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2015 CABERNET FRANC WINEMAKING - 100% STAINLESS STEEL FERMENTATION WITH TWICE DAILY PUNCH-DOWNS AGING - 29 MONTHS: 7% NEW FRENCH, 7% NEW AMERICAN, 24% NEW EASTERN EUROPEAN OAK TASTING NOTES - AROMA – BLACK PEPPER, CURRANT, CRANBERRY, BLUEBERRY MUFFIN, STRAWBERRY PALATE – TOBACCO, CLOVE, BLACKBERRY, RASPBERRY, OAK FINISH – CIGAR BOX, MEDIUM PLUS FINISH WITH WELL INTEGRATED TANNINS BOTTLING NOTES - BLEND - 97% CABERNET FRANC, 2% CABERNET SAUVIGNON, 1% MERLOT APPELLATION - PAICINES - CENTRAL COAST

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Page 1: storage.googleapis.com€¦ · Web view29 Months: 7% New French, 7% New American, 24% New Eastern European Oak Tasting Notes - Aroma – Black Pepper, Currant, Cranberry, Blueberry

2015 CABERNET FRANCWINEMAKING - 100% STAINLESS STEEL FERMENTATION WITH TWICE DAILY PUNCH-DOWNS

AGING -29 MONTHS: 7% NEW FRENCH, 7% NEW AMERICAN, 24% NEW EASTERN EUROPEAN OAK

TASTING NOTES -AROMA – BLACK PEPPER, CURRANT, CRANBERRY, BLUEBERRY MUFFIN, STRAWBERRY PALATE – TOBACCO, CLOVE, BLACKBERRY, RASPBERRY, OAK

FINISH – CIGAR BOX, MEDIUM PLUS FINISH WITH

WELL INTEGRATED TANNINS

BOTTLING NOTES -BLEND - 97% CABERNET FRANC, 2% CABERNET SAUVIGNON, 1% MERLOTAPPELLATION - PAICINES - CENTRAL COASTCASES PRODUCED - 468 12X750ML

BLACK CURRANT Ribes nigrum L ) – AN INSIGHT INTO THE …the human diet mainly for the health benefits associated with their consumption. Black currant (Ribes nigrum L.) belonging

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White and Red Currant Production - Extension Bayfield County · • 1868‐‘Fay’s Prolific’ – first American bred red currant • Other American –bred cultivars: ‘Wilder’,

Assessment Neil Currant, Head of Academic Development, University of Bedfordshire

Pollination for Berry Production - Networkvarious Rubus spp. and hybrids with raspberries (Rubus idaeus) Black Currant Ribes nigrum Black Currant Ribes nigrum •Breeding System: self-fertile

Newsletter€¦ · Web view29/09/2012 · Newsletter Friday 29th January 2016 ... celebrating Old and New plus fiddling, ukulele playing, guitars, dancing, and poetry recitation

Answer ALL questions - · PDF file01.03.2015 · P44585A 5 4. Kalinda buys x packs of currant buns and y boxes of iced buns. There are 6 currant buns in a pack of currant buns. There

Phenolic Compounds and Ascorbic Acid in Black Currant ... · Phenolic compounds and ascorbic acid in black currant (Ribes nigrum L.) – Variation due to genotype, ontogenetic stage,

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Specialised full-row currant and berry harvester trailed ...aroniaharvest.com/media//dabc14d26036583ef52279e7db97dad4.pdf · Specialised full-row currant and berry harvester trailed

Executive summary · Web view29 September 2017 [26-1 7] Approval report – Application A1140 Food derived from Herbicide-tolerant Canola Line MS11 Food Standards Australia New Zealand