pinchos resturant review
DESCRIPTION
Chelmsford’s new local online and published community magazine is distributed throughout Chelmsford, direct to a registered reader base in excess of 7,500 as well as being available from local distribution points. Featuring printed and online articles about health, beauty, hair, fitness, exercise, relaxation and informative reviews of local businesses, including restaurants and salons. An honest review of restaurants within Chelmsford and the surrounding areas. The Face of Chelmsford provides a wealth of information from the restaurants background through to promotions and details of the special features of the restaurants. With a new restaurant review every issue, be sure to come back and see the next one.TRANSCRIPT
- T H E R E V I E W
THE REVIEW
P I N C H O S
RESTAURANT REVIEW OF PINCHOS
Pinchos has been established for over 13 years, with previous restaurants in Burnham on Crouch and Rayleigh. In fact, a reliable source has informed us that Pinchos was in fact the first Tapas restaurant in Essex. Tapas are a simple, relaxed way to enjoy a selection of delicious authentic food. It is a style of eating and a way of life that is typically Spanish. Unlike most meals there is no formal starter and main course, instead you just order a selection of dishes and then sample them all. It's the ideal way to try new dishes that you may not have had before.
Owned and managed by Juan and Beverley Acevedo and partner Lynn Martin, the restaurant is located on Baddow Road. Pinchos is a warm, friendly restaurant with a vibrant and stylish decor. You have a real sense of being in a traditional Spanish restaurant. All the dishes are freshly made on the premises and many of their produce is sourced from local suppliers. To get that authentic taste, they directly import several of their key ingredients from Spain.
Pinchos has a inviting, comfortable atmosphere with warm and friendly staff. The food is extremely tasty and there is a decent selection in the menu. I would definitely recommend the Pil Pil Prawns, the Roasted Aubergines and the Fish Cakes, they were all very good. The dishes are full of flavour but not overpowering. On Fridays and Saturday nights Juan provides evening entertainment on his acoustic guitar with classical Spanish music as well as some popular English classics. This adds a great vibe to the evening, as he is really quite talented. In fact it was so good that we were back in the next weekend for dinner!
Takeaway Service Something I was pleased to hear of was that they provide a takeaway service! It makes a refreshing change for a different kind of takeaway other than the traditional Fish & Chips, Chinese and Indian. Pop in and pick up delicious tapas between 6 - 10.00pm from Tuesday to Saturday and also on Sunday in the summer months.
Live MusicEvery Friday and Saturday night you can enjoy live music played by Juan.
Private PartiesIf you have a party to organise, then Pinchos is an ideal setting for Birthdays, Anniversaries and Corporate Functions. They have a private room downstairs, which seats up to 30 people. The service is good and with a relaxing contemporary ambiance in a great location. There is no cover charge and they offer a selection of Tapas from £15.00 per head in the evening and there is a lunch special where you can choose any 3 tapas for £9.50.
Salsa TuesdayEvery Tuesday, Pinchos is open for fantastic Cuban Salsa. It's different to most places as there is no standard lesson at the beginning of the night. You can just go along and dance free style or simply watch and take in the atmosphere. They have a few teachers that are regulars so if you want to learn a few new moves, you can still get a few minutes of one-to-one training. Of course the tapas menu is available to order to give you the energy boosts you will need in between dances! It starts at 6pm and goes on till late and the entrance is free!
Pinchos have an Environmental AwardThey received the 'Green Ladle' environmental champion award, which recognises good kitchen practice to stop waste fats, oils and grease (FOG) blocking up sewers. This helps to reducing pollution and odours.
Last ordersLast food orders are 10.30pm. It's in an ideal location to go after watching a film in the Odeon, which is just around the corner.
Wine BarPinchos Wine Bar and Tapas Restaurant (as it says in the title) is also a 'wine bar' so you can go in for a drink or the tapas or both! If you want to stay out a late, then drop by as Pinchos are open till midnight.
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A FEW THINGS ABOUT PINCHOS...
h e a l t h | b e a u t y | h a i r | s h o p p i n g | r e l a x i n g | l i v i n g | d i n i n g f a m i l y |
www.thefaceofchelmsford.com RESTURANT REVIEW
DETAILS Owner: Beverly and Juan Acevedo & Lynn Martin Head Chef: Marta
Cuisine: Traditional Spanish Tapas
Our Ratings: Food 9/10 Décor 8.5/10 Service 9/10 Cost 9/10
FACTS & STATS
A LITTLE HISTORYPinchos opened its doors on May 2006 in Chelmsford's town centre, on Baddow Road. Pinchos is a traditional Spanish style restaurant with character and warmth. With authentic cuisine, it's a great addition to the town's restaurant collection. Definitely worth visiting and it is not part of a chain!
Opening Hours:Monday - 12.00noon - 4.00pmTuesday - Saturday: 10.00am - Midnight Sundays and Bank Holidays: Midday - Midnight in the summer months
ReservationsAdvisable Tel: 01245 268268
Parking Easiest place to park is the Meadows multi storey. There is also the taxi rank just outside the restaurant to get a taxi in the evening Meals ServedLunch, Dinner and Drinks Dress CodeNone
Websitewww.pinchosrestaurant.com
Address3A Baddow Road, Chelmsford, Essex, CM2 0BX.
Date OpenedMay 2006 Good ForFamily meals, parties, salsa, evening drinks... Special FeaturesDownstairs room available for private parties. AtmosphereLively, vibrant and relaxed
The Face of Chelmsford01245 290205
EditorJane Holloway [email protected]
www.thefaceofchelmsford.com [email protected]
7 BROOMFIELD ROAD CHELMSFORD ESSEX CM1 1SY
THE MENU
Tomato Bread @ £3.20
Roasted Almonds @ £4.50
Fish Cakes (Croquetas De Pescado) @ £6.00Made with salmon, & cod, potato, spring onion & herb
Pil Pil Prawns (Gambas Al Pil Pil) @ £8.95Tiger prawns in oil, garlic & chilli Sardines (Sardinas) @ £5.95Pan fried with garlic & parsley Tender Pork (Estofado De Cerdo) @ £7.95Pork Chunks cooked with sage, ginger & orange Baked Aubergine (Berengentas Con Queso) @ £5.50 Peasant Potatoes (Patatas A Lo Pobre) @ £4.50Deep fried potato chunks with peppers & onions Spicy Beef (Vacuno Picante) @ £6.95Tender chunks of beef with leeks in a spicy sauce
The Desserts
The warm chunky chocolate brownie @ £4.95
Crema Catalana @ £4.95
The Wines
WHITE HOUSE WHITE Pleno Navarra 175ml £3.60 250ml £4.60 Bottle £13.50Dry, clean & fresh TIERRA BUENA Sauvignon Blanc £4.80 £6.50 £18.95Dry & fresh CHABLIS Simmonet Febvre £6.30 £8.50 £24.95Chardonnay - crisp and with a long finish.
Sangria
Glass £4.80
Jug £13.95