df sd menu 10 2018 - delforno.co.za · arrostito veg salad roasted brinjal, butternut, beetroot,...
TRANSCRIPT
FOCACCIA (30CM) Olive oil, garlic, origanum Focaccia with mozzarella Focaccia with Greek village salad
FIESOLA - TO SHARE Focaccia topped with cottage cheese, lettuce, rocket, cherry tomato, olives, red onion rings, avocado*. • with parma ham or smoked salmon
BROWN MUSHROOM DEL FORNO Oven baked with creamy spinach and mozzarella. Served with olive tapenade.
HALLOUMI Fried halloumi cheese, served with sweet chilli sauce.
MUSSELS Half shelled mussels prepared in a creamy garlic sauce, topped with mozzarella.
PERI PERI PRAWNS Deshelled prawns in a creamy mild peri peri garlic sauce.
CRISPY CHICKEN STRIPS Tender crumbed chicken strips, served with your choice of dip. Honey mustard, peri-mayo or herb mayo.
STICKY WINGS Crispy wings in a delicious sticky BBQ sauce.
SPRINGBOK CARPACCIO Slices of springbok fillet with rocket, served with olive oil, balsamic and shaved pecorino.
PORTUGUESE CHICKEN LIVERS Shallow pan fried livers in a creamy mild peri peri garlic sauce.
CHOURICO Flame grilled chourico served with jalapeno.
GARLIC SNAILS Prepared in a creamy garlic and cheddar sauce.
JALAPENO CORN FRITTERS Cheesy corn fritters with jalapeno and bacon, served with a yoghurt sauce.
MOZZARELLA PARMA HAM STICKS Mozzarella and rocket wrapped in parma ham, drizzled with balsamic, topped with cherry tomatoes and walnuts.
CREAMY TOMATO SOUP Hearty creamy Italian tomato soup served with a herb parmesan focaccia stick.
R43R62R75
R78
R59
R55
R79
R99
R47
R47
R92
R56
R50
R71
R59
R89
R40
Antipasti
+R48
All salads contain a fresh selection of mixed lettuce, cucumber, carrot, red onion and tomato.
GREEK SALAD Feta cheese, Calamata olives and green pepper.
STICKY SESAME SEED CHICKEN SALAD Sticky orange-honey sesame seed chicken strips with feta and avo.
ARROSTITO VEG SALAD Roasted brinjal, butternut, beetroot, feta and seeds. • with chicken strips.
ALLA PAPPA SALAD Crispy bacon, feta cheese and avocado*. • with chicken strips.
CHICKEN SUPREME SALAD Chicken strips, cheddar and peppadew™.
SMOKED SALMON SALAD . Smoked salmon, herb focaccia slices with cottage cheese and avocado*.
HALLOUMI SALAD Fried Halloumi cheese, peppadew™ and avocado*.
DUKKAH CRUSTED BEEF SALAD Egyptian dukkah crusted rump, cherry tomatoes, parmesan tossed in olive oil.
MEDITERRANEAN SALAD BBQ chicken skewers, feta, green pepper with roasted cherry tomato, butternut, red onion and seeds.
QUINOA SALAD Quinoa tossed with feta, tomato, rocket, peppers and drizzled with a pesto vinaigrette. • with chicken strips or bacon
R69
R83
R80
R86
R83
R116
R93
R111
R100
R79
Salads
+R22
+R22
MED PLATTER - FOR TWO Fried halloumi cheese, sticky wings and flame grilled chourico.
BBQ PLATTER - FOR TWO Sticky wings, pork riblets and crispy chicken strips. Served with honey mustard or peri mayo.
THE CHAMP PLATTER - FOR THE TABLE Crispy chicken strips, pan fried livers, fried halloumi cheese, grilled chourico and meatballs. Served with a large focaccia.
R135
R245
R280
PlattersNEW
NEW
NEW
+R22 / +R12
NEW
All Time FavouritesPOLLO FANTASTICO Grilled chicken fillets flavoured with bacon and basted with lemon. Served with roasted vegetables or salad, instead of fries.
PORTUGUESE STEAK & EGG 200g rump steak in a garlic, wine and paprika sauce, topped with a fried egg.
