geh bio ii

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    D E P . O F B I O C H E M I S T R Y

    F A C U L T Y O F M E D I C I N E H A S A N U D D I N U N I V E R S I T Y

    R O S D I A N A N A T Z I R

    BIOMEDIC II

    SYSTEMGASTROENTEROHEPATHOLOGY

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    BIOCHEMICAL IMPORTANCE

    UndernutritionUlcer ----> gastric acidsGallstones----> cholesterol

    Lactose intolerance ------> lactase enzymeEtc.

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    DIET

    FATPROTEINCARBOHYDRATENUCLEIC ACIDS

    VITAMINMINERALS

    WATER.

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    DIGESTION

    BSORPTION

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    Digestion, Absorption, Transport

    DigestionBreakdown of food molecules for absorption intocirculation

    Mechanical: breaks large food particles to smallChemical: breaking of covalent bonds by digestiveenzymes

    Absorption and transportMolecules are moved out of digestive tract andinto circulation for distribution throughout body

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    Carbohydrate - polysaccharide

    Polysaccharide -----> oligosaccharide ------->Disaccharide------> monosaccharide.

    Monosaccharide :

    GlucoseGalactoseMaltose

    IsomaltoseTrehalose.

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    LACTOSE INTOLERANCE

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    LIPIDS :

    FatsOilsPhospholipids

    Sterols

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    FUNCTIONS OF LIPIDS :

    Major components of cell membranes.Required to solubilise fat soluble vitaminsBiosynthetic precursors (e.g. steroidhormones from cholesterol)

    Protection (e.g. kidneys are shielded with fat in fed state)Insulation

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    LIPIDS :

    1) Stomach - lingual lipase and gastric lipase attacktriacylglycerols and hydrolyse a limited number ofFA.

    2) Small Intestine - acid chyme (stomach contents)stimulates mucosa cells to release choleocystokinin which stimulates gall bladder and pancreas to release

    bile.

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    . (bile acids help emulsify fatdroplets thus increasing their surfacearea) and digestive enzymes

    respectively.

    Other mucosa cells release

    secretin which causes pancreas torelease bicarbonate rich fluid toneutralise chyme.

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    ACTION OF BILE SALTS

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    Transport of lipid

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    P i S i

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    Aqueous. ;Produced by columnar epitheliumlining smaller ducts.;Na +, K+, HCO3-, water. ;Bicarbonate ;lowers pH inhibiting pepsin and

    providing proper pH for enzymes.

    Pancreatic Secretions:Pancreatic Juice

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    Enzymatic portion:

    TrypsinogenChymotrypsinogen

    ProcarboxypeptidasePancreatic amylasePancreatic lipasesDeoxyribonucleasesribonucleases

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    Interaction of duodenal and pancreatic enzymes.

    Enterokinase from the duodenalmucosa and attached to the brush border activates trypsinogen to trypsin .

    Trypsin activates chymotrypsinogen tochymotrypsin.

    Trypsin activates procarboxypeptidase to carboxypeptidase.

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    Trypsin, chymotrypsin and carboxypeptidasedigest proteins: proteolytic.

    Pancreatic amylase continues digestion ofstarch.Pancreatic lipase digests lipids

    Deoxyribonucleases and ribonucleases digestDNA and ribonucleic acid, respectively

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    All lipids carried in the blood are done so incombination with protein to make them soluble inplasma. :

    Cholesterol: 15% ingested; 85% manufactured inliver and intestinal mucosaLipids are lower density than water; proteins arehigher density than waterChylomicrons: 99% lipid and 1% protein (extremely

    low density); enter lymph

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    Cont..

    VLDL: 92% lipid, 8% proteinForm in which lipids leave the liverTriglycerides removed from VLDL and stored in adiposecells.

    LDL: 75% lipid, 25% protein

    Transports cholesterol to cellsCells have LDL receptors.HDL: 55% lipid, 45% protein

    Transports excess cholesterol from cells to liver.

    Amino Acid Transport

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    Amino Acid Transport

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    Chemical Digestion: Nucleic Acids

    Absorption: active transport via membranecarriers

    Absorbed in villi and transported to liver viahepatic portal veinEnzymes used: pancreatic ribonucleases anddeoxyribonuclease in the small intestines

    El l Ab i

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    Electrolyte AbsorptionMost ions are actively absorbed along the

    length of small intestineNa + is coupled with absorption of glucose andamino acidsIonic iron is transported into mucosal cells whereit binds to ferritin

    Anions passively follow the electricalpotential established by Na +

    K + diffuses across the intestinal mucosa inresponse to osmotic gradientsCa 2+ absorption:

    Is related to blood levels of ionic calciumIs regulated by vitamin D and parathyroidhormone (PTH)

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    Water and

    Ions

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