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Banquet & Private

Party Packet

Nebraska Club 2019

The Nebraska Club – 233 S. 13th

Street Suite 2000

Lincoln, NE 68508

402.476.3228

[email protected]

Nebraska Club Banquet & Private Party Menu

All prices are subject to change

All menu items subject to 22% service fee plus tax

Consuming raw or undercooked meats, shellfish, or eggs may increase your risk of foodborne

illness, especially if you have certain medical conditions

Table of Contents

Page 3: Breakfast and Lunch Banquet Menu

Page 9: Banquet Appetizers Menu

Page 13: Dinner Banquet Menu

0: Function Bar Packages

Page 26: Room Rental Fees and Misc. Event Fees

Page 29: Event Contract






Banquet & Private

Party Menu

Breakfast & Lunch 2019


Street Suite 2000

Lincoln, NE 68508

402.476.3228

[email protected]






Breakfast Options

Continental Breakfast Buffet

Assorted Rolls and Bread

Fresh Fruit

Coffee and Juice

$11.50/person

Light Breakfast Buffet

Scrambled Eggs or Frittata

Maple Sausage or Applewood Bacon

Fresh Fruit

Breakfast Breads

Coffee and Juice

$12.50/person

Breakfast Buffet

Scrambled Eggs or Frittata

Maple Sausage or Applewood Bacon

French Toast Sticks

Assorted Rolls and Bread

Country Potatoes with peppers

Salsa

Fresh Fruit

Coffee and Juice

$16.50/person






Theme Lunch Buffets Minimum 18 Persons

11am – 2pm

Pasta

Chef’s Choice Pasta

Your Choice of Two:

-Tomato Marinara with Beef

-Parmesan Cream with Chicken

-Basil Pesto with Mushroom

Tossed Green, or Caesar Salad

Garlic Toast

$14.50/person

Mediterranean

Marinated Chicken or Salmon

Seasoned Rice

Greek Salad

Chef’s Choice Vegetable

$15.50/person

Barbecue

Beef, Chicken, or Pork

Buns

Chips

Green Salad or Coleslaw Seasonal

Fruit

Soup & Sandwich

Your Choice of Two:

-Sliced Turkey, Ham, or Beef

-Swiss Cheddar, Provolone, or

American Cheese

Assorted Breads

Mayonnaise, Mustard, Horseradish

Lettuce, Tomato, Onion, Pickle

Chips

Green Salad Buffet

Soup Du Jour

$ 14/ person

$15/person

Coffee and Iced Tea Pitchers $10 each






Custom Luncheon Minimum 18 Persons

11am – 2pm

Your Choice of:

Entrée: Top Sirloin (6 oz.)

Salmon (5 oz.)

Pork Loin (6 oz.)

Chicken Breast (6 oz.)

Sauce:

Cabernet Demi-Glace

Wild Mushroom Sauce

Lemon Chardonnay Cream

Dijon Mustard Glaze

Accompanied by Chef’s Choice

Starch and Vegetable

Includes Green Salad with Two

Dressings

Buffet: $16.50/person

Plated: $19.50/person

Dressings: Bleu Cheese, Dorothy

Lynch, Ranch, Balsamic

Vinaigrette

Coffee and Iced Tea pitchers $10 each






Desserts

Vanilla Ice Cream with

Chocolate Sauce

$3/person

Sherbet $3/person

Assorted Individual

Cheesecakes $27/dozen

Dessert Bars or Brownies $16/dozen

Assorted Cookies $15/dozen

Additional and Individual Dessert

Options Available Upon Request -

Pricing Varies






Banquet & Private

Party Menu

Appetizers 2019


Street Suite 2000 Lincoln, NE 68508

402.476.3228

[email protected]






Hot Hors D’oeuvres

Pricing Based on 50-Piece Servings

Miniature Beef Wellington $120

Bahn Mi Meatballs $97

Assorted Petite Quiche $70

Miniature Egg Rolls $100

Crab Rangoon $140

Italian Sausage & Stuffed Mushrooms $ 120

Bacon Wrapped Scallops $100

Hummus Pockets $125

Miniature Crab Cakes $125

Thai Chicken Skewers with Chili Sauce $100

Spanikopita $100

Spinach & Artichoke Dip with Lavosh Crackers $90

Hamburger Sliders with Onion Bacon Jam $125

Warm Salsa & Queso with Tortilla Chips $75






Cold Hors D’oeuvres

Pricing Based on 50-Piece Servings

Tomato Basil Bruschetta $65

Crudité Platter $50

Fresh Fruit Tray $85

Domestic Cheese with Crackers $105

Imported Cheese with Crackers $175

Applewood Smoked Salmon with Accompaniments $140

House Cocktail Sandwiches $95

(Roast Beef with Horseradish Cream or Ham with Swiss with Whole Grain

Mustard)

