integrating water economy analysis and hea prepared for the livelihoods integration unit a usaid...
TRANSCRIPT
Integrating Water Integrating Water Economy Analysis and Economy Analysis and
HEAHEA
Prepared for the Livelihoods Integration UnitA USAID program implemented by FEG
in partnership with DPPA/EWDLorraine CoulterFebruary, 2008
Outline of Presentation
1. Introduction
2. How water fits into the HEA analytical framework
3. Sources of information
4. Data collected and their use in the analysis
5. How we can integrate findings into response planning
6. Worked example
1. Introduction:
Why integrate water and HEA needs assessments?
Why integrate water and HEA?
The need for integrated, cross-sectoral emergency response and development planning is widely recognized and called for by donors and governments
Addressing impacts of water-related hazards on food security and health is of increasing priority as organizations become more concerned with climate change’s wide-ranging impacts
Water resources and the hydrologic cycle will be among the first and most drastically affected in the process of climate change
Why integrate water and HEA?
2. How water fits into the HEA analytical framework
How water fits into HEA
HEA compares what people need with what they have, accounting for effects of a given shock
We can quantify minimum requirements We can quantify access to water We can quantify the effects of the shock
Just as for food, water can also be analysed within this framework:
0%
200%
400%
600%
800%
1000%
1200%
1400%
1600%
as a % of min. water needs
River Minor river Deep well
Spring Seasonal pool River excavation pits
Highland spring Highland river
Baseline + Hazard+ Coping
= Outcome
Before shock
How water fits into HEA
0%
200%
400%
600%
800%
1000%
1200%
1400%
1600%
as a % of min. water needs
River Minor river Deep well
Spring Seasonal pool River excavation pits
Highland spring Highland river
Baseline + Hazard+ Coping
= Outcome
Before shock After shock, without coping strategies
Source yields drop
How water fits into HEA
0%
200%
400%
600%
800%
1000%
1200%
1400%
1600%
as a % of min. water needs
River Minor river Deep well
Spring Seasonal pool River excavation pits
Highland spring Highland river
Baseline + Hazard+ Coping
= Outcome
Before shock After shock, without coping strategies
Source yields drop
But HHs can travel to others
How water fits into HEA
0%
200%
400%
600%
800%
1000%
1200%
1400%
1600%
as a % of min. water needs
River Minor river Deep well
Spring Seasonal pool River excavation pits
Highland spring Highland river
0%
200%
400%
600%
800%
1000%
1200%
1400%
1600%
as a % of min. water needs
River Minor river Deep well
Spring Seasonal pool River excavation pits
Highland spring Highland river
Baseline + Hazard+ Coping
= Outcome
Before shock After shock, without coping strategies
After shock, including coping strategies
Source yields drop
But HHs find other sources
How water fits into HEA
How water fits into HEA
Water determines whether people can:
survive
protect their
livelihoods
Water Thresholds Survival and Livelihoods Protection Thresholds
can be established for water
These can provide triggers for appropriate water-based – and food related – responses
Based on minimum water required to sustain HH livelihoods activities so that food and income needs are met
Water Livelihoods Protection Threshold:
Based on minimum HH drinking and cooking requirements
Water Survival Threshold:
3. Sources of Information
Sources of information
1. Groundwater availability mapping
4. Wealth group interviews
2. District interviews with key informants
including data on water-related disease incidence across seasons and years
3. Community interviews with key informants
including information on local water source quality, reliability, yield across seasons, access constraints
4. Data collected and their use in the analysis
What it does:Alongside HEA,
delineates areas in which similar patterns of water availability,
access, and use exist. In most cases, LZs for HWEA will be the same as for food-based HEA.
Step 1: Livelihood Zoning
B A
S E
L I
N E
AWH Highland — Dega Water availability high, access through
numerous springs Population not dense Means of production more agriculture-
based; water demand from l/stock minimal. RVL Lowland — Kolla Water availability low: low rainfall Access low: no springs; few boreholes. Agro-ecology favours livestock raising.
Water demand high from livestock, low from sparser human population.
