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Valid until 29th November 2017 The LoosRoom Breakfast Menu 39.00 per person Viennoiserie Selection of Home-Made Pastries Please create a menu of up to two cold dishes and two hot dishes in advance from the menu below. The cold items will be placed on the table for guests to help themselves to and the hot items will be available for the guests to make their choice from on the day. Cold Breakfas Yoghurt with Fruit Compote The Beaumont Müesli House Made Granola served with milk or yoghurt on request Birchermüesli Quinoa Bircher Fresh Fruit Salad Ho Breakfas Mashed Avocado on Granary Toast Crispy Bacon Roll Cumberland Sausage Sandwich Kedgeree Eggs Benedict Eggs Florentine Smoked Salmon and Scrambled Eggs The Wolseley Collection English Breakfast Tea Pot of Americano Coffee Please choose two juices from the options below. These will be available on the day of your event. Fresh Fruit Juice orange ~ english apple ~ grapefruit ~ pineapple ~ carrot & ginger ~ the colony’s green juice Please inform your server if you have any allergies we need to be aware of. ~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~ LoosRoom Breakfas ~~~~~~~~~~~ ~~~~~~~~~~~ ~~~~~~~~~~~

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Page 1: The Lo os Roomdvnmafl8s13py.cloudfront.net/pdfs/original/6333... · 11/29/2017  · Lo ˇos Room Family S ˇyle Menu ~ 2 The Lo ˇos Room Family Style Menu Please create your menu

Valid until 29th November 2017

The LotosRoomBreakfast Menu39.00 per person

ViennoiserieSelection of Home-Made Pastries

Please create a menu of up to two cold dishes and two hot dishesin advance from the menu below.

The cold items will be placed on the table for guests to help themselves to and the hot items will be available for the guests to make their choice from on the day.

Cold BreakfastYoghurt with Fruit Compote

The Beaumont Müesli

House Made Granolaserved with milk or yoghurt on request

Birchermüesli

Quinoa Bircher

Fresh Fruit Salad

Hot BreakfastMashed Avocado on Granary Toast

Crispy Bacon Roll

Cumberland Sausage Sandwich

Kedgeree

Eggs Benedict

Eggs Florentine

Smoked Salmon and Scrambled Eggs

The Wolseley Collection English Breakfast Tea

Pot of Americano Coffee

Please choose two juices from the options below. These will be available on the day of your event.

Fresh Fruit Juice

orange ~ english apple ~ grapefruit ~ pineapple ~ carrot & ginger ~ the colony’s green juice

Please inform your server if you have any allergies we need to be aware of.

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The LotosRoomSet Menus

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~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~LotosRoom Private DiningValid until 29th November 2017

Menu AAvocado & Superfoods Salad

The Colony Shepherd’s Pie

Crème Brûlée

Coffee and The Wolseley Selection Teaand Petits Fours

55.00 per person

Menu BMinestrone Soup

Pavé of Sea Trout with Sautéed Girolles

Ruby Plum & Sherry Trifle

Coffee and The Wolseley Selection Teaand Petits Fours

60.00 per person

Menu COak-Smoked Salmon

with Capers and Soda Bread

Roast Landaise Chicken with Wild Mushrooms

Baked Vanilla Cheesecake

Coffee and The Wolseley Selection Teaand Petits Fours

70.00 per person

Menu DSteak Tartare

Seared Fillet of Sea Breamwith Braised Fennel

Apple Pie à la Mode

Coffee and The Wolseley Selection Teaand Petits Fours

80.00 per person

Menu EScallops with Pickled Baby Vegetables

Veal Chop with Grilled Mushroom and Tomato

Vanilla Panna Cotta, Orange Compote

Coffee and The Wolseley Selection Teaand Petits Fours

85.00 per person

Please inform your server if you have any allergies we need to be aware of.A cheese selection can be added to each menu for a supplement of 12.50 per person.

