D E S S E R T S

Sticky Toffee Pudding 5.95Butterscotch sauce, ice-cream

Home-Baked Chocolate Brownie 5.95

Salted caramel ice-cream

Apple, Pear & Raspberry Crumble 5.95Homemade Custard or Vanilla Ice Cream

Lemon Meringue Cake 5.95Soft baked meringue, light sponge, lemon curd

Crème Brûlée 5.95Shortbread biscuit

Homemade Ice Creams and Sorbets 4.50

Selection of British Cheeses 8.00Red onion marmalade, sourdough crisps, grapes, celery

Coffee or Tea and Homemade Truffles 5.75

A P E R I T I F S

Bloody Mary Soames 6.95Classic Churchill Bloody Mary - Tomato juice,

Stolichnaya vodka, dash of Worcestershire sauce and tabasco, lime, pepper, salt, chili flakes, soda

Rosé Mimosa 8.75Chilled rosé, Stolichnaya vodka, sugar syrup,

soda and strawberries

Prosecco Macchiato 8.50Chilled prosecco with a Campari twist

Tony’s Gin Fizz 8.95Bulldog gin, fresh lime juice, sugar syrup,

soda, egg white foam

* Bed and breakfast tariffs include any Full Breakfast. Please make our staff aware if you have any dietary requirements or allergies.

B A R S N A C K S & N I B B L E S

3.50Homemade Pork Scratchings

Salted Smoked AlmondsArtisan Bread & Butter

Marinated OlivesPickled Eggs

S TA R T E R S

Ham Hock Croquettes 5.95Homemade brown sauce and fried quail’s egg

Cheese Soufflé 7.75Twice baked soufflé, creamed spinach, cheese sauce

and parmesan

Half Pint Prawn Cocktail & Bloody Mary Dressing 6.95

Prawns, Marie Rose sauce, baby gem, cherry tomatoes

Potted Shrimp 6.95Potted shrimps, avocado, prawn butter and sourdough toast

Mussels 7.50Mussels, Yorkshire cider, leeks and pancetta

Mushrooms on Toast 5.95Truffled mushrooms, garlic and parsley

Add poached hen’s egg 1.50

French Onion Soup 5.95Gruyère cheese crouton

Chicken Liver Parfait 6.50Churchill red onion marmalade and toasted brioche

B R E A K FA S T

Light Breakfast 7.75Toast & preserves, cereal, fruit juice,

tea or coffee, Cornflakes, Crunchy Nut Cornflakes, Coco Pops, Weetabix, Muesli

Full Breakfast* 15.95Toast & preserves, cereal, fruit juice, tea or coffee

Followed by your choice of:

Granola

Seasonal fruit & berries, natural yoghurt, honey and Yorkshire granola

Eggs Benedict

Toasted muffin, ham, poached eggs and hollandaise sauce

Pancake Stack

Served with fresh blueberry compote, maple syrup or Canadian style with crispy bacon

Smoked Salmon & Scrambled Eggs

Served on toasted brioche

Churchill Full English Breakfast

Bacon, sausage, black pudding, hash brown, mushroom, tomato, beans, poached, fried or scrambled eggs

Vegetarian English Breakfast

Vegetarian sausage, mushroom, tomato, hash brown, beans, poached, fried or scrambled eggs

M A I N

Churchill Fish Pie 14.95Prawns, cod, salmon, scallops, cheddar mash and herb crumb

Moules-Frites 14.95Mussels, Yorkshire cider,

leeks and pancetta

Fish & Chips 15.95Cod fillet in crisp seasoned batter,

Yorkshire Caviar (mushy peas), tartare sauce and thick cut chips

Pan Roasted Cod Loin 18.50Prosciutto crisp, spinach

and lemon caper beurre blanc

Steak & Yorkshire Stout Pie 13.95

Slow braised in a rich sauce served with mashed potato

Chicken Schnitzel 15.75Fried hen’s egg, dressed salad leaves,

truffle mayonnaise

Confit Duck Leg 17.95Black cherry jus, dauphinoise potatoes

5-Hour Lamb Shank 21.95Creamed mashed potato,

baby vegetables, minted jus

Winston’s Burger 15.50Beef burger, brioche bun,

Yorkshire cheddar, smoked bacon, English mustard mayonnaise,

gem lettuce, tomato, pickle and fries

Dish of the DayPlease ask your server

Curry of the DayMango chutney, poppadums and rice

Please ask your server

V E G E TA R I A N

Cheese Soufflé 15.50Twice baked soufflé, creamed spinach,

cheese sauce and parmesan

Mushroom Bourgignon 14.95Wild & porcini mushrooms, red wine and creamed potatoes

Vegetarian Shepherds Pie 14.95Dauphinoise potato topping, rocket,

parmesan and balsamic glaze

S T E A K S

8oz Ribeye Steak 21.508oz Sirloin Steak 22.50

Lightly dressed baby watercress and fries

Sauce 2.95Blue cheese / Peppercorn / Béarnaise

S I D E S

3.50 Thick Cut Chips

Parmesan & Truffle French FriesOnion Rings

Dauphinoise Potato

Chantenay CarrotsCreamed SpinachButtered Greens

Seasonal Mixed Salad

S A N D W I C H E S

9.00 Wensleydale Cheese & Chutney

Ham & Whole Grain Mustard Mayonnaise Prawn & Marie Rose Sauce

White or granary bread, salad leaves and Yorkshire crisps

H O T S A N D W I C H E S

13.00Fish Finger Sandwich, Tartar Sauce

Steak Sandwich, Whole Grain Mustard Mayonnaise Salad leaves and thick cut chips

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