desserts - fireboxrestaurant.comsubstitute almond milk |.65 tea ... 18 j. foster’s ... four roses,...

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Desserts WARM CARROT CAKE toasted coconut, pecans, plantation rum cream cheese frosting 9 SALTED CHOCOLATE PUDDING pistachio brittle, whipped cream 9 WHITE CHOCOLATE CHEESECAKE cranberry relish 9 APPLE BREAD PUDDING maple drizzle, tahitian vanilla ice cream 9 CHEESE PLATE selection of local, artisanal, cheeses, seasonal garnish 18 J. FOSTER’S SEASONAL ICE CREAM TRIO with pretzel brittle ask your server for today’s selections 9 ala mode, single scoop | 3 COFFEE Giv Coffee Company | Canton, CT FIREBOX COFFEE BLEND | 4 a balanced and inviting blend of coffee’s from Honduras and Brazil. Notes of almond, fig, and dark chocolate with a creamy body and smooth finish. FIREBOX ESPRESSO | 4 notes of chocolate and cream, heavy bodied, and smoothness that abounds all throughout CAPPUCCINO | 5 our espresso blend with steamed milk and foam *substitute almond milk | .65 TEA Harney & Sons Tea – Millerton, NY mint verbena, chamomile, decaf ceylon, earl grey, japanese green sencha, dragon pearl jasmine, rooibos chai | 3 as of 12 13 17 Desserts WARM CARROT CAKE toasted coconut, pecans, plantation rum cream cheese frosting 9 SALTED CHOCOLATE PUDDING pistachio brittle, whipped cream 9 WHITE CHOCOLATE CHEESECAKE cranberry relish 9 APPLE BREAD PUDDING maple drizzle, tahitian vanilla ice cream 9 CHEESE PLATE selection of local, artisanal, cheeses, seasonal garnish 18 J. FOSTER’S SEASONAL ICE CREAM TRIO with pretzel brittle ask your server for today’s selections 9 ala mode, single scoop | 3 COFFEE Giv Coffee Company | Canton, CT FIREBOX COFFEE BLEND | 4 a balanced and inviting blend of coffee’s from Honduras and Brazil. Notes of almond, fig, and dark chocolate with a creamy body and smooth finish. FIREBOX ESPRESSO | 4 notes of chocolate and cream, heavy bodied, and smoothness that abounds all throughout CAPPUCCINO | 5 our espresso blend with steamed milk and foam *substitute almond milk | .65 TEA Harney & Sons Tea – Millerton, NY mint verbena, chamomile, decaf ceylon, earl grey, japanese green sencha, dragon pearl jasmine, rooibos chai | 3 as of 12 13 17

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Desserts

WARM CARROT CAKEtoasted coconut, pecans,

plantation rum cream cheese frosting9

SALTED CHOCOLATE PUDDINGpistachio brittle, whipped cream

9

WHITE CHOCOLATE CHEESECAKE cranberry relish

9

APPLE BREAD PUDDING maple drizzle, tahitian vanilla ice cream

9

CHEESE PLATEselection of local, artisanal, cheeses,

seasonal garnish 18

J . FOSTER’S SEASONAL ICE CREAM TRIOwith pretzel brittle

ask your server for today’s selections

9ala mode, single scoop | 3

COFFEEGiv Coffee Company | Canton, CT

FIREBOX COFFEE BLEND | 4 a balanced and inviting blend of coffee’s from

Honduras and Brazil. Notes of almond, fig, and dark chocolate with a creamy body and smooth finish.

FIREBOX ESPRESSO | 4 notes of chocolate and cream, heavy bodied, and smoothness that abounds all throughout

CAPPUCCINO | 5our espresso blend with steamed milk and foam

*substitute almond milk | .65

TEAHarney & Sons Tea – Millerton, NY

mint verbena, chamomile, decaf ceylon, earl grey, japanese green sencha, dragon pearl jasmine, rooibos chai | 3

as of 12 13 17

Desserts

WARM CARROT CAKEtoasted coconut, pecans,

plantation rum cream cheese frosting9

SALTED CHOCOLATE PUDDINGpistachio brittle, whipped cream

9

WHITE CHOCOLATE CHEESECAKE cranberry relish

9

APPLE BREAD PUDDING maple drizzle, tahitian vanilla ice cream

9

CHEESE PLATEselection of local, artisanal, cheeses,

seasonal garnish 18

J . FOSTER’S SEASONAL ICE CREAM TRIOwith pretzel brittle

ask your server for today’s selections

9ala mode, single scoop | 3

COFFEEGiv Coffee Company | Canton, CT

FIREBOX COFFEE BLEND | 4 a balanced and inviting blend of coffee’s from

Honduras and Brazil. Notes of almond, fig, and dark chocolate with a creamy body and smooth finish.

