microsoft power point fssr presentation ms. dorbey prri

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  • 8/4/2019 Microsoft Power Point FSSR Presentation Ms. Dorbey PRRI

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    FOOD STAPLES SELF-SUFFICIENCY

    -

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    FOOD STAPLES SELF-SUFFICIENCY

    Food Security availability, accessibility, and

    affordability of safe and nutritious food to

    ever one at all lace and time

    Food Staples rice, white corn, sweet potato,

    cassava and plantain

    Food Self-sufficiency ability of a population

    to secure its food needs by its own production

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    WHY SELF-SUFFICIENCY?

    Thin world rice trade5-7% of worlds production from

    2000-2008

    Highly concentrated exports - Thailand, Vietnam, Pakistan,India US 84% of World Ex orts in 2008

    Increasing rice demand from nontraditional rice-eating

    countries (e.g. Africa)

    Climate change affects rice exporting and importing

    countries alike

    Non-rice staples (except wheat) are not imported

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    HISTORICAL PERFORMANCE:

    PALAY PRODUCTION

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    HISTORICAL PERFORMANCE:

    AREA HARVESTED

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    HISTORICAL PERFORMANCE:

    YIELD

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    IMPORT DEPENDENCE &

    SELF-SUFFICIENCY

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    PER CAPITA CONSUMPTION &

    AVAILABILITY

    Surplus

    Deficit

    Region Per Capita

    Availability ofMilled Rice** (kg)

    1999/00 2008/09 2009

    Philippines 106 119 115NCR 90 101 -

    CAR 121 132 179

    Ilocos Region 118 125 189

    Cagayan Valley 116 122 433

    Per Capita Rice

    Consumption* (kg)

    *Per capita consumption

    considers food use only

    **Per capita availability

    is a direct conversion of

    regional palay

    production to milled rice

    using 65% milling

    recovery

    Surplus/Deficit

    Centra Luzon 111 123 179

    CALABARZON 108 113 20

    MIMAROPA 108 136 229

    Bicol Region 111 124 130

    Western Visayas 122 134 204

    Central Visayas 67 95 27Eastern Visayas 113 127 155

    Zamboanga Peninsula 90 109 110

    Northern Mindanao 91 116 93

    Davao Region 108 113 64

    SOCCSKSARGEN 103 137 199

    Caraga 114 128 118

    ARMM 122 145 82

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    FSSR OBJECTIVES

    1. Produce at least 21.11 and 22.49 million

    tons of palay by end of 2013 and 2016

    2. Maintain per capita rice consumption at

    120 kg/year

    3. Increase production of non-rice staples by

    3.5% annually

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    PROGRAM COMPONENTS

    1. Increasing and sustaining the gains in prodna. Production interventions Irrigation, Extension, R&D,

    Access to Quality Seeds, Upland Rice Development

    b. Enabling mechanisms NFA Reforms, Credit, Insurance,

    Favorable Policies

    2. Mechanizing & reducing postharvest losses

    3. Managing consumption

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    PRODUCTION INTERVENTIONS

    A. Development and maintenance of irrigation systems

    1. Increase serviceable areas (NIA)

    a. Generation focus on rainfed rice areas (70%). -

    c. Restoration focus on water-deprived areas (20%)

    2. Increase in cropping intensity (NIA)

    a. Rice-intensifying cropping patternb. Water-saving farming system

    c. Modernizing rehabilitation of irrigation

    d. Crisis-alleviating water distribution

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    PRODUCTION INTERVENTIONS

    A. Development and maintenance of irrigation systems

    3. Small-scale Irrigation Projects

    (BSWM)a. Small Water Impounding Projects

    (SWIP), Diversion Dams (DD), Small

    Farm Reservoirs (SFR), Shallow

    Tube Wells (STW), Pump Irrigation

    System from Open Source (PISOS)

    b. Criteria for eligible farmers/area

    c. Counterpart schemes

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    PRODUCTION INTERVENTIONS

    B. Increase Farmers Access to High Quality Seeds

    1. Community Seed Banks

    Formal System - through

    market

    Informal System seed

    exchange

    2. Seed Buffer Stocking 10% of the provincial requirement

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    PRODUCTION INTERVENTIONS

    C. R&D and Promotion of Appropriate Technologies

    1. High-yielding inbred and hybrid

    rice varieties (PhilRice)

    2. Integrated Crop Management

    (PhilRice)

    3. Balance Fertilization (BSWM)

    4. Sustainable Farming Systems

    (NOAB)

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    PRODUCTION INTERVENTIONS

    D. Extension and Farmers Education

    1. Farmers: community

    organizing, training, and e-

    extension

    2. Enhance capacity of LGU

    extension workers and

    irrigators associations

    3. Mobilize all AEWs (DA,attached agencies and

    LGUs)

    4. Partner with NGOs and POs

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    PRODUCTION INTERVENTIONS

    E. Development of Upland Rice-Based Farming Systems

    1. For household

    upland areas

    2. Sustainable

    farming

    systems

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    ENABLING MECHANISMS

    A. NFA Reforms

    1. Increase NFA Procurement

    up to 9.5% of prodn by

    2. Phased increase in selling

    price of NFA rice

    4. Focus Role: a) buffer stocking; b) price support to

    farmers

    3. Conditional cash transfer rather than untargeted

    consumer subsidy

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    ENABLING MECHANISMS

    B. Accessibility of credit

    C. Crop insurance

    D. Safeguard irrigated rice

    areas from land conversion

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    POSTHARVEST LOSS REDUCTION

    A. Farm machinery and

    equipment: Hand tractors, 4-wheel

    tractors, drum-seeder,combine H-T, thresher,

    reaper, seed cleaner

    B. Drying facilities: MPDP,Modified MPDP, FBD

    C. Rice Mill Modernization: conversion of single-type millsto double-pass (village type) or multi-pass (commercial) mills

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    MANAGEMENT OF CONSUMPTION

    A. Use of Quad-Media

    Advocacy Encourage consumption of

    unpolished/brown rice

    Eliminate rice table wastes

    (3 tbsp/person/day)

    B. Partner w/ other govt

    agencies and NGOs

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    C. Diversify Staple

    Convergence in DA

    Programs on Rice,

    MANAGEMENT OF CONSUMPTION

    Corn, and High Value

    Crops

    accessibility and

    affordability of non-rice staple through

    supply

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    CONTRIBUTION OF INTERVENTIONS TO

    TARGET INCREMENTS (2011-2013)

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    SELF-SUFFICIENCY SCENARIOS

    100% Self-sufficient

    90% Self-sufficient

    83% Self-sufficient

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    BUDGETARY REQUIREMENT

    2011-2016

    141.94 Billion

    Benefit-Cost Ratio = 1-2