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‘Improving Employability & Skills – Who’s Job is it Anyway?’ 12 September 2014 The Barn Cinema, Dartington Hall

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‘Improving Employability & Skills

– Who’s Job is it Anyway?’

12 September 2014

The Barn Cinema, Dartington Hall

Welcome and updates

Tim Jones F.R.I.C.S

Chairman, DCBC

Our hosts

Vaughan Lindsay, Chief Executive Officer,

The Dartington Hall Trust

Introduction

Ben Rhodes

Chief Executive, DCBC

RGN Entrepreneurship Pilot

RGN Entrepreneurship Pilot

Cllr Andrew Leadbetter

Cabinet Member Economy & Growth,

Devon County Council

The Enterprise Challenge

Presentations

Featuring the winning teams from

Clyst Vale

Holsworthy

Okehampton

KEVICCS

Exmouth

Judges - points to consider:

• How well defined were the ROLES within the team?

• How innovative and ORIGINAL were their designs (lunch box or property development)?

• How CREATIVE have the students been?

• How have the students MARKETED their products?

• How effective were their COMMUNICATION skills and did all the students take part?

The Enterprise Challenge

Presentations

CLYST VALE

The

MunchkinsHarriet, Ruth, India,

Georgia, Josie

Promoting Healthy Eating

Introducing a Sustainable lunchbox

Reduce Food Miles

Food Sourced Locally in Devon

and Cornwall

Do you Think Fast Food is

Taking Over?

1in 3 young people are overweight

Our Healthy Option Sourced in

Devon and Cornwall

Why Choose Our food?

Tasty and healthy

Contains all the vital things we need:

Vitamins: A C D

Minerals

Protein

Fibre

Carbohydrates

Most importantly it’s locally

sourced

Food Miles Food Miles – the distance food travels to

get to us

How to reduce food miles?-Source quality

food locally

Our Lunchbox

Recyclable plastics

Long lasting

Easy to clean

Sustainable

Advertising local businesses

The Lunchbox

Thanks for Listening

The Enterprise Challenge Presentations

HOLSWORTHY

B Y F R U I T Y D E V O N K I D S

Fruity Devon(children's pack lunch)

Where you can get a Fruity Devon pack lunch?

You can buy a Fruity Devon pack lunch from...

Various supermarkets,

Or online.

To customise your very own lunch box go to our website where you can pick your colour and fruit to go on it for only £1 extra cost. www.FruityDevonBoxes.co.uk

Our aims and designs

Our design is aimed for children that are the age of 3-10 years old.

Our aim is to make the Fruity Devon pack lunches out of recycled plastic, in vibrant colours. This is good for the environment.

The ingredients

The ingredients used in Fruity Devon are all natural, and produced locally. They all have high health benefits insuring a healthy lifestyle.

The recipe cards included are:

A fresh fruit yogurt

Muesli cereal bars

Fruit smoothie

Chicken pasta

And carrot bites

Food categories and there effects on the body!

Vitamins- Are in fruits such as oranges. Vitamins are absorbed into the body.

Protein- Are from chickens, cows, pigs etc. They help growth repair and helps build strong muscles.

Starches- Are rice, pasta and potatoes. Starches are a filling food so that children do not need to snack on fatty foods.

Minerals- Minerals provide structure to bones and teeth and participate in energy production.

Fats- Oils, sugars etc. Fats maintain the health of skin and hair.

Why do we have local produce?

We use local produce because... It saves money as you do not have to transport it. It has locally sourced foods so you know what goes into

it. The food would also be fresher as it does not have to

travel a long distance. It also does not produce a large amount of fossil fuels

which is beneficial to the environment. As a result of our investigation into the mileage we have

found out that getting food from Britain is a lot more cheaper than buying food from abroad, also helps to reduce the global carbon footprint.

Marketing

We have chosen to market our product mainly for the ‘Back 2 School’ sales after the summer holidays , for Christmas presents and January Sales!

Choosing methods of marketing such as Radio adverts, adverts in children's magazines and newspapers. We chose not to use TV as it is specifically for Devon and the cost is large!

Where we get some of our ingredients from!

Instead of getting some fruits from abroad(for example raspberries and strawberries) you can get it from Lifton strawberry fields which is located in Devon however if you live in the South of Devon there is a local farm shops such as Riverford Farm Foods.

Strawberries and raspberries have a large amount of vitamin C in them which is a good and effective source of nutrients.

Our radio advert...

Reviews

Mums said....

They like the fact that all the ingredients used on the recipe cards are locally produced food and that they meet the children's dietary needs.

