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The Florida Hotel and Conference Center1500 Sand Lake Road | Orlando | FL 32809

407-859-1500

www.thefloridahotelorlando.com

December 2017

weddings by The Florida Hotel

Ceremony Package Includes:

♥ Staging with White Skirting

♥ Theater Style Set-Up

♥ Roman Columns with Arch and Backdrop

Prices from $500.00++

Our Wedding Reception Package Includes:♥ Personalized room diagram

♥ Banquet room setup

♥ Dance Floor

♥ Cake Table, Gift Table, Place Cards Table and DJ Table

♥ Hotel’s White Tablecloths and White Napkins

♥ Hotel’s Glass and Candle Centerpieces

♥Menu tasting and consultation with the Chef

♥ A Visual Display Experience

♥ Choice of 2 Hot Appetizers and 2 Cold Appetizers

♥ A Plated Entrée or Buffet dinner

♥ Champagne or Apple Cider Toast

♥ Cake Cutting Service

♥ Professional serving staff and Captain

♥ Accommodations for Bride & Groom for the night of the wedding reception

♥ Champagne and Chocolate Cover Strawberries for Bride & Groom

♥ One complimentary overnight Valet Parking

♥ Breakfast for Two in Marcelo’s Restaurant

♥ Complimentary Parking and Special Room Rate for your Overnight Guests

PRICES FROM $48++ PER PERSON

Visual Display ExperienceSelect One

International Cheese DisplayAn array of Imported and Domestic

Cheeses, Served with Gourmet Crackers and Sliced French Bread

Signature Tropical Fruit TreeA colorful display of Fresh cut Fruits and

Berries

Prices Subject to 24% Service Charge and 6.5% Sales Tax. *Prices Subject to Change.

Butler Passed Hors D’ Oeuvres and Display (included in the package)

Hot AppetizersSelect Two Hot Item

Bacon Wrapped ScallopsServed with Garlic Cream Sauce

Coco LocoLightly Breaded Chicken with Shredded Coconut

Served with a Pineapple Rum Dipping Sauce

Mini Beef & Vegetable BrochettesServed with Teriyaki Glaze

Dim Sum Station Chicken Pot Stickers, Vegetable Spring Rolls, &

Crab Rangoon, Served with a Sweet Thai Chili and Ponzu Sauce

Cold AppetizersSelect Two Cold Items

Roasted Chicken with Onion MarmaladeRoasted Chicken Medallion, Herb Cream Cheese

and Red Onion Marmalade piled high on a toasted Crostini

BruschettaFresh Plum Tomatoes & Mozzarella Cheese

tossed with Basil, Garlic & Olive Oil Served on a Crostini drizzled with Balsamic Glaze

Blackened Shrimp & Sweet MangoServed with Avocado Cream on a Crostini

Option 1 – Plated Entrée SelectionsAll Plated Entrees include a choice of Salad, Rolls & Butter, Freshly Brewed Coffee, Decaf, Iced Tea & Water

Selection of additional courses and Desserts can be added for an extra charge.

Chicken FranchiseBoneless Breast of Chicken lightly floured and egg sautéed to a golden brown, served with

lemon caper butter sauce, Vegetable Rice Pilaf and Tender Spring Asparagus

Package $51.00 per person++

Grilled Mahi MahiTopped with Tropical Pineapple Mango Salsa

Served with Broccolini & Lentil Rice

Package $54.00 per person++

Sliced SirloinServed with Chanterelle & Oyster Mushroom Reduction,

Roasted Fingerling Potatoes & Baby Vegetables

Package $65.95 per person++

Mojo Marinated Pork LoinWith Chimichurri, Served with Yellow Rice

& Sweet Plantains

Package $48.00 per person++

10oz Roasted Pork LoinTopped with Caramelized Apples & Vidalia Onions

served with Mashed Sweet Potato

Package $48.00 per person++

Tenderloin of BeefWith Herb crusted Pomme William Bordelaise

sauce & Candied Baby Carrots

Package $59.00 per person++

SalmonWith Miso Glaze, Served with Black Bean Sauce, Baby Bok

Choy & Ginger infused Jasmine Rice

Package $51.00 per person++

Chicken SaltimboccaSeared Breast of Chicken topped with Sage, Prosciutto, & Chevre

