CREAMY PORRIDGE.CREAMY PORRIDGE.

Young oliver had one bowl of Young oliver had one bowl of porridge three times a day. porridge three times a day. Some British people eat porridge Some British people eat porridge for breakfast, specially in winter. for breakfast, specially in winter. Here is the recipe for creamy Here is the recipe for creamy porridge, for 12 people!porridge, for 12 people!

INGREDIENTS:INGREDIENTS:

•Double cream

•Porridge oats•Hot milk

•A pinch of salt

•Brown sugar.

•Honey

Recipe : Recipe : The night before, put the oats, salt, milk The night before, put the oats, salt, milk

and cream in a heavy-based saucepan.and cream in a heavy-based saucepan. Bring slowly to the boil.Bring slowly to the boil. Remove from the heat.Remove from the heat. Cover with a tightly fitting lid and leave Cover with a tightly fitting lid and leave

overnight.overnight. The next morning, stir the porridgeThe next morning, stir the porridge Place the pan on the cooker and cook Place the pan on the cooker and cook

gently for ten minutes. Keep stirring all gently for ten minutes. Keep stirring all the time!the time!

Steps:Steps:

1 2

3

Serve very hot with brown sugar Serve very hot with brown sugar and honey!and honey!

4

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