Tortilla Chips & Salsa $45

Hummus Tray with Veggies &

Pita Chips and Hummus $65

Jumbo Chilled Shrimp with

Cocktail Sauce $165






Desserts

Assorted Individual

Cheesecakes $27/dozen





Pricing Varies






Banquet & Private

Party Menu

Dinner 2019


Street Suite 2000

Lincoln, NE 68508

402.476.3228

[email protected]




Theme Dinner Buffets

Minimum 25 Persons

Includes Dinner Rolls and Salads

Pasta

Chef’s Choice Pasta

Your Choice of Two:

-Tomato Marinara with Beef

-Parmesan Cream with Chicken

-Basil Pesto with Mushroom

Tossed Green or Caesar Salad

Garlic Toast

$20/person

Mediterranean

Marinated Chicken or Salmon

Seasoned Rice

Greek Salad

Chef’s Choice Vegetable

$23/person

Barbecue

Beef, Chicken, or Pork

Buns

Chips

Green Salad or Coleslaw

Seasonal Fruit

$15/person

Choice of Two Salad Dressings:

Ranch

Blue Cheese

White Balsamic Vinaigrette

Dorothy Lynch

Coffee Carafes & Iced Tea

Pitchers:

$10/each




Standard Dinner Buffets Minimum 25 Persons

$26.50/person

Includes Dinner Rolls and Salads

Your Choice of:

Mains: Top Sirloin (8 oz)

Salmon (7 oz)

Pork Loin (8 oz) or

Chicken Breast (8 oz)

Add Additional Main for $5/person

Additional Mains may Result in Reduced Portion Sizes Per Chef’s

Discretion

Sauce:

Cabernet Demi-Glace

Brandy Peppercorn

Wild Mushroom Sauce

Lemon Chardonnay Cream

Choice of Two Sides: Baked Potato Mashed Potatoes Roasted Red Potatoes

Rice Pilaf Green Beans (Almandine) Vegetable Medley

Broccolini Herb Roasted Cauliflower Creamed Corn


Bleu Cheese Dorothy Lynch Ranch Balsamic Vinaigrette

Coffee Carafes & Iced Tea Pitchers:

$10 each




Carving Board Dinner Buffets Includes Dinner Rolls

Carving Boards Baked Ham

Serves 25-30

$250

Roasted Turkey Breast

Serves 25-30

$250

Prime Rib, Au Jus & Horseradish Sauce

Serves 15-20

$345

Roasted Beef Tenderloin

Serves 15-20

$435

Prime New York Strip

Serves 12-18

$325

Additional $50 Fee Per Action Station Attendant

Sides $3.25/person

Salads: House or Caesar Dressings: (Choice of Two) Bleu Cheese, Dorothy Lynch, Ranch, Balsamic Vinaigrette

Baked Potato Mashed Potatoes Roasted Red Potatoes

Rice Pilaf Green Beans (Almandine) Vegetable Medley

Broccolini Herb Roasted Cauliflower Creamed Corn

Coffee Carafes & Iced Tea Pitchers:

$10 each




Plated Dinner All Plated Dinners Include Dinner Rolls and

Salads

By Land

Filet Mignon – Hand Rubbed Filet Over an Herb Demi Topped with Caramelized Onion $34/person Roasted Pork Loin – Pork Loin Served with a Dijon Mustard Sauce $24/person Forest Mushroom Ravioli – Mushroom & Ricotta Ravioli Served with a Wild Mushroom Ragout, Fresh Herbs, and Parmesan Cheese $25

By Air Mediterranean Chicken

$22/person

Herb Chicken

$25/person

By Sea Mustard Glazed Salmon – Hot

Smoked Salmon with a Brown

Sugar Dijon Mustard Glaze

$30/person

Herb Crusted Chilean Sea Bass

$30/person


Ranch

Blue Cheese

White Balsamic Vinaigrette

Dorothy Lynch

Coffee Carafes & Iced Tea

Pitchers:

$10/each




Desserts

Vanilla Ice Cream with Chocolate Sauce

$4/person

Sherbet $4/person

New York Cheesecake $6/person

Ultimate Chocolate Fudge Cake $6/person

Assorted Individual Cheesecakes $27/dozen





Pricing Varies




Please see the Nebraska Club Event Contract and Event Fees document

for all additional information pertaining to your event.

