the super snack sack program
DESCRIPTION
The Super snack sack program. SSSP. Francia Henry Gabrielle Hoffman Tonya Miller Christine Zuzack. Sssp : Needs Assessment. SSSP: Needs Assessment. Income Levels of Harrisburg 2009 Average Income Harrisburg: $29,920 Pennsylvania; $49,520 - PowerPoint PPT PresentationTRANSCRIPT
THE SUPER SNACK SACK
PROGRAM
Francia HenryGabrielle HoffmanTonya MillerChristine Zuzack
SSSP
SSSP: NEEDS ASSESSMENT2011 POVERTY GUIDELINES FOR THE
48 CONTIGUOUS STATES AND THE DISTRICT OF COLUMBIA
Persons in family Poverty guideline
1 ................................................ $10,890 2 .................................................. 14,710 3 .................................................. 18,530 4 .................................................. 22,350 5 .................................................. 26,170 6 .................................................. 29,990 7 .................................................. 33,810 8 .................................................. 37,630
For families with more than 8 persons, add $3,820 for each additional
person.
Income Levels of Harrisburg2009 Average Income
Harrisburg: $29,920Pennsylvania; $49,520
Rowland School with a total of 636 students: 85% are under the federal low income definition
SSSP: NEEDS ASSESSMENT
ROWLAND SCHOOL DISTRICT: TYPICAL HOUSING
ROWLAND SCHOOL DISTRICT TYPICAL GROCERY STORE
SSSP: PROGRAM GOALSFundraising Goals Will raise minimum of $8,000 for start- up cost by Fall 2012
for initiation of school program Accomplish this through
Fundraiser events: Two scheduled for the next year Private donations Corporate Donations
Donation Goals: No less than four
grocery stores to participate in weekly donation of a minimum of items per week
Example: October: Dietician determines donation
needs to be one acorn squash and 2 apples per child
Goal for each grocery store donation• 32 acorn squash and 64 apples • Based on a total enrollment of 636 • Average 160 students per week x 3 items =
480 • Divided by 4 donors approximately 120
items per donor
SSP: PROGRAM GOALS
SSSP: PROGRAM GOALS Program Participation Goals
2012-2013 participation: No less than 25% participation in each grade level
This will account for natural participants and some of the other participants deciding to join the program 4th grade- 23 5th grade- 26 6th grade - 25 7th grade – 47 8th grade- 40
PROGRAM OUTCOME MEASUREBenchmark:Average participation per each grade level
at or above 25% of the students for no less than 7 out of 10 months the program is available
**Based on % of natural participants and a portion of stretch participants
for first year program
PROGRAM OUTCOME MEASURE ANNUAL SURVEYS
• 2012-2013 Program Evaluation• Surveys
• Teachers• Parents• Students
SSSP: POLICIES
TRAINING
EXPECTATIONS
ADMINISTRATION
MANAGEMENT
SSSP: VOLUNTEERS• 1 Dietician to determine :
• Newsletter content (4) issues • Monthly recipe
• 2 Volunteers to produce flyers, translate and web design • 1-2 additional Administrative volunteers to rotate weeks of
organization process and phone and email responses
• 4 Senior centers to participate in sack packing weekly• 4-6 volunteer to pick and deliver food weekly
• 2-4 parent volunteers to distribute food at school time
SSSP: POLICIES
PROGRAM GOALS AND WORKLOADPROCEDURESREIMBURSEMENTBACKGROUND CHECKSADMINISTRATION/BOARD
OVERSIGHT
SSSP: BUDGET