cells including eosinophils and lymphocytes.

Rapidly released mediators and numerous cytokines produced by mast cells are strongly

believed to induce and sustain these responses, which may contribute to chronic

inflammation. Targeting histamine, either preventing its release from mast cell or

histaminergic receptor antagonist becomes part of therapy in allergic diseases.

1.2.2 Treatment of allergy 20

The avoidance of allergen is first step to controlling allergies. The skin allergy can be

reduced by using soothing creams and wet wrapping. Drugs used to treat allergies;

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i. Drug blocks the activity of mediators which are released during allergic

reactions. e.g. Antihistamines and leukotriene antagonists.

ii. Drugs relax the constricted muscle around the airways of the lungs, or shrink

congested tissue, or reverse the effects of the chemicals released during allergic

reactions .e.g. bronchodilators, decongestants and epinephrine.

iii. Drugs which reduce inflammation. e.g. corticosteroids.

iv. Drug modifies the immune response. e.g. allergen immunotherapy.

antihistamines and leukotriene antagonists

1.2.3 Ayurveda and allergy treatment21,22

In Ayurveda the main causative factor of allergy is from improperly digested food called

Ama. Allergic reaction illnesses (ARIs), drug allergies, or hypersensitivities are

considered Kapha dominated diseases in Ayurveda, e.g. asthma and eczema. In

Allopathic medicine, the treatment of these diseases clusters around the use of steroids,

antihistamines and bronchodilators (beta-adrenergic blockers). The treatment of allergic

reactions in Ayurveda essentially consists of identifying the allergens, avoiding the

exposure to them, using drugs to relieve acute symptoms, improving digestion and

cleaning the intestine of toxic materials in the gut (ama). Emesis is recommended to treat

allergy and asthma because ARI are considered kaphaja disease.

1.2.4 Traditionally used anti-allergic plant 23

Adhatoda vasica, Albezia lebbeck, Allium cepa, Allium Sativa, Alpinia galangal,

Benincasa hispida, Boerhavia diffusa, Calotropis procera, Cedrus deodara, Curcuma

longa, Cyperus rotundus, Datura stramonium, Dolichos biflorus, Elettaria cardamomum,

Emblica officinalis, Fagonia cretica, Galphimia glauca, Glycyrrhiza glabra, Inula

racemosa, Mentha spicata, Mucuna pruriens, Ocimum sanctum, Phyllanthus surinaria,

Picrorhiza kurora, Piper longum, Rhus succedanea, Solanum xanthocarpum, Terminalia

belerica, Tylophora indica, Vitis vinifera, Withania somnifera and Zingiber officinale.

1.2.5 Ayurvedic formulations used in treatment of allergy

Kantaryadikvath, Srmgyadikvath, Vasadikvath, Agastyaharitikiavaleha, Chavanpra-

shavaleha, Chitrakaharitikiavaleha, Vasaavaleha, Vyaghriharitikiavaleha, Draksharishta,

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Vasarishta, Kanakasva, Abhrakabhasma, Apamargaksara, Arkalavana, Khadiradivati and

Lavan-gadivati.

1.2.6 Experimental models for screening of antiallergic agent

A. Acetyl choline or histamine-induced bronchospasm in guinea pig24,25: Asthma

can be experimentally induced in guinea pig by exposing to acetylcholine or

histamine in an aerosol chamber. A guinea pig shows progressive signs of breathing

difficulty leading to convulsions, asphyxia and death. The time until the appearance

of convulsion is called pre-convulsion time (PCD). The end point for PCD is

determined from the time of aerosol exposure to the onset of dyspnoea leading to

the appearance of convulsions. Similarly, PCD is determined with selected extracts.

The protection offered by the extracts can be calculated by the following formula.

Where;

T1 is time for PCD onset (Without treatment) and

T2 is the time for PCD onset. (Treated with extracts)

B. In vitro studies on isolated guinea pig ileum26: Guinea pig ileum is rich with

histamine receptor. Histamine causes contraction of ileum. The contractile response

of ileum to histamine is determined in presence and absence of selected extract.

C. Milk-induced leucocytosis in mice27: The boiled and cooled milk injected in mice

subcutaneously induces leukocytosis, a one of the symptoms of allergic condition.

Difference in total leukocyte count before plant extract administration and after

milk injection indicates the antiallergic potential of plant extracts.

D. Isolated goat tracheal chain28: Isolated adult goat tracheal tissue produce

contraction in presence of histamine, acetyl choline, 5-hydroxytryptamine or

bradykinin. The contractile response of goat tracheal chain to histamine is

determined in presence and absence of selected extract. Percent of maximum

contractile responses is determined in the absence and presence of plant extract.

E. Mast cell stabilization activity29,30: Peritoneal fluid of rats contains mast cell. The

mast cell can be collected from peritoneal fluid. The compound 48/80 causes

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degranulation of mast cell and liberates histamine. The selective dye like toluidine

blue stains disrupted mast cells while undisrupted mast cells remain as such.

Percentage protection from degranulation of mast cells can be determined in

presence and absence of plant extracts.

