insalati pizze ant ipasto chopped salad al forno...
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PizzeROASTED CAULIFLOWER & MUSHROOM PIZZAfontina & pecorino romano, lemon zest, pepper flake & pine nuts, garlic EVOO 15
MARYLAND GRANCHIOjumbo lump crab, sweet corn pesto, smoked cheddar, bacon & heirloom tomatoes 18
PROSCIUTTO & ARUGULA San Marzano tomatoes, oregano, basil, fresh mozzarella 16
TRE CARNEhousemade sausage, meatballs, pepperoni, fresh mozzarella 17
PIZZA MARGHERITASan Marzano tomatoes, basil, fresh mozzarella 12
WHITE PIZZA whipped ricotta, mozzarella, fresh basil 12
CAPRESE basil pesto, sliced local heirloom tomatoes, mozzarella & parmesan 15
MARINARA SPECIALEsopressata, charred fennel & country olives, chili honey,shaved parmesan 17
ADDITIONS (3.00 each)
Housemade Sausage, Grilled Chicken, Meatballs, Prosciutto, Smoked Bacon
(2.00 each)
Pepperoni, Caramelized Onions, Roasted Mushrooms, Spinach, Roasted Red Peppers, Country Olives
Gluten Free Crust available (add 3.00)
AffettatiBURRATAtomato-walnut pesto, lemon, basil, crostini 9
PROSCIUTTOroasted olives, cippolini onion jam 8
“LA TAVOLA”sampling of meats & cheeses including Prosciutto di Parma, Sopressata & Tallegio with hearth flatbreads,house “pickles”, cipollini jam & roasted olives 21
InsalatiANTIPASTO CHOPPED SALADmozzarella, salami, roasted peppers, oven-dried tomatoes,pepperoncini, olives 12
ROMAINE HEARTS & BABY KALE CAESARCaesar dressing, anchovies, hard boiled egg, croutons 11
INSALATA VIVOromaine, radicchio, arugula, baby tomatoes, crispypancetta, gorgonzola 10
BABY ARUGULA SALADhoney-pistachio goat cheese, caramelized shallots, seasonal fruit, white balsamic vinaigrette 12
Pasta FrescaHand crafted fresh in our kitchen
MAFALDINE BOLOGNESEhousemade sausage, braised short rib, warm ricotta 20
LINGUINE WHITE CLAM SAUCE imported dry pasta, baby clams, virgin oil, chili flakes,parsley, roasted garlic 20
BUCATINI LOBSTER & SHRIMProasted tomatoes, chardonnay, thyme, cream 25
TRE CARNE GNOCCHI RAGUshaved hanger steak, sweet sausage & bacon w/ balsamiconions, tomatoes, fried cherry peppers & romano 24
BAKED EGGPLANT CASARECCEeggplant, onion & San Marzano tomato ragutopped with parmesan Alfredo & smoked mozzarella 18
LASAGNA layered spinach pasta sheets, meat sauce, four cheeses, marinara 17
PASTA CLASSICOChoice of bucatini, imported linguine or casarecce pasta(gnocchi or spinach-ricotta ravioli +3 )
ALA VODKA imported vodka, dried chili flakes,tomatoes, romano, cream 16
PARMESAN ALFREDOrich cream sauce with roasted garlic, pinot grigio& romano 13
POMODOROSan Marzano tomatoes, basil, garlic & virgin oil 15
MARINARAtraditional, slowly simmered tomato sauce 13
Additions: Chicken 5, Shrimp 6, Meatballs 5, Sausage 5
Gluten Free & Whole Wheat Pasta available upon request
AntipastiWALNUT CRUSTED ARTICHOKE HEARTS flash fried with asiago dip, lemon & black pepper 11
SOUP OF THE DAY P/A
KALE &ARTICHOKE DIPbaked ricotta, tallegio & fontina with charred tomatoes & roasted garlic, fried pizza crostinis 13
BASIL BUTTER ROASTED CLAMScaramelized shallots, crostini, bacon aioli 13
BAKED MEATBALLStraditional recipe, whipped ricotta & crostini 9
LOBSTER RISOTTO 15
CALAMARI FRITTI red pepper aioli, marinara 12
ContorniCASARECCE FORMAGGIItalian “Mac & Cheese!” 6
SAUTÉED SPINACH aglio olio 6
CRUSHED RED BLISS POTATOESfresh herbs, parmesan, caper aioli 6
PARMESAN CAULIFLOWER “STEAK”sea salt, pistachio oil 7
*Consuming raw or under-cooked meats, fish, shellfish or fresheggs may increase your risk of food-borne illness especially ifyou have certain medical conditions.
SpuntinoARTICHOKE BRUSCHETTAwhipped ricotta, asiago & charred tomatoes 7
BLUE CRAB CROCCHETTEcrispy lump crab balls, red pepper butter sauce, caper aioli 9
PATATINE house potato chips smothered with gorgonzola, bacon & roasted tomato-olive tapenade 6
TOASTED CHEESE & SPINACH RAVIOLIfra diavolo sauce 5
(Add a side salad: Caesar or Insalata Vivo for 6)
Al FornoSKILLET CHARRED HANGER STEAKcrushed bliss potatoes, warm insalata di funghi,gremolata 26
BRAISED BELL & EVANS CHICKENover parmesan polenta with fresh herb salad,pickled grapes & shaved red onion 25
SEAFOOD AL FORNObaked salmon & ricotta ravioli topped withjumbo lump crab, roasted shrimp & tomato-fontina cream 26
ROASTED VEAL CHOPCalabrian chili & prosciutto crust,
caramelized shallot butter, with dressed arugula & four cheese casarecce oreganata
Single Chop 27 Double Chops 39
PolloCHICKEN PARMIGIANA pounded & lightly breaded, baked with marinara & mozzarella over linguini 19
CHICKEN PICCATA capers, lemon &chardonnay over fresh bucatini 24
CHICKEN MARSALA wild mushrooms &cream over fresh Mafaldine 21
CHICKEN MILANESE pan fried chicken paillard, baby greens, charred tomatoes, boiled egg, caper aioli 18
PesceGARLIC SHRIMPscampi style with roasted tomatoes, spinach & mozzarella 24
SHRIMP ARRABBIATASan Marzano tomatoes, virgin oil, chilis, garlic, on a bed of imported linguine 22
BLACKENED SALMONwhite balsamic shrimp, roasted cauliflower, pistachio olive oil 28
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