CHICKEN SCHNITZEL Cheese sandwiched between 2 tender crumbed chicken fillets, topped with grilled brown mushroom, onion and feta. Served with your choice of sauce.
SCHNITZEL PRIMAVERA Cheese and crispy bacon sandwiched between 2 tender crumbed chicken fillets topped with herb mayo, rocket and cherry tomatoes. Served with guacamole.
STICKY BUFFALO WINGS Full portion of chicken wings in a delicious sticky BBQ sauce.
PREGOS Succulent sirloin steak or chicken fillet in a rich prego onion sauce. Served on a Portuguese roll. Sirloin steak Chicken fillet
STEAK ROLL Succulent sirloin steak in sticky BBQ sauce with tomato, gherkins, lettuce and Dijon mayo on a Portuguese roll.
SOUVLAKI Juicy beef cubes with a side of tzatziki and a tomato onion salsa. Served with pita pockets and fries.
CHICKEN NACHO BAKE Chicken strips in a rich tomato sauce with peppers and feta. Oven baked with mozzarella. Served with nachos instead of fries.
R79
R102
R107
R107
R95
R70R55
R80
R115
R90
Served with fries BurgersSUPREMO BURGER 150g pure beef expertly grilled with Dijon mayo, gherkin, tomato and red onion.
SUPREMO CHEESE & BACON Our famous 150g pure beef burger with extra cheddar and crispy bacon.
PEPPER MUSHROOM BURGER 150g pure beef, grilled with sticky BBQ sauce, mozzarella, red onion, tomato, grilled mushroom and pepper sauce.
MEXICAN NACHO BURGER CHICKEN / BEEF 150g beef patty or chicken fillet with cheese, salsa, jalapeños, nachos, guacamole, tomato and sour cream.
CHICKEN BURGER Lightly crumbed fried or grilled chicken fillet with lemon basting. Served with mayo or peri mayo.
FALAFEL BURGER Fried falafel with tomato, gherkin, red onion, lettuce and tzatziki.
BUNLESS MUSHROOM BURGER 150g pure beef grilled with our sticky BBQ sauce on grilled black mushrooms, with herb mayo, gherkin, tomato, red onion and rocket. - Top with avo or crispy bacon or cheddar. Banting friendly - ask the waitron for no BBQ sauce.
R75
R90
R99
R77 / R95
R55
R65
R99
NEW
Served with fries
220g chicken200g steak300g steak
R99
R118
R145
R65
Speciality MealsTRINCHADO Cubed tender rump steak or chicken in a traditional Portuguese mild peri-peri creamy sauce. Served in a pizza basket with fries.
CREAMY ITALIAN TOMATO SOUP Hearty creamy Italian tomato soup served with herb parmesan focaccia sticks.
+R12
Il Grandé BurgersGRANDÉ BEEF Two 150g pure beef patties with extra cheddar, crispy bacon, tomato, red onion and Dijon mayo.
GRANDÉ CHICKEN Two lightly crumbed fried chicken fillets with crispy bacon, avocado and feta. Served with herb mayo or peri mayo.
GRANDÉ VEGETARIAN Fried falafel and halloumi patties with tomato, red onion, lettuce and tzatziki.
R115
R105
R99
NEW
NEW
NEW
Served with fries
GrillsSteaks grilled in our secret rub or basting
FILLET 250g The most tender cut of all.
RUMP LADIES 200g / RUMP 300g Grilled to perfection.
T-BONE STEAK 500g The best of fillet and sirloin.
LAMB CHOPS 300g Flame grilled lamb loin chops.
PRAWN SURF & TURF 200g grilled rump steak with a serving of deshelled prawns in a creamy peri-peri garlic sauce.
RIBS Tender pork ribs basted in a sweet and sticky sauce. - 400g - 800g
BBQ COMBO 400g ribs and sticky BBQ chicken wings.
R175
R109 / R138
R165
R169
R172
R145R255
R185
Del Forno topping
Avo, bacon and paprika garlic sauce
Mushroom sauce
Cheddar cheese sauce
Creamy garlic sauce
Peppery peppadew™ sauce
R33
R26
R26
R26
R26
Choose from a variety of side orders to complement your meal.