Menu and Dietary Restrictions Final menu selections are due to your sales manager thirty (30) days prior to your event.

Your final headcount is due to your sales manager seven (7) business days prior to your

event. Any changes to menu selections within seven (7) days of your event will not be

allowed without chef approval. Food and beverage prices are guaranteed sixty (60) days

prior to your event.

All food items may be served or displayed for a maximum of two (2) hours. Due to health

regulations, at the conclusion of an event, all leftover food is the property of The

Nebraska Club and may not be removed from the premises. All items are subject to availability and seasonality. Our chefs will happily accommodate

special dietary requirements with ample notice.

With the exception of decorated wedding cakes, mints and nuts, no food or beverage may

be brought onto the Club property.

Charges and Payment (Please see Event Contract and Event Fees document.) To secure your date, please pay

the appropriate room fee as a deposit. To confirm a booking, a signed copy of the Event

Contract must be returned no less than thirty (30) business days before the scheduled

event.

A service charge and applicable state/city taxes will be added to all catered events hosted

at the Nebraska Club. Rates are subject to change without notice.

Room rental is subject to service fee. All food and beverage minimums are prior to tax

and service charge. If the minimum is not met, the remainder will be charged as room

rental only.

All member or member-sponsored events shall be charged to the member’s account,

although the host may settle the bill directly. Special billing must be arranged and

approved in advance. We gladly accept Visa, MasterCard, Discover, American Express,

personal or company check and cash.




Function Bar Packages

2019

The Nebraska Club – 233 S. 13th Street Suite 2000

Lincoln, NE 68508

402.476.3228

[email protected]




Wells Selection: Banquet wines, domestic beers and “wells” spirits.

Banquet wine by the glass, $6 each: Stone Cellars Cabernet

Stone Cellars Chardonnay

Domestic beer by the bottle, $4 each: Budweiser

Bud Light

Coors Original

Coors Light

Michelob Ultra

Spirits, $6 per cocktail (add $3 for any “double” cocktail): New Amsterdam Vodka

New Amsterdam Gin

Bacardi Rum

El Jimador Tequila

Jim Beam Bourbon

Dewar’s Blended Scotch Whisky

Sodas / mixers: Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Squirt, Orange Juice, Cranberry Juice,

Soda Water, Tonic Water

$1 per drink. (No charge as mixer.)

Please see additional information about event bar packages on page 25.




Call Selection: The “Wells” selection plus additional wine varietals, craft/import beers and

additional liquors.

Banquet wine by the glass, $6 each: Stone Cellars Cabernet

Stone Cellars Chardonnay

Stone Cellars Pinot Noir

Stone Cellars Riesling

Domestic beer by the bottle, $4 each:

Budweiser

Bud Light

Coors Original

Coors Light

Michelob Ultra

Craft beer by the bottle, $5 each: Boulevard Wheat

Fat Tire

Stella Artois

Modelo Especial

Kros Strain Fairy Nectar IPA

Spirits, $6 per Wells cocktail, plus $3 for a “double”: New Amsterdam Vodka

New Amsterdam Gin

Bacardi Rum

El Jimador Tequila

Jim Beam Bourbon

Dewar’s Blended Scotch Whisky

Spirits, $7 per Call cocktail, plus $3 for a “double”: Stoli Vodka

Tanqueray Gin

Captain Morgan Spiced Rum

Jack Daniels

Jameson Irish Whiskey





Premium Selection: House wine, domestic and craft beers, an array of liquors including top-

shelf options.

