StartersKemia/Dips Moroccan salads “Terre-Mer” Cold & Hot,

served with home-made Moroccan bread.

Kemia “Cold” Mechouia £6.95 compote of peeled roasted bell peppers and tomatoes Zaalouk £6.95 compote of aubergine puree, tomatoes and herbs Shlada B’khizou Wa Kamoune £5.50 Moroccan glazed carrot and cumin salad Houmous (Moroccan Style) £5.95 chickpeas, garlic, lemon juice, cumin & olive oil Bakoula (Moroccan Style) £6.95Spinach salad in olive oil, fresh herbs, saffron Checkchouka £6.95 Compote of roasted peppers, tomato, Shallots & eggs Shlada Bal Foule “Darna Style” £5.95Fresh Fava (Broad) Bean Salad

Salads LargeMoroccan Tuna Salad £6.95 / 13.90Fresh Tuna Sliced, Frensh Beans, Broad Beans, Cherry Tomato, Lemon, Black Olives, And Charmoula Taboulet (Darna Style) £6.00CousCous, parsley, mint, tomatoes, lemon juice and olive oil

Kemia “Hot”Flaky Pastries Large Chicken B'stilla £7.95 / £14.95 Traditional Moroccan chicken filo pastry pie, roasted almond, and saffronSea Food B’stilla £7.95 / £14.95 Moroccan style fish pie, with sea food mix, vermicelli & Moroccan charmoula sauce Selection Of Briouats £7.95 Filled with chicken & mushroom, shrimps with charmoula and vegetables with fresh herbs,Served with harissa flavored youghurtBourek £6.95Stuffed filo cigar pastries with spiced minced lamb, caramelized shallots Briouates ba Jben £5.95Croustillante goat cheese triangles with pitted black olives and fresh herbs

= contains nuts

= suitable for vegetarians

Soups Harira £5.50Traditional moroccan vegetables soup with chickpeas, lentils, tomato, coriander and argan oil, served with home-made Moroccan Bread

Soup Of The Day l According To The Season £5.50

FishSpicy Grilled Calamari £6.95Charmoula marinated calamari, mixed leaves, roasted roma tomato

Sardines M’kalli £5.95Pan fried stuffed filled sardines, marinated in herbs and charmoula, served with spicy tomato sauce

MeatGrilled Merguez £6.00Grilled lamb spicy sausages and harissa sauce

Grilled Lamb Kefta £7.00Saddle of minced lamb marinated in fresh coriander leaves, cumin and paprika, tomato sauce

Mixed Entrée (Min of 2 people ) £20.00Trio Mechouia, Zaalouk,& Houmous ,merguez, lamb kefta, goat cheese,Bourek, Taboulet, Sardines M’kalli, P. Personall served with home-made Moroccan bread

Main CourseTagines

(The Tagine is a Tarracotta Clay Cooking in Which the Classic Maghrebi Mix of Sweet & Spiced Fruit, Veg, and Meat)All tagines are served with home-made Moroccan bread or couscous or rice

Tagine Lahem Bal Barkouk l sweet & salt £16.95Traditional saddle of lamb with caramelised prunes, rosted almonds, cinnamon Seasame seeds, egg, and saffron

Tagine Lahem Ba Jelbane Wa Korni £16.95 Traditional saddle of lamb with green peas, artichoke hearts and Moroccan spices

DarnaTagine Kefta £14.95Lean lamb minced ball simmered in a flavoursome of tomato, onions, garlic and spices, eggs are poachedin the sauce prior to serving

Tagine Djaje Ba Zitoun £14.95Traditional marinated chicken supreme, served with preserved lemon confit, purple olives, seasonalvegetables and moroccan spicy dressing

Tagine Djaje Wa Mechmache Wa Louz £15.95Traditional marinated chicken served with dry apricots pine nuts

Tagine Fillet Wild Seabass £16.95Baked, marinated Seabass with mix peppers, preserved lemon, olives, served with charmoula tomato sauce

Tagine Vegeterian £12.95Seasonal vegetables, fresh coriander and ras-elhanout sauce smothered with roasted marinatedaubergine, cumin, chickpeas and dry fruits

CousCous(Steamed cracked wheat, the basic of traditional North African stew & broth, which has became

the premier dish of North Africa)CousCous Darna £16.95Traditional Morocan fluffy fine couscous, served with lamb shank, kefta skewers and charcoalgrill merguez, with seasonal vegetables broth, harissa, and sweet chickpeas

The Famous CousCous Mechoui - For two to share £40.00Slow cooked whole lamb shoulder served fluffy couscous and date stuffing, seasonal vegetables broth,harissa and sweet chickpeas

CousCous Chicken £15.95Traditional Moroccan fluffy couscous, served with chicken skewers, with seasonal vegetables broth,harissa, and sweet chickpeas

CousCous Merguez £15.95Traditional Moroccan fluffy couscous, served with lamb spicy sausages, with seasonal vegetables broth,harissa, and sweet chickpeas

CousCous Fish £15.95Traditional Moroccan fluffy couscous, served with fillet trout marinated with coriander seeds,seasonal vegetables broth, harissa, and sweet chickpeas

CousCous Vegetarian £12.95Vegetarian couscous of seven vegetables, served with a side of grilled aubergines, sweet chickpeas,harissa and seasonal vegetables broth

FishMixed Charmoula Seafood Grill £19.50Selection of marinated of tuna, salmon fillet & tiger prawns, served with Moroccan salad &cardamon saffron rice

MeatPan Fried Duck Magret £17.95Served with caramelized fig, season vegetables and pot reduction

BrochettesSkewers of grilled meat, marinated in a fresh herbs & ras-elhanout spice served with Moroccan saladand cardamon saffron rice

Brochette Darna £18.50Skewers of lamb, chicken, kefta lamb and merguez (lamb sausages)

Brochette Lamb £15.95Skewers of marinated lamb

Brochette Chichen £14.95Skewers of marinated chicken

Brochette Kefta £14.95Minced lamb and herbs

Supplement brochette chicken extra £7.00Supplement brochette lamb £8.00Supplement kefta lamb £7.00Supplement merguez £6.00

Side dishesHome made Moroccan Bread £1.00Sauce & vegetables £3.50Steamed Fluffy fine CousCous £3.50Moroccan style cardamom saffron rice £2.50Season Vegetables £2.95Fresh spinach £2.95Mixed green salad £4.00Daily Potatoes £2.50

All prices include VAT A 12.5% discretionary Service Charge will be added to your bill.