Served with Grilled Artichokes in a Lemon Wine ReductionServed Over Orzo Pasta infused with Saffron

Package $51.00 per person++

Prices Subject to 24% Service Charge and 6.5% Sales Tax. *Prices Subject to Change - Minimum of 50 Guests or More

Prices Subject to 24% Service Charge and 6.5% Sales Tax. *Prices Subject to Change - Minimum of 50 Guests or More

“Selections from the Garden”Your Selection of Two Garden Items for Your Buffet

Display

Fresh Fruit Salad with CoconutSeasonal Fruit and Melon tossed with Toasted Coconut

Blistered Tomato, Baby Greens, Jicama & CarrotsServed with a Roasted Pepper Vinaigrette

& Ranch Dressing

Lo Mein with Shrimp & ScallopsServed in a Passion Fruit Vinaigrette

Mandarin Chicken Salad

Antipasto DisplayA Display of Italian Cured Meats Marinated Salami, Pepperoni, Buffalo Mozzarella and Italian Cheeses,

Grilled Vegetables, Roasted Roma Tomatoes, Shallots and Garlic, Pepperoncini, Olives, and Sweet Peppers

Bread DisplayBountiful Bead Display

Option 2 - Buffet Entrée Selections

Buffet SelectionAll Buffets include Freshly Brewed Coffee, Decaf & Herbal Teas

Carved Pork Loin Marinated with MojoServed with Chimichurri, Medianoche Bread

& Papaya Mango Relish

Carved Prime RibServed with Au Jus, Horseradish Cream and

Silver Dollar Rolls

Rosemary Flank SteakFlank Steak marinated in Red Wine, Garlic, &

Rosemary

Grilled Mahi MahiServed with Pineapple, Mango Salsa

Caribbean Jerk ChickenGrilled Boneless Breast of Chicken cooked to

perfection Favorite of the Caribbean Islands

Chicken MarsalaLightly Floured & Seared

Breast of chicken Topped with Mushroom & Marsala Wine Reduction

Sweet & Sour Shrimp andOrange-Ginger Glazed ChickenBoth Grilled and bathed in Asian

inspired Sauces

“Starch & Vegetables” Your Selection of Two Starches and

One Vegetable Item

Rice Pilaf

Potato Au Gratin

Black Beans & White Rice

Sweet Plantains

Wild Mushroom Risotto

Oven Roasted Red Bliss Potatoes

Tender Spring Asparagus with

Roasted Tomato

Green Beans and Carrots

One Entrée Package $48.00++ ppTwo Entrée Package $54.00++ pp

Three Entrée Package $62.00++ pp

Prices Subject to 24% Service Charge and 6.5% Sales Tax. *Prices Subject to Change.

Children’s plated entrée

Children aged 3 – 12 years

Choose 1: Salad

Fruit Cup

Choose 1:Chicken Fingers with Fries

Chicken Fingers with Mac and Cheese

$14.95++ per person

Station & Display Enhancements

Jumbo Shrimp DisplayServed with Lemon Wedges & Cocktail Sauce

$525.00 per 100 pieces

Mediterranean DisplayItalian Cured meats, Marinated Buffalo Mozzarella, Grilled

Vegetables, Gourmet Olives and Artichokes, Sweet Peppers, Tabbouleh, Hummus, Pita Chipa, Assorted breads, Olive Tapenade

and Charred Tomatoo RelishSmall(25) $465.00 Medium (50) $725.00 Large (100) $975.00

Wheel of Baked BrieWith Toasted Almonds, Apple Compote and Crusty French Bread

$325.00 serves 40

BeveragesEach bar will be stocked with Call Brands, Bourbon, Gin, Vodka, Scotch, Tequila, Rum and Blended Whiskey, Domestic Beer, Imported Beer, Non-Alcoholic Beer, Premium

Wines, Cordials, Sodas, Mineral Water and appropriate mixers and juices.