R25R35R25R19R25R19R25R19R22
Side Orders
Spaghettini in 'Burnt Butter' with sageGreek side saladMash potatoFriesRoasted seasonal vegetablesSavoury riceCreamy spinachButternutRustic chips
Sauces & Toppings
Served with one side of your choice Chefs MealsHONEY, BACON, WHISKEY BUTTER RUMP Juicy 200g rump topped with our infused butter sauce. Served with green beans on a bed of bacon mash.
FETA PREGO FILLET STEAK 250g succulent fillet topped with a tomato and feta prego sauce. Served with green beans on a bed of mash.
POLLO PARMIGIANO Oven baked crumbed chicken fillets with spinach and mozzarella in Napolitana sauce. Served with your choice of side.
POLLO DEL FORNO Chicken fillets stuffed with brie cheese and bacon covered in peppery Dijon mustard sauce. Served with your choice of side.
HAKE STACK Hake fillet stacked on rustic potato wedges, topped with peppers and a creamy curry sauce.
HAKE AND PRAWN COMBO 1 baby hake, with a serving of deshelled prawns in a creamy mild peri-peri sauce and garlic sauce. Served with your choice of side.
GRILLED HAKE 2 baby hakes, served with garlic sauce and your choice of side.
R138
R182
R109
R109
R95
R159
R105
NEW
Did you know...Did you know...All our beef is 100% grain fed, hormone and antibiotic free
from the Kalahari.With superior marbling & aged 32 days to provide
extra flavour.
NEW
NEW
BBQ Combo
Traditional Pasta
ARRABBIATA Napolitana sauce with Calamata olives and a touch of chilli.
ALFREDO Hickory ham and mushroom in a creamy sauce.
BOLOGNAISE Beef mince in Napolitana sauce.
CREAMY SPINACH Creamy spinach, chicken and mushroom with a touch of garlic.
PASTA AL GRECO Bacon and feta in a creamy spinach sauce.
CREAMY CHICKEN PESTO Chicken strips and cherry tomatoes in a creamy white wine and basil pesto sauce.
LEMON CHICKEN STRIPS Chicken strips in a creamy lemon and mushroom sauce.
FEGATINI Chicken livers pan fried in a mild creamy peri-peri garlic sauce.
CHICKEN ZUCCHINI Chicken strips with zucchini, sundried and cherry tomatoes with a touch of chilli. Vegetarian option remove chicken
ROASTED VEGETABLES AND HALLOUMI Roasted vegetables and halloumi in a herb Napolitana sauce.
PASTA GAMBERI Wine infused prawns in a lemon butter and mild peri-peri sauce
CREAMY STRIPS OF SIRLOIN Tender beef strips in a creamy mushroom mustard sauce.
PARMIGIANO SCAMONE 200g rump grilled to perfection on a bed of creamy parmesan and sage pasta topped with brown mushrooms.
SALMONE CREMOSO Smoked salmon in a mild peri-peri, wine infused creamy lemon parsley sauce.
CREAMY GARLIC MUSSELS Half shell mussels in a creamy garlic wine sauce.
R75
R85
R85
R94
R94
R94
R94
R85
R85
R75
R85
R135
R104
R140
R133
R121
Choice of Penne, Fettuccine, Spaghettini.Gluten free pasta available at an extra charge of R20. Allow 20 minutes.
Gourmet Pasta
Pasta Del Forno
LASAGNE BEEF Layers of pasta with beef bolognaise sauce and mozzarella.
CARBONARA CHICKEN BAKE Creamy chicken and bacon carbonara, baked with cheddar.
MACARONI CHEESE & BACON Creamy macaroni in a cheese and bacon sauce topped with tomato and cheddar.
LASAGNE CHICKEN Layers of pasta with chicken, bechamel sauce and mozzarella.
MELANZANE BAKE - Banting friendly Brinjal layered with beef bolognaise, bechamel sauce and mozzarella.
CANNELLONI FETA PASTA Pasta rolls filled with spinach and feta cheese, covered with Napolitana cream sauce and mozzarella.
THREE-CHEESE Potato gnocchi in a creamy pecorino, mozzarella and blue cheese sauce.
TOMATO BASIL Potato gnocchi in a hearty, creamy tomato basil sauce.