House wine by the glass, $9 each: Sean Minor Cabernet

Sean Minor Pinot Noir

Sean Minor Chardonnay

Sean Minor Sauvignon Blanc

Domestic beer by the bottle, $4 each:

Budweiser

Bud Light

Coors Original

Coors Light

Michelob Ultra

Craft beer by the bottle, $5 each: Boulevard Wheat

Fat Tire

Stella Artois

Modelo Especial

Zipline Copper Alt

Infusion Vanilla Bean Blonde

Kros Strain Fairy Nectar IPA

Spirits: (See individual prices. Additional charges vary for “double” cocktails.)

Grey Goose Vodka: $10 per drink

Ketel One Vodka: $8 per drink

Tito’s Vodka: $8 per drink

Tanqueray Gin: $7 per drink

Bombay Sapphire Gin: $8 per drink

Bacardi Rum: $6 per drink

Captain Morgan Spiced Rum: $7 per drink

El Jimador Tequila: $6 per drink

Jack Daniels: $7 per drink

Jameson Irish Whiskey: $7 per drink

Bulleit Bourbon: $8 per drink

Bulleit Rye: $8 per drink

Chivas Regal Blended Scotch: $9 per drink

Glenlivet 12 Year Scotch: $10 per drink





Kegs*

Domestic and craft beer is available by the keg upon request, in advance.

*A half-barrel keg is a standard, full-size keg. Each half-barrel keg distributes roughly

124 pints (16 oz.) of beer. A quarter-barrel keg distributes roughly 62 pints of beer.

½ Barrel Bud Light: $350

½ Barrel Budweiser: $350

½ Barrel Coors Light: $350

½ Barrel Empyrean Ales: $425

½ Barrel Lagunitas: $425

¼ Barrel Saro Ciders: $375

½ Barrel Zipline: $400

½ Barrel White Elm: $400

½ Barrel Heineken: $425

Additional varieties are available through our distributors. Prices vary. For additional

information, contact Will Herres, Kyle Tine or Annie Bohling.

Wines by the Bottle*

Stone Cellars Various Wines: $18 per bottle

Sean Minor Various Wines: $36 per bottle

Gen 5 Merlot: $32 per bottle

Penfolds Koonunga Hills Shiraz: $38 per bottle

Villa Fassini Toscana Red Blend: $36 per bottle

Dr. Loosen Riesling: $36 per bottle

Stella Rosa Moscato: $36 per bottle

*About four 5oz. pours per bottle of wine. For further selection of bottles for purchase, as

well as other liquors you would like for your party, contact Annie or Will.




Additional Information

Selections subject to change based on availability. Varieties not guaranteed unless special

order is placed in advance.

Function bars do not offer blended, mixed or speciality drinks such as Old Fashioneds,

martinis and margaritas.

If ordered in advance, we are happy to make a batch of a special cocktail for your event.

Prices vary.

We reserve the right not to serve.

Cash bars: We accept cash or credit cards at function bars, as well as charges to

Nebraska Club member accounts. Cash bars are a selection of bartender’s choosing based

on our stock of and popular choices in beer and spirits that range from “Wells” to

“Premium” options. Banquet (Stone Cellar) wines will be provided unless House (Sean

Minor) wines are requested.

Host bars: There are several ways to structure a hosted bar. Start by choosing the

“Wells,” “Call” or “Premium” selection. Then choose one:

1. Simply host the entire tab.

2. Host certain options (i.e. keg beer, a set number of bottles of wine or any combination

of beer/wine/spirits) and provide other options at cash.

3. Host the bar until a specific dollar amount is reached (which the bartender will monitor

and notify you of), then switch to a cash bar.

4. Use our perforated tickets as drink tickets (i.e. give each of your guest’s one/two/three

at the door).

5. Host the bar for a certain time frame, then switch to a cash bar.




Nebraska Club Event Fees Thank you for choosing the Nebraska Club, where you will enjoy views looking over the city of Lincoln as well as our top-quality service, food, drink and all-inclusive services. We are happy to help plan your perfect event. Please see the room rental fees below as well as additional event fees that may apply to you.

Room Rental Fees Members pay no room rental fee unless the entire club is rented.* Non-members who have a current member sponsor pay half the room rental fee. Non-members pay full room rental fees.