In most cases, LZs for HWEA will be the same as for food-
based HEA.
hydrogeology – surface & groundwater
soil composition
landform and land cover
climate
combine to form a specific range of
potential land uses / means of
production
=
Hydrogeological zones will often overlap with livelihood zones
Agro-ecology
Water availability, access, and use patterns often overlap with agro-ecological zones, because physical properties of the aquifer (e.g. abundance of springs) determine the water-based livelihood options available to people, which also strongly affects demand for water.
Step 1: Livelihood Zoning
B A
S E
L I
N E
Info collected:
We can roughly project LZpatterns of water availability, access, and use using: a) Groundwater
availability mapping
0
500
1000
1500
2000
2500
3000
3500
4000
Middle
safety nets
employment (e.g.labour) + remittances
livestock sales
livestock productsales
Birr
0
500
1000
1500
2000
2500
3000
3500
4000
Middle
safety nets
employment (e.g.labour) + remittances
livestock sales
livestock productsales
Birr
c) Information on which livelihood
activities the agro-ecology supports
b) Population from HEA livelihood zoning
0
500
1000
1500
2000
2500
3000
3500
4000
Middle
safety nets
employment (e.g.labour) + remittances
livestock sales
livestock productsales
Birr
0
500
1000
1500
2000
2500
3000
3500
4000
Middle
safety nets
employment (e.g.labour) + remittances
livestock sales
livestock productsales
Birr
Step 1: Livelihood Zoning
B A
S E
L I
N E
Info collected:
We can roughly project LZ patterns of water availability, access, and use using: a) Groundwater
availability mapping
b) Population from HEA livelihood zoningc) Information on
which livelihood activities the agro-ecology supports
Like that developed by BGS for Ethiopia: see Calow et al. 2002
Like that developed by BGS for Ethiopia: see Calow et al. 2002
Mapping created from hydrogeology and rainfall datasets available for most of Africa
We can also estimate source types supported by the hydrogeology
Groundwater availability mapping
Info collected: Household assets
which enable exploitation of water
availability are noted in local
definitions of wealth
How the info is used:
Contributes to understanding of
why certain wealth groups can better
exploit water availability
Humera Sesame and Sorghum LZ
Step 2: Wealth Breakdown
B A
S E
L I
N E
What it does:Groups people
together using local definitions of
wealth; quantifies their livelihoods
assets
Step 3: Water source quantification
Info collected: Quantification of
sources of water for: a) Survival b) Livelihoods
protection
B A
S E
L I
N E What it does:
1. Quantifies sources of water for baseline year
b) Livelihoods protection
Livelihoods protection uses Water-dependent
livelihoods activities, &
Bathing, laundry a) Survival
drinking cooking must be of potable quality
Survival uses:
How the info is used:Enables comparisons of water access/use across
wealth groups, zones and countries; informs
how water access impacts food security
& provides starting point for
outcome analysis
Step 4: Problem Specification
What it does:Translates a water-related hazard into
economic and water access consequences at
HH level How the info is used:We can mathematically link the shock to each
relevant water-dependent survival and
livelihoods strategy
OU
TC
OM
E A
NA
LYS
IS Problem Specification - Water
Deep borehole yield 50%, 25% in disrepair
Water quality non-potable in minor rivers
River water adequate for 5 months/yr, down from 8 months/yr
Water prices up 200% - private vendors
Indicators compiled from district office infrastructure records &
