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    Department of Clinical ChemistryBatch (25)

    By:

    Smaher AL-sayed Haroon

    Supervisor: Ustaz. Abubakr Hassan

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    Is a disease characterized by persistent hyperglycemia

    (high blood sugar level) resulting either from inadequate

    secretion of hormone insulin or inadequate response of

    target cell to insulin or combination of these factors, that

    because insulin is a principle hormone that regulates

    uptake of glucose into most cells.

    And also It has been defined by WHO as fasting

    venues plasma glucose concentration greater than 140

    Mg /dL

    Definition:

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    Type 1

    Known as insulin dependent diabetes (IDDM)

    childhood diabetes or juvenile onset diabetes. Itmost commonly diagnosed in child but can occurs

    in adult it characterized by beta.cell destruction

    which usually leads to an absolute deficiency of

    insulin, there for insulin therapy is essential for

    survival.

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    known as non insulin dependent diabetes

    (NIDDM).

    It is due to combination of defective insulinsecretion and defective responsiveness to insulin

    which lead to elevated level of insulin in the blood.

    Onset is most usual during adult life.Although no genetic marker have been foundThere is a familial tendency

    Type 2:

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    .It divides to:

    1-immediate complication or acute metabolic

    complication

    A-diabetic keto acidosis (DKA)

    B-non- ketotic hyper osmoler coma

    C-hypoglycemia

    2-micro & macro vascular disease

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    1- Urine glucose test:

    If it is positive a confirmatory blood test is

    needed.

    2- Blood tests:

    * Random blood glucose test( RBS).

    * Fasting blood glucose test.

    * Glucose tolerance test

    * Glycated HbA1c test.

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    Adult Hb is composed of one major component Hb

    A & several sub fractions.

    G.Hb is a generic term for Hb bound irreversibly to

    glucose , often the term is used to mean total G.Hb

    HbA1a,HbA1b,HbA1c & possibly HbA1d and HbA1e

    which are sub fractions of G.HbA, and sometimes to

    Hb A1c which is major sub fraction .

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    G.Hb is formed by posttranslational, non-enzymatic,

    substrate- concentration dependent irreversible

    process of combination of aldehyde group of glucose

    with the amino-terminal valine of the beta chain of Hb

    , there is two steps for the reaction between Hb &

    blood glucose. The 1st step consist of the formation of

    reversible aldimine form of Hb to glucose linkage .

    The 2nd step the labile aldimine form is converted

    slowly to the stable & irreversible ketoamine form

    throught an amadori rearrangement.

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    The level of G.Hb in the blood is directly related to

    the average of blood glucose level over the life span

    of the red blood cells (RBCs), since the half life of

    RBCs is about 120 days.A single determination of G.Hb reflect the

    average of blood glucose level during preceding 8-12

    weeks .The test is therefore a very good monitor forlong term (2-3months) blood glucose control in

    patient with diabetes mellitus.

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    Many diabetic patients dont pay

    enough attention to their blood glucose

    and this may be due to illiteracy and

    economical status.

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    General objective:To follow up patients to know whether

    their blood glucose has been well controlledwithin the previous 3 months.

    Specific objectives:1) Measurement of glycated HbA1c.2) Measurement of random blood glucose.

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    Area of study:This study have been done in Jabeer abo-aleezs

    diabetic center in Khartoum city.Duration of study:

    In the period from July to October 2006.Sample size:

    52 known diabetic patients (32 male and 20female) were chosen for this study.

    3 ml of blood were taken from each patient, 1 ml

    were kept in EDTA container for measurement ofHBA1c level, and 2 ml into fluoride oxalate containerfor measurement of random blood glucose.

    Method: for estimation the blood glucose:

    Enzymatic, colorimetric method. GOD-PAP method(GOD) the resultant hydrogen peroxide (H2O2) isoxidatively coupled with amino phenazone and phenol inthe presence of peroxidase (POD) to yield a redQuinonamine dye, the concentration of dye which read at

    520 nm is directly proportional to the concentration ofglucose.

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    Whole blood is mixed with a lysing reagent containing adetergent and borate ions. The hemolysate is then mixed for

    5 minutes with a weakly binding cation exchange resin.

    During this time, HbA1c binds to the resin. A special resinseparator is used to remove the resin from the supernatant

    fluid which contains the HbA1c.

