Spiced sweetcorn soup, cheese sourdough croutons (v, vg avail)

Chorizo & fennel Scotch egg, celeriac purée, rocket

Salmon carpaccio, heritage beetroot, picked vegetables

Globe artichoke bruschetta, grilled endive, parmesan (v, vg avail)

Christmas pudding, brandy cream sauce

Basil pannacotta, poached pear & granola

Chocolate, cherry & honeycomb parfait, honeycomb ice cream (vg avail)

Cheese board, West country stilton, Somerset brie, Devon blue, spiced apple chutney

M A I N S

S T A R T E R S

C H R I S T M A S

Hen & Chicken

P U D D I N G

Roast crown of free range turkey, sage & onion stuffing, pigs in blankets, red wine jus

Spinach & wild mushroom wellington (v, vg avail)

Slow roasted crispy pork belly, cider jus, apple sauce

Served with roast potatoes, honeyed parsnips & carrots, sprouts & chestnuts

Tortellini, buffalo ricotta, basil & pine nut, squash & pesto sauce (v)

Sea bream fillet, cavalo nero, sautéed gnocchi & buttered samphire

2020