DAILY SEASONAL SALADSKale & Green Salad (8.5)(daily changing)

(Add) roasted chicken, smoked salmon, cold cuts (2.5 - 4.5)

SEASONAL DELI ITEMSEgg SaladCurry ChickenPotatoPasta Salads Grilled Seasonal VegetablesTuna SaladWhole Roasted ChickensQuinoa SaladsQuiche LoxSavory Tartsand more........

THE SOPRANO (8) ham, capicola, salami, provolone, lettuce, tomato, olive-pepper salada, onions and vinaigrette on a sub roll

BRISKET GYRO (8.5) 18 hour brisket, fried onion, sauerkraut, horseradish russian dressing on flatbread

THE WARAMAUG (8) turkey, havarti, basil, toasted sunflower seeds with sprouts, tomato, cucumber and mayo on multigrain bread

NEW PRESTON FEAST (8) turkey, cranberry-beet & walnut relish, arugula & Arethusa Camembert on house sourdough

STEEP ROCK PICNIC (8) curry chicken salad with apple, raisins and walnuts on multigrain bread

VERY VEGGIE (8) portabella mushroom, spinach and herbed goat cheese on toasted focaccia

THE SHEPAUG (8) fresh mozzarella, tomatoes & basil with balsamic vinaigrette

HOT CHICKEN PARMESAN (8.5) chicken cutlet topped with marinara sauce and mozzarella on a hard roll

HOT BEEF AND ONIONS (8.5)roast beef with browned onions, provolone, lettuce, tomato and mayo on a toasted sub roll

BLT (7.5)

GRILLED CHEESE (4.75) with meat (5.75)

PBJ (3.75)

BREAD:(hard roll, multigrain, country white)

wraps/ sub roll/ house breads (add 1.00) gluten-free bread (add 2)

ONE MAIN INGREDIENT:roast beef, turkey, ham, baked ham,

capicola, salami, egg salad, tuna salad, tarragon chicken cutlet, curried chicken,

smoked salmon (add 3)

ONE CHEESE:provolone, swiss, havarti, american,

cheddar, (fresh mozzarella (add 1)

ANY 4 TOPPINGS:lettuce, tomato, sprouts, cucumber, basil,

black olives, red onions, hot peppers, roasted red peppers, roasted red onions, browned white onions, sunflower seeds,

pickles, avocado (add 1.00), bacon (add 1.50)

CHOOSE CONDIMENTS:mayo, horseradish mayo, hot sauce,

oil and vinegar, red onion jam, mustard (yellow or brown)

Take a look at our website: ninemainbakery.comfor our daily changing specials

**We source local, organic, ingredients**

CATERING & TAKE OUT AVAILABLE

CHOOSE

1

4

2

5

3

6

7

8

9

GLUTEN FREE

MUFFINS 2.5SCONES 3

COOKIES 1.5BISCOTTI 2.5

BAGELS 1.5with butter 2with cream cheese 2with lox 7.5

BREAKFAST SANDWICHES(roll or toast) bagel, english muffin/ croissant/ wrap/ house breads (add 1)

egg and cheese 2.5double egg and cheese 3.25egg, meat and cheese 3.5double egg, meat and cheese 4.5

(Choose bacon sausage or ham)

(additional add-ons priced accordingly)

CROISSANTSplain (2.50)almond or chocolate (3)

COFFEE

ICED COFFEE

CHAI

CHAI LATTE

HOT CHOCOLATE

HOT TEA

ICED TEA

SOUP . . . . . . . . . . . . . . . . . . . . . . . . . . . .

vegan & veg options available daily

MUFFINS 3SCONES 3

COOKIES 2.5BREAD 2

33.50 2.502.252.50

6

4.5

SINGLE

16 OZ12 OZ

SMALL

DOUBLE

20 OZ

LARGE

MONDAY - FRIDAY6:30 am – 3:30 pm

SATURDAY & SUNDAY7:30 am – 3:30 pm

ninemainbakery.com(860) 868-1879

ESPRESSO

CAPUCCINO

LATTE

MOCHA

*Extra shot, add $1; Flavoring, add .75

2.753.50 3.75

4

23

3.25 3.50

1.8 2.25 2.52.75

Nine Main Street, New Preston, CT 06777

ninemainbakery.com