    The glycomhemoglobin percentage of total hemoglobin is

    determined by measuring the absorbance of theglycomhemoglobin of the total hemoglobin fraction at 415nm , 405 nm in comparison with a standardglycohemoglobin .

    Reaction principle:

    Method: for estimation of glycohemoglobin HbA1c

    Fast ion-Exchange Resin Separation Method

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    Table.1:Number of frequency and percentage of male, femalepatients and control

    10072total

    27.820control

    27.820femalepatient

    44.432male patient

    percentfrequenc

    0

    5

    10

    15

    2025

    30

    35

    40

    45

    50

    male patient female

    patient

    control

    frequenc

    percent

    Fig.1:frequency and percentage of male, female patients and control

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    Table.2:Number of frequency and percentage ofweight distribution of all samples.

    10072Total

    20.81576-100

    69.45051-75

    9.7743-50

    percentfrequency

    0

    10

    20

    30

    40

    50

    60

    70

    80

    frequenc percent

    43-50

    51-75

    76-100

    Fig.2:frequency and percentage of weight

    .distribution of all sample

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    Table.3:Number of frequency and percentage of the durationof disease

    10052Total

    3.8231-40

    7.7421-30

    28.81520--11

    59.63110--1

    percentfrequency

    0

    10

    20

    30

    40

    50

    60

    70

    1--10 11--20 21-30 31-40

    frequency

    percent

    Fig.3:Frequency and percentage of the duration of disease

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    .Table.4:Frequencies of good and bad controls in both sexes

    )30.8%( 16)30%( 6)31.3%( 10Good control

    )69.2%( 36)70%( 14)68.8%( 22Bad control

    TotalFemaleMale

    The groups of the patient

    Good ControlBad Control

    Percent

    80.0

    60.0

    40.0

    20.0

    0.0

    The sex of the patie

    Male patient

    Female p atient

    30.0

    70.0

    31.3

    68.8

    Fig.4:Frequencies of good and bad controls in both sexes

    Also the result showed that the males control their bloodglucose better than the females do. 68% of the males have badlycontrolled blood glucose whereas 70% of the females have badly

    controlled blood glucose.

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    Table.5:Relationship between age and HBA1c level.

    22270-79

    22760-69

    21250-59

    214.840-49

    206.830-39

    22420-29

    Mean of HBa1cAge

    195

    200

    205

    210

    215

    220

    225

    230

    20-29 30-39 40-49 50-59 60-69 70-79

    Age

    Me

    anofHB1c

    Mean of HBa1c

    Fig.5:Relationship between age and HBA1c level.

    The results showed that age had no effect on the level of HBA1c.

    bl l i hi b i h d

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    Table.6:Relationship between weight andHBA1c level

    237.880-89

    228.870-79

    204.260-69

    211.249-59

    Mean of HBA1cWeight

    180

    190

    200

    210

    220

    230

    240

    250

    49-59 60-69 70-79 80-89

    weight

    meanofHBA1c

    mean of HBA1c

    Fig.6:Relationship between weight and HBA1c level

    From the results it is seen that an important factor affecting the level of

    HBA1c is the weight of the patient. The greater the weight of the patientthe higher the level of the HBA1c.

    bl l i hi b d i f di d

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    Table.7:Relationship between duration of disease andHBA1c level

    27740--28

    26427--21

    217.620--17

    21016--11

    21010--6

    2065--1

    Mean of HBA1cDuration

    206210 210

    217.6

    264

    277

    0

    50

    100

    150

    200

    250

    300

    1--5 6--10 11--16 17--20 21--27 28--40

    Duration

    MeanofHB1c

    Mean of HBA1c

    Fig.7:Relationship between duration of disease and HBA1c level

    The duration of disease has an effect on the level of HBA1cand the control of blood glucose so the relation between the

    duration and level of HBA1c is directly proportional.

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    0

    50

    100

    150

    200

    250

    300

    350

    400

    450

    1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38

    Patients

    Results

    RBS

    HBA1c

    Fig.8:Relationship between HBA1c results and RBS results

    Finally the study showed that HBA1c test is better inmonitoring than the RBS test.

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    Glycated Hemoglobin A1c test should be recommended as a**

    routine investigation for diabetic patients the same as the blood

    .glucose test, mainly in central labs

    Also, patients should be taught how to control their blood**

    .glucose

    Doctors should request for the HBA1c test for every diabetic**

    .patient every 3 months

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