R95
R95
R85
R95
R104
R95
R94
R74
Oven Baked
Gnocchi
NEW Carbonara Chicken Bake
NEW
MARGHERITA Napolitana sauce, mozzarella
VEGETARIAN Olive, artichoke, green pepper, mushroom, onion
REGINA Hickory ham, mushroom
HAWAIIAN Hickory ham, pineapple
PEPPERONI Pepperoni slices
SWEET & SOUR CHICKEN Chicken in our sweet and sour sauce
CHICKEN MAYO Chicken with mayonnaise
LA MAMA Chicken and mushroom
CHICKEN LIVERS Mild chilli chicken livers, garlic, onion, green pepper
TROPICANA Bacon and banana
CHOURICO Chourico sausage, onion, green pepper, jalapeno
FORMAGGI Feta, cheddar, mozzarella, parmesan
MEXICAN Beef mince, chilli, onion, green pepper, garlic
PORTUGUESE CHICKEN Peri peri chicken, chilli, garlic, onion, green pepper
VEGETARIAN SUPREME Onion, chilli, pineapple, peppadew™, green pepper, fresh tomato
BELLA DONNA Pepperoni, mixed peppers, feta
TIKKA CHICKEN Tikka chicken, peppadew™, green pepper
SPARE RIB Marinated deboned pork spare rib
BACON Bacon, hickory ham, green pepper, mushroom
LINO'S Feta, peppadew™, avocado*, rocket
MELANZANE Roasted brinjal, olive tapenade, fresh tomato, rocket
SICILIA Anchovy, olive, capers
FOUR SEASONS Hickory ham, mushroom, olive, green pepper
LE GRECO Bacon, feta, spinach
GALILEO Chicken, bacon, pineapple
CARLITOS Chicken, peppadew™, avocado*
ALLA PAPPA Bacon, feta, avocado*
MILAN Salami, olive, artichoke, fresh tomato, garlic
STEAK SUPREME Steak, mushroom, green pepper, peppadew™
R57
R72
R65
R63
R65
R63
R63
R68
R67
R65
R62
R68
R72
R68
R67
R71
R94
R91
R89
R95
R89
R89
R94
R95
R87
R95
R88
R93
R91
R87
R72
R74
R67
R73
R71
R73
R71
R74
R77
R83
R83
R83
R84
R83
R98
R100
R95
R95
R94
R91
R94
R97
R100
R105
R105
R103
R114
R111
Classic PizzasOriginal Pizzas
ITALIANITA Cold pizza with cottage cheese, parma ham, rocket, cherry tomatoes, walnuts and balsamic glaze
DI LUSSO Blue cheese, caramelised onion, mushroom, rocket
BRIE DELUXE Bacon, brie cheese, honey, walnuts, cherry tomato MONA LISA Salami, mushroom, hickory ham, onion, garlic, pineapple
ZUCCA Roasted butternut and seeds, feta, olive, basil pesto, rocket
NACHOS Nachos, chicken, jalapeno, cheddar, salsa, avocado
TRENTO Halloumi, bacon, fresh tomato, rocket
CARNE Hickory ham, salami, bacon, russian
DA VINCI Beef mince, steak, hickory ham, bacon, mushroom
MEDITERRANEAN Crab, mussels, shrimps, calamari, lemon butter
MASERATI Pepperoni, hickory ham, bacon, pork spare rib
PERI PERI PRAWN Peri peri garlic prawns, peppadew™, avocado, cherry tomato, rocket
R92
R81
R93
R85
R83
R92
R87
R92
R100
R92
R102
R125
R101
R112
R120
R100
R120
R120
R117
R133
R125
R134
R174
Gourmet PizzasMed | Lrg Med | Lrg Med | Lrg
All large pizzas now available with gluten free / banting friendly base option +R30
NOTE: Not all toppings are gluten free / banting friendly. Please choose carefully.
All our pizzas contain Napolitana sauce and mozzarella cheese.
NEW NEW
NEW
NEW
DessertsR38
R57
R57
R57
R68
R68
R68
R48
R52
R63
R50
R50
IRISH COFFEE / LIQUEUR COFFEE
DOM PEDRO / LIQUEUR PEDRO
MIDNIGHT DOM PEDRO Your classic Kahlua coffee pedro with an activated charcoal twist.
