: contains nuts

SM A L L PL AT E S

XO TOFU 895

xo sauce, soya, cilantro

BANG BANG BROCCOLI 13 75

sweet chili sauce, peanut butter

BAO SL IDER 5 75 chick’n fried mushroom, hoisin, pickled cucumber

CAUL I F LOWER TOTS 1 1 25

truffle almond parmesan, lemon aioli

C H IC K ’N FR I ED MUSHROOMS 1 1 50

sweet sour sauce

WONTON SOUP 9 25 miso, cilantro, ginger, sesame

JAPANESE SWEET POTATO 12 25 torched miso, kimchi, furikake, cilantro, thai basil

C H I L L E D & R AW

M ANGO & P INEAPPLE SAL AD 13 75 coconut, peanuts, chili lime, cilantro, thai basil

PEKING JAC KFRU IT 1 4 75

green papaya slaw, peanuts, red peppers, thai herbs, lemongrass vinaigrette

AVOCADO LIME TARTARE 1750

beetroot ‘tuna’, pine nuts, capers, citrus soy, sesame, cilantro

PAD THAI SALAD 1825

kelp noodles, cabbage, radish, papaya, peppers, coconut, peanut sauce

WATERMELON SALAD 9 75

tajin, goji berries, cilantro, chili, lime, coconut milk, pumpkin seeds

D U M P L I N G S

SPINACH SHI ITAKEblack bean, chili ginger vinaigrette

C R ISPY GYOZAcabbage, carrot, cilantro, mushroom, chili sauce

POTATO TRUFFLE coconut milk, truffle soy

SWEET CORN tom yum, cilantro chimichurri

14 25

WO K & N O O D L E S

BOK C HOY & MUSHROOM 10 25

black beans, napa cabbage, soy, chili oil

S INGAPORE NOODLES 18 25

curry, spinach, peppers, crispy shallots, chili, cilantro, thai basil, lime

GENERAL D ’ S CAUL I F LOWER 13 25

peppers, sesame, sweet chili

KUNG PAO EGGPL ANT 13 75

thai basil, yuba, peanuts, szechuan pepper, lime

UDON NOODLES 2395

truffle mushroom cream, shaved black truffle

DAN DAN 18 75

szechuan kamut, gai lan, coconut milk, cilantro

HAKK A 18 95

noodles, thai curry, tofu, broccoli, coconut milk, thai basil, cilantro, lime leaf

P INEAPPLE FR I ED R IC E 1 7 25

curry, cashew, goji berries, thai basil

TRUFFLE FR I ED R IC E 22 95

black shaved truffle, mushroom bacon, peas, egg

THE WEEKLY L INE-UPMAKI MONDAYS (AFTER 5 PM) $8 maki rolls | $27 unlimited maki rolls

POU R DEC IS ION WE DNESDAYS 1/2 priced bottles of wine

DISCO & DUMPLING FRIDAYS (AFTER 5 PM) $20 dumpling platters

WEEKEND BRUNCH $25 endless sake sangria & mimosas

S U S H I

AHI WATERMELON N IG IR I (2 pieces) 6 25

ginger, citrus soy

UNAGI EGGPL ANT (2 pieces) 6 25

miso truffle

MUSHROOM BACON INARI (2 pieces) 6 25

yuzukoshō

C R ISPY R IC E 15 25

avocado, spicy ahi watermelon

CAL I FORNIA ROLL 16 25

avocado, macadamia nuts, coconut

SP ICY TUNA ROLL 15 25

ahi watermelon, avocado, toasted coconut

RAINBOW ROLL 15 25

ahi watermelon, slaw, avocado, gochujang, peanuts

TORC HED AND PRESSED 16 25

avocado, miso truffle glaze

DRAGON ROLL 15 25

tempura broccoli, spinach, spicy unagi sauce

COCKTAI LS

LYC H PLEASE ( 1 . 5oz )gin, lychee liqueur, pineapple tepache, soda

HERB YOUR ENTHUS IASM ( 2oz )thai chili infused tequila, cointreau, lime, pineapple, herb syrup

SAKE TO ME ( 2oz ) sake, cointreau, watermelon, lime

KOMBUC HA MOJ ITO ( 1 . 5oz )rum, kombucha, mint, lime

MEZ- CAL ME M AYBE ( 1 . 5oz )mezcal, ginger liqueur, passionfruit, lime

BERRY WHITE ( 2oz )raspberry soju, grapefruit, aquafaba, raspberry & ginger syrup

WINEFREE SP IR I TS

MATCHA MOJ ITOseedlip garden 108, lime, agave, matcha powder, mint

CUCUMBER MULEseedlip garden 108, cucumber water, simple syrup, lime juice, ginger beer

TURMERIC P INEAPPLE LEMONADEpear, pineapple, ginger

Sake is the oldest known spirit in the world. Some say the origins of sake date back to 4800 BC China

i

1 5 50

COLD-PRESSED JUICES

GREENIE IN A BOTTLEapple, celery, kale, cucumber, ginger, lemon

SP ICY AS IAN PEARpear, pineapple, ginger

DRAGON BALLER pink dragon fruit, apple, beet, coconut water, lemon

925

1000

SAKE

JUNMAI ’ G INJO N IGORI momkawa

HONJOZO kome dry, yoshi no gawa

JUNMAI TENTAKA 'hawk in the heavens'

JUNMAI G INJO masumi yawaraka

JUNMAI G INJO dewasansan, dewazakura

JUNMAI DAIG INJO soto

2oz

12

330ml

40

40

59

720ml

80

80

115

BEER

SAPPORO lager (500ml) 9 50

ACE H I LL vienna mexican lager (16oz) 9 50

COLLECT IVE ARTS seasonal rotation (500ml) 1 0 0 0

FAR YEAST saison white ale (330ml) 9 50

BR ICKWORKS C IDER BATCH 1904 (473ml) 9 0 0

COWBELL BREWING red ale (473ml) 9 0 0

12

13

13

15

WHITERiesling cave spring cellars, niagara, canada 2017

Pinot Grigio fidora, veneto, italy 2019

Trebbiano torre di giano, torgiano, italy 2018

Chardonnay nicholas pearce, niagara, ontario 2018

Sauvignon Blanc ant moore, marlborough, NZ 2019

Gruner Veltliner rabl, kamptal, austria 2018

Chenin Blanc beaumont, walker bay, south africa 2019

Riesling clemen busch, mosel, germany 2015

Chardonnay lescure topes bizot, burgundy, france 2015

50

55

55

60

65

65

65

75

145

RED WINESMalbec innocenti, nonni, argentina, 2018

Blaufrankisch meinklang, austria, 2017

Cabernet Franc cave spring cellars, niagara 2017

Montepulciano D’abruzzo terre casali, abruzzo, italy 2018

Pinot Noir les carabenes, pay d’oc, france 2018

Monastrell/Syrah bilogia, valencia, spain 2017

Sangiovese villa calcinaia , chianti classico, italy, 2015

Tempranillo pago ayles, aragon, spain 2018

Cabernet Sauvignon shafer vineyards, napa valley, USA, 2014

55

50

45

55

60

70

80

85

125

13

12

14

16

BUBBLES & ROSÉBobal norte sur rosado, la mancha, spain 2018

Cava Brut pares balta, penedes, spain

Rosé Cava pares balta, penedes, spain

45

60

65

12

13

14