Please note our menus change seasonally.We can cater for dietary requirements and kindly ask to be advised in advance.

Menu FChopped Yellowfin Tuna, Avocado & Sesame

Beef Wellington with a Madeira Jus

Chocolate & Orange Sorbetwith a Seville Orange Compote

Coffee and The Wolseley Selection Teaand Petits Fours

90.00 per person

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The LotosRoomWorking Lunch Menu

2 Courses 50.00 per person ~ 3 Courses 60.00 per person

We kindly ask you to choose one item from the sections below so as to createa set two course or three course menu. This menu will be served to all guests.

We can cater for dietary requirements in addition to the set menuand ask to be advised of these in advance.

Avocado Vinaigrette

New York Shrimp Cocktail

Colony Club Salad

Caesar Salad

Pulled Roast Turkey, Blue Cheese & Pecan Salad

Pavé of Sea Trout with Sautéed Girolles

The Colony Hamburger

Roast Landaise Chicken with Wild Mushrooms

Fillet of Sea Bass with Cucumber, Fennel & Mint

Macaroni Cheese

Desserts

Crème Brûlée

Baked Vanilla Cheesecake

Chocolate & Orange Sorbet

Fresh Fruit Salad

Wolseley Selection Tea, Coffee and Petits Fours

Please inform your server if you or your guests have any allergies we need to be aware of.

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~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~LotosRoom Private Dining

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Valid until 29th November 2017

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~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~LotosRoom Family Style Menu2

The LotosRoomFamily Style Menu

Please create your menu by choosing one starter, one main course and one dessert.

The per-person 3-course set menu price, which includes two side dishes, coffees, teas and petits fours,is determined by the chosen main course, as indicated below.

Our Family Style menus are available for up to 18 people.

StartersAvocado Vinaigrette

Caesar Salad Minestrone Soup

New York Shrimp Cocktail

Oak Smoked Salmon, Capers and Soda Bread

Main CoursesBallotine of Free Range Chicken, Hazelnuts and Apricots 70.00

Loin of Middlewhite Pork, Roast Apples 75.00

Grilled Loin of Cajun Swordfish, Coleslaw 80.00

Sunday Roast Rib of Beef, Traditionally Garnished 80.00

Beef Wellington 90.00

Side Vegetables and SaladsPotatoes: Roast, Whipped or New with Parsley

Green Beans, Minted Peas, Roast Broccoli, Creamed Spinach,

Creamed Corn with Chipotle, Fried Polenta, Chantenay Carrots,

Gem Heart Salad, Mixed Salad

any additional sides will be at 5.00 each

DessertsBaked Vanilla Cheesecake

Chocolate and Orange Sorbet with a Seville Orange Compote

Apple Pie à la Mode

Ruby Plum and Sherry Trifle

Crème Brûlée

The Wolseley Collection English Breakfast Tea

Pot of Americano Coffee ~ Petits Fours

Please inform your server if you have any allergies we need to be aware of.

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Vegetarian MenuMinestrone Soup

Avocado Vinaigrette

Avocado and Superfoods Salad

Chopped Vegetable Salad small and large

Eggs Sardou small and large

Eggs Florentine small and large

Macaroni Cheese small and large

Omelette aux Fines Herbes

Roast Vegetable Tart,Caramelised Onions & Goats’ Cheese

whipped potatoes french fries

sweet potato chips, lime mayonnaise

creamed spinach roasted broccoli

creamed sweetcorn with chipotle

buttered kale coleslaw

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The LotosRoomCanapé Menu

Select any six canapés from the menu below for 21.00 per person.Differing quantities can be priced on request.