water quality testing, rainfall data, groundwater availability maps
Step 5: Analysis of Coping Capacity
What it does:Assesses the ability of households to increase
water access during and after shock
How the info is used:Determines the amount
and form of external assistance needed
&Highlights monitoring
indicators for testing prediction
OU
TC
OM
E A
NA
LYS
IS Analysis of Coping Capacity
Reduce non-essential bathing and laundry
Boil non-potable water
Reduce production levels of lower- priority water-based l/hoods activities
Excavate dried riverbanks for water
Travel to working/higher yield sources farther away; temporary migration with l/stock
Payment for water in water markets
Data collected during baseline
Step 6: Predicted Outcome
What it does:Predicts the outcome of the hazard in relation to intervention thresholds
How the info is used:Allows us to determine
whether people need external assistance to
survive and/or maintain their livelihood assets
& informs links between water and food security
OU
TC
OM
E A
NA
LYS
IS
Water Thresholds
100% minimum water consumption needs for human survival
Water Survival Threshold:
Ensure human survival (above), plus
Minimum water needs for bathing + laundry, plus
Minimum water requirements to sustain, in medium/long term, production level of water-based livelihoods activities necessary to reach food-based Livelihoods Protection Threshold, plus
Minimum water requirements for livestock survival
Livelihoods Protection Threshold:
Water needs for human consumption per person/day: 5 – 9 L
Human consumption water requirements
0
5
10
15
20
25
30
35
40
Very Poor Poor Middle B/off
Min. human consumption water needs per HH per day
22.5 L 25 L 30 L 35 L
* Water can be consumed through water sources and vegetation
Water needs per day for: cattle & oxen: 20-25 Llactating cows: 35-40 L
goats/sheep: 10 L
*needs also depend on climate, energy expenditure
Total livestock water needs per HH/day
0
100
200300
400
500
600
700800
900
1000
Very Poor Poor Middle B/offL/stock water consumption/day (L)
845 L
440 L
170 L50 L
Livelihoods protection water requirements
5. How we can integrate the findings into response
planning
Addressing disease trends & links to water
Alongside water economy analysis, assessing water-related disease trends across seasons and years guides:
R E
S P
O N
S E
P
L A
N N
I N
G
Proper sequencing of interventions
Identification of problem sources/types Targeting vulnerable wealth groups
for sanitation & hygiene interventions
Typhoid and dysentery and the rainy season – Singida, Tanzania
R E
S P
O N
S E
P
L A
N N
I N
G
0
10
20
April May June July Aug Sept Oct Nov Dec Jan Feb Mar
April May June July OctAug Sept DecNov Jan Feb Mar
land preparation
cereals
brewing
milk availability peak
malaria peak
lean period
Legend: planting harvesting green cons.
sunflower
gardening
firewood collection
agricultural labour
Cro
p
pro
du
ctio
n
Oth
er
inco
me
Oth
er
weeding
Dysentery
Typhoid
Rainfall
agricultural labour
land preparation
cereals
sunflower
brewing
gardening
firewood collectionmilk availability peak
malaria peak
lean period
cereals
lean period
malaria peak
milk peak
Interventions:
Protect springs and shallow wells before the rainy season to minimize risk of contaminated water sources
Roll out hygiene education on preventing faecal-oral transmission of bacteria
Ensure drinking sources are ‘protected’
Cro
p
pro
du
ctio
n
Oth
er
inco
me
April May June July Aug Sept Oct Nov Dec Jan Feb Mar
April May June July OctAug Sept DecNov Jan Feb Mar
land preparation
cereals
brewing
milk availability peak
malaria peak
lean period
Legend: planting harvesting green cons.