F. Passive paw anaphylaxis in rats31,32: Passive paw anaphylaxis is induced in

Wistar rats egg albumin (s.c.) adsorbed on aluminum hydroxide gel. After

sensitization, blood serum injected in the left hind paw of animals. The contra

lateral paw received unequal volume of saline. Drug treatment is given after

sensitization. Then animals are again challenged in the left hind paw with egg

albumin. The difference in the reading prior to, and after antigen challenge

represented the edema volume and the percent inhibition of volume is calculated by

using the following formula.

Where;

Vt = Mean relative change in paw volume in test group

Vc = Mean relative change in paw volume in control group.

G. Antipruritic activity33: Scratching is induced by administering compound 48/80

subcutaneously in to dorsal surface of the neck of mice. The incidence of scratching

behaviour on the whole body and the site injected with compound 48/80 can be

determined with and without treatment of selected plant extracts.

H. In vitro studies on isolated Rat ileum34: Acetyl choline cause bronchial

contraction, so it exaggerates the allergic condition. Rat’s ileum is rich with the

acetyl choline receptor. The contractile response of ileum to acetyl choline is

determined in presence and absence of selected extract.

Herbs are used in treatments of allergic ailments like hay fever and asthma. These herbs

work to decrease the production of chemicals responsible for allergy. Herbs with natural

antihistamine activity act by reducing formation of histamine.35 The list of some plants

reported antiallergic activity is given in Table1.1.

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Table1.1 List of Plants having antiallergic activity

Plant Part Plant Part

Abrus precatorius36 Leaves Gleditisia sinensis37 Fruits

Acanthopanax senticosus38 Root Hemides musindicus39 Root

Ailanthus excelsa 40 stem bark Inula japonica41 Flowers

Albizzia lebbeck42 Bark, flower Lagenaria siceraria43 Leaf

Amaranthus spinosus44 Leaves Lycopus lucidus45 --

Aristolochia Indica46 Root Magnolia officinalis47 Bark

Aristolochia atagala48 Root Mirabilis jalapa49 Root

Artemisia iwayomogi50 -- Momordica dioica51 Fruit

Asystasia gangetica52 Leaf Morus bombycis53 --

Bauhinia variegata54 Bark Myrica esculenta55 stem bark

Bidens pilosa56 -- Myrica sapida57 --

Bunium persicum58 -- Passiflora incarnata59 Leaves

Camellia japonica60 Leaf Perilla frutescens Seed

Carum copticum61 -- Prunella vulgaris62, 63 ---

Cassia alata64 Leaves Pterocarpus marsupium65 Bark

Cassia sophera66 Leaves Punica granatum67 Flower bud

Cecropia glaziovi68 Leaves Rehmannia glutinosa69 --

Centella asiatica70 -- Rumex gmelini Herb

Cichorium intybus71 -- Salvia plebeia72 --

Clerodendron trichotomum73 Leaves Sanseveiria trifasciata74 Leaves

Clitoria ternatea75 Roots Schisandra chinensis76 Fruit

Crocus sativus77 -- Solanum nigrum78 Fruits

Curculigo orchioides79 Rhizome Sphaeranthus indicus80 Whole plant

Cyperus rotundus81 Rhizome Striga orobanchioides82 Whole plant

Dolichos biflorus83 Seed Strychnos potatorum84 Seed

Eclipta alba85 Whole herb Syzygium cumini86 Leaf

Elaeagnus pungens87 Leaf Tephrosia purpurea88 Root

Elephantopus scaber89 Leaves Teucrium japonicum90 --

Ficus bengalensis91 Bark Vitis amurensis92 Fruits

Ficus religiosa93 Leaves Xylopia aethiopica94 Fruit

Gastrodia elata95 Roots Zataria multiflora96 --

German chamomile97 Rhizomes

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1.3 Antioxidants

It is widely accepted that antioxidants have protective effect against some pathological

events. There is a worldwide trend toward the use of natural antioxidant.

Reactive oxygen species (ROS) such as singlet oxygen, superoxide anion (O2-) and

hydroxyl (.OH) radical and hydrogen peroxide (H2O2) are often generated as byproducts

of biological reactions or from exogenous factors. These reactive species exert oxidative

damaging effects by reacting with nearly every molecule found in living cells. Such

species are important causative factors in the development of diseases such as diabetes,

stroke, arteriosclerosis, cancer, cardiovascular diseases and the aging process. Human

body has multiple mechanisms especially enzymatic and non-enzymatic antioxidant

systems to protect the cellular molecules against reactive oxygen species (ROS) induced

damage.98 However, the innate defense may not be enough for severe or continued

oxidative stress. Hence, certain amounts of exogenous antioxidants are constantly

required to maintain an adequate level of antioxidants in order to balance the ROS in

human body. When free radicals or oxidants are produced in abundance, cells suffer from

oxidative stress. Fortunately, compounds called antioxidants quickly balance the free

radicals, inhibiting oxidative stress. Antioxidants reduce the effect of dangerous oxidants

by binding together with these harmful molecules, decreasing their destructive power.

Antioxidants can also help to repair damage cells.

