efficacy of panchakola kashay on vata kaphaj jwara · 894 vol 7, issue 3, 2018. bhalerao et al....
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EFFICACY OF PANCHAKOLA KASHAY ON VATA KAPHAJ JWARA
Dr. Asmita Bhalerao*1
and Dr. D. L. Shinde
2
1P.G. Scholar, Department of Kayachikitsa, Bharati Vidyapeeth Deemed to be University
College and Hospital of Ayurveda, Katraj-Dhankawadi, Pune-43.
2Head of Department and Professor, M.D., Ph.D, Department of Kayachikitsa, Bharati
Vidyapeeth Deemed to be University College and Hospital of Ayurveda, Katraj-Dhankawadi,
Pune-43.
ABSTRACT
Aim: To study the efficacy of Panchakola Kashay on vatakaphaj
jwara. Objectives: 1) To study the anti-pyretic action of Panchkola
Kashay. 2) To Study the effect of Panchakola Kashay in reducing the
clinical symptoms of Vata Kaphaj Jwara. Method: Open clinical trial.
30 patients were selected for the study and Panchakola Kashay was
given 40 ml twice a day. Duration of treatment: 7 days IPD
management. This study was carried out in Bharati medical
foundation’s Ayurved Hospital in Year 2016 and 2017. Result: In the
clinical trial of Panchakola Kashay on Vata kahaj Jwara, it is observed
that the drug is effective in the management of Vata Kaphaj Jwara.
Panchakola Kahay is effective on symptoms of Vata kaphaja Jwara
which are Parwanambhed (Pain in the small joints), Gauravam
(Feeling of heaviness), Shirograha (Headache), Pratishyaya (Coryza),
Kasa (Cough), & Santap (Temperature). In all symptoms the P-Value is less than 0.05.
Statistical analysis: According to the statistical analysis the drug is effective in the
management of Vata Kaphaja Jwara. Conclusion: The evaluation of drug is effective in the
management of Vata kaphaja Jwara. The Jwara vyadhi has been studied from different
Samhitas in detail. Detail study of Panchakola Kashay was carried out. The drug had not
shown any side effects and was well tolerated.
KEYWORDS: Vata Kaphaj jwara, Panchakola kashaya.
World Journal of Pharmaceutical Research SJIF Impact Factor 7.523
Volume 7, Issue 3, 894-907. Research Article ISSN 2277– 7105
Article Received on
13 Dec. 2017,
Revised on 03 Jan. 2018,
Accepted on 23 Jan. 2018
DOI: 10.20959/wjpr20183-10866
*Corresponding Author
Dr. Asmita Bhalerao
P.G. Scholar, Department of
Kayachikitsa, Bharati
Vidyapeeth Deemed to be
University College and
Hospital of Ayurveda,
Katraj-Dhankawadi, Pune-
43.
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INTRODUCTION
Ayurved mainly revolves around the Swasthyarakshana (maintenance of health) and then
Vikarprashaman i.e. cure of disease. Ayurvad deals with all topics which include generating
of awareness regarding beneficial and harmful things to the ways for acquiring a happy and
healthy life.
Jwara (fever) is lord among all diseases because its power to afflict the body, senses and
mind. Jwara happens since the birth of an individual and at the time of their death. So it itself
describes its importance among the diseases. It is an individual disease and also found as
Lakshana (symptoms) in all diseases. Jwara occurs from both the Sharira (body) and Manas
Vikaras (mental disorders). Vata, Pitta, Kapha are three Sharir Doshas and Raja and Tama are
Manas doshas. All Dhatus are destroying in Jwara.
According to context, the main stages of Samprapti of jwara are vitiation of Agni. Which
produce Ama. In Vata Kaphaja Jwara since Vata and Kapha Doshas are vitiated, they
collectively contributes to the increase in Agnimandya (vitiationin the process of digestion)
and production of Ama i.e. indigested toxin is thrown out their places and carried by
Rasadhatu in the body and produces Jwara.