FIREBOX ESPRESSO | 4 notes of chocolate and cream, heavy bodied, and smoothness that abounds all throughout

CAPPUCCINO | 5our espresso blend with steamed milk and foam

*substitute almond milk | .65

TEAHarney & Sons Tea – Millerton, NY

mint verbena, chamomile, decaf ceylon, earl grey, japanese green sencha, dragon pearl jasmine, rooibos chai | 3

as of 12 13 17

PORTTaylor Fladgate LBV 2010 | 11 Fonseca 10 yr Tawny | 8Quinta do Crasto LBV 2010 | 8 Graham’s 20 yr Tawny | 12 Graham’s 30 yr Tawny | 25 Graham’s 40 yr Tawny | 33

SWEET WINESDenis Dubourdieu Chateau Doisy-Daene, 2009, Domaine Des Baumard, Quarts de Chaume 2006, Loire Valley | 12Trimbach, Pinot Gris Vendage Tardive 2000, Alsace | 14Far Niente, Dolce 2008, Napa Valley | 21

MADEIRABroadbent Rainwater, Medium Dry | 10 Rare Wine CO.,Charleston Sercial | 13 Rare Wine CO., Savannah Verdelho | 13 Rare Wine CO., Boston Bual | 13 D’Oliveira, 1968 Bual 1oz | 19

SCOTCHDalmore 15yr | 26 Laphroaig 10yr | 15 Lagavulin 16yr | 17 Macallan 12yr | 12 Oban 14yr | 15Glenlivet Founder’s Reserve | 15 JW Red | 10 JW Black | 11 JW Blue | 48

BOURBON/RYEBasil Hayden’s |13 Blanton’s |15 Jefferson’s Reserve | 14 Woodford Reserve | 13 Bookers | 14Eagle Rare | 12 Four Roses, Single Barrel | 13 Michters US Small Batch | 10Knob Creek 9yr | 11 Maker’s Mark Cask Strength| 11 Michter’s 10yr | 27Whistle Pig 10yr | 15 Whistle Pig 12yr Old World | 18 Whistle Pig 15yr | 25Whistle Pig Boss Hog The Independent III | 38

Beverages

as of 12 13 17

PORTTaylor Fladgate LBV 2010 | 11 Fonseca 10 yr Tawny | 8Quinta do Crasto LBV 2010 | 8 Graham’s 20 yr Tawny | 12 Graham’s 30 yr Tawny | 25 Graham’s 40 yr Tawny | 33

SWEET WINESDenis Dubourdieu Chateau Doisy-Daene, 2009, Domaine Des Baumard, Quarts de Chaume 2006, Loire Valley | 12Trimbach, Pinot Gris Vendage Tardive 2000, Alsace | 14Far Niente, Dolce 2008, Napa Valley | 21

MADEIRABroadbent Rainwater, Medium Dry | 10 Rare Wine CO.,Charleston Sercial | 13 Rare Wine CO., Savannah Verdelho | 13 Rare Wine CO., Boston Bual | 13 D’Oliveira, 1968 Bual 1oz | 19

SCOTCHDalmore 15yr | 26 Laphroaig 10yr | 15 Lagavulin 16yr | 17 Macallan 12yr | 12 Oban 14yr | 15Glenlivet Founder’s Reserve | 15 JW Red | 10 JW Black | 11 JW Blue | 48

BOURBON/RYEBasil Hayden’s |13 Blanton’s |15 Jefferson’s Reserve | 14 Woodford Reserve | 13 Bookers | 14Eagle Rare | 12 Four Roses, Single Barrel | 13 Michters US Small Batch | 10Knob Creek 9yr | 11 Maker’s Mark Cask Strength| 11 Michter’s 10yr | 27Whistle Pig 10yr | 15 Whistle Pig 12yr Old World | 18 Whistle Pig 15yr | 25Whistle Pig Boss Hog The Independent III | 38

Beverages

as of 12 13 17