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EVENTS CATERING 2019

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Page 1: EVENTS CATERING 2019 · EVENTS CATERING 2019. 2 Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a

EVENTS CATERING 2019

Page 2: EVENTS CATERING 2019 · EVENTS CATERING 2019. 2 Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a

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Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a fabulous culinary experience. We offer a range of options to suit all occasions.

Bon Bon Catering has been our exclusive partner for many years, and privately we have been clients at their restaurants even longer, so it’s fair to say that they have convinced us of the quality they provide.

All the dishes are prepared with locally sourced ingredients and the meals can be tailored to any specialist dietary requirements.

It’s as simple as choosing the right combination for your event.

And in addition to the wonderful menus we suggest, all prices include venue usage for 3 hours (see Terms & Conditions ).

CATERING

Page 3: EVENTS CATERING 2019 · EVENTS CATERING 2019. 2 Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a

SELECTA €28,50 PREMIUM €31,50

DELUXE €36,00 GRACE €39,50

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Couvert:

Starter:

Main Course:

Dessert:

Bread, butter and olives

Home marinated salmon with mustard and dill dressing

Black pig braised with plumsPotato gratinFresh vegetables

Crème brûlée with raspberry sorbet

Couvert:

Starter:

Main Course:

Dessert:

Bread, butter and olives

Duet of salmon carpaccio & smoked salmon

Beef braised with mediterranean herbsPotato gratinFresh vegetables

Almond tart with vanilla ice cream

Couvert:

Starter:

Main Course:

Dessert:

Bread, butter and olives

Composition of:

Smoked salmonKing prawnGazpacho shotTuna tataki

Duet of pork fillet & braised black pigMoscatel saucePotato gratinFresh vegetables

Strawberries with vanilla ice cream

Couvert:

Starter:

Bread, butter and olives

Composition of:

King prawn & Tuna tatakiSalmon carpaccioChicken liver patéDry-cured hamSmoked duck breast

Dessert: Composition of:

Crème brûlée Chocolate mousseFresh strawberriesAlmond tartRaspberry sorbet

Main Course: Lamb shank with Thyme sauce

Potato gratinFresh vegetables

Minimum group size: 10 people

SET MENU (3 course meal)

Page 4: EVENTS CATERING 2019 · EVENTS CATERING 2019. 2 Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a

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SYRAH €26,50Couvert:

Warm:

Cold:

Bread, butter, olives & tuna mousse

• Roasted pork loin with plum sauce• Grilled chicken ‘Guia’ style

• Tomato & onion salad• Potato salad• Green salad with goat’s cheese, mango & walnuts• Celery & apple salad

VIOGNIER €29,00Couvert:

Warm:

Cold:

Bread, butter, olives & tuna mousse

• Pork leg with honey sauce• Stuffed chicken breast• Lamb stew• Potato gratin• Rice

• Tomato & onion salad• Couscous salad• Green salad with goat’s cheese, mango & walnuts• Celery & apple salad

ALVARINHO €34,00Couvert:Warm:

Cold:

Bread, butter, olives & tuna mousse

• Pork leg with honey sauce• Sirloin with garlic butter• Leg of lamb• Potato gratin• Rice

• Tomato & onion salad• Couscous salad• Green salad with goat’s cheese, mango & walnuts• Celery & apple salad

Minimum group size: 40 people

BUFFET

Page 5: EVENTS CATERING 2019 · EVENTS CATERING 2019. 2 Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a

€36,50

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ARINTO €23,50 €29,00CASTELÃO

Couvert: Bread, butter and olives

TRINCADEIRA

Couvert: Bread, butter and olives

VERDELHO

Couvert:

• Chicken skewers with bacon, ‘chouriço’ sausage, peppers & onion

• Sea-bass fillets

• Sirloin steaks with garlic butter

• King prawns with garlic & piri piri

• Algarve salad

• Tomato & oregano salad

• Celery & apple salad

• Potato gratin

• Green salad with goat’s cheese, mango & walnuts

• Three sauces

Served with: • Algarve salad

• Tomato & oregano salad

• Celery & apple salad

• Potato gratin

• Green salad with goat’s cheese, mango & walnuts

• Three sauces

Served with: • Algarve salad

• Tomato & oregano salad

• Celery & apple salad

• Potato gratin

• Green salad with goat’s cheese, mango & walnuts

• Three sauces

From the grill: • Chicken piri piri• Pork skewers with bacon, ‘chouriço’ sausage, peppers & onion• Lamb cutlets• Spicy sausages