Staimitya (stiffness), Paravanambheda (pain in small joints), Nidra (excessive sleep), Gaurav
(heaviness in body), Pratishayay(corryza), shirashoola(headache), Kasa(cough),
Shwas(dysnea), Swedapravartana(no swating), Madhyavegi Jwara(mild temperature),
Malamutravibandha (constipation), these are the Lakshanas of Vata Kaphaj Jwara, which
reflects the vitiation of Vata and Kapha Dosha together.
In this study, chikitsa of Jwara in Vata Kaphaj Doshavstha was highlighted. Because of the
vitiation of Vata and Kapha Dosha both will aggressively lead to more Agnimandya. Treating
a disease with the involvement of these two doshas is difficult because, basically Chikitsa
(treatment) of Vata and Kapha doshas is exactly opposite. The motive behind the
management of Vata kapahaj jwara was to select aushadhis (medicines) which are Vata and
Kaphashamak and which will act as antipyretic and relieves the other symptoms of Vata
kapahaj jwara.
Panchakola Kashay which is mentioned in the Bhaishajya Ratnavali Jwara Chikitsa
Aadhyaya was selected for the study. Pippali, Pippalimoola Chavya, Chitrak, Nagar all these
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ingredients of Panchakola are mainly Agnivardhak (improves digestion),
Vatakapahashamaka etc. And according to the classical text Panchakola kashaya is Kasaghna
(cough reliever), shoolahar (pain reliever), Laghavkara (relives heaviness). Because of these
lakshanas Panchakola Kashay is supposed to be effective in the management of Vata Kaphaj
Jwara.
Lakshanas of Vata Kaphaj Jwara are similar with the concept of viral fever (Flu like fever).
Sneezing, nasal congestion, cough, headache, fever are the symptoms of viral fever.
Recurrent use of many antipyretic drugs, non-steroidal anti inflammatory drugs, anti biotic
drugs shows many side effects like weakness, anorexia etc.
Panchakola kashaya not only help in reducing the symptoms of Vatakapahaj jwara but also it
increases the Agni, bala(strenghth) and Varna(complexion) of the individual as it has
properties like Rasayana.
Till date the aspects of mode of action of Panchakola Kashay on Vatakaphaj Jwara is
unexplored, hence to evaluate the effiacacy of Panchakola kashaya in management of Vata
Kaphaj Jwara and its antipyretic action this topic was selected for research.
AIM AND OBJECTIVES
AIM: To study the efficacy of Panchakola Kashay on Vatakaphaj jwara.
OBJECTIVES
1) To study the anti-pyretic action of Panchkolakashay.
2) To Study the effect of panchakolakashay in reducing the clinical symptoms of Vata kaphaj
jwara.
HYPOTHESIS
Panchakola Kashay is expected to be effective in the management of Vata Kaphaj Jwara.
NULL HYPOTHESIS
Panchakola Kashayis not effective in the management of Vata Kaphaj Jwara.
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MATERIALS AND METHODS
Materials: (Aushadhi Dravya)
For the management of Vata Kaphaj Jwara, Panchakola Kashaya was selected from the
classical reference of Bhaishajya Ratnavali Jwara Chikitsa.
Ingredients of Panchakola Kashay
Pippali, Pippalimoola, Chavya, Chitraka, Nagara.
Raw materials were purchased from Ayurvedic store Dhnakawadi, Pune.
All the materials were identified by the researcher and all the required authentication as per
Ayurvedic pharmacopeia were done by the experts in the botanical department of University
of Pune.
Kashay Kalpana (decoction) was prepared according to the Sharangdhar Samhita.
Standardization of prepared Panchakola Kashaya was done by Late Prin.P.V.Bhide
foundation’s lab Pune.
METHODOLOGY
PLACE OF WORK
The clinical study was conducted at IPD Kayachikitsa department of Bharati Medical
foundations’s Ayurved Hospital, Pune.
For clinical study special case proforma was prepared.
Written consent has been taken from the patients.
Clinical trial was conducted in single group.
Sample size –Prevalence rate was calculated by collecting data BVMF Ayurved hospital
OPD- IPD Kayachiktsa department (medicine department) was 1.3%.