Cash Bar(Inclusive of Service & Tax)

Call Brands $7.75 per drinkPremium Brands $8.75 per drinkCordials/Cognacs $9.75 per drinkImported Beer $7.25per bottleDomestic Beer $6.50per bottleHouse Wines $7.50 per glassSoft Drinks/Juices $4.75per glass

A $50.00 cashier and $85.00 bartender fee appliesBartender fee is refundable should the bar revenue meet $600++

Soft Drink PackageSoft Drinks (iced tea/lemonade) $6.50++ per person/per hour

Soft Drink Station

Freshly Brewed Iced Tea $69.95++ per gallonLemonade $58.00++ per gallonAssorted Fruit Juices $58.00++ per gallon

Prices Subject to 24% Service Charge and 6.5% Sales Tax. *Prices Subject to Change .

Sponsored Bars by the Hour

Call BrandsBourbon-Jim BeamVodka – SmirnoffGin – BeefeatersScotch – Dewars

Tequila – Cuervo GoldRum – Bacardi

Whiskey – Canadian ClubBrandy – Hennessy

$17.00 per person ++ One (1) Hour$8.50 per person ++ each additional hour

Premium BrandsBourbon – Jack Daniels

Vodka – AbsoluteGin – Tanqueray

Scotch – Dewar’sTequila – 1800 Gold

Rum – Captain MorganWhiskey – Seagram’s VO

Brandy – Courvoisier V.S.O.P

$19.00 per person ++ One (1) Hour$9.00 per person ++ each additional hour

Platinum BrandsBourbon – Jack Daniels Gentlemen Jack

Vodka – Grey GooseGin – Bombay Sapphire

Scotch – Johnny Walker BlackTequila – Patron

Rum – Bacardi 151, MalibuWhiskey – Crown RoyalBrandy – Remy Martin

$23.00 per person ++ One (1) Hour$11.00per person ++ each additional hour

All prices do not include Tax

Décor PackagesUpgrade your Wedding Package by choosing an option below;

Ceremony Individual Upgrades:

♥ Spandex Chair covers & Sash $4.00 (incl set up $6.50)

♥ Chivari Chairs with Cushion $5.50

♥ Chivari Chairs with Cushion & Sash $6.50 (incl set up $7.50)

Ceremony Stage Upgrade:♥ Pipe & Drape 10x10 in a color of your choice♥ 2 Hanging Silk Flower arrangement♥ 2 UplightersPrice: $300.00 including set up

Reception Package:♥ Color Tablecloth $12.00 - $20.00♥ Color Polyester Napkins $1.00♥ Color Charger Plates $1.00

Sweetheart Upgrade:♥ Pipe & Drape 10x10 in a color of your choice♥ 2 Hanging Silk Flower arrangement♥ 2 Uplighters♥ 1 Sweetheart Table Décor with Linen♥ Candle Holders and VotivesPrice: $450.00 including set up

weddings by The Florida Hotel & Conference Center

The Florida Hotel & Conference Center

1500 Sand Lake Road | Orlando | FL 32809

407.859.1500 | www.thefloridahotelorlando.com

Rehearsal Package Includes:• Access to the room for a rehearsal the night prior to the wedding

• Rehearsal Dinner – choose one option from the below and enjoy in a private room subject to availability

Grilled Chicken and SalmonGrilled Chicken topped with a Roasted Pepper Cream &

Pesto Sauce served with a Seared Salmon FiletOR

Grilled Fillet and ShrimpGrilled Filet of Beef with a Shitake

Mushroom Ragout served with Thai Glazed Jumbo Shrimp

(supplement $7.00 pp applies)

Caesar SaladHearts of Romaine Tossed with Shaved Parmesan Cheese, Baked Croutons

and Chef’s Dressing

Tri Color Rotini Pasta Salad

Garlic Bread Sticks

Antipasto DisplayItalian Cured Meats, Buffalo Mozzarella and Italian Cheeses, Grilled Vegetables,

Roasted Roma Tomatoes, Shallots and Garlic, Pepperoncini, Olives and Sweet Peppers

Chicken Marsala

Herb Crusted Cod with lemon cream

Penne Pasta Primavera with Alfredo Sauce

From the BakeryTiramisu | Cannoli | Cheesecake

A Touch of Italy Buffet Plated Selections

$54.00++ per person

Your Choice of Saladserved with Fresh Rolls and Butter

DessertKey Lime Pie, Cheesecake or Chocolate Cake