• Chicken skewers with bacon, ‘chouriço’ sausage, peppers & onion

• Pork steaks

• Sirloin steaks with garlic butter

• Homemade burgers

€32,50

Served with:

Bread, butter and olives

Minimum group size: 40 people

Couvert: Bread, butter and olives

BARBECUE

Served with: • Algarve salad

• Tomato & oregano salad

• Potato salad

• Green salad with goat’s cheese, mango & walnuts

• Three sauces

From the grill: • Chicken piri piri• Home-made burgers• Spicy sausages

From the grill: From the grill:

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BRONZE DESSERTS

SILVER DESSERTS

GOLD DESSERTS

• Chocolate mousse with vanilla ice cream• Fresh fruit salad with vanilla ice cream

• Crème brûlée with raspberry sorbet• Strawberries with mascarpone cream• Crêpe Suzette with vanilla ice cream

• Crêpe with caramelized strawberries and vanilla ice cream• Chocolate trilogy: mousse, fondant and ice cream• Trilogy of crème brûlée, chocolate mousse and ‘pastel de nata’• Cheese board

TEA & COFFEE BUFFET €2,50

DESSERT

€5,00€5,00

€7,50€7,50€7,50

€9,00€9,00€9,00€9,00

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BRONZE PACKAGE DRINKS

SILVER DRINKS UPGRADE €18,50

GOLD DRINKS UPGRADE €22,50

DRINKS PACKAGE (to accompany.the meal)

• Selecta Branco

• Selecta Rosé

• Selecta Tinto

• Beer

• Soft drinks

• Water

• DUO Branco

• DUO Rosé

• DUO Tinto

• Beer

• Soft drinks

• Water

• Grace Vineyard Branco

• Primeira Selecção Rosé

• Grace Vineyard Tinto

• Beer

• Soft drinks

• Water

€14,50

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OPEN BAR (2 hours)

+ €2,50

+ €5,00

+ €2,50

+ €5,00

OPEN BAR AFTER DINNER

• Selecta Branco• Selecta Rosé• Selecta Tinto• Beer• Soft drinks• Water

€15,50

SILVER OPEN BAR UPGRADE

GOLD OPEN BAR UPGRADE

UPGRADE TO INCLUDE SPIRITS

EXTEND OPEN BAR BY 1 HOUR

Upgrade the wines to the Silver range (DUO white, DUO red, DUO rosé)

Upgrade the wines to the Gold range(Grace Vineyard white, Grace Vineyard red, Primeira Seleçcão rosé)

• Gin• Whisky• Rum• Vodka

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Children under the age of 4 are not charged.

Children from 4 to 10 have the choice of whether to select an adult package with 50% discount or to opt for the Children’s Menu outlined below.

CHILDREN

FOOD

DRINKS

Choice of starter:

• Fruit salad• Tomato soup• Vegetable soup

Choice of main course:

• Chicken nuggets or chicken breast• Fish fingers or fish fillet• Sausages

All served with vegetables and chips

Dessert: • Ice cream

• Soft drinks (0.2L)• Juices (0.2L)• Water (0,75L)

€16,50

€5,00

Page 10: EVENTS CATERING 2019 · EVENTS CATERING 2019. 2 Any event held at Quinta dos Vales, whether it be a corporate gala dinner or classic degustation lunch, should be accompanied by a

PAYMENT CONDITIONS• 30% deposit upon booking• 50% 90 days prior to service• Remaining balance 15 days prior to service• Other services not included in the initial quotation will be charged at the end of the event.If payment is not made within the mentioned deadlines Quinta dos Vales reserves the right to cancel the service

HYGIENE & FOOD SAFETYDue to strict policies we cannot allow the entrance of food and beverages not provided by our caterer

For a €200.00 fee we offer the option to reserve the venue of your choice, as well as guarantee that during the meal your group has exclusive access to the venue.

EXCLUSIVITY

CHAIRS

• VAT at legal rate• Table linen, cutlery, dishware, glasses• Service

PRICES INCLUDE

VENUE CHARGE• For 3 hours of venue usage a fixed fee of €60.00 is applicable per group. This fee can be waived if the meal takes place Monday - Saturday from 9am to 6pm• If you wish to use the venue for longer than 3 hours please contact us to request rates.

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TERMS & CONDITIONS

13LK08032018

On request we can provide an elegant white chair cover or a chiavara chair, for €2,50 per person