sunflower
gardening
firewood collection
agricultural labour
Oth
er
weeding
RainfallR E
S P
O N
S E
P
L A
N N
I N
G
Ensuring groundwater sources are repaired before the dry season is key to viability of income generation activities
Addressing food aid impacts on demand for water
Increased demand on lower yielding water points during drought increases pump breakdown rates
Water intervention should accompany food aid
R E
S P
O N
S E
P
L A
N N
I N
G
Draw down on reserves
Switch expenditure to essential goods
Send additional HH member away for labour
Wild foods collection
Poor HH coping strategies -
drought
Effective food aid targeting in drought years can lead to drops in migration level typical of drought years
Identifying expenditure constraints to determine if a water intervention is
appropriate
The poor cannot both pay for min. non-food items (including water) and protect their livelihoods…
A water subsidy may be included the basket of non-food interventions
R E
S P
O N
S E
P
L A
N N
I N
G
…Instead of paying for water many HH may resort to poorer quality sources or consume less water for drinking & hygiene:
Measures to cover school, health costs (175 birr)
Subsidy for water (61 birr)
Cash transfer to cover household items (730 birr)
Non-food basket:
Identifying types of water insecurity
Water insecurity will often be related to high demand and poor access rather than absolute water scarcity
Interventions:
Well & spring repair to ensure water that is available can be accessed
Check for appropriate technology
Improve WG assets for transport & storage of water
For livelihood zones with
high average rainfall moderate to large
aquifer base:
R E
S P
O N
S E
P
L A
N N
I N
G
Groundwater development projects should be rolled out
&Vulnerable areas and wealth groups should be targeted
In zones where groundwater development potential exists:
Identifying types of water insecurity
R E
S P
O N
S E
P
L A
N N
I N
G
Interventions:
Domestic supply
Livestock watering
Small-scale irrigation
to support livelihoods
Interventions:
Identify areas for emergency boreholes to uncap during drought
Infrastructure repair
Sanitation and hygiene promotion to prevent water-related disease outbreaks
Livelihood zones with: low groundwater
storage capacity
wells and boreholes with low yields & few other source options
high population density
…are most vulnerable to drought
Identifying types of water insecurity
R E
S P
O N
S E
P
L A
N N
I N
G
6. Worked Example
Raya Valley, Tigray, Ethiopia B
A S
E L
I N
E
Mixed farming with crop & livestock production Moderately populated, predominately kolla
lowland plains Azmera and Keremt rains enable two productive
harvest seasons
0%
20%
40%
60%
80%
100%
V.Poor Poor Middle Better-off
% baseline expenditure
othertaxclothessocial sev.inputswaterHH itemsnon-staple foodstaple food
Expenditure
Raya Valley water background
Shortage of water for human consumption
All WG must purchase water - which ranges from 1 to 4% of expenditure -
though V.Poor & Poor barely afford it
Drinking from open sources exposes community to water-borne disease risk Low to moderate groundwater development potential
Baseline food economy
Thresholds are met in the reference year, supported significantly by sales of livestock & livestock products…
LPThreshold
Survival Threshold
LPThreshold
…and own sorghum & teff, which are consumed
Baseline food economy
Sources of food
0%
20%
40%
60%
80%
100%
120%
Poor Middle
Purchase - staplePurchase - non-stapleSorghum - MeherTeff - BelgTeff - MeherMaize - MeherGreen cons. - MeherOwn meat Cow's milk - season 1
as a % of min. food needsSources of food
0%
20%
40%
60%
80%
100%
120%
Poor Middle
Purchase - staplePurchase - non-stapleSorghum - MeherTeff - BelgTeff - MeherMaize - MeherGreen cons. - MeherOwn meat Cow's milk - season 1
as a % of min. food needs
…along with livestock products, particularly for Middle HHs
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Poor Middle
as a % of total water use
Seasonal pool
Reservoir
Guguf River
Hale-Alfa Minor R.
Hand-dug well
Deepwell Danisa
Sources of water
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Poor Middle
as a % of total water use
Seasonal pool
Reservoir
Guguf River
Hale-Alfa Minor R.
Hand-dug well
Deepwell Danisa
Sources of water
Baseline water economy
People access six sources of water in the reference year
Middle HHs get most of their drinking water from the deep well…
0
50,000
100,000
150,000
200,000
Poor Middle
Seasonal pool(l/stock)
Guguf R. (l/stock)
Reservoir (l/stock)
Deepwell Danisa(l/stock)
Hade-Alfa R.(bathing, laundry)
Hand-dug well(bathing, laundry)
Guguf R. (drinking,cooking)
Hang-dug well(drinking, cooking)
Deepwell Danisa(drinking, cooking)
Litres water per year
Sources of water and their uses
Baseline water economy
…while the poor resort to the river & unprotected hand-dug well for most of their drinking needs
0
2,000
4,000
6,000
8,000
10,000
12,000
14,000
Poor Middle
Guguf R. (drinking,cooking)
Hang-dug well(drinking, cooking)
Deepwell Danisa(drinking, cooking)
Water for human survivalLitres water per year
Sources of water
Survival water sources
What happens when drought hits the area two years in a row?