Cold CanapésQuails Eggs and Celery Salt

Grilled Courgette Ribbons with Ricotta

Yellow Fin Tuna Tartare with Keta Caviar

New York Shrimp Cocktail

Smoked Salmon on Pumpernickel, Cream Cheese and Shallots

Cornish Crab & Avocado on Cucumber

Steak Tartare on Poilane Bread

Hot CanapésCajun Swordfish

Fried Polenta with Sweet Onion

Wild Mushroom Arancini Tarragon Mayonnaise

Salt Baked Potato, Sour Cream and Caviar

Scampi with Tartare Sauce

Mini Steak Sandwich

Buttermilk Fried Chicken with Spiced Remoulade

Truffled Mini Gougeres

Prawns and Bacon

Sweet CanapésCheesecake

Seasonal Macaroon

Mixed Berry Tart

Caramel Brownie

Passion Fruit Meringue Tart

Red Velvet Cake

Please note our menus change seasonally.

We can cater for dietary requirements and kindly ask to be advised in advance.

Please inform your server if you have any allergies we need to be aware of.

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~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~LotosRoom CanapéValid until 29th November 2017

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The LotosRoomChristmas 201770.00 per person

Scallops ‘Beaumont’roast scallops gratin, with spinach,

bacon and a parsley butter

Roast Norfolk Bronze Turkeytraditionally garnished and served with

an apricot & chestnut stuffing

Steamed Christmas Puddingwith vanilla custard or brandy butter

Please inform your server if you have any allergies we need to be aware of

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~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~Gril l Roompage one

Champagne150ml 1/2 Bottle Bottle Magnum

Pommery Brut Royal NV................................................................ 15.00 34.50 69.00 138.00

Ayala Rosé Majeur NV.................................................................... 16.00 74.00

Deutz Brut Classic NV.............................................................................................80.00

Pol Roger Brut Réserve NV.................................................................................... 82.00

Larmandier-Bernier Latitude Extra-Brut 1er Cru NV.............................................84.00

Jacquesson Cuvée No.740 NV....................................................... 19.50 92.00

Bollinger Rosé NV...................................................................................... 49.00 98.00

Billecart Salmon Rosé NV...........................................................................50.00

Deutz Brut Vintage 2007............................................................... 23.00 99.00

Bollinger Grande Année 2005..............................................................................144.00

Dom Pérignon 2006............................................................................................. 175.00

Pol Roger Cuvée Sir Winston Churchill 2004....................................................... 190.00

Krug Grande Cuvée NV...............................................................................99.00 198.00

Sparkling150ml Bottle

Roederer Estate ‘Quartet’ Brut, Mendocino, California NV.......... 13.50 57.00

Nyetimber Classic Cuvée ‘Multi-Vintage’, West Sussex, England..........................75.00

Sherry100ml

Manzanilla Gabriela, Bodega Sánchez Ayala....................................7.75

Tio Pepe Fino ‘En Rama’ 2016 Release, González Byass..................8.50

Amontillado Viña AB, González Byass..............................................8.50

C H A M PA G N E , S PA R K L I N G A N D S H E R RY

All wines contain sulphites and some may contain allergens

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~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~Gril l Roompage two

Ridge VineyardsThe excellent reputation of Ridge was established by the Monte Bello’s unprecedentedsuccess in the 1976 Judgement of Paris tasting. Since then, head winemaker Paul Draperhas built on this reputation with the development of Geyserville and Lytton Springs.Both are among the very finest wines made from Zinfandel. The estate also producesexcellent white wines from Chardonnay that are unashamedly American in style.

Bottle

Estate Chardonnay 2014, Santa Cruz Mountains..............................................94.00

East Bench Zinfandel 2013, Sonoma County..................................................73.00

Geyserville 2014, Sonoma County.................................................................86.00

Estate Merlot 2011, Santa Cruz................................................................... 90.00

Monte Bello 2010, Santa Cruz..................................................................210.00

Monte Bello 1989, Santa Cruz................................................................245.00

Bottle

Monteleccio 2014............................................................................................52.00

Rosso di Montalcino 2013.............................................................................73.00

Brunello di Montalcino 2008.......................................................................105.00

Phenomena, Brunello di Montalcino Riserva 2010...............................150.00

Phenomena, Brunello di Montalcino Riserva 2005............................. 175.00

Sesti, Castel lo di ArgianoSince planting their own vines in 1991 at the 13th century Castello di Argiano on theSouthern slopes of Montalcino and in a short period of time, the Sesti family has beenwidely acknowledged as producing some of the finest wines of the Montalcino region.The Monteleccio is a shorter barrel aged Sangiovese, with sumptuous fresh fruit and agood introduction to the style of the estate’s wines.

