joann barayuga beth hopping melanie uchima fshn 381 college of tropical agriculture and human...

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Joann Barayuga Beth Hopping Melanie Uchima FSHN 381 College of Tropical Agriculture and Human Resources University of Hawaii at Manoa Vanilla Walnut Cookie with Cottonseed Fiber

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Joann Barayuga Beth Hopping

Melanie UchimaFSHN 381

College of Tropical Agriculture and Human Resources

University of Hawaii at Manoa

Vanilla Walnut Cookie with Cottonseed Fiber

What is Cottonseed Fiber?

JustFiber® BVF200 FCC is…A vegetable fiber made from cottonseed

Fine white cellulose powder

TastelessA bulking agent that binds liquid in food products

Helps maintain volume

Nutritional Benefits

0 calories

99% insoluble dietary fiber

Used primarily in baked goods, spices, pasta, cheese products, wafer products

Experimental Procedure: Day 1TRIAL 1

-decrease flour to 50 g- add fiber 50 g

- add skim milk 30 g

TRIAL 5-add egg white 44 g

- increase vanilla to 4 g

TRIAL 4-increase brown sugar to 64 g

- decrease granulated sugar to 30- increase vanilla to 4 g

TRIAL 2- increase skim milk to 40 g

TRIAL 3- increase skim milk to 60 g

Experimental Procedures: Day 2

TRIAL 8- increase vanilla to 8 g

TRIAL 6- decrease egg white to 20 g

TRIAL 7- decrease egg white to 12 g

TRIAL 5-add egg white 44 g

- increase vanilla to 4 g

Struggles

First batch was too dry, milk was added

Cookies were still too dry so egg white was added

Too much egg white led to a wet dough that was hard to work with

Decreased egg white led to an excellent cookie!!

The Recipe

94 g All-purpose flour

48 g Sugar

48 g Brown sugar

1 g Baking powder

1 g Salt

57 g Butter

32 g Chopped walnuts

58 g Egg

2 g Vanilla

50 g All-purpose flour 50 g Cottonseed fiber 48 g Sugar 48 g Brown sugar 1 g Baking powder 1 g Salt 57 g Butter 32 g Chopped walnuts 58 g Whole egg 20 g Egg white 8 g Vanilla 40 g Skim milk

The original: The final:

Nutrition Label:Vanilla Walnut

Cookie with Cottonseed

Fiber

Sensory Evaluation Form

Like a lot Like a little Neutral Dislike a little Dislike a lot

Appearance

Comments:

Texture

Comments:

Sweetness

Comments:

Flavor

Comments:

Overall

Comments:

Do you like cookies? (Place an ‘X’ in the appropriate box) □ Yes □ No

Please check (X) the appropriate boxes according to your preferences of the cookie. Feel free to comment on any of the characteristics listed.

Sensory Evaluation Form

Would you choose to buy this cookie as part of a high fiber diet? □ Yes □ No

Other Comments:______________________________________________________________

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Thank you very much for your participation!

Thank you for listening to our presentation!!!

Any Questions or Comments??