Day Evening

Entire Banquet Room (seats 150) $350 $700 Our large event space lined with windows to the West and North. A prime place to watch gorgeous sunsets over the city. Easily divided and expanded (see below). Southwest Banquet Room (seats 60) $250 $500 A quiet, private, spacious room with views to the west. North Banquet + Stadium rooms (seats 60) $250 $500 Beautiful views to the North, with the Stadium at center focus. Entire Banquet Room + Lounge (seats 210) $450 $900 A popular combination creating an L-shape of our entire west and north walls, stretching to the east. Ample seating and standing room. Full bar included. Lounge (seats 42) $200 $400 A comfortable dining space with a full bar and views to the North and East. Stadium Room (seats 16) $50 $100 Perfect for meetings and private dinners. Faces the UNL Stadium to the North. Lounge + Stadium Room (seats 60) $250 $500 Main Dining Room (seats 44) $300 $600 An elegant room with views to the East. Capitol Room (seats 20) $100 $250 A favored room lined with windows facing East, South and the State Capitol.




Entire Club* (seats 275) $1000 $2000 *Members booking entire club with a total bill under $5,000 will have 75% of the above fee applied to their bill. The above fee will be waived for events totaling $5,000 or more. All events are subject to a 22% club fee, 2% occupation tax and 7% sales taxes. Additional equipment and rental fees may apply. See below.

Additional Event Fees Automatic Linen Fee - Groups of 50 and under ($15), groups 51-100 ($30), groups 101 and over ($45) Custom Order Linen Fee – Order special colors for $1 per napkin and $2 per tablecloth Function Bar - No charge if sales reach $200, $75 if sales do not reach $200 P.A. system (microphone and speakers, with or without podium) - $25 TV w/ HDMI transmitter for presentation/slideshow/etc. - $25 We have two identical mobile televisions. If they are reserved, we provide a projector and screen for $25. We provide the cables; please provide your own laptop. Cocktail tables – We provide three; $9 to rent additional cocktail table Dance floor - $100 Baby grand piano - $50 Corkage fee for outside wine brought in - $25 Outside alcohol must be pre-approved. Corkage fee for liquor is $30 per bottle. Outside dessert brought in (other than wedding cake) - $50 Cake cutting fee - $50 Carving station fee - $50 Half-orders of hor d'oeuvres - $10 fee per half-order appetizer




Votive holder with candle - $0.50 each Round mirror for center of table - $1 each Holding fee for room set-up - $200 If you would like to guarantee that your space is vacant the morning or night prior for you to decorate, please pay $200 to guarantee that we do not book another event.

Please see the Nebraska Club Event Contract for information

pertaining to cancellations, damages and more.




Nebraska Club Event Contract Guarantees and Payment To secure your date, please pay the appropriate room fee as a deposit. If you become a member of The Nebraska Club, this entire amount will be applied towards the final billing. If you are a non-member and have a member sponsor you, half this amount will be applied towards the final billing. The deposit for non-members, without a member sponsor, will be considered a room charge/rental fee. To confirm a booking, a signed copy of this Event Contract must be returned no less than thirty (30) business days before the scheduled event. Menu selection is due 30 days prior to your event. Any changes to the Banquet Event Order (menu selection, room arrangement and other equipment needs, and guest count) must be made no less than seven (7) business days prior to the date of the event. A guaranteed number of guests shall be required by noon, seven (7) business days prior to the event. Food will be prepared to serve up to 5% above the guarantee. Charges will be based on no less than 100% of your guaranteed number of guests or actual attendance, whichever is higher. Payment of your Nebraska Club charges All member or member-sponsored events shall be charged to the member’s account, although the host may settle the bill directly. Special billing must be arranged and approved in advance. Weddings / wedding receptions: A 50% minimum deposit of the estimated total charges ($3000 or above) must be paid no less than seven (7) business days in advance to the day of the wedding or wedding reception. The balance of any amount owed must be paid on or before the day of the event, unless special billing has been previously arranged and approved. Cancellation If you need to move your date, your deposits may be transferred to the new date when re-booked within six months and to occur no later than six months after the original date, based on prior approval of the Nebraska Club management club. All deposits will be applied to the final bill. Otherwise, cancellation of the event yields no refund of the deposit.




Room Rental Fee _____ This is a member or member-sponsored event. Check the room(s) reserved. _____ This is a non-member event. Check the room(s) reserved.