Sample size was calculated using formulae,
n = z2 p (1 – p) / d
2 where, n = sample size. N = 24,
Hence approximately 30 patients were selected for the study
Type of study – Open clinical trial 30 patients receiving Panchakola Kashaya.
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Table - 1:
Panchakola (contents): Pippali, Pippalimoola, Chavya, Chitraka, Nagara.
Dravya Latin name Family Part used Quantity
Pipali Piper longum Linn. piperaceae fruits 1 part
Pippali moola Piper longum Linn. piperaceae roots 1 part
Chavya Piper chava Hunter. piperaceae roots 1 part
Chitrak Plumbago zeylanica Linn. plumbaginaceae roots 1 part
Nagar Zinziber officinale Linn. zinziberaceae rhizome 1 part
Table -2: Dravya Gunapanchaka (properties of drug).
Dravya Rasa Guna Virya Vipaka Karma
Pippali Katu Laghu, snigdha Ushna,
teekshna Madhura
Vatakaphahara,
deepan rasayana
Pippali moola Katu Laghu, snigdha Ushna,
teekshna Madhura
Vatakaphahara,
deepan, rasayana
Chavya Katu Laghu, ruksha Ushna Katu Vatakaphahar,
deepan, pachan
Chitraka Katu Ruksha, teekshna Ushna Katu Vatakaphahara,
deepana,pachana
Nagar Katu Guru, ruksha, teekshna Ushna Madhura Vatakaphahara,
deepan, pachana
PREPARATION OF PANCHAKOLA KASHAYA
For fresh decoction 20 grams (4 grams of each drug) Bharad (coarse powder) of
Panchakola was mixed thoroughly with 320 ml of water and was reduced to 40 ml on
slow flame.
Kashaya (decoction) was administered two times in a day for 7 days. This Kashay was
prepared at Bharati Vidyapeeth Medical Foundation’s Ayurved Hospital and nursing staff
was trained for the preparation of Kashaya and it was closely monitored.
Separate pouches of 20 grams of Panchakola Bharada Churna were prepared and kept in
air tight container and were labeled accordingly.
Drug Dose: 2 PAL (40 ml twice a day).
Route of administration: Oral.
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Table 3: Drug administration.
Type of study: Open clinical trial.
Sample size : 30 patients
Matra : 40 ml twice a day.
Route : Oral.
Kaala : Vyanodaan.
(After The lunch and the dinner).
Anupana : Sukhoshna Jala (Luke warm water). (40 ml.)
Follow Up : Daily for 7 days.
SELECTION OF PATIENTS
INCLUSION CRITERIA
1. Age Group: above 18 to 65 years.
2. Patients were diagnosed on the basis of Lakshanas of Vata Kaphaj Jwara as per
Ayurvedic classical text.
3. Range of temperature: 98.7º to 103º F.
4. Complaint of fever less than 7 days.
EXCUSION CRITERIA
1. Pregnancy.
WITHDRAWAL CRITERIA
Patients not obeying and not taking proper treatment.
Patients having modern medicine with present treatment which will hamper the present
treatment.
If fever >103º F then patients will be investigated and shifted to medicine like
Paracatamol, NSAID, antibiotics and conventional medicine as per need.
INVESTIGATION (PRE TRIAL)
1) Haemogram with ESR
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ASSESMENT CRITERIA
Table -4: Subjective Criteria.
Patients with symptoms of Vata Kaphaj Jwar as per given in the text.
Symptoms 0 1 2 3
Parvanabheda
(pain in small joints Absent
Routine activity
not disturbed
because of pain.
Routine activity
disturbed and pain
while walking
Condition is unbearable
and rest in necessary.
Gaurav
(heaviness in body) Absent
Occasional feeling
of heaviness
otherwise normal.
Feeling of heaviness
after small activities.
Do not want to do any
work.
Shirograha
( headache) Absent
Headache with
non disturbed
routine activities
Headache with
disturbed routine
activities
Headache with disturbed
routine activities and need
rest.
Pratishaya (corryza) Absent Mild running of
nose.
Running of nose and
watering of eyes.
Continue running of nose
and watering of eyes.
