offer vs. serve
DESCRIPTION
Offer vs. Serve. Offer vs. Serve . Objectives Identify the requirements of Offer vs. Serve Practice identifying meals that meet the requirements of a reimbursable meal. Offer vs. Serve . Definitions Food component— - PowerPoint PPT PresentationTRANSCRIPT
Offer vs.
Serve
Offer vs. Serve
Objectives •Identify the requirements of Offer vs. Serve •Practice identifying meals that meet the requirements of a reimbursable meal
Offer vs. Serve
Definitions Food component—
One of five food groups that are part of the USDA reimbursable meal pattern
Food item—A specific food offered within the five food components
Offer vs. Serve: Breakfast
•3 components must be offered
•4 items must be offered
•Student must select at least 3 food items
Offer vs. Serve: Breakfast
Meat/ Meat Alternates (M/MA) can substitute as
a Grain OR count as an Extra
Vegetables can substitute as a Fruit OR count as an
extra(Extra = Not counted as a
component or item)
One Hot item Counts as 2 components
Can be combined with 1 other component to make a meal
BREAKFAST TO GOCHOOSE 1 OR BOTH:
MILK Fresh Fruit Fruit Juice
CHOOSE 1
Choose 1 hot item or 2 different grain items
Hot Item Cereal Whole Grain Muffin
Yogurt Goldfish Grahams
Keep in mind Only 2 grains are allowed
+ +
Too Many Grains!
BreakfastExamples
:
Is this Reimbursable?
10
YESMeat/Meat Alternative (egg)+ Meat/Meat Alternative (cheese)+ Milk
Is this Reimbursable?
12Cheese Bread
YESMeat/Meat Alternative (cheese) + Grain (bread) + Fruit + milk
Is this Reimbursable?
14
YESMeat/Meat Alternative (egg & Cheese) + Fruit +Grain (wrap) + Milk
Is this Reimbursable?
16
NOGrain (smart round) + Grain (smart round)+ Milk Two of the same item is not allowed
Is this Reimbursable?2013-
18
YES Fruit + Grain (cereal)+ Grain (muffin) + Milk
Is this Reimbursable?
20
YESGrain (muffin) + Grain (cereal)+ Milk
Is this Reimbursable?
22
YES Grain (cereal) + Milk + Fruit
Is this Reimbursable?
24
NOGrain (cereal) + Grain (cereal)+ Milk Two of the same item is not allowed
Is this Reimbursable?
26
Cheese Bread
YES Milk + Fruit + Grain (bread)+ Meat/Meat Alternative (cheese)
Is this Reimbursable?
28
YES Fruit + Grain (wrap) + Meat/ Meat Alternative (egg& cheese)
Is this Reimbursable?
30
YESGrain (wrap) + Meat/Meat Alternative (egg & cheese) + Milk
Is this Reimbursable?
32
YES Grain (smart round)+ Fruit + Meat/Meat Alternative (yogurt)+ Milk
Is this Reimbursable?
34
NO Grain (smart round)+Grain (cereal) + Grain (goldfish grahams) + MilkToo Many items
Is this Reimbursable?
36
YESMilk + Grain (muffin) + Meat/Meat Alternative (yogurt)
Is this Reimbursable?
38
YES Fruit + Grain (muffin)+ Meat/Meat Alternative (yogurt)
Is this Reimbursable?
40
YES
Fruit + Meat/Meat Alternative (yogurt)+ Milk
Is this Reimbursable?
42
YES Grain (muffin)+ Milk + Meat/Meat Alternative (yogurt)
Offer vs. Serve: Breakfast new for 2014-2015
July 1, 2014 • Required planned portion for fruit = 1 cup 1 cup fruit
=1 item (even if made up from multiple types of fruit)• Student must take at least ½ cup fruit or 100% juice
Offer vs. Serve: Breakfast: Final Rule
•Doubles the amount of fruit and vegetables required to a total of 1 cup of fruits or vegetables per day.
• Can offer meat/meat alternates in place of grains once the 1 serving daily minimum grain quantity is met
Offer vs. Serve: Calories Final Rule
Limits the total calories that can be offered in a meal: must be within minimum and maximum range
•Grade Level K-5 – Breakfast : 350-500• Grade level 6-8 – Breakfast: 400-500• Grade Level 9-12 – Breakfast: 450-600
47
How do we “encourage”
kids to take the required fruits ?
QUESTIONS?
The End
The End