R42
R42
R48
Liqueur Coffees & Pedros
Kahlua / Frangelico / Cape Velvet / Peppermint / Amarula
ICE-CREAM With chocolate or toffee butter sauce.
CHOCOLATE VOLCANO Decadent hot chocolate cake with molten chocolate centre.
CHOCOLATE BROWNIE Rich American brownie with warm chocolate ganache topping.
APPLE CRUMBLE Delicious apples and raisins in a light cinnamon syrup covered with oats and mixed spice crumble. Your choice of ice-cream or cream.
STRAWBERRY COCONUT CHEESECAKE Strawberry cheesecake topped with a decadent white chocolate and coconut sauce.
FERRERO ICE-CREAM SANDWICH Ferrero Rocher ice cream sandwich drizzled with chocolate sauce.
CHOCOLATE BAKLAVA Chocolate filled baklava cigars soaked in syrup. Served with ice-cream.
ETON MESS Meringue, ice-cream and whipped cream mixed with fresh strawberries. CHOC CHIP COOKIE DOUGHNUT Deep fried choc chip doughnuts drizzled with chocolate. Served with ice-cream.
AMARULA SUNDAE Layers of chocolate, cookies, cream, Amarula and ice-cream. COOKIES & CREAM SUNDAE Layers of chocolate, cookies, cream and ice-cream.
TOFFEE COFFEE SUNDAE Layers of butter toffee, nuts and ice-cream on top of a shot of espresso.
Sundaes
BOUNTY CHOC PIZZA Medium pizza base covered with choc hazelnut spread, drizzled with a coconut sauce and bounty chocolate.
Dessert Pizza To share
Affogato
NEW
Ice-cream sprinkled with almond flakes, served with a nougat shortbread biscuit. Topped with a shot of Espresso.
R42
NEW
NEW
R63
Strawberry Coconut Cheesecake
Cold Beverages
LEMONADE
FROZEN LEMONADES Tropical / Granadilla / Peach Apricot / Raspberry
ICED-TEA JAR Lemon / Peach / Berry Blueberry Lemon / Granadilla Peach / Peach Raspberry
ICED FREDDO CAPPUCCINO Double espresso topped with frothy milk served cold over ice. + Vanilla or hazelnut shot
FREEZOS Coffee / Chocolate / Vanilla / Bar One
DECADENT COCONUT CRUSHERS Raspberry & coconut fusion / Granadilla & coconut fusion
FRUIT CRUSHERS Mixed Berry / Lemonade Mint / Strawberry Mango / Apple / Original Coconut / Raspberry
MILKSHAKES Vanilla / Chocolate / Lime / Banana / Bubblegum / Strawberry
DELUXE SHAKES - WITH ICE CREAM
Frullato / Espresso / Nutella Strawberry Kit-Kat / Chai Oreo / Raspberry Shortbread Swirl
MONSTER SHAKES Caramel Kit Kat / Strawberries & Cream Mud Pie Mayhem #AreYouBraveEnough
FRUIT JUICES
COKE FLOAT / CRÈME SODA FLOAT
ROCK SHANDY / STEEL WORX
ROBERTSON WINERY NON-ALCOHOLIC A semi-sweet alcohol-free sparkling Rosé full of strawberry fruit, flavourfully fun and celebratory.
R23
R39
R25R36
R39
R40
R51
R43
R34
R40R45
R62R81
R27
R28
R47
R115
1ltr
R40
R46R75
Hot Beverages
COFFEE Cappuccino / Grande Cappuccino Vanilla Cappuccino Espresso | Double Espresso Vienna - Espresso topped with cream Macchiato Americano LATTE Café Latte Hazelnut Latte Vanilla Latte
MOCHA Café Mocha Vanilla Hazelnut Mocha
CLASSIC HOTTIES Hot Chocolate / Milo Vanilla Chai / White Hot Chocolate / Choc Chai
DELUXE HOTTIES Chocolate Malt Smores / Peppermint Crisp / Milk Tart / Bar One MONSTER HOTTIES Death by Chocolate Oreo Bar One Heaven REDS Red Espresso Red Cappuccino Red Latte Red White Chocolate / Red Chai
TEA Five roses / Rooibos Twinings - Earl Grey / Chamomile / Green tea Lemon Strawberry / Berry Vanilla
ADD CREAM
DECAF
+R3.50
+R4.50
100% ARABICA COFFEE
BELLOBELLO
+R7
NEW
R24 | R29R27
R18 | R23R23R21R23
R30R36R36
R34R39
R31R36
R46
R77
R23R29R34R39
R19R25R28
NEW
NEW
NEW
NEW
NEW
Cocktail Classics G & T’s
DEL FORNO SPRITZER Italian Aperol with a blueberry twist, charged with soda.