Kasa (cough) Absent Dry cough Mild expectoration
while coughing
Severe expectoration
And pain in throat and
chest while coughing
OBJECTIVE CRITERIA
Axillary body temperature by using thermometer 6 hourly.
Temperature Gradation :-
Normal = 0
Normal to 99oF = 1
99.1oF to 101
oF =2
101.1oF to 103
oF = 3
RESULT AND OBSERVATIONS
Table -5: Parvanambheda (pain in small joints).
Parvanam
Bheada
Median Wilcoxon Signed
Rank W P-Value % Effect Result
BT AT
2 0 5.058
a 0.000 80.6 Significant
Since observations are on ordinal scale, we have used Wilcoxon Signed Rank test to test the
efficacy. From above table we can observe that P-Value is less than 0.05 hence we conclude
that effect observed was significant.
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Table -6: Gaurav (heaviness of body).
Gaurav Median Wilcoxon
Signed Rank W P-Value % Effect Result
BT AT
2 0 4.912
a 0.000 76.8 Significant
Since observations are on ordinal scale, we have used Wilcoxon Signed Rank test to test the
efficacy. From above table we can observe that P-Value is less than 0.05 hence we conclude
that effect observed was significant.
Table -7: Shirograha (Headache).
Shirograha Median Wilcoxon Signed
Rank W P-Value % Effect Result
BT AT
2 0 -4.972
a 0.000 76.1 Significant
Since observations are on ordinal scale, we have used Wilcoxon Signed Rank test to test the
efficacy. From above table we can observe that P-Value is less than 0.05 hence we conclude
that effect observed was significant.
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Table -8: Pratishyaya (Corryza).
Pratishaya Median Wilcoxon Signed
Rank W P-Value % Effect Result
BT AT
2 0 -4.948
a 0.000 81.8 Significant
Since observations are on ordinal scale, we have used Wilcoxon Signed Rank test to test the
efficacy. From above table we can observe that P-Value is less than 0.05 hence we conclude
that effect observed was significant.
Table -9: KASA (cough).
Kasa Median Wilcoxon Signed
Rank W P-Value % Effect Result
BT AT
2 0 -4.894
a 0.000 80.6 Significant
Since observations are on ordinal scale, we have used Wilcoxon Signed Rank test to test the
efficacy. From above table we can observe that P-Value is less than 0.05 hence we conclude
that effect observed was significant.
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Table - 10: SANTAPA (fever).
Source Sum of Squares Df Mean Square F P-Value
Factor 275.3 28 9.83
21.346 0.000 Error 386.9 840 0.46
TOTAL 662.2 868 0.76
Since observations are quantitative repeatedly measured at certain time intervals, we have
used repeated measures ANOVA to test the efficacy. From above table we can observe that
P-Value is less than 0.05 hence we conclude that effect observed is significant.
DISCUSSION
Paravanambheda
Accordingto wilcoxon signed test the result in Pravanam Bheda is statistically significant.
Parvan Bheda (pain in small joints) reduced due to Ushna Veerya (hot potency) and Vataghna
Karma of Panchakola kashaya and shulprashamaniya guna. (Analgesic property).
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Gauravam
According to wilcoxon signed rank test the result in Gauaram (heaviness) is statistically
significant.
Due to Katu (pungent taste), Ushna, Teeksha (piercing property) Guna and deepan(digestive
stimulant) pachana ( digestant) karma Ama Pachana takes place (helps in digestion) which
leads to Laghavatva (reducing heaviness) of Sharira and Guvarava subsides.
Shirograha
According to wilcoxon signed rank test the result in Shiroghraha is statistically significant.
Due to Ushna Veerya (hot potency) of Panchakola Shirastha vitiated Vata and Kapha
decreases and Shirograha (headache) subsides.
Pratishyaya
Accordingto wilcoxon signed rank test the result in Pratishyaya is statistically significant.
Pratishyaya is reduced due to Katu Rasa, Ushna Veerya and Kaphaghna Karma of Pippali
and Shunthi.
Kasa
Accordingto wilcoxon signed rank test the result in kasa is statistically significant.