F E AT U R E D P R O D U C E R S

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~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~Gril l Roompage three

Palacios FamilyThe Palacios family is probably the most prolific wine-making dynasty in the whole ofSpain. Here we stock wines from Alvaro Palacios’s Bierzo & Priorat estates, his youngerbrother Rafael’s Valdeorras estate and also the family winery Palacios Remondo, which isalso now run by Alvaro. This selection of fantastic wines shows not only the diverse rangeof wines that modern Spain has to offer but also why Alvaro Palacios was named‘Decanter Man of the Year’ for 2015.

175ml Bottle

Valdeorras Bolo Godello 2014, Rafael Palacios................................................52.00

Bierzo Pétalos 2014, Alvaro Palacios...............................................................54.00

Rioja La Montesa 2014, Palacios Remondo...................................... 15.00 57.00

Priorat Gratallops 2014, Alvaro Palacios......................................................83.00

Priorat L’Ermita 2006, Alvaro Palacios (Limited Availability)................... 525.00

Magnum Rioja Propriedad 2008, Palacios Remondo.............................106.00

Bottle

Cos d’Estournel Blanc 2010..........................................................................154.00

Les Pagodes de Cos 1998........................................................................... 143.00

Château Cos d’Estournel 2004.................................................................... 185.00

Château Cos d’Estournel 1990................................................................350.00

Château Cos d’Estournel 1985.................................................................339.00

Château Cos d ’EstournelChâteau Cos d’Estournel is one of only two Second Growths in Saint-Estèphe and webelieve the finer of the two. The property lies adjacent to that of Château Lafite-Rothschildin the neighbouring Pauillac. This is reflected in the Château being considered a member ofthe ‘Super Second’ group of Bordeaux Châteaux that, while outside the top tier ofclassification, offer wines of a similar class and quality. Occasionally we come across aparcel of another vintage so please feel free to enquire.

F E AT U R E D P R O D U C E R S

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Bottle

Grüner Veltliner Wachauer 2015, Rainer Wess, Wachau, Austria............................39.00

Le Soula 2009, VDP des Côtes Catalanes, Domaine le Soula, Languedoc, France...74.00

Condrieu La Combe de Malleval 2014, Domaine Ogier, Rhône, France................. 95.00

Puligny-Montrachet 1er Cru ‘Les Folatières’ 2011, Ch. de Puligny-Montrachet....160.00

L I M I T E D AVA I L A B I L I T Y

175ml Bottle

Lubéron La Ciboise Blanc 2016, Chapoutier, Rhône, France........................8.50 27.50

Réserve de Gassac Blanc 2016, Domaine de Daumas, Languedoc, France..... 9.00 30.00

Rueda ‘El Quintanal’ 2016, Cillar de Silos, Spain...................................................32.00

Muscadet Sur Lie 2015, Domaine de la Pépière, Loire, France................... 10.00 35.00

Gobelsburger Grüner Veltliner ‘Loess’ 2016, Kamptal, Austria....................10.75 39.00

Côtes du Rhône Blanc 2016, Château Mont-Redon, Rhône, France...........11.50 42.00

Soave Classico 2016, Pieropan, Veneto, Italy..........................................................44.00

Albariño 2015, Pazo Barrantes, Rías Baixas, Spain.....................................13.00 47.50

Sylvaner ‘Vieilles Vignes’ 2014, André Ostertag, Alsace, France..............................49.50