RAINBOW TROPICAL LIMONATA Bacardi white rum and vodka blend with mango and lemonade, on top of strawberry syrup, with a blue curacao ice cap, served frozen. FROZEN MARGARITA Frozen Tequila Blanco, Triple Sec and Sugar Cane blended with lemon juice, served frozen. FROZEN STRAWBERRY DAIQUIRI Bacardi white rum, blended with strawberry puree, served frozen. CLASSIC COSMO Vodka, shaken with Triple Sec, lemon and cranberry juice. LONG ISLAND ICED TEA Bacardi white rum, tequila, gin, vodka, Triple Sec and Sugar Cane, charged with coke, served tall. BERRY LONG ISLAND Bacardi white rum, tequila, gin, vodka, Triple Sec and Sugar Cane, charged with berry ice tea, served tall. TEQUILA SUNRISE Tequila, grenadine and orange juice, layered and served tall. PINA COLADA Frozen Bacardi white rum, blended with coconut, pineapple and cream, served island style frozen. CLASSIC MOJITO Bacardi white rum and Sugar cane muddled with lemon cubes, fresh palmed mint leaves and charged with soda water. STRAWBERRY MOJITO Classic Mojito with a strawberry twist served over crushed ice.
R46
R50
R46
R50
R46
R50
R50
R40
R50
R50
R50
500ml 1ltr
GINS
BOMBAY SAPPHIRE GINTANQUERAYGORDONS LONDON DRY
Beers & CidersCASTLE LAGER / LITECASTLE FREE - NON ALCOHOLIC
CARLING BLACK LABELHANSA PILSENERAMSTEL / LITEAMSTEL RADLERWINDHOEK LAGER / LIGHTWINDHOEK DRAUGHTHEINEKEN
R24R23R25R24R26R27R27R29R29
Shooters and non alcoholic cocktails available on request
R52
R82
R93
R145
MILLERSCORONASAVANNA DRY / LIGHTSAVANNA LOCOHUNTERS DRY / GOLDFLYING FISH LEMONSTRONGBOWSOL
R27R42R30R32R29R27R30R33
TONICS
FITCH & LEEDES BLUE TONICFITCH & LEEDES PINK TONICFITCH & LEEDES INDIAN TONIC
Signature G & T’s
BLUEBERRY G&T Gin and Tonic with a blueberry twist.
PEACH APRICOT G&T Gin and Tonic with a peach apricot twist.
R52
R52
ORIGINAL SANGRIA Our favourite red wine sangria.
BLUEBERRY SANGRIA Red wine and blueberry sangria charged with soda.
BubblesSPIER SECRET SPARKLING - SEMI SWEET Rich honeyed palate bursting with vivacious bubbles.
JOHN B BRUT CHARDONNAY Lively dry sparkling wine expressing flavours of fresh citrus and orange blossom.
ROBERTSON WINERY NON-ALCOHOLIC
JC LE ROUX Request available variants from waitron
R190
R165
R115
R170
Sangria
RedWhite Red cont...
HOUSE DRY WHITE Dry white from the MT. Vernon Unbelievable range.
HOUSE SEMI-SWEET Semi-sweet white from the MT. Vernon Unbelievable range.
GRACA WHITE Fruity and refreshing, ultimate wine for fun, food and friends.
VAN LOVEREN - DAYDREAM CHARD PINOT NOIR Crisp off dry wine with upfront floral flavours and a soft fruity finish.
DROSTDY HOF - EXTRA LIGHT Easy drinking wine with a soft fruitiness and light rosac colours.