Kasa reduced due to Kasaghna karma (cough reducing properties) of Pippali and Kaphaghna
properties of Shunthi.
Santap
Accordingto ANOVA test the result in santap is significant.
Due to Deepan, Pachan Karma Aampachan and Agnivriddhi (improves digestion) takes
place. Ushna guna of shunthi leads to swedapravartana (sweating), and santap subsides (fever
subsides).
Jwara mukti lakshanas were observed after treatment in all patients.
Before treatment there were 0 patient with normal temperature, 15 patients with mild
temperature 6 patients with moderate temperature, 9 patients with severe temperature-
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After treatment, it was observed that 28 patients with normal temperature 2 patients with mild
temperature 0 patients with moderate temperature 0 patients with severe temperature.
Maximum temperature observed in study was 103ºF.
PROBABLE MODE OF ACTION OF PANCHAKOLA KASHAYA
The properties of Panchakola Kashaya are Rasa – Katu, Vipak – Madhur, Virya – Ushna and
Teekshna.
Karma- Vata Kaphahara (helps in reducing vitiated vata and kapha), Deepan and Pachana.
Due to these properties Panchakola Kahsaya is Angivardhak, Amapachaka and
Swedapravrtak.
Due to vitiated agni and improper digestive power, there is accumulation of Ama in
Aamashaya which leads to Srotorodha, which accumulates heat (ushma) in body.
Ama Avastha is the first thing to be ruled out in the Chikitsa of Jwara. Due to the Pachana
Karma of Pachakola Kashay Ama Pachana takes place and Deepan Krama helps in the
Agnivardhan (increase in digestive power). Agnivardhan is the important phase in Jwara
Samprapti Bhanga.
Vatakphahar and Swedajanan properties of the drug lead Swedapravartana and helps in
reducing body temperature.
Lakshanas of vatakaphaj jwara like parvanambheda reduced due to shulaprashamaniya karma
of panchakola kashaya, gaurav reduced due the ushna guna, katu rasa of the aushadhi which
helped in amapachana and laghavatva of sharira takes place. Shiroghraha subsieded because
of the ushna virya of the aushadhi, shirastha vitiated vayu and kapha deceresees. Katu rasa
ushna virya and kaphagna karma of aushadhi pratishaya decresed. Kashagna property of
pippali helped in reducing Kasa. Santap reduced due to the deepan, pachan and
swedapravartna properties of the aushadhis.
Jwara mukti lakshanas were observed after treatment in all patients.
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Although, this clinical study was limited to a small number of patients; the result has shown
its anti pyretic effect distinctively. While carrying out this study the drug had not shown any
side effects and it was well tolerated.
Therefore, it can be safely use as a drug of choice in the management of Vata Kpahaj Jwara.
CONCLUSION
Vata and Kapha Doshas are Pradhan vitiated doshas in Vata Kaphaj Jwara which leads to
various symptoms or flu like symptoms (viral fever).
Panchakola Kashaydue to its Katu Rasa, Ushna Veerya, Madhur-Katu Vipak and ushna
teekshna gunas, this Aushadhi acts as a Deepan Pachan, shulaprashamana, swedapravartaka,
kasaghna and pacifies Vata and Kapha dosha.
So that pathogenesis improves, ultimately fever subsides and symptoms of Vata Kaphaj
Jwara decreases.
In this study, no any side effects of the drug occurred during treatment.
Thus according to the result Panchakola Kashay is effective in treatment of Vata Kaphaj
Jwara.
ACKNOWLEDGMENT
I have a great pleasure while keeping this thesis work in front of reputed personalities in the
research. I take this opportunity as a deep sense of gratitude to those people & institutions
that helped me during this research work.
While going through all stages of this massive work, from the Hardships of collection of data
to the final writing, I had a humble feeling that I am just a tool at the hands of the almighty
god without whose mercy nothing was possible for me.
I have deep sense of gratitude for my GUIDE and H.O.D. PROF.DR. D.L. SHINDE for
whose incessant encouragement, support and spiritual guidance and cheerful manner and
deep knowledge in the Subject gave me great boost during my research work.
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