The body’s antioxidant supply can be classified into two groups: Primary antioxidants are

made by the body, thus internally provided. This internal antioxidant defence system

includes superoxide dismutase (SOD), catalase and glutathione peroxidase, which are the

first and most powerful line of defence against oxidative stress. Secondary antioxidants

are externally provided from dietary sources, such as vitamins (vitamin A, C and E),

minerals (selenium, zinc, copper and manganese) and other substances, including

polyphenols found in grapes and green tea. These dietary antioxidants contribute to the

antioxidant reserve, yet play a secondary role to the body’s own antioxidants. Choosing

raw fruits and vegetables rather than cooked, provide the highest concentration and best

absorption of antioxidants. Dietary supplements are also available for those that do not

consume enough antioxidant producing foods. Natural antioxidants are structurally

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phenolic or polyphenolic compound occurs in plants. Dietary supplements such as

vitamins A, C and E and flavonoid prevent oxidative damage. Antioxidants are major

five types99.

i. Primary antioxidants: They terminate the free radical chain, acts as electron

donors. e.g. BHT, BHA, Tocopherols.

ii. Oxygen scavengers: They are reacting with oxygen. e.g. Vitamin C

iii. Secondary antioxidants: They decompose lipid hydroperoxidase in to stable end

products.

iv. Enzymic antioxidants: It removes oxygen or highly oxidative species. e.g.

glucose oxidase or super oxide dismutase.

v. Chelating agents: They are synergistic substance which enhances the activity of

phenolic antioxidants. e.g. Citric acid and amino acid.

1.3.1 Models for screening of antioxidant activity

Antioxidant activity cannot be measured directly but rather, by effects of the antioxidant,

in controlling the extent of oxidation strategies have been developed for measuring the

antioxidant activity, as the ability to scavenge free radicals generated in aqueous and

lipophilic phase. The ability to scavenge specific radicals may be targeted as, for

example, hydroxyl radical, super oxide radical or nitric oxide radical.100,101,102

A. DPPH free radical scavenging activity103,104: DPPH (1, 1-diphenyl-2-picryl-

hydrazyl, Deep violet coloured) is a free radical and accepts an electron or

hydrogen radical to become a stable diamagnetic molecule yellow coloured

diphenyl picryl hydrazine. The antioxidants reduce and decolorize DPPH by their

hydrogen donating ability. The reduction capability of DPPH radical by

antioxidants is determined by the decrease in absorbance at 516nm.

B. Reducing power by FeCl3105: Assay of reducing activity is based on the

reduction of Fe3+/ferricyanide complex to the ferrous form in presence of

antioxidants. The Fe2+ is then measured by the formation of Perl's Prussian blue at

700nm using spectrophotometer. Higher absorbance of the reaction mixture

indicates greater reducing power.

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C. Metal chelating activity106: Ferrous ion form red coloured chelate with ferrozine.

The extent of formation of complex is inhibited in presence of other chelating

agent. Resulting, the decreasing intensity of red colour is due to inhibition of

formation of ferrozine-Fe2+complexes. Determination of the colour reduction

measures the chelating activity of drug.

D. Nitric oxide scavenging activity107: Nitric oxide synthases generates NO· radical

in biological tissue. The compound sodium nitroprusside is able to decompose in

aqueous solution at physiological pH (7.2) to produce producing NO· radical. It

reacts with oxygen to produce stable nitrate and nitrite. The amount of nitrite ions

can be estimated by use of Greiss reagent. Scavengers of nitric oxide compete

with oxygen leading to inhibit formation of nitric oxide.

E. Phosphomolybdenum assay108: The antioxidant capacity is determine by

phosphomolybdenum assay based on the reduction of Mo (VI) to Mo (V) by the

antioxidants and subsequent formation of a green phosphate/Mo (V) complex at

acidic pH. The higher absorbance value indicates higher antioxidant activity.

F. Β-carotene linoleic acid method109,110: It based on the principle that linoleic

acid, unsaturated fatty acid, gets oxidized by in presence of oxygen and produced

oxygenated water. It causes oxidation of β-carotene resulting discoloration of β-

carotene. Antioxidant decreases the extent of decolouration of β-carotene. The

extent of antioxidant potential can be measured by inhibition of decolouration of

β-carotene by using spectrophotometer.

G. Hydrogen peroxide scavenging (H2O2) assay111,112: H2O2 rapidly decomposed

into oxygen and water and this may produce hydroxyl radicals cause DNA

damage in biological tissue. The concentration of H2O2 is determined in presence

and absence of antioxidant. As per Haliiwell et al. interaction of iron with free

radical leads to formation of highly active tissue damaging species. The 2-deoxy

ribose reacts with hydroxyl radical in presence of thiobarbituric acid to form pink

chromogen. The concentration of chromogen is measure using spectrophotometer.

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1.4 References

1. http;//www.who.int/medicines/ares/traditional/definations/en.

2. http;//www.holistic –online.com/herbal-med/hol_herb-intro.htm.

3. Anonyms. WHO General Guidelines for methodologies on Research and

Evaluation of Traditional Medicine, WHO, 2000:1-4.

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