R31 | R88
R31 | R88
R95
R140
R33 | R95
— WHITE BLENDS & OTHER VARIETALS —
GRAHAM BECK - WATERSIDE WHITE -UNOAKED Vibrant fresh explosion of tropical fruit and ripe citrus.
DURBANVILLE HILLS Elegant, well-balanced wine with a fresh finish.
FAT BASTARD Peach and tropical fruit on the nose and soft, well-integrated vanilla flavour on the palate.
R125
R150
R195
— CHARDONNAY —
DURBANVILLE HILLS Grassy bouquet with tropical fruit and subtle gooseberry.
PORCUPINE RIDGE Fresh pungent aromas of tropical fruit and nettles. Complex on the palate.
DARLING CELLARS BUSHVINE Vibrant fresh fruity flavours.
THREE PEAKS Zesty golden hue with hints of fresh cut grass.
R150
R42 | R130
R130
R140
— SAUVIGNON BLANC —
HOUSE RED - VINHO TINTO Dry red from the MT. Vernon Unbelievable range.
FOUR COUSINS - LITE RED Ripe summer berry flavours. Low in alcohol and kilojoules.
GRAHAM BECK - RAILROAD RED Red berries, vanilla liquorice and cedar with silky tannins.
KANONKOP KADETTE An abundance of red juicy flavours.
VAN LOVEREN CABERNET MERLOT Rich almond, plum and mint on the nose with a soft silky finish.
ALTO ROUGE Elegant but powerful, medium to full-bodied red blend.
THE CHOCOLATE BLOCK Fruit blossom, spices and almond flavours abound on a well-textured palate with a rounded finish.
R31 | R88
R100
R135
R240
R140
R250
R430
— RED BLENDS & OTHER VARIETALS —
PORCUPINE RIDGE Raspberry and ripe plum with vanilla flavours and a velvety texture.
THREE PEAKS Red berry with hints of chocolate on the nose and a smooth lingering finish.
DURBANVILLE HILLS Medium-bodied and fruity wine, ideal for meat dishes.
R52 | R150
R135
R170
— MERLOT —
DARLING CELLARS CHOCOHOLIC A vibrant display of fresh fruit and flavours of turkish delight, chocolate and butterscoth.
BEYERSKLOOF Medium-bodied with spicy wood notes against rich plum and berry fruit.
R150
R185
— PINOTAGE —
FAT BASTARD Full-bodied wine showing freshly crushed black pepper aromas. Juicy palate of brambly red fruit.
SPIER SIGNATURE SHIRAZ Aromas of white pepper and ginger with mouth-watering fruit. A fruit-driven palate.
— SHIRAZ —
WARWICK FIRST LADY Wafts of liquorice, cigar box and black berry with a fresh red fruit finish.
DURBANVILLE HILLS Elegant, rich and soft with dark berry fruit and prunes.
NEDERBURG Ripe berry fruit, cherry and delicate oak spice flavours.
— CABERNET SAUVIGNON —
R250
R175
R220
R170
R225
RoséHOUSE ROSE Specially selected Rose from the MT. Vernon Unbelievable range.
GRACA ROSE Fruity with strawberries and melon notes.
FOUR COUSINS - LITE NATURAL SWEET Sweet cranberry flavours. Low in alcohol and kilojoules.
DARLING CELLARS PYJAMA BUSH Ripe strawberries, sweet cherry and raspberries on the nose.
DROSTDY HOF - NATURAL SWEET RED Soft and refreshing with a clean, fruity, sweet finish.
R31 | R88
R95
R100
R120
R35 | R100
NEW
NEW
NEW
NEW
NEW
Disclaimer:Our kitchen prepares your delicious meal using ingredients that may contain nuts, soy,
wheat, egg or dairy. Whilst every effort is made to avoid the risk of contaminating your meal with foods stated above, we cannot guarantee that this will not happen.
There is also a possibility our recipes could change.If you have any type of allergy please tell the manager and he will gladly recommend
a delicious meal off our menu for you.
WE LEAD OTHERS FOLLOW
For Franchise Enquiries Email: [email protected]
STREAMBRANDSLine
PROUD MEMBER OF
VEGETARIAN HOT / SPICY
NEW ON THE MENU BANTING
CONTAINS NUTSGLUTEN FREE
KEY
* Avo availability is seasonal
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