Room(s) Reserved: Date: ________________________ Time: ______________ _____ Entire Banquet Room See room rental information for prices. _____ Entire Banquet Room & Lounge

_____ Banquet North _____ Banquet Northwest _____ Banquet Southwest _____ Capitol Room _____ Main Dining Room _____ Stadium Room _____ Lounge _____ Entire Club __________ Total Room Rental Fee* or __________ Fee Waived

*The room rental fee must be paid to secure the room(s). These fees will not be applied to food and beverage charges. Depending on the room set-up required, additional charges may apply. Room rental fees will not be refunded unless the notice of cancellation of the event is given no less than 30 days prior to the scheduled event date.

THE NEBRASKA CLUB IS NOT RESPONSIBLE FOR LOST OR STOLEN ITEMS.




Hours of Operation Functions may be held between the hours of 7:00 a.m. to 1 a.m. Last call is given at 12:15 a.m., the bar closes at 12:30 a.m. and all members and guests are to be off the premises by 1:00 a.m. The Nebraska Club is closed on Sundays and Saturday mornings. A minimum of $2000 in food sales (excluding tax and service charge) is required to open the Club for service on Sundays or during the day on Saturdays. (The Nebraska Club is open on Saturday evenings.)

Taxes/Service Charge All food/beverage sales will have a 22% service charge added to the final bill as well as the state and city taxes of 7% and 2%. Tax exempt events must submit proper forms fourteen (14) days prior to the event.

Satellite Bar Charges Satellite bars (one bartender per bar) are available for group events at no charge for minimum liquor sales of $200 per satellite bar. If minimum sales are not met, the charge is $75 per satellite bar. Minimums exclude service charge and tax.

Food and Beverage All items are subject to availability and seasonality. With the exception of decorated wedding cakes, mints and nuts, no food or beverage may be brought onto the Club property. Please see Nebraska Club Event Fees sheet for information such as the $50 fee for an outside dessert brought in or our cake-cutting/clean-up fee of $50. Dinner buffets are designed to serve the number of guests guaranteed by the host of the event, one portion/meal per person. The kitchen prepares 5% over the guarantee.

Alcoholic Prohibitions Nebraska law prohibits any person under the age of 21 from consuming alcohol and also prohibits the removal of alcoholic beverages from a food/beverage establishment. The person(s) hosting the event shall assume responsibility for informing their guests of and enforcing these requirements. No outside alcohol may be brought onto the club premises. We reserve the right not to serve.

Linens The Nebraska Club’s house linens are black or white tablecloths and napkins. A flat linen fee will be charged as follows: groups of 50 and under - $15, groups of 50 to 100 - $30, groups over 100 - $45. Other linen colors may be obtained for an additional fee of $2 per cloth and $1 per napkin.

Dance Floor There will be a $100 set-up charge for the use of the Club’s dance floor. The floor is a portable unit with maximum dimensions of 21’ by 21’ and a typical set-up of about 10’ by 10’.

Decorations All decorations must be approved in advance of the event. Restrictions regarding decorations are; no glitter or confetti, no open flames and no affixing anything to the walls and ceilings. The Nebraska Club offers votive candles and holders for $0.50 per candle.

Damages Member/hosts shall be responsible for any damages caused by their guests. In the event that any portion of the club is damaged, the Nebraska Club management team will notify the




member/hosts of the cost to repair the damages, which will be billed as part of the party total or as a separate bill to follow. Examples include frosting smeared into the carpet requiring carpet cleaning services or damage to paint / the walls. Event set-up / equipment Please see Nebraska Club Event Fees sheet for fees associated with additional room set-up, such as A.V. equipment. Event Termination The Nebraska Club reserves the right to terminate any event, at any point during the event, due to unruly, detrimental or dangerous behavior by members, hosts or guests. Room Rental Nebraska Club Members – no room charge unless entire club is closed. Non Nebraska Club Members with a Current Member Sponsor – pay full room charge and half will be applied to the final bill. Non Nebraska Club Members – pay full room charge. See Room Rental and Event Fees. I have read and agree to the above-stated terms as confirmed by my signature below. _______________________________________________ ____________________________________ Name (please print) Telephone

_______________________________________________ ____________________________________ Signature Date

Approved by:

_______________________________________________ ____________________________________ Nebraska Club - Senior Event Manager Date

Sponsoring Member (if applicable)

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