Problem Specification
Teff production is halved in Belg, fails in Meher
Crops harvest is halved, green consumption falls by 25%
Cows fail to give birth, reducing livestock products to 0%; people curtail livestock sales to half to protect herd health
Staple price rises by 10%
Teff production is halved in Belg, fails in Meher
Crops harvest is halved, green consumption falls by 25%
Cows fail to give birth, reducing livestock products to 0%; people curtail livestock sales to half to protect herd health
Staple price rises by 10%
Seasonal monitoring reports that:
Seasonal monitoring reports that:
Problem Specification
Adequate quality water from Guguf
River is available for livestock for 3 months of the year instead of 4 & for humans for 1 month instead of 2.
Minor river Hade-Alfa and seasonal pools dry up
Lower yields and higher demand contribute to breakdown of deep well after 2nd month of the reference year
Hand-dug well & reservoir yields support 50% of reference quantities
Adequate quality water from Guguf
River is available for livestock for 3 months of the year instead of 4 & for humans for 1 month instead of 2.
Minor river Hade-Alfa and seasonal pools dry up
Lower yields and higher demand contribute to breakdown of deep well after 2nd month of the reference year
Hand-dug well & reservoir yields support 50% of reference quantities
Woreda water officers report that:Woreda water officers report that:
What happens when drought hits the area two years in a row?
Reduced source yields result in a 70% reduction in water use for both Poor and Middle households
Initial water deficit
Coping strategies: water
All HHs pay to access more water at reservoir and deep well
Households excavate water pits in dry riverbeds of Hade-Alfa (minor) river
Middle HHs start consuming water at Guguf River, intensify livestock watering there
HHs travel to distant highland spring for drinking & livestock water
0
1000
2000
3000
4000
5000
6000
Baseline Final Picture
Income (food+cash) - Birr
Income (food+cash) - Poor
0
1000
2000
3000
4000
5000
6000
Baseline Final Picture
Income (food+cash) - Birr
Income (food+cash) - Poor
Final picture: food & income access
0
1000
2000
3000
4000
5000
6000
7000
8000
9000
10000
Baseline Final Picture
Income (food+cash) - Birr
Income (food+cash) - Middle
0
1000
2000
3000
4000
5000
6000
7000
8000
9000
10000
Baseline Final Picture
Income (food+cash) - Birr
Income (food+cash) - Middle
Livelihoods Protection Threshold
Survival threshold
Livelihoods Protection Threshold
Survival t/holdMiddle HHs are
hit hardest, as the bulk of their income is dependent on sales of livestock and livestock products.
Poor income (food+cash)
Middle income (food+cash)
Final picture: Middle HH water access
Coping: travel tohighland spring secures enough water for human consumption
Breakdown of deep well hits Middle HH particularly hard…
…resulting in a 56% drop in drinking water access
Final picture: Poor HH water access
Breakdown of deep well & decreased source yields…
Coping: increased reliance on river & travel to highland spring increase access
…results in a 71% drop in total water access
but Poor HHs still fall short of survival needs
Final picture: water survival deficits Unlike Middle HHs, Poor HHs
cannot secure enough drinking water from the highland spring, because they have few assets to transport & store water
Poor HHs also have trouble releasing labour for water collection due to engagement in labour activities
Interventions: water for survival
Provision of small carts to Poor HHs might be considered
Interventions should ensure Poor HHs receive 2400 L of drinking water
2400 L
As should a subsidy for water over the long term, of at least 61 ETB
water 61 ETBwater 61 ETB
Interventions: livelihoods protection
Livelihoods protection deficit
Although Middle HHs access enough water to meet food & income needs, they don’t get enough for livestock survival in the long term
A livestock watering intervention should provide 29,000 L for Middle households
Livelihoods protection deficit
Interventions: livelihoods protection
Poor HHs need 40,000 L from the intervention to ensure long term livestock survival
More numerous shallow wells - instead of complex deep wells - may be better technology choice
Thank you