Riesling 2015, Van Volxem, Saar, Germany................................................13.50 51.00

Sancerre Rosé 2016, Domaine André Dezat, Loire, France........................ 15.00 57.00

Pouilly-Fumé 2015, Domaine Thibault, Loire, France................................ 15.50 59.00

Chablis 2014, Domaine des Hâtes, Pierrick Laroche, Bourgogne, France.... 15.50 59.00

Côtes de Provence Rosé 2016, Château Léoube, France.............................15.75 60.00

Fiano di Avellino 2015, Ciropicariello, Campania, Italy..........................................61.00

Montagny 1er Cru 2014, Jean-Marc Boillot, Bourgogne, France.................16.50 63.00

Grüner Veltliner Hinter der Burg 2015, Prager, Wachau, Austria............................72.00

Pouilly-Fuissé ‘Clos Varambon’ 2012, Château des Rontets, Bourgogne, France.......74.00

Riesling Grand Cru ‘Geisberg’ 2011, Domaine Kientzler, Alsace, France.................82.00

Sancerre ‘Les Monts Damnés’ 2014, Gérard Boulay, Loire, France..........................84.00

Meursault 2014, Château de Puligny-Montrachet, Bourgogne, France..................102.00

E U R O P E A N W H I T E A N D R O S É W I N E S

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175ml Bottle

Sauvignon Blanc 2016, De Martino, Maipo, Chile...................................8.50 27.50

El Campesino Chardonnay 2016, Errázuriz Ovalle,Central Valley, Chile...............................................................................8.75 28.00

Estate Pinot Gris 2016, Pulenta, Mendoza, Argentina........................... 9.00 30.00

Torrontés 2016, Bodega Colomé, Salta, Argentina..........................................34.50

Gallardia del Itata Cinsault Rosado 2016, De Martino, Chile................11.50 42.00

Malvasia Bianca 2013, Birichino, Monterey, California.....................................54.00

Watervale Semillon 2014, Mt. Horrocks, Clare Valley, Australia.......... 15.00 57.00

Kim Crawford ‘Spitfire’ Sauvignon Blanc 2016,Marlborough, New Zealand.................................................................15.50 59.00

‘Orsi Vineyard’ Pinot Blanc 2015, Skylark, Mendocino, California....................60.00

Klein Constantia Estate Chardonnay 2014, Constantia, South Africa..............61.00

‘Mangan Vineyard’ Sauvignon/Semillon 2014,Cullen, Margaret River, Australia.....................................................................65.00

‘Plexus’ Marsanne/Roussanne/Viognier 2015,John Duval, Barossa Valley, S. Australia.......................................................... 69.00

Estate Chardonnay 2014, Kumeu River, Auckland, New Zealand........ 17.75 72.00

Lismore Pinot Gris 2013/14, Ata Rangi, Martinborough, New Zealand........... 75.00

Greywacke Wild Ferment Sauvignon Blanc 2014, Marlborough, New Zealand 80.00

‘Polish Hill’ Riesling 2014/15, Grosset, Clare Valley, Australia..........................82.00

Palladius 2011, Eben Sadie, Malmesbury, Swartland, South Africa................. 82.00

Chardonnay 2013, Tolpuddle, Tasmania, Australia.......................................... 92.00

Bottle

Albariño 2015, Bodega Garzon, Maldonado, Uruguay..................................... 50.00

Long Shadows ‘Poet’s Leap’ Riesling 2011, Columbia Valley, Washington......78.00

Hyde Vineyard Chardonnay 2013, Ramey, Carneros, California.....................107.00

Chardonnay 2011, Giaconda, Victoria, Australia.............................................160.00

L I M I T E D A VA I L A B I L I T Y

N E W W O R L D W H I T E A N D R O S É W I N E S

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Bottle

Rully ‘En Guesnes’ 2011, Domaine Dureuil-Janthial, Bourgogne, France................65.00Côte-Rôtie 2012, Michel et Stéphane Ogier, Rhône, France................................ 135.00Pommard 1er Cru ‘Grand Clos des Epeneaux’ 2007,Domaine de Courcel, Bourgogne, France...........................................................155.00

