how to make duk bok ki

16
How to Make Duk Bok Ki Korean’s most popular food 2005050691 Manki Lee

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Page 1: How to make Duk bok ki

How to Make Duk Bok Ki

Korean’s most popular food

2005050691Manki Lee

Page 2: How to make Duk bok ki

This is what I’m going to cook!

Page 3: How to make Duk bok ki

Ingredient 1: Rice cake

Page 4: How to make Duk bok ki

Ingredient 2: Fish cake

Page 5: How to make Duk bok ki

Ingredient 3: Red pepper paste

Page 6: How to make Duk bok ki

Ingredient 4: Starch syrup

Page 7: How to make Duk bok ki

Ingredient 5: Dasida(Artificial flavors)

Page 8: How to make Duk bok ki

Ingredient6: Green onion

Page 9: How to make Duk bok ki

Ingredient 7: Green pepper

Page 10: How to make Duk bok ki

Ingredient 8: Sliced cabbage

Page 11: How to make Duk bok ki

Now, we are ready to cook!

Page 12: How to make Duk bok ki

Boil water with red pepper paste,starch syrup, and Dasida

Page 13: How to make Duk bok ki

Put the rice cake in it!

Page 14: How to make Duk bok ki

Put the fish cake, green pepper, and cabbage

Page 15: How to make Duk bok ki

Leave it until it is slightly boiled down

Page 16: How to make Duk bok ki

Now, it’s time to enjoy it!