natural disaster modelling for wine · kit –the research university in the helmholtz association...
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KIT – The Research University in the Helmholtz Association www.cedim.de
Natural Disaster Modelling for WineJames Daniell (GPI), Katherine Daniell (Australia), Trevor Daniell (Australia), Andreas Schäfer (GPI),
Michael Kunz (IMK), Tina Kunz-Plapp (formerly GPI/IMK) et al. 110,000+ wineries in 7,500+ wine regions in 131 countries using over 1,500 grape types are making over 30 billion litres
annually at a value of $290 billion direct GDP and over $460 billion in capital stock.
• Wineries lose ca. $30 billion annually due to natural
catastrophes such as frost, hail and earthquake.
• The April frost of 2017 in Europe caused over $18 billion
impact accounting for price shifts of wine.
• Events such as the earthquake in Chile caused $1 billion
loss and hailstorms in Burgundy from 2012-14 caused a
50% loss of production.
This is the world’s first risk index for wine regions including economic impact via stochastic risk modelling of each
peril globally. A huge global effort of data aggregation, analysis and cooperation, the results were presented at the 2017
EGU for the first time and was featured in Science, Forbes and Spiegel and used in many regions of the world.
The results will continue to be developed
and the research continues into cost-
benefit analysis for risk mitigation and
resilience in the face of major impacts.
Hazard
Climate change impacts, energy impacts and other
analysis is being undertaken in conjunction with our
partners linking back into the Energy Risks toward 2025
CEDIM project as well as other industry projects.
Loss
Overall Combined Risk Index
1. Mendoza, Argentina and
San Juan, Argentina
2. Kakheti & Racha, Georgia
3. Cahul (Southern), Moldova
4. West Slovenia
5. Yaruqui Valley, Ecuador;
Nagano, Japan