Château Grand Puy Lacoste 2001, Pauillac, Bordeaux, France..............................165.00Châteauneuf-du-Pape 1999, Château de Beaucastel, Rhône, France..................... 170.00Ribera del Duero Valbuena 2009, Vega Sicilia, Spain........................................... 199.00Château Lynch Bages 1999, Pauillac, Bordeaux, France........................................345.00Sassicaia 1995, Tenuta San Guido, Bolgheri, Tuscany, Italy...................................390.00Ermitage Pavillon Rouge 1998, Chapoutier, Rhône, France..................................425.00Château Latour 1996, Pauillac, Bordeaux, France.................................................995.00

L I M I T E D AVA I L A B I L I T Y

175ml Bottle

Marius Rouge 2016, Chapoutier, Languedoc, France................................... 8.50 27.50Montepulciano d’Abruzzo ‘La Bella Addormentata’ 2015, Gran Sasso, Italy 9.00 30.00Corbières Vieilles Vignes 2016, Ch. Fontarèche, Languedoc, France.......................32.50Priorat 2014, Celler Cal Pla, Spain........................................................... 11.50 42.00Château Montlau 2014, Bordeaux Supérieur, France..................................12.00 43.50Ribeiro Santo Reserva 2013, Magnum Vinhos, Dão, Portugal....................12.50 46.00Dolcetto d’Alba 2016, G.D. Vajra, Piedmont, Italy................................................ 47.00Fleurie 2015, Château de Raousset, Beaujolais, France...............................13.50 51.00Vacqueyras 2013, Domaine de l’Espigouette, Rhône, France.......................14.00 52.00Bourgogne Pinot Noir 2015, Domaine Lebreuil........................................14.75 55.00Chianti Classico 2014, Fontodi, Toscana, Italy.......................................... 15.00 57.00Mercurey Vieilles Vignes 2014 Albert Sounit, Bourgogne, France..............15.75 60.00Vinha dos Deuses 2012, Quinta dos Frades, Douro, Portugal..................................62.00Ribera del Duero Crianza 2014, Arzuaga, Spain........................................16.50 63.00Crozes-Hermitage ‘Les Trois Chênes’ 2015,

Emmanuel Darnaud, Rhône, France................................................................... 65.00Château La Tour de By 2008/11, Médoc Cru Bourgeois, Bordeaux, France............ 67.00Château La Grave Figeac 2010, St. Émilion Grand Cru, Bordeaux, France.............73.00Nuits-St-Georges Les Lavières 2013, Jean Chauvenet, Bourgogne, France..............84.00Barbaresco ‘Paolin’ Luisin 2011/12, Piedmont, Italy............................................... 97.00Gevrey-Chambertin Vieilles Vignes 2014, Marc Roy, Bourgogne, France............. 102.00

E U R O P E A N R E D W I N E S

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175ml Bottle

Panul Merlot 2016, Machigue, Colchagua, Chile....................................8.50 27.50

Malbec 2015, Triuno, Mendoza, Argentina.............................................9.25 33.00

Cabernet Sauvignon/Malbec/Petit Verdot 2015, Kaiken, Argentina................39.00

Montes Alpha Carmenère 2014, Colchagua Valley, Chile.................... 12.00 43.50

Rocky Gully Shiraz 2014, Frankland Estate, Western Australia............ 13.00 47.50

Gran Corte 2015, Amalaya, Salta, Argentina.....................................................49.00

Pinot Noir 2014, Jackhammer, Central Coast, California..................... 14.75 55.00

Estate Blend 2014, Klein Constantia, Constantia, South Africa........... 14.75 55.00