Kids said...

They like the designs as it is bright and colourful, they also said that the food is very yummy!

Go and buy your Fruity Devon pack

lunch box!

The Enterprise Challenge

Presentations

OKEHAMPTON

The Enterprise Challenge

Presentations

KEVICCS

The Enterprise Challenge

Presentations

EXMOUTH

Short break

11:30 – 11:45

Local case studies

Entrepreneurship & Employability

Amarjit Basi

Chief Executive at Cornwall College

Developing a Skills Strategy for Economic Wellbeing

Devon & Cornwall Business Council

12th September 2014

We asked; you responded;

we listened

• Patterns of employment are changing

• Skills gaps exist

• Careers are becoming more flexible

• Different management skills required

• Education needs to be flexible and innovate

• Employers and college need to construct training

programmes and solutions together

• The ‘hour glass economy’

• The importance of the technician class

• 3.6m new medium skilled jobs will be required

by 2020

• World class further and higher vocational

education is critical

• Requires employers to engage in a more

meaningful way

Growth Sectors

Rural Economy

- 28% of employment in Cornwall within rural areas

- Agriculture responsible for 3x employment in Cornwall v GB

- Agriculture valued at £293.6m in 2010

- Farmland = 80% of total land area in Cornwall

- Developing agri-tech solutions to resolve global food security

& sustainability issues is crucial. Cornwall can play a key part.

Cultural & Visitor Economy

- 45,000 FTEs = 25% of Cornwall’s employment

- Average annual visitor related spend = £1.86bn

- 4th most visited county by UK residents

- Creative sector has grown at twice the rate of the economy

as a

whole over the last decade. Improved digital infrastructure

and

HE provision will support further growth.

Technology

- 34% of South West's employment is in high tech manufacturing

- Construction = 9% of employment in Cornwall and contributes

£6l5m (8.4% of GVA)

- Marine industry to grow due to designation of the first

Marine Energy Park in Falmouth

- The LEP strategy for 2014-2020 references support for the

emerging

sectors of marine technology and aerospace.

Business & Professional

- 1,435 business service organisations

- 3.2% employed in Finance and Communication sectors

- Lower than England average - administration and

secretarial,

associate professional and technical occupations and

professional occupations

- As Cornwall responds to emerging export markets, greater

support will be required from this sector.

Growth Sectors

Science & Natural Environment

- 5% of Cornish land is World Heritage Site, longest coastline of any

county

- Rich and varied geology

- Potential development for an environmentally and economically

sustainable economy

- Low carbon growth is crucial for the UK; Cornwall is well placed for

this.

Health & Wellbeing

- 2nd largest employment sector = 33,07I employees

and I,405 health sector organisations

- £726m (9.9%) of Cornwall’s GVA in 2010

- Ageing population = increasing care roles

Growth Sectors

Our Proposition

• Focus on key economic sectors

• Deliver world class specialisms

• Mobilise networks of expertise

• Become the Career College for Cornwall & SW

• Younger, further, higher

• Champion inclusivity and access

• Core purpose: ‘Making Learning Work’

Prosperity Clusters

Career Pathways

Employer Driven

Networks of Expertise

World Class

Specialisms

Applied Research

Talent Pipeline

Our Goals

Connected partnerships

• Western Morning News article

Ian CrewsPrincipal [email protected] 215855c/o Teignbridge District CouncilForde HouseBrunel RoadNewton AbbotTQ12 4XX

University Technical Colleges

School 14-18

Baker Dearing Trust blueprint

Technical Education for the

21st Century

Academic

Technical

Why do something differently?

We have a national need in the next 10 years for:

• 830,000 Scientific and Engineering professionals

• 450,000 technicians in Science and Engineering

• Locally there has been a 60% increase in apprenticeships in the last 5 years (Source DFE)

Mission statement –Developing new generations of engineers, scientists and environmentalists who will transform the world we live in.

"The UTC will help sow the seeds for

future innovation in the industry by

providing young people with the skills

to tackle the challenges of the coming

decades creatively, robustly and

inquisitively"

Alastair Moseley, Honorary Vice President

of the Chartered Institution of Water and

Environmental Management

Our values:

• Determination, resilience and professionalism

• Honesty and integrity• Politeness, courtesy and

punctuality• Respect and tolerance of others• An expectation of consequence

for our actions

Study at KS4

Study in the Sixth

Form

Challenge Projects

College day/year

Work experience &

placements

USP - Employability

Next Steps

Summary & Close

Thank you

Next Meeting – 5th December 2014