Foxglove Cabernet Sauvignon 2014, Varner, Santa Cruz, California....15.50 59.00

‘Crimson’ Pinot Noir 2015, Ata Rangi, Martinborough, New Zealand..15.75 60.00

Sequillo 2014, Eben Sadie, Malmesbury, Swartland, South Africa...................60.00

Syrah 2014, Trinity Hill, Gimblett Gravels,Hawkes Bay, New Zealand...................................................................16.75 64.00

Cabernet Merlot 2011, Balnaves, Coonawarra, Australia................................ 65.00

Zinfandel 2014, Frog’s Leap, Rutherford, Napa Valley, California................... 72.00

‘Entity’ Shiraz 2014, John Duval, Barossa Valley, South Australia....................79.00

Pinot Noir ‘Cuvée de Trois’ 2012, Joseph Swan, Russian River, California.......80.00

Cumberland Reserve Pinot Noir 2014, Bergström, Oregon.............................83.00

Tablas Creek Vineyard ‘Esprit de Tablas’ 2011, Paso Robles, California...........88.00

Shafer Merlot 2013, Stag’s Leap, Napa Valley, California.................................97.00

Ciel du Cheval 2010, Andrew Will, Washington State.................................... 115.00

Bottle

Lioco Pinot Noir 2012, Sonoma Coast, California.............................................. 85.00

Pinot Noir Bannockburn 2015, Felton Road, Central Otago, New Zealand.......88.00

Pinot Noir Bannockburn 2014, Felton Road, Central Otago, New Zealand.......95.00

Old Garden Mourvedre 2010, Hewitson, Barossa, South Australia................127.00

Halcon Syrah 2009, Copain, Yorkville Highlands, Mendocino, California........130.00

Cabernet Sauvignon 2005, Corison, Napa Valley, California..........................150.00

Cabernet Sauvignon 2004, Corison, Napa Valley, California..........................155.00

Kronos Cabernet Sauvignon 2006, Corison, Napa Valley, California..............159.00

Kronos Cabernet Sauvignon 1998, Corison, Napa Valley, California..............186.00

L I M I T E D A VA I L A B I L I T Y

N E W W O R L D R E D W I N E S

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Dessert Wines

Port100ml Bottle

Quinta de la Rosa LBV 2011...........................................................9.50 60.00

Quinta de la Rosa Vintage 2005...................................................15.00 102.00

Taylor’s 10 Year Old Tawny Port.................................................. 10.75 74.00

Taylor’s Quinta do Vargellas 2002............................................... 14.00 94.00

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H A L F B O T T L E S , D E S S E R T W I N E S A N D P O R T

Half BottlesBottle37.5cl

Gavi di Gavi ‘Lugarara’ 2016, La Giustiniana, Piedmont, Italy...................21.00

Pouilly-Fuissé Tête de Cru 2014, Château de Fuissé, Bourgogne............ 49.00

Ata Rangi ‘Crimson’ Pinot Noir 2014, Martinborough, New Zealand...... 32.00

La Réserve de Léoville-Barton 2011, St. Julien, Bordeaux.......................63.00

Gevrey-Chambertin ‘Les Jeunes Rois’ 2014,Domaine Duroché, Bourgogne...............................................................65.00

100ml Bottle

Late Harvest Semillon 2013, Valenti Bianchi,Mendoza, Argentina..................................................................... 9.00 34.0037.5cl

Muscat, Beaumes-de-Venise 2013,Domaine de Durban, Rhône, France.............................................9.25 63.0075cl

Coteaux de l’Aubance ‘Les Trois Schistes’ 2015,Domaine de Montgilet, Loire, France.........................................10.50 51.0050cl

Rasteau Vin Doux Naturel 2015,Domaine du Trapadis, Rhône, France.........................................12.00 56.0050cl

Sauternes 2009/11, Château Filhot, Bordeaux, France...............15.50 55.0037.5cl

Vin de Constance 2013, Klein Constantia Estate,Constantia, South Africa..........................................................................92.0050cl